Address
368/81 Bank Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Percy's on High Street in Marlborough Menu
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Percy's on High Street in Marlborough has no menu available, but can choose from many other options such as Plain Rice Noodles or Steamed Rice from The Lemongrass. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. Brancott Estate Heritage Centre includes a wide range like Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers Marlborough RSA and Garlic Bread.
Nearby Sample Menus
- Side Platter $10.00
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Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
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Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
- Side Platter 10.00
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Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
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Green Salad $6.00
- Fresh green salad.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
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Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
- Shrimp Cocktail $14.00
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Falafel Meal $18.00
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Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
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Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Dolma $8.00
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Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
- Mixed Green Salad $ 8
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
- Perla Potatoes $ 8
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
- Heritage Tomatoes $ 8
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Raita $4.00
- Yoghurt mixed with cucumber and ground spices
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Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Mango Chutney $4.00
- Mildly spiced mangoes
- Lentil Soup $10.00
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- Bacon, Avocado and Tomato on Toast $12
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Muesli, yogurt and fruit $7
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Curly Fries $7.90
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
- Wedges Small $5.50
- Garlic Bread $6.80
- Tomatoes $2.90
- Soup of the Day $9.40
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Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
- Cheese Plate (to share) $18.00
- Biscotti $1.50
- Soup of the Day - w warm turkish bread $11.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Selection of Seasonal Vegetables $7.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Greens, rocket, pine nut and parmesan $14
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Affogato $12
- espresso, maple walnut ice cream
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Agria and cauliflower gratin $14
- Crème Brulee $16
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
- Trio of New Zealand Gourmet Ice Cream $13.00
- Italian Tiramisu $13.00
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
- Fries with Tomato Sauce $7.00
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
- Spaghetti Bolognese $9.50
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
- CHICKEN (GF) $18.00
- TANDOORI ROTI $3.00
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DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
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KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
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TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
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VINDALOO(GF)((DF) $22.00
- spicy & tangy curry sauce with potato or lamb
- Fresh Local Fish $29.00
- Pork & Pistachio Terrine $15.50
- Apple & Cherry Strudel $12.50
- Spinach $5.00 Each
- Seared Lamb Rump $32.00
- Chicken Breast $28.00
- Smoked Seafood Chowder $14.50
- For Two: $25.00
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
- Local Seafood Chowder w Rye Bread $25
- Char-Grilled Field Mushroom & Pesto Salad $17
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Classic Greek Salad $15
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Pan-Fried Chilli Squid Salad $19
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Chocolate croissant
- Chocolatine
- Chocolate brownie
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Cherry clafoutis
- Clafoutis aux cerises
- Steak and cheese pie
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French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
- Lemon cheese cake
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Toasties
- be your own boss
- Scone date
Percy's on High Street
Phone
035783078
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
368/81 Bank Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Takeaway Food Menus
- Marlborough Region Takeaway Food Menus