Address
368/81 Bank Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Percy's on High Street in Marlborough Menu
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Percy's on High Street in Marlborough has no menu available, but can choose from many other options such as Plain Rice Noodles or Steamed Rice from The Lemongrass. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. Brancott Estate Heritage Centre includes a wide range like Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers Marlborough RSA and Garlic Bread.
Nearby Sample Menus
- Mango Chutney $3.00
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Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
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Chana Chat (Chickpea Salad) $9.00
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
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Saag $17.00
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
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Balti Chicken $17.00
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
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Shahi Paneer $15.00
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Jalapenos $1.00
- Feta Cheese $1.50
- Sigara Borek $12.00
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Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
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Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
- Ezme (spicy dip) $10.00
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Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Garlic bread (garlic, mustard seeds, parsley) $5.20
- Chicken Nuggets and fries with tomato sauce.
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Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
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Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
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Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Steamed Mussels $19.90
- Garlic, white wine and herbs
- Salad $6.90
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of warm artisan breads with flavoured butter $11
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of cheeses with bread and home-made relish $21
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Desserts N/A
- please ask to see our blackboard
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Naan $3.50
- Plain white flour bread
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
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Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
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Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
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Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
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Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
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Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
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Prawns $12.00
- Battered prawns served with tartare sauce
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Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
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Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
- - 1 filling $7.00
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Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
- Served 11.30am – 2.30pm (Monday to Friday)
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
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Green Lip Mussels $12.00
- served in their shell & white wine sauce
- or shrimp & scallops $26.00
- medley of raw & cooked seafood depending on season
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
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Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Chocolate Brownie $10.00
- Served With Ice Cream
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Affogato $12
- espresso, maple walnut ice cream
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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House Baked Bread $12
- marinated olives, spiced hummus
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Agria and cauliflower gratin $14
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
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Toasted Sandwiches $5.50
- Choose any 3 fillings
- Bacon / Vegetarian / hash brown / Portobello mushroom
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
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Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
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TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
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CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or chicken
- VEGETABLE (GF) $16.00
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DAHI $3.00
- plain yoghurt
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SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces
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VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
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Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
- Fries with Aioli $8.00
- Tomato $5.00 Each
- Spinach $5.00 Each
- Tuscan Roast Vegetables & Polenta Tart $16.00
- For Two: $25.00
- Chicken Breast $28.00
- Ravioli $25.00
- Blueberry muffin
- Moroccan chicken pie
- Steak pie
- Beef red wine pie
- Vege pie
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Sweet menu
- Banana bread
- Moroccan veggie pie
- Lemon cheese cake
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
- Chilli Eggs & Ham $19
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Percy's on High Street
Phone
035783078
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
368/81 Bank Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Takeaway Food Menus
- Marlborough Region Takeaway Food Menus