Foo Sing Chinese Takeway in Christchurch City Menu

ROAST PORK ROAST PORK
  • Roast Pork & Seasonal Veges $12.50
  • Roast Pork Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Mushroom Chow Mein $11.50
  • Roast Pork Mushroom on Rice $11.50
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Tomato on Rice $11.50
  • Roast Pork Satay on Rice $11.50
  • Roast Pork Curry on Rice $11.00
PORK PORK
  • Pork and Seasonal Veges $12.50
  • Sauced Pork with Chili $12.50
  • Pork Chow Mein $10.50
  • Pork Fried Rice $10.50
  • Pork Mushroom Chow Mein $11.50
  • Pork Mushroom on Rice $11.50
  • Pork Pineapple on Rice $11.00
  • Pork Tomato on Rice $11.50
  • Pork Satay on Rice $11.50
  • Pork Curry on Rice $11.00
VEGETARIAN VEGETARIAN
  • Vegetarian Seasonal Veges $10.50
  • Vegetarian Fried Rice $10.00
  • Vegetarian Chow Mein $10.00
  • Vegetarian Fried Noodle $10.00
SOUP SOUP
  • Chicken Corn Soup $6.50
  • Chicken Mushroom Soup $6.50
  • Hot and Sour Soup $6.50
  • Mixed Veges and Meat Soup $6.50
PRAWN PRAWN
  • Prawn Chow Mein $16.00
  • Prawn Fried Rice $16.00
  • Prawn Mushroom Chow Mein $16.50
  • Prawn Mushroom on Rice $16.50
  • Prawn Satay on Rice $16.50
  • Prawn Curry on Rice $16.50
CHICKEN CHICKEN
  • Chicken with Seasonal Veges $12.00
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • Chicken Mushroom Chow Mein $11.00
  • Chicken Mushroom on Rice $11.00
  • Chicken Pineapple on Rice $10.50
  • Chicken Tomato on Rice $11.00
  • Chicken Satay on Rice $11.00
  • Black Bean Chicken on Rice $10.50
  • Chicken Curry on Rice $10.50
STEAK STEAK
  • Steak with Seasonal Veges $12.00
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • Steak Mushroom Chow Mein $11.00
  • Steak Mushroom on Rice $11.00
  • Steak Pineapple on Rice $10.50
  • Steak Tomato on Rice $11.00
  • Steak Satay on Rice $11.00
  • Black Bean Steak on Rice $10.50
  • Steak Curry on Rice $10.50
  • Oyster Sauce Steak with Rice $10.50
SET MENUS SET MENUS
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Family Meal A $20.00
    • 4 Fish, 3 Hotdogs, 2 Scoops of Chips
EXTRA WITH MEALS EXTRA WITH MEALS
  • Mushroom $4.00
  • Cashew Nut $4.00
  • Pottle Fried Rice $5.00
  • Pottle Fried Noodle $5.00
  • Pineapple $4.00
  • Tomato $4.00
SPECIAL SPECIAL
  • Crumbed Akaroa Cod $5.50
  • 1/2 Chicken $8.50
  • 1 Dozen Wontons (with sauce) $6.00
  • 1/2 Dozen Wontons $3.00
  • Sweet and Sour Sauce $1.00
  • Deep Fried Moro Bar $3.00
  • Deep Fried Mars Bar $3.00
  • Mini Donuts (6 for) $2.50
  • Mini Spring Rolls (6 for) $2.50
  • Fried Scallop $1.00
  • Fried Mushrooms $1.00
  • Chicken Nibble $0.70
  • Chicken Nuggets $0.60
  • Potato Fritters $0.60
  • Squid Ring $0.60
DEEP FRIED DEEP FRIED
  • Fish $2.40
  • Chips $2.40
  • Seasonal Wedges (Small Bag) $4.00
  • Seasonal Wedges (Large Bag) $8.00
  • Kumara Chips (Small Bag) $4.00
  • Kumara Chips (Large Bag) $8.00
  • Large Hot Dog (with sauce) $3.00
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Chicken Kebab $3.00
  • Steak Onion Pattie $2.40
  • Plain Sausage $2.40
  • Battered Sausage $2.40
  • Vegetable Rolls $2.50
  • Hot Dog $2.20
  • Meat Pattie $2.20
  • Donut $2.00
  • Double Chocolate Donut $2.00
  • Jam Rap Donut $2.00
  • Banana Fritters $2.00
  • Crab Stick $1.50
  • Pineapple Ring $1.50
  • Bacon Corn Pattie $1.50
  • Bacon Pattie $1.30
  • Corn Pattie $1.20
SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $12.00
  • Chicken with charred Red Pepper $12.00
  • Chili Chicken with BBQ Sauce $12.00
  • Chicken and Cashew Nut $13.00
  • Sweet and Sour Chicken $12.00
  • Crispy Skin Chicken $16.00
  • Chicken with Satay Sauce $12.00
  • Black Bean Chicken $12.00
  • Black Bean Steak $12.00
  • Steak with Satay Sauce $12.00
  • Sliced Steak with Chili Pepper $12.00
  • Curry Beef $12.00
  • Steak and Cashew Nut $13.00
  • Steak with Ginger $13.00
  • Pork and Cashew Nut $13.00
  • Prawn and Cashew Nut $17.00
  • Combination Chow Mein $12.00
  • Combination Fried Rice $12.00
  • Yong Chow Fried Rice $12.00
  • Prawn and Seasonal Veges $16.00
  • Sweet and Sour Pork $12.00
  • Sweet and Sour Wonton $8.00
  • Sweet and Sour Fish $10.50
  • Lemon Fish $10.50
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • crispy chicken or nuggets and chips $10.00
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
A1 Seafood (sample menu)
  • Mushrooms 6 for $5.50
  • Spicy Wedges $5.00
  • Chips $2.40
  • Chicken Burger $4.50
  • Hot Dog $2.30
  • Dim Sum 3 for $2.30
  • Egg burger $4.20
  • Hawaiian Burger $6.20
Saigon Star Vietnamese Restaurant (sample menu)
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Sweet and sour tofu
    • dau hu xao chua
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Omlet with prawns $15.00
    • trung chien tom
  • Spicy scallops $18.50
    • so xao cay
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Medium $14.50
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
Indian Fendalton (sample menu)
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Joe's Garage Sumner (sample menu)
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Avocado (seasonal) $2.30
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Kransky $3.50
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
O'Shea's Public House (sample menu)
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • See Blackboard for:
  • Breakfast menu until 11am daily
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Childrens Combo
Merrin Street Brewery Bar (sample menu)
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • toast $4.00
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
The Nook (sample menu)
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
Coach Corner Takeaways (sample menu)
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • PATTIE $3.60
    • Our own exclusive recipe
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • ONION TOASTED SANDWICH $4.00
Sun Ning Chinese Takeaways (sample menu)
  • Steak and Cashew Nut $15.00
  • Banana Fritter $2.40
  • Whopper $8.50
  • Pineapple $4.30
  • 1 Doz Wontons with sauce $10.00
  • Double Meat $4.50
  • Chicken Chow Mein $11.50
  • Roast Pork Foo Young $12.50
Dine Divine Cafe & Restaurant (sample menu)
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Keo Thai Restaurant (sample menu)
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Goong $10.00
    • Bread Crumb Prawns
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gai Satay $10.00
    • Chicken Satay
  • ●Starters Great to Share
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Vanilla Bean (sample menu)
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Bagel $6
    • w. cream cheese
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Bakers Mans (sample menu)
  • Ham & asparagus quiche (SM) $5.20
  • Chicken, brie & cranberry pie $5.40
  • Family chicken, brie & cranberry pie $14.60
  • Family vegetable quiche $17.90
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Steak, curry & rice pie $5.30
  • Family mince pie $13.80
  • Cheese & pineapple sandwich $2.00
Persian Kitchen (sample menu)
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • For Two $14.50
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Foo Sing Chinese Takeway

Foo Sing Chinese Takeway

location

Address

262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033389959

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips , Vietnamese

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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