Address
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Foo Sing Chinese Takeway in Christchurch City Menu
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ROAST PORK- Roast Pork & Seasonal Veges $12.50
- Roast Pork Chow Mein $10.50
- Roast Pork Fried Rice $10.50
- Roast Pork Mushroom Chow Mein $11.50
- Roast Pork Mushroom on Rice $11.50
- Roast Pork Pineapple on Rice $11.00
- Roast Pork Tomato on Rice $11.50
- Roast Pork Satay on Rice $11.50
- Roast Pork Curry on Rice $11.00
PORK- Pork and Seasonal Veges $12.50
- Sauced Pork with Chili $12.50
- Pork Chow Mein $10.50
- Pork Fried Rice $10.50
- Pork Mushroom Chow Mein $11.50
- Pork Mushroom on Rice $11.50
- Pork Pineapple on Rice $11.00
- Pork Tomato on Rice $11.50
- Pork Satay on Rice $11.50
- Pork Curry on Rice $11.00
VEGETARIAN- Vegetarian Seasonal Veges $10.50
- Vegetarian Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Vegetarian Fried Noodle $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
- Hot and Sour Soup $6.50
- Mixed Veges and Meat Soup $6.50
PRAWN- Prawn Chow Mein $16.00
- Prawn Fried Rice $16.00
- Prawn Mushroom Chow Mein $16.50
- Prawn Mushroom on Rice $16.50
- Prawn Satay on Rice $16.50
- Prawn Curry on Rice $16.50
CHICKEN- Chicken with Seasonal Veges $12.00
- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Rice $11.00
- Chicken Pineapple on Rice $10.50
- Chicken Tomato on Rice $11.00
- Chicken Satay on Rice $11.00
- Black Bean Chicken on Rice $10.50
- Chicken Curry on Rice $10.50
STEAK- Steak with Seasonal Veges $12.00
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Rice $11.00
- Steak Pineapple on Rice $10.50
- Steak Tomato on Rice $11.00
- Steak Satay on Rice $11.00
- Black Bean Steak on Rice $10.50
- Steak Curry on Rice $10.50
- Oyster Sauce Steak with Rice $10.50
SET MENUS-
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
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Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
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Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
EXTRA WITH MEALS- Mushroom $4.00
- Cashew Nut $4.00
- Pottle Fried Rice $5.00
- Pottle Fried Noodle $5.00
- Pineapple $4.00
- Tomato $4.00
SPECIAL- Crumbed Akaroa Cod $5.50
- 1/2 Chicken $8.50
- 1 Dozen Wontons (with sauce) $6.00
- 1/2 Dozen Wontons $3.00
- Sweet and Sour Sauce $1.00
- Deep Fried Moro Bar $3.00
- Deep Fried Mars Bar $3.00
- Mini Donuts (6 for) $2.50
- Mini Spring Rolls (6 for) $2.50
- Fried Scallop $1.00
- Fried Mushrooms $1.00
- Chicken Nibble $0.70
- Chicken Nuggets $0.60
- Potato Fritters $0.60
- Squid Ring $0.60
DEEP FRIED- Fish $2.40
- Chips $2.40
- Seasonal Wedges (Small Bag) $4.00
- Seasonal Wedges (Large Bag) $8.00
- Kumara Chips (Small Bag) $4.00
- Kumara Chips (Large Bag) $8.00
- Large Hot Dog (with sauce) $3.00
- Spring Roll $2.80
- Curry Roll $2.80
- Chicken Kebab $3.00
- Steak Onion Pattie $2.40
- Plain Sausage $2.40
- Battered Sausage $2.40
- Vegetable Rolls $2.50
- Hot Dog $2.20
- Meat Pattie $2.20
- Donut $2.00
- Double Chocolate Donut $2.00
- Jam Rap Donut $2.00
- Banana Fritters $2.00
- Crab Stick $1.50
- Pineapple Ring $1.50
- Bacon Corn Pattie $1.50
- Bacon Pattie $1.30
- Corn Pattie $1.20
SPECIAL DISHES- Lemon Chicken $12.00
- Chicken with charred Red Pepper $12.00
- Chili Chicken with BBQ Sauce $12.00
- Chicken and Cashew Nut $13.00
- Sweet and Sour Chicken $12.00
- Crispy Skin Chicken $16.00
- Chicken with Satay Sauce $12.00
- Black Bean Chicken $12.00
- Black Bean Steak $12.00
- Steak with Satay Sauce $12.00
- Sliced Steak with Chili Pepper $12.00
- Curry Beef $12.00
- Steak and Cashew Nut $13.00
- Steak with Ginger $13.00
- Pork and Cashew Nut $13.00
- Prawn and Cashew Nut $17.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Yong Chow Fried Rice $12.00
- Prawn and Seasonal Veges $16.00
- Sweet and Sour Pork $12.00
- Sweet and Sour Wonton $8.00
- Sweet and Sour Fish $10.50
- Lemon Fish $10.50
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.00
Nearby Sample Menus
- Prawn with Red Curry Paste $15.50
- Prawn Salad (Plar Kung) $15.50
- Tom Yum Kung Hot and Sour Prawn $15.50
- Deep Fried Chicken Wing (Each) $2.50
- Padd Egg Noodle Chicken, Beef or Pork $13.50
- Garlic Prawn On Rice $15.50
- BBQ Beef Salad $13.50
- Curry Puffs (Pack of 6) $10.00
-
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
-
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
-
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
-
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
-
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
- -10 pcs $19.50
-
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
-
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
- Bacon Corn Pattie $2.00
- Squid Ring $0.60
- Steak and Cashew Nut $13.50
- Cashew Nuts $4.50
- Pork Mushroom on Fried Rice $11.00
- Pineapple Fritter $2.00
- Potato Fritter $0.60
- Hot Dog $2.00
- Double Salmon $10.00
- Boiled Dumplings - 6pcs $6.50
- Yakitori Chicken with Yuzu Pepper $7.50
- Grilled Fish with Sweet Miso - Salmon $10.00
- Edamame Beans (V) $5.00
- Grille" Fish with Sweet Miso - Fish $10.00
- Sashimi - Salmon Only $11.00
- Baby Whitebait and Tofu Salad $9.00
- Donut $2.20
- Bacon Pattie $2.20
- Steak $5.00
- Chicken Chop Suey $12.00
- Beetroot $4.20
- Pineapple $2.50
- Pork Foo Young Egg $14.00
- Bacon $4.70
- Hollandaise $2.00
- - salmon, cream cheese, tomato, spinach
- 1x FR Egg $2.00
- Tomato $3.00
-
Toast with Organic Jam $7.00
- your choice from our bread selection
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- - add chicken $4.00
-
Toasted Muesli $11.50
- served with peaches and natural yogurt
- Whitebait Pattie N/A
- Chicken & Cheese Pattie $2.70
- Cheese $4.00
- Cheese & Onion Fritter $2.50
- Gurnard $4.50
- Hot Dog $2.20
- Tarakihi $4.50
- Corn Fritter $2.20
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
-
Classic Green Curry $18.00
- With rice
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
- -With Bacon $15.50
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Breakfast Stack (Vegetarian) $16.00
- California $ 5.50
- Saki Maki $ 5.50
- Unagi $ 6.50
- Spicy Chicken Cutlet Roll $ 5.00
-
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Teriyaki Chicken $ 5.00
- Magic $ 6.50
-
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Pineapple Ring $1.80
- Monster $7.00
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1/2 Dozen Crumbed Mushrooms $4.50
-
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
- Bacon, Egg, Mushroom, Tomato $1.00
-
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Deep Fried Squid $13.00
- tempura style with wasabi mayo
-
Chicken Thigh $7.00
- 2 skewers per serving
-
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
- Miso Soup $2.50
-
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
-
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
- Vege & Prawn (2pcs) $13.00
-
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
-
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
- - Smoked Salmon $18.50
- - Ham $17.50
- Garlic and Parsley Toasted Ciabatta $10.00
- Toasted flatbread with warm chilli and cheese dip $8.00
-
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
- Rustic fries, aioli $8.00
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Sushi Roll N/A
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Teriyaki chicken udon $12
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Chicken yaki udon $11
- Nigiri Sushi N/A
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
-
Money Bags $9.50
- Minced chicken prawns & Veges
-
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
-
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
-
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
-
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
-
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
-
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
-
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Foo Sing Chinese Takeway
Phone
033389959
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Fish & Chips , Vietnamese
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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