Address
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Foo Sing Chinese Takeway in Christchurch City Menu
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ROAST PORK- Roast Pork & Seasonal Veges $12.50
- Roast Pork Chow Mein $10.50
- Roast Pork Fried Rice $10.50
- Roast Pork Mushroom Chow Mein $11.50
- Roast Pork Mushroom on Rice $11.50
- Roast Pork Pineapple on Rice $11.00
- Roast Pork Tomato on Rice $11.50
- Roast Pork Satay on Rice $11.50
- Roast Pork Curry on Rice $11.00
PORK- Pork and Seasonal Veges $12.50
- Sauced Pork with Chili $12.50
- Pork Chow Mein $10.50
- Pork Fried Rice $10.50
- Pork Mushroom Chow Mein $11.50
- Pork Mushroom on Rice $11.50
- Pork Pineapple on Rice $11.00
- Pork Tomato on Rice $11.50
- Pork Satay on Rice $11.50
- Pork Curry on Rice $11.00
VEGETARIAN- Vegetarian Seasonal Veges $10.50
- Vegetarian Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Vegetarian Fried Noodle $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
- Hot and Sour Soup $6.50
- Mixed Veges and Meat Soup $6.50
PRAWN- Prawn Chow Mein $16.00
- Prawn Fried Rice $16.00
- Prawn Mushroom Chow Mein $16.50
- Prawn Mushroom on Rice $16.50
- Prawn Satay on Rice $16.50
- Prawn Curry on Rice $16.50
CHICKEN- Chicken with Seasonal Veges $12.00
- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Rice $11.00
- Chicken Pineapple on Rice $10.50
- Chicken Tomato on Rice $11.00
- Chicken Satay on Rice $11.00
- Black Bean Chicken on Rice $10.50
- Chicken Curry on Rice $10.50
STEAK- Steak with Seasonal Veges $12.00
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Rice $11.00
- Steak Pineapple on Rice $10.50
- Steak Tomato on Rice $11.00
- Steak Satay on Rice $11.00
- Black Bean Steak on Rice $10.50
- Steak Curry on Rice $10.50
- Oyster Sauce Steak with Rice $10.50
SET MENUS-
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
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Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
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Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
EXTRA WITH MEALS- Mushroom $4.00
- Cashew Nut $4.00
- Pottle Fried Rice $5.00
- Pottle Fried Noodle $5.00
- Pineapple $4.00
- Tomato $4.00
SPECIAL- Crumbed Akaroa Cod $5.50
- 1/2 Chicken $8.50
- 1 Dozen Wontons (with sauce) $6.00
- 1/2 Dozen Wontons $3.00
- Sweet and Sour Sauce $1.00
- Deep Fried Moro Bar $3.00
- Deep Fried Mars Bar $3.00
- Mini Donuts (6 for) $2.50
- Mini Spring Rolls (6 for) $2.50
- Fried Scallop $1.00
- Fried Mushrooms $1.00
- Chicken Nibble $0.70
- Chicken Nuggets $0.60
- Potato Fritters $0.60
- Squid Ring $0.60
DEEP FRIED- Fish $2.40
- Chips $2.40
- Seasonal Wedges (Small Bag) $4.00
- Seasonal Wedges (Large Bag) $8.00
- Kumara Chips (Small Bag) $4.00
- Kumara Chips (Large Bag) $8.00
- Large Hot Dog (with sauce) $3.00
- Spring Roll $2.80
- Curry Roll $2.80
- Chicken Kebab $3.00
- Steak Onion Pattie $2.40
- Plain Sausage $2.40
- Battered Sausage $2.40
- Vegetable Rolls $2.50
- Hot Dog $2.20
- Meat Pattie $2.20
- Donut $2.00
- Double Chocolate Donut $2.00
- Jam Rap Donut $2.00
- Banana Fritters $2.00
- Crab Stick $1.50
- Pineapple Ring $1.50
- Bacon Corn Pattie $1.50
- Bacon Pattie $1.30
- Corn Pattie $1.20
SPECIAL DISHES- Lemon Chicken $12.00
- Chicken with charred Red Pepper $12.00
- Chili Chicken with BBQ Sauce $12.00
- Chicken and Cashew Nut $13.00
- Sweet and Sour Chicken $12.00
- Crispy Skin Chicken $16.00
- Chicken with Satay Sauce $12.00
- Black Bean Chicken $12.00
- Black Bean Steak $12.00
- Steak with Satay Sauce $12.00
- Sliced Steak with Chili Pepper $12.00
- Curry Beef $12.00
- Steak and Cashew Nut $13.00
- Steak with Ginger $13.00
- Pork and Cashew Nut $13.00
- Prawn and Cashew Nut $17.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Yong Chow Fried Rice $12.00
- Prawn and Seasonal Veges $16.00
- Sweet and Sour Pork $12.00
- Sweet and Sour Wonton $8.00
- Sweet and Sour Fish $10.50
- Lemon Fish $10.50
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.00
Nearby Sample Menus
- Sliced Pork Fried rice. $10.00
- Steak with Pineapple on Fried Rice. $10.30
- Prawn with Satay Sauce $13.00
- Steak $6.00
- Double Meat! $4.80
- Chicken Fried Rice $10.00
- Lemon Fish $12.00
- Chilli Beef $7.00
-
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
-
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
-
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
-
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
-
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
-
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
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Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
-
Saigon star rice vermicelli $13.50
- bun Saigon star
-
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
-
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
-
Sugarcane prawn (4 pieces) $9.50
- chao tom
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Chicken curry Medium $15.50 Large $25
- ga xao cari
-
King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
- Double Meat $4.50
- Mushroom $4.20
- Corn Nuggets for 12 $8.00
- Chow Chow $4.20
- Cheese $4.20
- Fish $4.50
- Bluff Oyster cooked 1 doz $28.00
- Monster Burger double meat egg cheese & pineapple $6.50
- Hawaiian $4.90
- Sweet and Sour Chicken $12.00
- Chicken with Cashew nuts on Rice $12.00
- Extra Meat $3.50
- Plain $3.50
- Prawn Foo Young Egg $12.00
- Chicken Chow Mein $10.50
- Chicken Foo Young Egg $12.00
- Rice & Sweet Sour Chicken N/A
- Kung Pao Chicken (Spicy) $13.90
- Vegetarian Ma Po Tofu (Spicy) $13.90
-
Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)
- Chicken & Sweet Corn Soup $5.00
- Rice & Curry Chicken Or Beef N/A
- Deep Fried Savouries $3.80
- Pan Fried Pork Buns $5.00
- BATTERED COD $5.70
- CRAB STICKS $2.10
- STEAK $5.20
- CRUMBED COD (AKAROA COD) $5.70
- CHIPS $2.40
- BOWER SPECIAL $7.80
- MINI VEG SPRING ROLLS 1/2 DOZ $2.50
- CHICKEN $4.70
-
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
-
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
-
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
- Small $14.90
-
CEREAL $11.50
- muesli with yoghurt and berries
-
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
-
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- Vegetarian
- Cheese Burger $3.50
- -Chicken single $9.00 / double $11.00
- -Chicken & Beef $11.00
- -Chicken & Beef $11.00
- Chicken single $9.00 / double $11.00
- Turkish Delight $3.00
- -Falafel single $8.00 / double $10.00
-
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
- 7am - 2pm / 7 days a week
- On organic toast $10.50
- House beans $4.50
- Sausages (x2) $4.50
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Avocado $3.00
-
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
- Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
- Goi Vit - Roast Duck Salad $25.00
- Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
- Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
- Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
- 4 People $45
- ● Menu 2
- Pineapple Rings $1.90
-
Works Burger $10.00
- Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
- Crabsticks $1.90
- Beer Battered Hoki $5.00
-
Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
- Choc Explosions $3.50
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Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
- Fish Bites $1.20
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Roulade of Kikorangi blue cheese and spinach crêpes -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Escargot Snails cooked in their shells with garlic butter -
- Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
- Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
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Hot Chips $7.50
- With tomato sauce and aioli
-
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Foo Sing Chinese Takeway
Phone
033389959
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Fish & Chips , Vietnamese
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Vietnamese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Vietnamese Menus