Foo Sing Chinese Takeway in Christchurch City Menu

ROAST PORK ROAST PORK
  • Roast Pork & Seasonal Veges $12.50
  • Roast Pork Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Mushroom Chow Mein $11.50
  • Roast Pork Mushroom on Rice $11.50
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Tomato on Rice $11.50
  • Roast Pork Satay on Rice $11.50
  • Roast Pork Curry on Rice $11.00
PORK PORK
  • Pork and Seasonal Veges $12.50
  • Sauced Pork with Chili $12.50
  • Pork Chow Mein $10.50
  • Pork Fried Rice $10.50
  • Pork Mushroom Chow Mein $11.50
  • Pork Mushroom on Rice $11.50
  • Pork Pineapple on Rice $11.00
  • Pork Tomato on Rice $11.50
  • Pork Satay on Rice $11.50
  • Pork Curry on Rice $11.00
VEGETARIAN VEGETARIAN
  • Vegetarian Seasonal Veges $10.50
  • Vegetarian Fried Rice $10.00
  • Vegetarian Chow Mein $10.00
  • Vegetarian Fried Noodle $10.00
SOUP SOUP
  • Chicken Corn Soup $6.50
  • Chicken Mushroom Soup $6.50
  • Hot and Sour Soup $6.50
  • Mixed Veges and Meat Soup $6.50
PRAWN PRAWN
  • Prawn Chow Mein $16.00
  • Prawn Fried Rice $16.00
  • Prawn Mushroom Chow Mein $16.50
  • Prawn Mushroom on Rice $16.50
  • Prawn Satay on Rice $16.50
  • Prawn Curry on Rice $16.50
CHICKEN CHICKEN
  • Chicken with Seasonal Veges $12.00
  • Chicken Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • Chicken Mushroom Chow Mein $11.00
  • Chicken Mushroom on Rice $11.00
  • Chicken Pineapple on Rice $10.50
  • Chicken Tomato on Rice $11.00
  • Chicken Satay on Rice $11.00
  • Black Bean Chicken on Rice $10.50
  • Chicken Curry on Rice $10.50
STEAK STEAK
  • Steak with Seasonal Veges $12.00
  • Steak Chow Mein $10.00
  • Steak Fried Rice $10.00
  • Steak Mushroom Chow Mein $11.00
  • Steak Mushroom on Rice $11.00
  • Steak Pineapple on Rice $10.50
  • Steak Tomato on Rice $11.00
  • Steak Satay on Rice $11.00
  • Black Bean Steak on Rice $10.50
  • Steak Curry on Rice $10.50
  • Oyster Sauce Steak with Rice $10.50
SET MENUS SET MENUS
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Family Meal A $20.00
    • 4 Fish, 3 Hotdogs, 2 Scoops of Chips
EXTRA WITH MEALS EXTRA WITH MEALS
  • Mushroom $4.00
  • Cashew Nut $4.00
  • Pottle Fried Rice $5.00
  • Pottle Fried Noodle $5.00
  • Pineapple $4.00
  • Tomato $4.00
SPECIAL SPECIAL
  • Crumbed Akaroa Cod $5.50
  • 1/2 Chicken $8.50
  • 1 Dozen Wontons (with sauce) $6.00
  • 1/2 Dozen Wontons $3.00
  • Sweet and Sour Sauce $1.00
  • Deep Fried Moro Bar $3.00
  • Deep Fried Mars Bar $3.00
  • Mini Donuts (6 for) $2.50
  • Mini Spring Rolls (6 for) $2.50
  • Fried Scallop $1.00
  • Fried Mushrooms $1.00
  • Chicken Nibble $0.70
  • Chicken Nuggets $0.60
  • Potato Fritters $0.60
  • Squid Ring $0.60
DEEP FRIED DEEP FRIED
  • Fish $2.40
  • Chips $2.40
  • Seasonal Wedges (Small Bag) $4.00
  • Seasonal Wedges (Large Bag) $8.00
  • Kumara Chips (Small Bag) $4.00
  • Kumara Chips (Large Bag) $8.00
  • Large Hot Dog (with sauce) $3.00
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Chicken Kebab $3.00
  • Steak Onion Pattie $2.40
  • Plain Sausage $2.40
  • Battered Sausage $2.40
  • Vegetable Rolls $2.50
  • Hot Dog $2.20
  • Meat Pattie $2.20
  • Donut $2.00
  • Double Chocolate Donut $2.00
  • Jam Rap Donut $2.00
  • Banana Fritters $2.00
  • Crab Stick $1.50
  • Pineapple Ring $1.50
  • Bacon Corn Pattie $1.50
  • Bacon Pattie $1.30
  • Corn Pattie $1.20
SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $12.00
  • Chicken with charred Red Pepper $12.00
  • Chili Chicken with BBQ Sauce $12.00
  • Chicken and Cashew Nut $13.00
  • Sweet and Sour Chicken $12.00
  • Crispy Skin Chicken $16.00
  • Chicken with Satay Sauce $12.00
  • Black Bean Chicken $12.00
  • Black Bean Steak $12.00
  • Steak with Satay Sauce $12.00
  • Sliced Steak with Chili Pepper $12.00
  • Curry Beef $12.00
  • Steak and Cashew Nut $13.00
  • Steak with Ginger $13.00
  • Pork and Cashew Nut $13.00
  • Prawn and Cashew Nut $17.00
  • Combination Chow Mein $12.00
  • Combination Fried Rice $12.00
  • Yong Chow Fried Rice $12.00
  • Prawn and Seasonal Veges $16.00
  • Sweet and Sour Pork $12.00
  • Sweet and Sour Wonton $8.00
  • Sweet and Sour Fish $10.50
  • Lemon Fish $10.50
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00

Nearby Sample Menus

  • FRIES & AIOLI $9.50
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • + Aioli $1.00
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • All eggs are free range
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Brioche Muffin $19.50
  • Squid Rings (1/2 dozen) $4.70
  • Plain $3.50
  • Crispy Chicken $6.50
  • Mussels (1/2 dozen) $4.70
  • Steak Pattie $3.00
  • Blue Cod $7.00
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Hot Dog $3.00
  • Freshly Made Sandwiches $4.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Large Sausage Roll $3.50
  • Chicken Nuggets & Fries $7.20
  • Freshly Baked Quiche $4.00
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Pottle Fried Rice $5.00
  • Chocolate Donut
  • Steak Chow Mein $9.50
  • Prawn Fried Rice $12.00
  • Pork Fried Rice $9.50
  • Pineapple Ring
  • Chicken with Cashew Nuts $12.00
  • Pineapple $3.80
  • Sausage $2.20
  • 5 Mini Donuts $2.20
  • Crab Stick $2.20
  • Cheese & Onion Fritter $2.50
  • Bacon & Eggs $4.80
  • Chicken & Cheese Pattie $2.70
  • Plain $3.20
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • (12yrs and under only)
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Cha Ca Fish Cake x6 $8.00
  • Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • Goi Vit - Roast Duck Salad $25.00
  • -Honey Roast Pork
  • ● LAU / Steam Boat
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Warmed Croissant $5.5
    • with jam
  • Iced chocolate, Iced coffee $6.0
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Banana bread $6.5
    • served with walnut butter
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Soup of the Day
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • •Toasties $7.50
  • Single Choice (Mini Plate) $8.90
  • Classic Garlic Bread $3.50
  • -Bacon tomato and cheese toastie
  • - Bacon egg and relish 7 actie
  • creamy pumpkin Soup. $5.50
  • Chicken Nuggets $1.00
  • Choc Explosions $3.50
  • Corn Fritters $2.60
  • Hotdogs $2.60
  • Jam Wraps $2.60
  • Blue Cod $10.00
  • Potato Fritters $1.00
  • 1/2 Scoop Kumara Weges $2.60
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Goong $10.00
    • Bread Crumb Prawns
  • Gai Satay $10.00
    • Chicken Satay
Foo Sing Chinese Takeway

Foo Sing Chinese Takeway

location

Address

262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033389959

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips , Vietnamese

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand