Address
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Foo Sing Chinese Takeway in Christchurch City Menu
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ROAST PORK- Roast Pork & Seasonal Veges $12.50
- Roast Pork Chow Mein $10.50
- Roast Pork Fried Rice $10.50
- Roast Pork Mushroom Chow Mein $11.50
- Roast Pork Mushroom on Rice $11.50
- Roast Pork Pineapple on Rice $11.00
- Roast Pork Tomato on Rice $11.50
- Roast Pork Satay on Rice $11.50
- Roast Pork Curry on Rice $11.00
PORK- Pork and Seasonal Veges $12.50
- Sauced Pork with Chili $12.50
- Pork Chow Mein $10.50
- Pork Fried Rice $10.50
- Pork Mushroom Chow Mein $11.50
- Pork Mushroom on Rice $11.50
- Pork Pineapple on Rice $11.00
- Pork Tomato on Rice $11.50
- Pork Satay on Rice $11.50
- Pork Curry on Rice $11.00
VEGETARIAN- Vegetarian Seasonal Veges $10.50
- Vegetarian Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Vegetarian Fried Noodle $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
- Hot and Sour Soup $6.50
- Mixed Veges and Meat Soup $6.50
PRAWN- Prawn Chow Mein $16.00
- Prawn Fried Rice $16.00
- Prawn Mushroom Chow Mein $16.50
- Prawn Mushroom on Rice $16.50
- Prawn Satay on Rice $16.50
- Prawn Curry on Rice $16.50
CHICKEN- Chicken with Seasonal Veges $12.00
- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Rice $11.00
- Chicken Pineapple on Rice $10.50
- Chicken Tomato on Rice $11.00
- Chicken Satay on Rice $11.00
- Black Bean Chicken on Rice $10.50
- Chicken Curry on Rice $10.50
STEAK- Steak with Seasonal Veges $12.00
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Rice $11.00
- Steak Pineapple on Rice $10.50
- Steak Tomato on Rice $11.00
- Steak Satay on Rice $11.00
- Black Bean Steak on Rice $10.50
- Steak Curry on Rice $10.50
- Oyster Sauce Steak with Rice $10.50
SET MENUS-
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
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Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
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Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
EXTRA WITH MEALS- Mushroom $4.00
- Cashew Nut $4.00
- Pottle Fried Rice $5.00
- Pottle Fried Noodle $5.00
- Pineapple $4.00
- Tomato $4.00
SPECIAL- Crumbed Akaroa Cod $5.50
- 1/2 Chicken $8.50
- 1 Dozen Wontons (with sauce) $6.00
- 1/2 Dozen Wontons $3.00
- Sweet and Sour Sauce $1.00
- Deep Fried Moro Bar $3.00
- Deep Fried Mars Bar $3.00
- Mini Donuts (6 for) $2.50
- Mini Spring Rolls (6 for) $2.50
- Fried Scallop $1.00
- Fried Mushrooms $1.00
- Chicken Nibble $0.70
- Chicken Nuggets $0.60
- Potato Fritters $0.60
- Squid Ring $0.60
DEEP FRIED- Fish $2.40
- Chips $2.40
- Seasonal Wedges (Small Bag) $4.00
- Seasonal Wedges (Large Bag) $8.00
- Kumara Chips (Small Bag) $4.00
- Kumara Chips (Large Bag) $8.00
- Large Hot Dog (with sauce) $3.00
- Spring Roll $2.80
- Curry Roll $2.80
- Chicken Kebab $3.00
- Steak Onion Pattie $2.40
- Plain Sausage $2.40
- Battered Sausage $2.40
- Vegetable Rolls $2.50
- Hot Dog $2.20
- Meat Pattie $2.20
- Donut $2.00
- Double Chocolate Donut $2.00
- Jam Rap Donut $2.00
- Banana Fritters $2.00
- Crab Stick $1.50
- Pineapple Ring $1.50
- Bacon Corn Pattie $1.50
- Bacon Pattie $1.30
- Corn Pattie $1.20
SPECIAL DISHES- Lemon Chicken $12.00
- Chicken with charred Red Pepper $12.00
- Chili Chicken with BBQ Sauce $12.00
- Chicken and Cashew Nut $13.00
- Sweet and Sour Chicken $12.00
- Crispy Skin Chicken $16.00
- Chicken with Satay Sauce $12.00
- Black Bean Chicken $12.00
- Black Bean Steak $12.00
- Steak with Satay Sauce $12.00
- Sliced Steak with Chili Pepper $12.00
- Curry Beef $12.00
- Steak and Cashew Nut $13.00
- Steak with Ginger $13.00
- Pork and Cashew Nut $13.00
- Prawn and Cashew Nut $17.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Yong Chow Fried Rice $12.00
- Prawn and Seasonal Veges $16.00
- Sweet and Sour Pork $12.00
- Sweet and Sour Wonton $8.00
- Sweet and Sour Fish $10.50
- Lemon Fish $10.50
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.00
Nearby Sample Menus
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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BIANCA $18.00
- parmesan olive oil, mozzarella
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QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
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MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
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RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
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MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
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Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
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Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
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Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
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Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- Beef Naan (minced beef) $5.00
- Mixed Pickle $4.00
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
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Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
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Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
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Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
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Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
- Triple $13.50
- Triple $13.50
- Large $10.90
- Small $12.00
- Feta Cheese $2.00
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Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
- Triple $13.50
- Baklava $3.00
- Bacon $4.00
- Mussels (1/2 dozen) $4.50
- Banana Fritters $2.10
- Crab Sticks $2.10
- Giant $6.20
- Hawaiian $6.20
- Potato Fritters (2) $1.50
- Double Meat $4.00
- Mushroom $3.80
- Roast Pork Chow Mein $11.00
- Pineapple Ring
- 3 fish Bites
- Extra Serving of Meat $3.50
- Prawn $4.00
- Crumbed Hoki $4.20
- Chicken Curry on Rice $9.50
- Sweet & Sour Sauce $2.00
- Sweet & Sour Chicken $11.00
- Vegetarian Roll $2.80
- Roast Pork Chow Mein $9.50
- Combination Fried Rice $12.00
- Jam Rap $2.00
- Sweet & Sour Wonton $11.00
- Sausage $2.20
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Hot Plate Venison $24.00
- Chef's Fried Beef Steak $14.00
- Chef's Fried Chicken Steak $14.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Fried Dumplings - each $1.00
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Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Steamed Rice $2.50
- Hot Plate Hedgehog Mushroom $18.00
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Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
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Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
-
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
-
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
- Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
- Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
- Cha Ca Fish Cake x6 $8.00
- Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
- Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
- Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
- -Fresh Summer Rolls
- 8 People $22 per person
- Soup with garlic bread $10.00
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
- Extras from $1.00
- Cheesecake of the day
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Please ask staff about our gluten free options
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Hot Chips $7.50
- With tomato sauce and aioli
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
- -Add fries and tomato sauce $12.00
- Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Steak Tomatoes on Rice $10.50
- Extra Serving on Meat $5.50
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Prawn Foo Young Egg / Combination Foo Young Egg $11.80
- Sweet & Sour Fish $11.00
- Beef $0.00
- Vegetarian -$1.00
- Sweet & Sour Sauce $17.00
- Cashew Nuts $17.00
- ●Priced From Components
- Green Curry $17.00
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Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
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Panang curry $20.00
- extra meat, pumpkin Creamy
Foo Sing Chinese Takeway
Phone
033389959
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Fish & Chips , Vietnamese
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
262 Hoon Hay Road, Hoon Hay, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Vietnamese Menus
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- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus
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