Thorrington Fish Supply in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • Chips $2.40
  • Chips (half scoop) $1.60
  • Kumara Chips $5.00
  • Hot Dog $2.20
  • Sausage $2.20
  • Meat Pattie $2.20
  • Donut $2.20
  • Crabstick $1.90
  • Bacon & Corn Fritter $2.20
  • Pineapple Ring $2.00
  • Corn Fritter $2.20
  • Banana Fritter $2.20
  • Potato Fritter $0.80
  • Whitebait Fritter $3.00
  • Curry Roll $2.80
  • Spring Roll $2.80
  • Vegetarian Roll $2.80
  • Squid Rings 1/2 doz $4.50
  • Steak Pattie $2.50
  • Chicken Pattie $2.50
  • Paua Fritter $2.50
  • Crumbed Gurnard $6.00
  • Crumbled Red cod Fillet $5.50
  • Crumbed Blue cod Fillet $6.90
  • Crumbled Sole Fillet $5.50
  • Crumbed Groper $6.00
  • Crumbled Hoki $2.80
  • Fried Wontons 1/2 doz $4.50
  • Mussels 1/2 doz $4.50
  • Scallops 1/2 doz $5.00
  • Pork Nibbles 1/2 doz $4.00
  • Chicken Nibbles 1/2 doz $4.50
  • Chicken Nuggets 1/2 doz $4.00
  • Mini Spring Rolls 1/2 doz $2.20
  • Deep Fried Mushroom (each) $0.80
  • Onion Ring (each) $0.50
  • Fish Bites 1/2 doz $2.40
  • Bluff Oysters (in season) N/A
  • Pacific Oysters 1/2 doz $8.00
  • Chocolate Donut $2.00
  • Jam Rap $2.00
  • Chocolate Explosion Donut $3.00
  • Mini Donuts 1/2 doz $3.00
  • Deep Fried Moro Bar $2.50
HAMBURGERS HAMBURGERS
  • Plain $3.30
  • Cheese $4.00
  • Beetroot $4.00
  • Onion $4.00
  • Double Meat $4.30
  • Mushroom $4.00
  • Chow Chow $4.00
  • Egg $4.00
  • Bacon $4.30
  • Pineapple $4.00
  • Fish $4.00
  • Tomato $4.00
  • Bacon & Egg $5.30
  • Vegetarian $5.00
    • mushroom, egg, cheese, pin, onion
  • Giant $6.00
    • cheese, pineapple, egg
  • Monster $7.00
    • double meat, bacon, cheese, egg, pin
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Steak Special $5.80
    • steak, egg
  • Chinese $5.80
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Extras $1.00
  • Extra Bacon / Meat $1.30
SPECIAL DISHES SPECIAL DISHES
  • Chicken & Cashewnuts $12.50
  • Roast Pork & Cashewnuts $12.50
  • Steak & Cashewnuts $12.50
  • Combination Fried Rice $12.00
  • Combination Chow Mein $12.00
  • Thorrington Chow Mein $12.00
  • Seafood Chow Mein $12.50
  • Seasonal Vegtable Chow Mein $9.50
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Chicken $11.00
  • Sweet & Sour Wonton $11.00
  • Sweet & Sour Fish $11.00
  • Steak with Satay Sauce $12.00
  • Steak with Blackbean Sauce $12.00
  • Steak with Oyster Sauce $12.00
  • Bami Goreng (noodle) $12.00
  • Nasi Goreng (rice) $12.00
  • Prawn & Cashewnuts $13.00
  • Parawn Satay Sauce on Rice $12.50
  • Combination Foo Young Egg $12.00
STEAK DISHES STEAK DISHES
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Steak Curry on Rice $9.50
  • Steak Tomato on Rice $10.50
  • Steak Mushroom on Rice $10.50
  • Steak Pineapple on Rice $10.50
  • Steak Foo Young Egg $11.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Curry Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Chicken Tomato on Rice $10.50
  • Chicken Pineapple on Rice $10.50
  • Chicken Foo Young Egg $11.00
  • Lemon Chicken $11.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $9.50
  • Roast Pork Fried Rice $9.50
  • Roast Pork & Mushroom on Rice $10.50
  • Roast Pork & Tomato on Rice $10.50
  • Roast Pork & Pineapple on Rice $10.50
  • Roast Pork Foo Young Egg $11.00
PRAWN DISHES PRAWN DISHES
  • Prawn Chow Mein $10.00
  • Prawn Fried Rice $10.00
  • Prawn Curry on Rice $10.00
  • Prawn Foo Young Egg $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Pottle Fried Rice $5.00
  • Pottle Fried Noodles $5.00
  • Sweet & Sour Sauce $2.00
  • Extra servings of meat on meal $4.50
  • Extra servings of veges on meal $4.00
  • Extra servings of Cashewnuts on meal $4.50

Nearby Sample Menus

  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Sour Dough/ Grain / GF Bread
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Available till 11am
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • (GF bagel available)
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • All eggs are free range
  • Chicken & Cranberry N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Chicken & Satay N/A
  • Chicken & Camembert N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Steak, Bacon & Cheese N/A
  • Lamb & Kumara N/A
  • -add 2 eggs $3.00
  • ●Burgers
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Lamb Curries $12.00
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • 4 Fish Bites
  • 4 Potato Fritters
  • 2 Meat Patties
  • Cheese $4.00
  • $18.00
  • 2 Scoops Of Chips
  • Bacon & Mushroom $3.50
  • Bacon & Pineapple $3.50
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • MUSSELS 1 DOZ $11.90
  • BACON TOASTED SANDWICH $4.00
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Saki Maki $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Monster $7.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Hawaiian $6.20
  • Meat $1.60
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Chicken Patties / Paua Patties $2.40
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Cranberry $1.00
  • Avocado $1.50
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Prawn Crackers
  • Curries
    • Spicy choice of mild, medium or hot
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • CHICKEN CHOW MEIN $10.00
  • CHICKEN CURRY ON RICE $10.50
  • STEAK FRIED RICE $10.00
  • ROAST PORK FRIED NOODLES $10.00
  • PRAWN CURRY ON RICE $11.50
  • CHICKEN FRIED NOODLES $10.00
  • Cheese $3.80
  • ROAST PORK FRIED RiCE $10.00
  • Beer Battered Hoki $5.00
  • Hash Browns $1.00
  • Potato Fritters $1.00
  • Chicken Nuggets $1.00
  • Plain Burger $6.00
  • Blue Cod $10.00
  • Onion Rings $0.90
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • For Two $14.50
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Thorrington Fish Supply

Thorrington Fish Supply

location

Address

29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033370461

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
29 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand