Picton Village Bakery in Marlborough Menu

Nearby Sample Menus

Fries $8
- Beer battered
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Available Gluten Free (AVG)
Side salad $10
- Mixed leaf, tomato, olive, parmesan

Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Green Salad $6.00
- Fresh green salad.
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Plain Rice $3.00
Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
Palak Paneer $15.00
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.

Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
Small $13.50
Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Small $11.00
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Small $13.50
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise

- Cold Smoked Salmon $6.00
New Zealand Roast Lamb $16.90
- With mint jelly
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta
Add bacon $3.00
A Dozen Queen Charlotte Green Lipped Mussels $18.90
- Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce

Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
Curry of the Day $24.00
- Served with rice and poppadoms.
Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
Gluten-free options are available, please ask your server.
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.

A selection of warm artisan breads with flavoured butter $11
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Desserts N/A
- please ask to see our blackboard
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of cheeses with bread and home-made relish $21

Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
Prawns $12.00
- Battered prawns served with tartare sauce
Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
Nachos $18.50
- Beef or vegetarian

Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Steak, Fries, and Salad
Sausage Roll $3.50
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Vegetarian option $15.00
- Veggie Burger Pattie
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries

Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Curly Fries $7.90
Side Salad $5.40
Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
Tomatoes $2.90
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
Tempura Prawns $11.90

Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Onion kulcha $5.00
- Stuffed with onions and spices.
Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
Green salad $6.00
Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.

Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Soup of the Day $12.00
- Seasonal soup of the day
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread

*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Garlic Ciabatta Bread $5.50
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
medley of raw & cooked seafood depending on season
Green Lip Mussels $12.00
- served in their shell & white wine sauce
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Kids Roast $9.50
- served with seasonal vegetables & gravy
*served with choice of chips/salad or wedges/salad or vegetables/mash

Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Fish of the Day $30
- tomato risotto, capers, lemon confit
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Agria and cauliflower gratin $14
Affogato $12
- espresso, maple walnut ice cream
Greens, rocket, pine nut and parmesan $14

Extras $4.00
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Toasted Sandwiches $5.50
- Choose any 3 fillings
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Bacon / Vegetarian / hash brown / Portobello mushroom

Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae

Picton Village Bakery

Marlborough Region > Marlborough > Picton Village Bakery

Address

46 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand

Phone

035737082

Email

pictonvillagebakery@gmail.com

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Bakery , Gluten Free , New Zealand , Vegetarian

Features

Dine in , Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Cash , Lunch , Brunch , Local cuisine , Child-friendly , Outdoor Seating

Picton Village Bakery in Marlborough Menu

Nearby Sample Menus

Picton Village Bakery

Marlborough Region > Marlborough > Picton Village Bakery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

46 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand

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