Address
46 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Picton Village Bakery in Marlborough Menu
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HOT PIES- Mince $4.20
- Mince & Cheese $4.40
- Curry Mince $4.40
- Bacon & Egg $4.20
- Steak $4.20
- Steak & Cheese $4.40
- Steak & Mushroom $4.40
- Steak & Onion $4.40
- Steak, Bacon & Cheese $4.70
- Pepper Steak $4.40
- Chicken $4.50
- Chicken & Camembert $4.70
- Pasties $4.20
- Potato Top $4.70
- Sausage Rolls $2.20
- Savories : Mince $2.00
- Savories : Bacon & Egg $2.00
OUT OF THE ORDINARY- Steak, Kidney, Bacon & Mushrooms $4.70
- Moroccan Lamb $4.70
- Steak & Blue Cheese $4.70
- Butter Chicken $4.70
- Vegetarian $4.70
Nearby Sample Menus
- Fish & chips
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Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
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Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
- Grilled Chicken Breast
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Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
- Large $13.00
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Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Feta Cheese $1.50
- Large $15.00
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Shish Kebab
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
- Basil Pesto & Cream Cheese Flatbread $9.00
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
- Feta Cheese $1.50
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Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
- Curly Fries $6.00
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Dolma $8.00
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Sigara Borek $12.00
- Falafel Meal $18.00
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Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
- Chicken Nuggets and fries with tomato sauce.
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
- Hoki Fish Bites and fries with tomato sauce.
- Cheese toastie with fresh fruit.
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Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
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Steamed Mussels $15.90
- (1/2 Kilo available on request)
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
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Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Mango Chutney $4.00
- Mildly spiced mangoes
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Garlic Naan $4.00
- Plain white flour bread with garlic
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
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Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
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Prawns $12.00
- Battered prawns served with tartare sauce
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30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- 8-11 AM
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Muesli, yogurt and fruit $7
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Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
- Cereal, Fruit and Yoghurt $11.00
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Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
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Pork Spare Ribs $28.00
- The best in town – served with salad and fries
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Weiner Schnitzel $17.00
- served with fries and 2 eggs
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Shrimp Cocktail $14.00
- With a tangy seafood sauce
- Hot Ham and Cheese Croissant $9.00
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Carrot Cake $10.00
- Served With Ice Cream
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Hunter's Pie of the Day $19.00
- Seasonal Salad
- Fries with Tomato Sauce $7.00
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Mini Hot Dogs $9.50
- Served with fries
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
- Extras $4.00
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Toasted Sandwiches $5.50
- Choose any 3 fillings
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Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
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Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Garlic Bread with Twelve Trees Dukkah $6.50
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Mussels Marinier & Grilled Ciabatta $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Beer Battered Fish & Chips w Salad & Tartare $26
- Local Seafood Chowder w Rye Bread $25
- Char-Grilled Field Mushroom & Pesto Salad $17
- Classic Greek Salad $15
- Pan-Fried Chilli Squid Salad $19
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Renwick Shallot Tart $18
- Pea puree and house relish
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Jerusalem Artichoke Soup $17
- With grilled Prawns
Picton Village Bakery
Phone
035737082
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Gluten Free , New Zealand , Vegetarian
Features
Dine in , Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Cash , Lunch , Brunch , Local cuisine , Child-friendly , Outdoor Seating
46 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Bakery Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region Bakery Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus