Please ask the wait staff for today's options and prices.
Cheesecake $14.00
Please ask wait staff for today's cheesecake option.
Pão de Queijo $17.00
Gluten-free Brazilian cheese bread balls.
Garlic Bread $10.00
Toasted ciabatta bread with homemade garlic butter.
Fish of the day $P.O.A
Please ask the staff for today's chef choice.
Assado $25.90
A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Cassava cakes $18.50
Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Brazilian Pudim $14.00
Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
Sigara Borek $12.00
An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Jalapenos $1.00
Sigara Borek $12.00
Doner Kebab Sml $11.00/Lge $13.00
Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Chicken Shish $22.00
Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
Falafel Salad Bowl $16.00
Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
Mixed Grill $26.00
Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Gluten-free options are available, please ask your server.
Sun - Thu: 10 AM - 11 PM
Available from 10 AM every day.
Lamb Shank $30.00
Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Open Every Day
Open Salmon Sandwich $24.00
Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Angus Burger $25.00
Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.