Pirimai Plaza Chippy in Napier City Menu

FISH OF THE DAY FISH OF THE DAY
  • Battered Gurnard $4.20
  • Crumbed Fish $3.40
  • Battered Fish $3.20
  • Crumbed Gurnard $4.40
CHIPS CHIPS
  • Small Or Large Scoops Available.
  • Straight Cut S $2.00 / L $3.00
  • Crinkle Cut S $2.00 / L $3.00
  • Chunky Cut S $2.00 / L $3.00
  • Kumara Chips S $2.70 / L $4.20
  • Seasoned Wedges S $2.50 / L $3.90
  • Garlic Butter S $2.70 / L $4.00
  • All Sauces L $4.80
  • Hash Brown $1.10
HOMEMADE HOMEMADE
  • Meat Patty $2.90
  • Crumbed Sausage $2.70
  • Hot Dog (Savoury) $2.70
  • Vegetarian Fritter $2.80
  • Fish Cake $2.80
AND THEN... AND THEN...
  • Steak Roll $2.80
  • Plain Sausage $2.60
  • Hot Dog And Sauce $2.90
  • Hot Dog $2.70
  • Battered Sausage $2.70
  • Hot Puppy $1.10
  • Bacon & Cheese Toppa $2.90
  • Butter Chicken Toppa $2.90
  • Lasagne Square $2.90
  • Chicken Nugget $0.70
  • Spring Roll $2.80
  • Camembert Wedges $1.40
  • Curry Roll $2.80
  • Potato Fritter $0.60
  • Onion Ring $0.50
  • Corn Fritter $2.90
  • Corn Nugget $0.40
  • Bacon Brunch Cake $2.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 Fillings $4.20
  • 3 Fillings $5.20
SPECIALS SPECIALS
  • Family $20.00
  • Kids Pack $5.50
  • Special $10.00
  • Deal $15.00
SEAFOOD SEAFOOD
  • Scallop $2.20
  • Mussel $1.00
  • Paua Fritter $5.80
  • Squid Ring $1.00
  • Mussel Fritter $3.90
  • Seafood Fritter $3.90
  • Crab Stick $1.50
  • Oyster $2.20
  • Bluff Oyster POA
SEASONAL SEASONAL
  • Asparagus X 3 $1.50
  • Strawberries X 3 $1.50
  • Mushrooms X 3 $1.50
SALADS SALADS
  • Coleslaw $3.00
SERIOUS BURGERS SERIOUS BURGERS
  • Made With Homemade Patties With Your Choice Of Salad Or Coleslaw
  • Bacon & Avocado $6.40
    • Two strips of middle bacon, avocado and relish.
  • Bacon & Banana $6.40
    • Two strips of middle bacon, banana and relish.
  • Bacon & Egg $6.40
    • Two strips of middle bacon, egg and relish.
  • Bacon & Cheese $6.40
    • Two strips of middle bacon, colby cheese and relish.
  • Bbq Beef $6.70
    • 1/4lb prime beef, onions and BBQ sauce.
  • Beef $5.80
    • 1/4lb prime beef and relish.
  • Beef & Camembert $8.00
    • 1/41b prime beef, camembert and relish.
  • Beef Satay $6.30
    • 1/4lb prime beef and satay sauce (contains peanuts).
  • Beef & Blue Cheese $7.90
    • 1/4lb prime beef, creamy blue cheese and relish.
  • Beef & Cheese $6.80
    • 1/4lb prime beef, colby cheese and relish.
  • Beef & Egg $6.80
    • 1/4lb prime beef, egg and relish.
  • Beef & Pineapple $6.80
    • 1/4lb prime beef, pineapple and relish.
  • Garlic Beef $6.30
    • 1/4lb prime beef and garlic sauce.
  • Chilli Beef & Cheese $7.00
    • 1/41b prime beef, colby cheese and chilli sauce - mild medium or hot
  • Chicken & Apricot $7.50
    • 1/4lb 100% pure chicken, apricot and apricot chutney.
  • Chicken, Bacon & Avocado $8.80
    • 1/4lb 100% pure chicken, 1strip of middle bacon, avocado and mayo.
  • Chicken, Bacon & Cheese $8.80
    • 1/4lb 100% pure chicken, one strip of middle bacon, colby cheese and apricot sauce.
  • Chicken & Camembert $8.80
    • 1/4lb 100% pure chicken, camembert, port wine jelly or cranberry sauce.
  • Chicken Satay $7.20
    • 1/4lb 100% pure chicken, and satay sauce (contains peanuts)
  • Fish $7.20
    • Crumbed or battered fish with Tartare sauce.
  • Hawaiian $7.20
    • Ham steak, cheese, pineapple and relish.
  • Lamb $8.00
    • 1/4lb lean lamb with mint sauce.
  • Scotch Fillet $8.80
    • Scotch Fillet and relish.
  • Vegetarian $6.90
    • Tasty brown rice patty, garlic and satay sauce (contains peanuts).
  • Venison $8.60
    • 1/4lb prime venison and sweet fruit chutney.
  • - Add : Egg / Colby Cheese / Onions /Pineapple / Avocado / Mushrooms. $1.00
  • - Add Bacon $1.60
  • - Add Meat Patty / Blue Cheese / Camembert Cheese. $2.20
DESSERTS DESSERTS
  • Chocolate Mousse $2.30
  • Battered Mini Moro $0.80
  • Donut $1.60
  • Jelly & Fruit $1.50
  • Banana Fritter $2.00
  • Pineapple Ring $1.70
  • Jam Rap $2.50
  • Choc Bom ​$3.50
  • Drink And Sauces Are Available In Store

Nearby Sample Menus

  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • Cauliflower & Raisin Croquette $31.00
    • Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
  • Pistachio Nut Creme Caramel $15.50
    • Orange, Mint, Candied Ginger & Rosemary
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
  • Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • Dogs on a stick Battered mini hot dogs, salad & fries $15.0
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • Fish $3.00
  • Lasagne Square $3.00
  • Kumara Chips $4.00
  • Mussel $1.50
  • Chips $3.00
  • Banana Fritter $2.20
  • Chicken Nugget $0.90
  • Meat Pattie $3.00
  • Avocado Toasties N/A
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • Veggie Patty N/A
  • Steak and Cheese N/A
  • Wheat N/A
  • Olives N/A
  • Flatbread N/A
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Orange chocolate pie & a glass of cream sherry $9
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Fries, garlic aioli $6
  • Chef’s noodle bowl $24
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds
  • Beef Madras $16.99
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Kadahi Prawn $21.99
    • Peeled Prawns cooked in a special sauce tempered with coriander seeds, ginger, garlic & spices
  • Butter Naan $4.00
    • Plain flour bread stuffed with clarified butter
  • Mixed Platter For Two $16.00
    • A mixture end fine selection of a few of the above (Ssmose, mix pekora, chicken tikke and seekh kabab)
  • Malai Kofta $15.99
    • Mashed potatoes and cottage cheese balls, deep Thad and cooked In rich spicy gravy
  • Chicken Dhanshak $17.99
    • Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
  • Matar Paneer $15.99
    • Home made cheese cooked with peas
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Fries with sea salt and aioli $6.00
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add chorizo
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Chicken / Lamb / Beef Vindaloo $15.00
    • A West Indian curry cooked with a touch of vinegar.
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Garlic Naan $3.00
    • Soft bread stuffed with finely chopped garlic.
  • Lamb Samosa (2 PCS) $6.5
    • Deep fried pastry filled with vegetables and mince lamb.
  • Paneer Pakora $8.00
    • Pieces of cottage cheese coated in chickpea flour, spices and deep fried.
  • Coconut Rice $4.50
  • Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
  • Nutspulao $10.00
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Smoked salmon $5.90
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Spring roll OR curry roll $2.50
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Mini pie $1.40
  • Chip box $5.00
  • Neenish tart $1.20
  • Mini potato top pie $1.40
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Pirimai Plaza Chippy

Pirimai Plaza Chippy

location

Address

15 Allen Berry Avenue, Pirimai, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068434532

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Child-friendly

Location
15 Allen Berry Avenue, Pirimai, Napier, Hawke's Bay, 4112, New Zealand