Pohutu Fountain Coffee Shop in Rotorua Menu

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Pohutu Fountain Coffee Shop in Rotorua has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. The Lighthouse on Lockington Cafe offers many options including Bagel and Preserves and Bacon and Eggs. Brookfield Takeaway includes a wide range like CHEESE or SQUID RING. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Zeytin Mediterranean Restaurant and Turkish Pide.

Nearby Sample Menus

Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Tom Yum Soup $6.50
- With vegetables and thai herbs
All main are served with rice.
Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms

Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
Garlic Aioli $2.00
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
2 Gourmet Lamb Sausage $4.50
Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.
Sour Cream $2.00
Bees Knees Streaky Bacon $4.50

Cheese $32,50
- for a crowd
Toast and Preserves $7.50
- selection of preserves
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
Avocado Add $4.90
- smoked salmon
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Pasta Add $4.90
- marinated prawns
Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing

Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Panna cotta $12.50
- Served with vanilla and raspberry compote
Creme caramel $12.50
- Baked custard served with almond brittle
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia

K2 Tasty spicy noodle soup with beef brisket
L8 Rice noodle soup with pork stomach
(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
D3 Stir fry beef with peppers
K18 Noodle soup with beef ball
E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
K11 Fried noodle with lamb
F2 Stewed deep-fried Tofu

Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
Cheese and garlic naan $4.50
Vegetable $14.00
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven
Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices

Chicken Nuggets & Fries $9.50
Seafood Curry $25.50
Steak Cut Fries $7.50
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Chicken and mango curry $23.50
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Fish of the Day $25.00
- Please ask as it changes every day

MINI QUICHE $3.50
WRAPS $7.50
GF BEEF LASAGNE $12.50
CIABATTA $8.50
MINCE & CHEESE PIE $4.50
CHEESE CAKES $5.00
BACON SPINACH & FETA QUICHE $12.50
BISCUIT/COOKIES TARTS $6.00

Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread

-combination $17.00
Karee puff-curry puff $7.50
- Chicken, potatoes and onions in pastry.
Khao pad goong - prawn fried rice $19.00
- Thai fried rice with Tiger prawns.
Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
Combination seafood
Khao pud - thai fried rice $15.00
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..

Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Crispy Onion Rings $5.9
Curly Fries with Aioli $8.0
Seasonable Vegetables $5.9
Cobb Loaf $6.5
- Our famous loaf, baked daily.

Steak or Angus Pattie+ egg $13.00
REWENA HOT DOG $6.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
Bacon & Egg $12.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
Steak or Angus pattie + bacon+ egg $15.00

Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Seasonal vegetables $7
Roast potatoes w rosemary & garlic $7
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Olives w lemon & thyme (GF, V) $7

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Zeera Rice - Rice cooked with cumin seeds $5.00
French fries $4.00