Popeye's Takeaways in Manawatu Menu

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Popeye's Takeaways in Manawatu has no menu available, but can choose from many other options such as Fresh bagel or Fresh bagel from Indigo Cafe and Bar. Hana Mizu Ki Japanese Restaurant offers many options including Vegetarian Tempura and Miso Soup with Tofu and Seaweed. Winnies Takeaways includes a wide range like Fish or Crumbed Fish. Sichuan Stir Fried Pork and Fried Won Tons from . Noodles & Dumplings offers Raetihi Lodge Restaurant and Homemade Muesli & Fresh Fruit.

Nearby Sample Menus

Eggs Benedict on a Bagel $15.5 Reg / $17.5 Lge
- Your choice of: Bacon / Spinach & Mushroom - Tea Smoked Salmon & Spinach with Hollandaise $16.50 Regular / $18.50 Large
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
Battered Smoked Fish Cakes with Corn and Potato $18.50
- Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
Crispie Coconut Meringue $9.50
- With whipped cream, grilled seasonal fruit & passionfruit syrup
Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli

Crumbed mushrooms drizzled in truffle aioli $8.50
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Seasonal salad $6.90
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette

Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

2 fillings $7.50
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
extra filling $1.00
Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.

Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket