Portraits Cafe in Shop 5, 92 Wilsons Road Menu

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Portraits Cafe in Christchurch has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Christchurch. Coq Au Van Rottisserie offers many options including French Fries and Cone. Spicy Thai includes a wide range like 1.Spring roll (10 pieces) or 2.Thai Fish Cake (5 pieces). Soup of the Day and Hot Chips from . Boatsheds Cafe offers The Craic Irish Bar and 2 on Toast.

Nearby Sample Menus

Mushrooms $4.5
Spinach $3.5
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Bagels $11.5
- Salmon + Cream cheese
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Rosti $5

Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Potato Chips $5
- French fries with an Indian touch
Chilli Chicken and fried rice $21
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix

Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Prawn, Fish or Cuttle Fish $4.00
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad

Beancurd jelly with syrup $4.00
Spiced Pork Ear $6.80
Mixed Seaweed Salad $5.50
Noodles soybean paste $9.50
Extra egg $0.50
Handmade Meat ball $8.00
Potato chips $1.00
Beancurd jelly with soup-meagre $4.80

Whero Pea Taco $60.00
Whero Pea Taco $10.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Small Cheese or Nut Cheese Plate - $10.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Blue Cheese Paté and Crackers - $12.00
Carrot Dawg $10.00

Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Long Black / Short Black / Americano $3.60
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Seasoned Wedges $10.00
- w’sour cream & sweet chilli
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon

-Tomato
Salmon Nigiri (GF 6PC) $9.20
-Small $5.90
-Ginger $0.50
Double Avocado Smoked Salmon (GF 8PC) $8.90
Double Avocado Fresh Salmon (GF 8PC)
-Cucumber
-Lettuce

Eggs on toast $10.00
Bacon sandwich on sour dough with tomato jam $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
French toasted banana bread with maple mousse and berries $15.00
Creamy Pumpkin $15.00
Soup of the day $15.00
Mince on toast w a poached egg $16.00
Granola with natural yoghurt and berries $9.00

Chicken Pies
Chicken, Corn & Plum Sauce Quiche
Steak Pies
Chicken and Cranberry
Steak and Cheese Pies
Mince and Cheese Pies
Steak and Mushroom
Sausage Roll

Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Garlic Bread $7.90
- Need we say any more?
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Pasta of the Day $19.90
- Please ask what Chef has created
Mini Hot Dog $8.50
- Served with fries
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Fries $4.00

Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
SWEET ENDINGS
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Assortment of Tea’s & Coffees $4.50 small $5.00 large
Pizza
FROM THE LAND

Margerita (cheese, basil leaves)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Italian (olives, salami, mushrooms )
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Vege (spinach, olives, mushrooms )

Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Steak & Mushroom $4.80
Savouries $2.50
Steak & Cheese $4.80
Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Mince & Cheese $4.80
Steak $4.60
Chicken & Cranberry $4.80

KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Smoked salmon mousse with toasted ciabatta & pickles $12.50
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Add salmon $9.00
Half & half add $2.00