Little Sister Cafe in Christchurch Menu

Nearby Sample Menus

Porridge $11.50
- Chambord-laced rhubarb with chantilly cream
Spanakopita $28.00
- Filo pastry, spinach, feta and ricotta with tzatziki and green salad
Orzo
- Roasted kumara, charred peppers w basil dressing
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Soup of the Day $14.00
- With toasted garlic ciabatta
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce

Spicy string beans with pork mince $18.00
Lotus roots braised with pork hocks $20.00
Combination seafood and tofu stir fry served in claypot $18.00
Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
Salt and pepper prawn cutlets (Standard/Large) $25.00/$35.00
Hakka style salted chicken, served cold (Half/Whole) $15.00/$30.00
Squid sauteed with XO sauce in sizzling plate $20.00
Combination vegetable & tofu on rice $12.00

Gurnard Fillet $7.00
Double Meat $5.50
Sole Fillet $7.00
1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
Egg $5.00
Oysters (dozen) $29.00
Hot Dog $2.80
Whitebait Pattie $6.00

Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
Prawn Twisters $12.00
- Sweet chilli sauce.
Sirloin $36.00
- 300g tender and full of flavour.
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
Polenta Fries $10.00
- Herb and roast pumpkin and cumin with parmesan.

Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
Cake! $5.0
- CHILDREN’S DRINKS
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
Fizzies lemonade, coke, raspberry N/A
Espresso coffees – short black & long black $4.5
Pan fried market fish $15.0
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Oatmeal Porridge $17.5
- with banana compote and maple syrup

Ramen Noodle $1 Bowl / $2.50 Packet
Sweet and Sour Crispy Balls $12 Reg / $18 Lge
Braised Crispy Delight and Veggy $12 Reg / $18 Lge
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Large $24.00
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate

Fries $4.00
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Beef S $8.00/ L $11.00 / El $14
Mozzarella Cheese $3.00
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
Chips $3.00
- Regular
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
Lamb S $9.00/ L $12.00 / El $14.50

Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Sushi
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce

Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce

Filo Prawn Twisters
Garlic Focaccia Bread
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Spanish skewers $ 34.00
- A selection of meats and seafood
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Seasonal Vegetables
Our Soup $ 12.50
- Fresh local bread and butter
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)

Eggs any style $9.50
- Served on toasted ciabatta bread
Fries $6.00
- Served with tomato and aioli sauce
- Add grilled cheese and bacon $12.00
Creamy Risotto $12.00
- With your choice of bacon or chicken
- Large $8.00
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens

CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
RAISIN BREAD TOASTED $6.50
- served with jam
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
FRIES $8.50
- served with aioli and sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt

Little Sister Cafe