Little Sister Cafe in Christchurch Menu

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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Blue Cod and Chips $16.90
- w/ salad
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $15.90
Caesar Salad $18.90
- w/ chicken
Chips $6.00
- w/ Aioli or tomato sauce
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
2 Eggs $10.90
- any style with toast
Mince on Toast $16.90
- with 2 poached eggs
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast

Nearby Sample Menus

Hot Dog + Sauce $2.50
Curry Roll $2.50
Crab Stick $1.80
●FAMILY PACK 2 $13.00
American Hot Dog $3.50
Mussels (1/2 Doz) $5.00
Fish $4.80
Plain $3.20

Chilli & Basil $10.00
- served with rice
Chicken Wings (6 pieces) $10.00
- Deep fried marinated chicken wings
(B) Combination Meats $18.00
(B) Combination Meats $18.00
(A) Chicken, Beef or Pork $17.00
Pad Cee-Ew $10.00
(A) Chicken, Beef or Pork $18.00
Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk

VEGE PATTIE $2.30
FRIED OYSTER 1 DOZ $28.00
CHEESE & BACON $5.60
PRAWN CUTLET $1.50
PINEAPPLE RING $1.70
1/2 SCOOP $1.70
FRIED OYSTER 1/2 DOZ $14.00
BACON $5.20

-300G Moroccan chicken skewers $30.00
Vegetable filo parcels $22.50
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Beef $15
- Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
-Beer battered fries $6.00
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice

Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Mini Mix Wontons (2) + Puffs (2) $5.00
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
No MSG added / Vegetarian and Gluten Free Available
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot

Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Tortilla Chips & Salsa Bar $5.00
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))

Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
Pineapple fried rice N/A
- Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Egg $2.00
Meat option $16.50
- Black tiger king prawn , fish or seafood
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut

French Fries, Japanese Mayonnaise, American Ketchup $8.50
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Risotto $26.00
- Of smoked mushroom, brie, almond
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t

Vegetarian pan-fried dumplings $7.00
Thick cut toast w/ coconut & condensed milk $4.80
Seaweed salad $4.00
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep fried tofu $5.00
Fish balls soup $4.50
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.

Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (small) $3.50
Marinated Olives (large) $6.50
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Olive Bread $5.50

Medium $11.00
Lamb, Beef, Chicken $4.00 each
Turkish Gozleme $3.50
Available on Pita Bread
- Mixed
Large $13.00
Baklava $2.50
- Chicken

Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
8oz ribeye $38.00
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

Cucumber N/A
Turkey N/A
Aioli N/A
Jalapenos N/A
Subway Seafood Sensation N/A
Wheat N/A
Roast Beef N/A
Carrot N/A

Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
Chocolate truffle fudge cake $12.50
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Beer battered onion rings with aioli & tomato sauce $9.00
Selection of sweet treats in the dessert cabinet
Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
Dozen $30.00