250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Extra Gravy $4
Apricot Chicken $26
Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Pomahaka Omelette $16.50
3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Ploughman Pork Belly $31
Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
Honey Chicken $24
Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Tandoori Chicken (Half - one leg, one breast) $13.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Mango Lassi or Plain Lassi $4.00
Yoghurt mixed with mango and sugar
Tandoori Chicken (Full - Two legs, two breasts) $21.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Desi Murg $17.50
Marinated chicken with authentic Indian spices
Onion Bhaji - 4 pcs per portion $6.00
Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Prawns Jalfrezi $19.00
Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices