Aorangi Bakery in Christchurch Menu

Nearby Sample Menus

Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing

- or double serve available for $30
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Soup of the day $10
- Served with Crusty Bread
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)

Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
-1 doz (no sauce) $7.00
Mushrooms / Pineapple / Tomato $2.50

Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Seasonal Soup $12.00
- Grilled sourdough
Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus

California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Tortilla Chips & Salsa Bar $5.00
Cheese Nachos $10.00
Tortilla Chips & Guacamole $8.00
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))

Kimchi Bokkeumbap $16
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Tofu Salad(V) $ 11
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Mashed Potato
Chimichurri
Spring Rolls
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Hot Butter Cuttle Fish
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Beer Buttered
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)

Popcorn chicken served with ranch $12.00
Angus beef, bacon & cheese burger served with fries & aioli $25.00
A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast