Darkroom Bar in Christchurch Menu

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Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Garlic bread (herbs, garlic butter) $5.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Pizza (with a homemade tomato sauce base) $10.00
Margerita (cheese, basil leaves)
Italian (olives, salami, mushrooms )
Vege (spinach, olives, mushrooms )
Panini $8.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Ham (Ham, Caramelised Onion and Basil Pesto)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Toastie $7.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Nearby Sample Menus

Continental selection $25.00
- cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Hugh’s Cut $79.00
- 500g
Crisp apple slaw $7.00
Flatbread $11.00
- sundried tomato & roquette
Rosemary red rascal $7.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja

Drink
Cheese $18.00
- cheese, cheese or more cheese
Fresh fruit
(Meal only, without combo $12.00)
Motto Carne
- see over page
Fries
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg

Teriyaki salmon $24
Sweet omelets $5
Garlic prawn $21
Oyako(chicken & egg) don $16
- Comes with miso soup .
Grilled fish $14
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Assorted sashimi large(20 pieces ) $38
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .

Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1
Mushroom or Egg $1.5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bottled Water $4
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Cheese $2
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.

ROAST PORK PINEAPPLE ON RICE $12.00
PRAWN CHOW MEIN $12.00
CHEESE $4.00
PRAWN CHOP SUEY $12.00
Chicken Pattie $2.40
EXTRAS FOR BURGERS $1.00
Steak Pattie $2.40
TOMATO $3.00

Seafood Platter $64
- A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.
Garlic and Parmesan Flatbread $8
- Brushed with garlic and olive oil and topped with shredded parmesan.
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.

Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Prawns $5
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Rice $3
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Roti $4
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.

Plain $3.50
Fish $2.30
Vegetarian roll $2.70
Battered Scallops (Doz) $16.00
1/2 Chicken & 1 scoop chips $12.00
Crabstick $2.00
Potato Fritter $0.70
Chow Chow $4.20

Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Nachos
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
-Meat quesadilla $7.90
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Black or pinto beans
-Quesadilla supreme $9.90
- Meat + 2 salsas

Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Butter Chicken
Steak and Sweet
Steak and Kidney
Steak and Mushroom
Mince Savouries
Mince Pies
Steak, Cheese
Chicken and Satay

Steak $5.00
Doughnut $1.70
Mini Doughnuts 5 for N/A
Family Pack N/A
- 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
Bacon $5.00
Double Cheese $4.50
Mix (Chicken, Lamb, Beef & Kofta)
Chicken Nuggets $0.70

Edamame beans $7.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Chefs Special Sushi $14.00
- 6 pieces
Momo Chicken thigh with Tare $7.00
Hotate Scallop with wasabi mayo and tobiko $12.00
Steamed rice $3.00
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu

Breakfast Wrap $7.90
Muffin Sweet or Savoury $4.70
Breakfast Croissant $7.30
Breakfast Pie $7.30
Salads $6.30
Friands (Gluten Free) $4.70
Fruit Salad $6.80
Cake Slices $4.20

Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Terra viva hot smoked salmon (50g) $6.50
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Available 7:30am to 2:30pm