French Queenstown Restaurants and Takeaway Menus

Otago
Queenstown
shops

Queenstown French

Queenstown's most popular French restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Taste and Savour, Left Bank Cafe, Vie Restaurant or True South Dining Room are found below. You can choose from many menu its like house charcuterie board, cheese, top of the morning porridge, cake of the day with cream or greek yoghurt, french onion, tatin apple tart, french onion, tatin apple tart, served natural w/ lime, chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. this menu is our reflection of a truly southern dining experience. designed for the whole table and last orders for this menu is 9pm. enjoy.

Amisfield Winery & Bistro
European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Snapper N/A
  • Northland piper N/A
  • House charcuterie board N/A
  • Hunters terrine N/A
  • Cured snapper N/A
  • Crackling pork belly N/A
  • House sorbets N/A
  • Cheese N/A

Taste and Savour
Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Eggs any style with your choice of toast $12
  • Cake of the day with cream or Greek yoghurt $6.00
  • Eggs Benedict $17
  • Breakfast Salad $18.50
  • BLT $10
  • Creamy mushrooms $14.50
  • Top of the morning porridge $12
  • Soup of the day with toast $12

Left Bank Cafe
French
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
Left Bank Cafesample menu
  • Crepe Suzette $14.00
  • Served with your choice of mixed greens our French fries
  • Comte (cow, semi hard, region Franche Comte)
  • Served with French baguette / crackers / Dried fruits / nuts /quince paste
  • Traditional Beef Bourguignon $27.00
  • Roasted butternut squash(V) $9.00
  • Pumpkin veloute (V) $16.00
  • Philly cheese steak sandwich $21.00

Vie Restaurant
French
8 Duke Street, Queenstown, Otago, 9300, New Zealand
Vie Restaurantsample menu
  • Cabecou (goat, soft, region du Correze)
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • Hand cut French fries(V) $9.00
  • Philly cheese steak sandwich $21.00
  • Coq au vin $28.00
  • 4 for $32.00
  • With Akaora smoked salmon or smoked chicken $23.00
  • Ossau Iraty (sheep, semi hard, region Basque)

True South Dining Room
Contemporary, French
377 Frankton Road, Queenstown, 9300, New Zealand
True South Dining Roomsample menu
  • Scallops, cauliflower coconut and squid `risotto`, apple, lime and curry $24
  • Seared southland venison, bresola, peach chutney, smoked provolone and rocket $22
  • Nevis gardens asparagus, poached egg yolk, mushroom quinoa and tarragon mayo $20
  • Potato gnocchi, mushroom and parmesan cream sauce, baby spinach $30
  • Seasonal sorbet palate cleanser $6
  • Served natural w/ lime $4.5
  • Roast wild southland venison topside (220g), juniper beets and chocolate oil $48
  • Pumpkin risotto with goats cheese, grilled vegetables, rocket $30

Roaring Megs Restaurant
European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Potato Mash $3.00
  • Steamed Vanilla Sponge Pudding, with Maple Walnut Ice Cream & Caramel Sauce $14.00
  • Herb Crusted Rack of Canterbury Lamb $49.00
  • Fruit Sorbet, delicious & tangy, to enjoy as an entrée, in between courses or for dessert $9.00
  • Fries $4.00
  • Gentle Annies' Seasonal Fruit Crumble, Ice Cream & Cream $14.00
  • Oven baked Roll $3.00
  • Eton Mess, with Meringue, Berries, Ice Cream & Fruit Coulis $14.00

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