French Queenstown Restaurants and Takeaway Menus

shops

Queenstown French

Queenstown's most popular French restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Taste and Savour, Left Bank Cafe, Vie Restaurant or True South Dining Room are found below. You can choose from many menu its like house charcuterie board, cheese, top of the morning porridge, cake of the day with cream or greek yoghurt, french onion, tatin apple tart, french onion, tatin apple tart, served natural w/ lime, chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. this menu is our reflection of a truly southern dining experience. designed for the whole table and last orders for this menu is 9pm. enjoy.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Spring garden flowers N/A
  • Snapper N/A
  • Northland piper N/A
  • House sorbets N/A
  • Artichokes N/A
  • Duck N/A
  • Rhubarb soufflé N/A
  • Paua pie N/A

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Soup of the day with toast $12
  • Eggs any style with your choice of toast $12
  • Three Egg Omelette $13
  • Top of the morning porridge $12
  • Toast with house-made conserve & butter $6.90
  • Creamy mushrooms $14.50
  • Big Breakfast $21
  • Cake of the day with cream or Greek yoghurt $6.00

Left Bank Cafe

French
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
Left Bank Cafesample menu
  • Goat cheese crostini salad $19.00
  • Coq au vin $28.00
  • Comte (cow, semi hard, region Franche Comte)
  • Brie de Meaux (cow, soft, region de Meaux)
  • Served with your choice of mixed greens our French fries
  • French Antipasto $12/person
  • Creamy seafood chowder $28.00
  • Ossau Iraty (sheep, semi hard, region Basque)

Vie Restaurant

French
8 Duke Street, Queenstown, Otago, 9300, New Zealand
Vie Restaurantsample menu
  • Hand cut French fries(V) $9.00
  • 2 for $18.00
  • Napoleon creme brulee $14.00
  • Goat cheese crostini salad $19.00
  • Beaufort (cow, semi soft, region de Beaufort)
  • Grilled chicken burger $20.00
  • Tatin apple tart $14.00
  • Comte (cow, semi hard, region Franche Comte)

True South Dining Room

Contemporary, French
377 Frankton Road, Queenstown, 9300, New Zealand
True South Dining Roomsample menu
  • Potato gnocchi, mushroom and parmesan cream sauce, baby spinach $30
  • Scallops, cauliflower coconut and squid `risotto`, apple, lime and curry $24
  • Served natural w/ lime $4.5
  • Seared southland venison, bresola, peach chutney, smoked provolone and rocket $22
  • White chocolate and coffee mousse, candied hazelnut and gooseberry sorbet $16
  • Peach pistachio tart, blackcurrants, salted pistachio and blackcurrant leaf ice cream $16
  • Wagyu Nz firstlight wagyu ribeye marble score 7-9 250g $95
  • Sourdough ciabatta w/ local cairnmuir olive oil $8

Roaring Megs Restaurant

European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Oven baked Roll $3.00
  • Megs, Rich Dark Chocolate Mousse $14.00
  • Garlic Bread $4.00
  • Steamed Vanilla Sponge Pudding, with Maple Walnut Ice Cream & Caramel Sauce $14.00
  • Affogato, Vanilla Ice Cream with a shot of Steaming Espresso Coffee & your choice of Liqueur to pour over….. $19.00
  • Tasting Platter, with Duck Liver & Thyme Pate, Hot Smoked Akaroa Salmon, Italian Salami, Marinated NZ Mussels, Cheese, Preserves and Crackers $23.00
  • Herb Crusted Rack of Canterbury Lamb $49.00
  • Gratin Potatoes $3.50

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