French Queenstown Restaurants and Takeaway Menus

Otago
Queenstown
shops

Queenstown French

Queenstown's most popular French restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Taste and Savour, Left Bank Cafe, Vie Restaurant or True South Dining Room are found below. You can choose from many menu its like house charcuterie board, cheese, top of the morning porridge, cake of the day with cream or greek yoghurt, french onion, tatin apple tart, french onion, tatin apple tart, served natural w/ lime, chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. this menu is our reflection of a truly southern dining experience. designed for the whole table and last orders for this menu is 9pm. enjoy.

Amisfield Winery & Bistro
European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Duck N/A
  • Local beets N/A
  • Affogato N/A
  • Wakanui filet N/A
  • Northland piper N/A
  • Burnt meringue N/A
  • House charcuterie board N/A
  • House sorbets N/A

Taste and Savour
Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Toast with house-made conserve & butter $6.90
  • Big Breakfast $21
  • Three Egg Omelette $13
  • Breakfast Salad $18.50
  • Eggs Benedict $17
  • Cake of the day with cream or Greek yoghurt $6.00
  • Eggs any style with your choice of toast $12
  • Soup of the day with toast $12

Left Bank Cafe
French
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
Left Bank Cafesample menu
  • 4 for $32.00
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Brie de Meaux (cow, soft, region de Meaux)
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • French Antipasto $12/person
  • Goat cheese crostini salad $19.00
  • Traditional Beef Bourguignon $27.00
  • Coq au vin $28.00

Vie Restaurant
French
8 Duke Street, Queenstown, Otago, 9300, New Zealand
Vie Restaurantsample menu
  • Served with your choice of mixed greens our French fries
  • Traditional Beef Bourguignon $27.00
  • Beaufort (cow, semi soft, region de Beaufort)
  • Pumpkin veloute (V) $16.00
  • 6 for $42.00
  • With Akaora smoked salmon or smoked chicken $23.00
  • Comte (cow, semi hard, region Franche Comte)
  • Philly cheese steak sandwich $21.00

True South Dining Room
Contemporary, French
377 Frankton Road, Queenstown, 9300, New Zealand
True South Dining Roomsample menu
  • Grilled w/ a light curry and lime cream $4.5
  • Scallops, cauliflower coconut and squid `risotto`, apple, lime and curry $24
  • Nevis gardens asparagus and rocket w/ parmesan $9
  • Ora king salmon, seaweed kimchi, prawn & ginger dumpling, light chilli broth $22
  • Chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. This menu is our reflection of a truly southern dining experience. Designed for the whole table and last orders for this menu is 9pm. Enjoy
  • The C.O.D $16
  • Grilled wagyu bavette salad, miso cream, pickled vegetables, shitake, crispy noodles $22
  • Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $38

Roaring Megs Restaurant
European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Fries $4.00
  • Hot Smoked Akaroa Salmon $36.00
  • Dominiques Special N/A
  • Confit of Lamb Shoulder with Lamb Jus & Herb Crusted Canterbury Lamb Cutlets $39.00
  • Char grilled Hereford Beef Rib Eye Steak $38.00
  • Herb Crusted Rack of Canterbury Lamb $49.00
  • Slow Cooked, Spiced Southland Pork Belly, with a Seasonal Fruit Compote $17.50
  • Three Cheese & Basil hand rolled Ravioli, served with Tomato Coulis $16.50

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