French Queenstown Restaurants and Takeaway Menus

Otago
Queenstown
shops

Queenstown French

Queenstown's most popular French restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Taste and Savour, Left Bank Cafe, Vie Restaurant or True South Dining Room are found below. You can choose from many menu its like house charcuterie board, cheese, top of the morning porridge, cake of the day with cream or greek yoghurt, french onion, tatin apple tart, french onion, tatin apple tart, served natural w/ lime, chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. this menu is our reflection of a truly southern dining experience. designed for the whole table and last orders for this menu is 9pm. enjoy.

Amisfield Winery & Bistro
European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Snapper N/A
  • Duck N/A
  • Sides N/A
  • Affogato N/A
  • Rhubarb soufflé N/A
  • Toasted sandwich N/A
  • House sorbets N/A
  • Wakanui filet N/A

Taste and Savour
Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Big Breakfast $21
  • Toast with house-made conserve & butter $6.90
  • Creamy mushrooms $14.50
  • Sides $4.50
  • Breakfast Salad $18.50
  • Top of the morning porridge $12
  • Three Egg Omelette $13
  • Eggs any style with your choice of toast $12

Left Bank Cafe
French
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
Left Bank Cafesample menu
  • Mouse au chocolate $14.00
  • French Onion $16:00
  • Ossau Iraty (sheep, semi hard, region Basque)
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • The Left Bank Burger $23.00
  • Pumpkin veloute (V) $16.00
  • Hand cut French fries(V) $9.00

Vie Restaurant
French
8 Duke Street, Queenstown, Otago, 9300, New Zealand
Vie Restaurantsample menu
  • Goat cheese crostini salad $19.00
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • Classic Caesar salad $19.00
  • Crepe Suzette $14.00
  • 2 for $18.00
  • Romaine Wedges(V) $9.00
  • Ossau Iraty (sheep, semi hard, region Basque)

True South Dining Room
Contemporary, French
377 Frankton Road, Queenstown, 9300, New Zealand
True South Dining Roomsample menu
  • Pumpkin risotto with goats cheese, grilled vegetables, rocket $30
  • 5 cheeses $30
  • Potato gnocchi, mushroom and parmesan cream sauce, baby spinach $30
  • Peach pistachio tart, blackcurrants, salted pistachio and blackcurrant leaf ice cream $16
  • Chef and his team select six courses daily, based on fresh seasonal produce and inspiration at the time. This menu is our reflection of a truly southern dining experience. Designed for the whole table and last orders for this menu is 9pm. Enjoy
  • Havoc teriyaki glazed pork belly, kumara mash, bok choy and shitakes $38
  • Scallops, cauliflower coconut and squid `risotto`, apple, lime and curry $24
  • Wagyu Nz firstlight wagyu ribeye marble score 7-9 250g $95

Roaring Megs Restaurant
European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Fries $4.00
  • Char grilled Hereford Beef Rib Eye Steak $38.00
  • Steamed Vanilla Sponge Pudding, with Maple Walnut Ice Cream & Caramel Sauce $14.00
  • Baked Wild Fiordland Venison and poached Pear $38.00
  • Gentle Annies' Seasonal Fruit Crumble, Ice Cream & Cream $14.00
  • Seasonal Vegetables $5.00
  • Leg of Marlborough Hare $36.00
  • Selection of  local  &  New Zealand Cheeses, with Crackers $19.00

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