Vie Restaurant in Queenstown Menu

 OUR LEFT BANK MAGNIFIQUE END

• Tatin apple tart $14.00
  • Calvados sauce / cinnamon Chantilly
• Napoleon creme brulee $14.00
  • Almond short tuile / berry coulis
• Mouse au chocolate $14.00
  • Nougatine tuile
• Crepe Suzette $14.00
  • Apple compote / vanilla ice cream / Grand Marnier flambee sauce

 OUR LEFT BANK MAGNIFIQUE FROMAGES

• Available with wine pairing
• Served with French baguette / crackers / Dried fruits / nuts /quince paste
• 8 for $56.00
• 6 for $42.00
• 4 for $32.00
• 2 for $18.00
• Cabecou (goat, soft, region du Correze)
• Comte (cow, semi hard, region Franche Comte)
• Ossau Iraty (sheep, semi hard, region Basque)
• Bleue d'Auvergne (cow, soft, region Central Auvergne)
• Crotin de Chavignol AOC (goat, soft, region de Loire)
• Beaufort (cow, semi soft, region de Beaufort)
• Tomme de Savoie (cow, semi hard, region de Savoie)
• Brie de Meaux (cow, soft, region de Meaux)

 SOMETHING EXTRA

• Hand cut French fries(V) $9.00
  • Parmersan / truffle salt
• Roasted butternut squash(V) $9.00
  • Brown butter / coriander
• Romaine Wedges(V) $9.00
  • Bacon / cherry tomato
• Winter medley vegetables(V) $9.00
  • Lemon butter / fresh herbs

 OUR LEFT BANK MAGNIFIQUE LUNCH MAIN DISHES

• Coq au vin $28.00
  • Linguini pasta / mushrooms / pearl onion
• Traditional Beef Bourguignon $27.00
  • Truffle mashed potato / mushroom / red wine reduction
• Moules mariniere (mussels cooked in white wine) $23.00
  • Bread / garlic / creme fraiche (GF bread on request)
• Creamy seafood chowder $28.00
  • French baguette / lemon confit / herb butter

 OUR LEFT BANK MAGNIFIQUE ARTISAN SANDWICHES

• Served with your choice of mixed greens our French fries
• The Left Bank Burger $23.00
  • Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
• Grilled chicken burger $20.00
  • Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
• Philly cheese steak sandwich $21.00
  • Panini bread / roast beef / capsicum / onion / provolone

 OUR LEFT BANK MAGNIFIQUE LUNCH STARTERS

• With Akaora smoked salmon or smoked chicken $23.00
• Classic Caesar salad $19.00
  • Lettuce / tomato / poached egg / crouton / parmesan tuile
• Goat cheese crostini salad $19.00
  • Rocket salad/ prosciutto/ rosemary oil
• French Antipasto $12/person
  • Cheese (2) /pate / dry sausage / condiments

 OUR LEFT BANK MAGNIFIQUE LUNCH SOUPS

• Pumpkin veloute (V) $16.00
  • Coriander sour cream / farmers bread
• French Onion $16:00
  • Gruyere puff pastry crust

8 Duke Street, Queenstown, Otago, 9300, New Zealand

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