International Queenstown Restaurants and Takeaway Menus

shops

Queenstown International

Queenstown's most popular International restaurants, cafes and takeaway menus such as Elements Restaurant, Vista Restaurant - Mercure Resort, Threesixty Restaurant, The Bunker or Taste and Savour are found below. You can choose from many menu its like garlic & herb baguette, tomato, cucumber, feta & mesculin salad, garlic baguette, cajun chicken & bacon salad, cooked breakfast, pommes rissolées, caramelized onion and porter ciabatta, bacon jam., rocket, tomato and goats cheese salad, top of the morning porridge, cake of the day with cream or greek yoghurt.

Elements Restaurant

European, Gluten Free, International, New Zealand, Vegetarian
Marine Parade, Queenstown, Otago, 9300, New Zealand
Elements Restaurantsample menu
  • Puhoi Valley Aged Cheddar $11.00
  • Rustic Fries $9.00
  • AKAROA SEA-RUN SALMON $34.00
  • Kumara & Potato Gratin $7.00
  • SOUTHLAND LAMB RUMP $32.00
  • Puhoi Gorgonzola $11.00
  • Grilled Lamb Tenderloin $14.00
  • Tomato & Basil Bruschetta $12.00

Vista Restaurant - Mercure Resort

Breakfast, European, International, Vegetarian
Mercure Queenstown Resort, Sainsbury Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Vista Restaurant - Mercure Resortsample menu
  • Spinach Gnocchi $27.00
  • Chef’s Soup of the Day $10.00
  • (Available 10am-10.30pm daily)
  • Wedges with sour cream & sweet chilli sauce
  • Oeufs a la neige (floating egg island)
  • Puhoi Cheese Plate $17.00
  • Apple Tree Farm Pork Loin Steak $30.00
  • Lounge Bar Club Sandwich $22.00

Threesixty Restaurant

Contemporary, International, Pacific Rim
93 Beach Street, Crowne Plaza, Queenstown, 9300, New Zealand
Threesixty Restaurantsample menu
  • Bircher muesli $7.00
  • Eggs Benedict $18.00
  • Potato gratin $8.50
  • Vegetables of the day $8.50
  • Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
  • Savannah rib eye 250g $35.00
  • Cooked breakfast $19.00
  • Pommes rissolées $8.50

The Bunker

Contemporary, International, New Zealand
14 Cow Lane, Queenstown, 9300, New Zealand
The Bunkersample menu
  • Beef $42
  • Tasting Plate $48
  • Quail $29
  • Olives, goats cheese, and crostini. $12
  • Salmon $39
  • Hare $24
  • Confit garlic buttered greens lemon vinaigrette, almonds $9
  • Caramelized onion and porter ciabatta, bacon jam. $9

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Fresh Salad Plate $9.50/$13.50
  • Eggs any style with your choice of toast $12
  • Three Egg Omelette $13
  • Big Breakfast $21
  • Sides $4.50
  • Cake of the day with cream or Greek yoghurt $6.00
  • Creamy mushrooms $14.50
  • Breakfast Salad $18.50

Bazaar

Asian, Barbeque, Contemporary, International, Italian, Pizza, Seafood, Steakhouse, Vegetarian
38-54 Lake Esplanade, Queenstown Central, Queenstown

Bazaar in Queenstown has no menu available, but can choose from many other options such as Kids Bites or Harmony Free Range Rotisserie Chicken from Slow Cuts. Devil Burger offers many options including Devil Burger and Devil Burger. Sushi Station includes a wide range like Teriyaki vege or Teriyaki chicken. Miso Soup and Edamame (Absolutely Gluten Free) from . Sasanoki Japanese Kitchen offers My Thai Lounge and Coconut Tempeh.

La Rotisserie Restaurant

Brazilian, International, New Zealand, South American
23 Camp Street, O'Connels Pavillion, Queenstown 9300, New Zealand

La Rotisserie Restaurant in Queenstown has no menu available, but can choose from many other options such as Regular (R) Petita (P) or The Family Feast from Pita Pit. Starlight Restaurant offers many options including VEGE SPRING ROLL and RICE PAPER ROLLS WITH PICKLED VEGAS GF. Saigon Kingdom includes a wide range like Crispy Calamari or Saigon Summer Rolls. Poached Free Range Eggs and ADD from . Nectar Espresso Bar + Cafe offers Padi Kitchen and Pad thai.

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Capsicum hummus, crispy minced lamb $16.00
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • Dessert cheese $16.50
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Mixed leaf salad $9.00
  • Marinated slow cooked octopus salad $15.50
  • Chicken bolognaise $15.00

Queenstown Resort College

Cafe Food, International
Coronation Street, Queenstown, New Zealand

Queenstown Resort College in Queenstown has no menu available, but can choose from many other options such as Bacon and eggs or Sausages and eggs from Kellys Cafe. Sargoods Restaurant offers many options including soul classic and satay spice. Ostro includes a wide range like Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo. BAKED GARLIC BREAD and COBB LOAF from . Rentons Cafe & Restaurants offers Starlight Restaurant and VEGE SPRING ROLL.

The World Bar

American, Bar, Gastropub, Gluten Free, Health Food, International, New Zealand, Pub Food, Vegetarian
12 Church Lane, Queenstown, Queenstown Central, Otago, 9300, New Zealand
The World Barsample menu
  • Chicken & Waffles $14
  • Pulled Pork Tacos $14
  • Mixed Green Salad smll $7 lgr $12
  • Chunky Fries gf $8
  • Chicken Caesar SaladGF $17
  • Mac ’N’ Cheese Balls $9
  • Crusted Cauliflower Bites GF $9
  • Bacon, Cheeseburger & FriesGF $18

Roaring Megs Restaurant

European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Seasonal Vegetables $5.00
  • Tasting Platter, with Duck Liver & Thyme Pate, Hot Smoked Akaroa Salmon, Italian Salami, Marinated NZ Mussels, Cheese, Preserves and Crackers $23.00
  • Three Cheese & Basil hand rolled Ravioli, served with Tomato Coulis $16.50
  • Eton Mess, with Meringue, Berries, Ice Cream & Fruit Coulis $14.00
  • Affogato, Vanilla Ice Cream with a shot of Steaming Espresso Coffee & your choice of Liqueur to pour over….. $19.00
  • Dominiques Special N/A
  • Oven baked Roll $3.00
  • Ladies Favourite, Crème Brulée, with an Almond Tuille $14.00

The Bunker

Contemporary, European, Gluten Free, International, New Zealand, Vegetarian
Cow Lane, Queenstown Central, Otago, 9300, New Zealand
The Bunkersample menu
  • HARE $24.00
  • Sautéed wild mushrooms, Calvo Nero, truffle oil $9.00
  • Confit garlic buttered greens, lemon vinaigrette, almonds $9.00
  • BLUE COD $26.00
  • DUCK $44.00
  • VEGETARIAN 36.00
  • Truffle mash croquettes. $9.00
  • FISH $39.00

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