International Queenstown Restaurants and Takeaway Menus

shops

Queenstown International

Queenstown's most popular International restaurants, cafes and takeaway menus such as Elements Restaurant, Vista Restaurant - Mercure Resort, Threesixty Restaurant, The Bunker or Taste and Savour are found below. You can choose from many menu its like garlic & herb baguette, tomato, cucumber, feta & mesculin salad, garlic baguette, cajun chicken & bacon salad, cooked breakfast, pommes rissolées, caramelized onion and porter ciabatta, bacon jam., rocket, tomato and goats cheese salad, top of the morning porridge, cake of the day with cream or greek yoghurt.

Elements Restaurant

European, Gluten Free, International, New Zealand, Vegetarian
Marine Parade, Queenstown, Otago, 9300, New Zealand
Elements Restaurantsample menu
  • SOUTHLAND LAMB RUMP $32.00
  • MARKET FISH $34.00
  • Creamed Mashed Potato $7.00
  • AKAROA SEA-RUN SALMON $34.00
  • Vegetable Pappardelle Pasta $24.00
  • ANGUS BEEF $24.00
  • Caesar Salad $22.00
  • Fries $7.00

Vista Restaurant - Mercure Resort

Breakfast, European, International, Vegetarian
Mercure Queenstown Resort, Sainsbury Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Vista Restaurant - Mercure Resortsample menu
  • Chorizo Cigars $10.00
  • Rangitikei Free Range Chicken Breast $30.00
  • Spinach Gnocchi $27.00
  • Chilled Apple & Doris Plum Compote
  • Vista Chocolate Plate
  • Baileys Souffle Parfait
  • Garlic Baguette $10.00
  • Apricot Creme Brulee

Threesixty Restaurant

Contemporary, International, Pacific Rim
93 Beach Street, Crowne Plaza, Queenstown, 9300, New Zealand
Threesixty Restaurantsample menu
  • Soup of the day $12.00
  • Shoestring fries $8.50
  • Vegetables of the day $8.50
  • Venison $36.00
  • Steamed basmati rice $8.50
  • Asparagus ice cream $16.50
  • Crumble $14.00
  • Tiramisu $13.50

The Bunker

Contemporary, International, New Zealand
14 Cow Lane, Queenstown, 9300, New Zealand
The Bunkersample menu
  • Paua $24
  • Pork $42
  • Scallops $25
  • Venison $22
  • Parfait $19
  • Tasting Plate $48
  • Quail $29
  • Vegetarian $36

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Big Breakfast $21
  • Three Egg Omelette $13
  • Sides $4.50
  • Eggs Benedict $17
  • BLT $10
  • Fresh Salad Plate $9.50/$13.50
  • Breakfast Salad $18.50
  • Cake of the day with cream or Greek yoghurt $6.00

Bazaar

Asian, Barbeque, Contemporary, International, Italian, Pizza, Seafood, Steakhouse, Vegetarian
38-54 Lake Esplanade, Queenstown Central, Queenstown

Bazaar in Queenstown has no menu available, but can choose from many other options such as Kids Bites or Harmony Free Range Rotisserie Chicken from Slow Cuts. Devil Burger offers many options including Devil Burger and Devil Burger. Sushi Station includes a wide range like Teriyaki vege or Teriyaki chicken. Miso Soup and Edamame (Absolutely Gluten Free) from . Sasanoki Japanese Kitchen offers My Thai Lounge and Coconut Tempeh.

La Rotisserie Restaurant

Brazilian, International, New Zealand, South American
23 Camp Street, O'Connels Pavillion, Queenstown 9300, New Zealand

La Rotisserie Restaurant in Queenstown has no menu available, but can choose from many other options such as Regular (R) Petita (P) or The Family Feast from Pita Pit. Starlight Restaurant offers many options including VEGE SPRING ROLL and RICE PAPER ROLLS WITH PICKLED VEGAS GF. Saigon Kingdom includes a wide range like Crispy Calamari or Saigon Summer Rolls. Poached Free Range Eggs and ADD from . Nectar Espresso Bar + Cafe offers Padi Kitchen and Pad thai.

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Local cheeses $22.00
  • Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Capsicum hummus, crispy minced lamb $16.00
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Gibbston Valley Harvest Platter (for two) $59.50
  • Marinated olives $8.50
  • Housemade cake of the day. ask staff for selection $12.00

Queenstown Resort College

Cafe Food, International
Coronation Street, Queenstown, New Zealand

Queenstown Resort College in Queenstown has no menu available, but can choose from many other options such as Bacon and eggs or Sausages and eggs from Kellys Cafe. Sargoods Restaurant offers many options including soul classic and satay spice. Ostro includes a wide range like Local Oysters & Cloudy Bay Surf Clams or Kingfish Crudo. BAKED GARLIC BREAD and COBB LOAF from . Rentons Cafe & Restaurants offers Starlight Restaurant and VEGE SPRING ROLL.

The World Bar

American, Bar, Gastropub, Gluten Free, Health Food, International, New Zealand, Pub Food, Vegetarian
12 Church Lane, Queenstown, Queenstown Central, Otago, 9300, New Zealand
The World Barsample menu
  • Pulled Pork Bun $13
  • World Waffle $7
  • Mini Fish and Chips $7
  • Add fries $2.50
  • Cast Iron Nachos GF $19
  • Extra sauces available $1 extra - aioli, mayo, blue cheese. $2 extra - maple syrup, Franks Hot
  • Fish Tacos $18
  • Chunky Fries gf $8

Roaring Megs Restaurant

European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Ladies Favourite, Crème Brulée, with an Almond Tuille $14.00
  • Baked Wild Fiordland Venison and poached Pear $38.00
  • Megs Seasonal Soup $13.50
  • Fries $4.00
  • Megs, Rich Dark Chocolate Mousse $14.00
  • Confit of Lamb Shoulder with Lamb Jus & Herb Crusted Canterbury Lamb Cutlets $39.00
  • Gentle Annies' Seasonal Fruit Crumble, Ice Cream & Cream $14.00
  • Seasonal Vegetables $5.00

The Bunker

Contemporary, European, Gluten Free, International, New Zealand, Vegetarian
Cow Lane, Queenstown Central, Otago, 9300, New Zealand
The Bunkersample menu
  • Caramelised onion and porter ciabatta, bacon jam. $9.00
  • Rocket, tomato and goats cheese salad $12.00 /$18.00
  • Sautéed wild mushrooms, Calvo Nero, truffle oil $9.00
  • BLUE COD $26.00
  • DUCK $44.00
  • VEGETARIAN 36.00
  • LAMB $45.00
  • MOZZARELLA $22.00

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