Address
72 Raffles Street, Napier, Hawke's Bay, 4110, New Zealand
Raffles Street Caf'e in Napier City Menu
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ALL DAY MENU-
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
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Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
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Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
- Classic bacon & eggs on toast $14.50
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Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
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Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
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Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
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Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
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Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
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Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
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Pasta of the day sml $13.00 lrg $16.50
- see balckboard
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Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
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Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
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Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
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Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,
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Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)
KIDS-
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
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Chicken nuggets an fries $2.50
- plus $1 per year of child
- Mini milkshakes $3
Nearby Sample Menus
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Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
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Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
- Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
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Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
- Mixed Epicurean Salad $8.50
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Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>
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Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
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‘Hohepa' Fenugreek (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
- Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
- Pepper sauce $2.0
- Salad $5.5
- Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
- Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
- Cheesy Pasta Penne pasta in a creamy bacon & cheese sauce – yummy $15.0
- Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
- Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
- Hash Brown $1.60
- Hot Dog $3.00
- Chicken pattie $3.00
- Fish Cake $2.80
- Potato Fritters $1.40
- Banana Fritter $2.20
- Lasagne Square $3.00
- Chips 1/2 $2.20
- Aioli N/A
- Chicken Classic N/A
- Subway Club N/A
- Egg and Cheese N/A
- Hot Chilli N/A
- Avocado Toasties N/A
- Lettuce N/A
- Wheat N/A
- Daily bread & dip. add an extra dip +$2 $8
- Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
- Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
- Green salad $6
- Orange chocolate pie & a glass of cream sherry $9
- Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
- Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
- Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
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Beef Butter $16.99
- Tender pieces of bonelesa beef cooked in a samy tomato flavoured sauce
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Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
- Vanilla Ice-Cream $3.50
- Butter Chicken Mild $10.00
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Bombay Aloo $13.99
- Diced dry potatoes cooked with cumin seeds & spices
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Beef Dhanshak $16.99
- Beef pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
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Roti $3.00
- Hand rolled breed made from wholemeal and wheat flour
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Beef Madras $16.99
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
- Fries with sea salt and aioli $6.00
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
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Free range eggs on toast $4.00
- add avocado
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Free range eggs on toast $5.00
- add Aoraki salmon
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Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
- Fish & Chips $4.00
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Saag Aloo $10.00
- Potatoes and spinach cooked together in tomato gravy.
- Butter Fish/Prawn $15.50
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Kashmiri Paneer $12.00
- Handmade cottage cheese cooked with delicious cashew nuts and sultanas in North Indian Style.
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Hahi Paneer $12.00
- Most delectable dish of cottage cheese cooked In a creamy cashew nut gravy.
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Chicken / Lamb / Beef Kadai $15.00
- Your choice of meat cooked with tomato, onion, fresh coriander, herbs and spices in red chilli special gravy.
- Garlic Prawn $14.00
- Palak Paneer $12.00
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Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
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Smoked salmon eggs benedict $19.90
- On toasted ciabatta, homemade hollandaise
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Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
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Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
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Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
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Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
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Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
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BLT $15.90
- With pesto on turkish bread served with fries & aioli
- NB: please supply a 24Hrs notice.
- Mini filled roll $3.00
- Mini pie $1.40
- Large sausage roll $2.80
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Option #3 $6.50
- (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
- Spring roll OR curry roll $2.50
- Chip box $5.00
- Mini wrap $3.00
Raffles Street Caf'e
Phone
068358245
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
72 Raffles Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier City Cafe Food Menus
- Hawkes Bay Cafe Food Menus