Rainbow Fish Supply in Napier City Menu

Rainbow Fish Supply in Napier City has no menu available, but can choose from many other options such as Olives, marinated Italian green & black or Salt & Pepper calamari with aioli from Emporium Eatery & Bar. Ten Twenty Four offers many options including Daily bread bake and KB's R&D chefs choice surprise luncheon. The Palms includes a wide range like GARLIC BREAD WITH DIPS or FISH AND CHIPS. Please order at the counter. and Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. from . Miss Browns Cafe offers F G Smith Eatery and Smith's Focaccia with Olive Oil.

Nearby Sample Menus

  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Pistachio Nut Creme Caramel $15.50
    • Orange, Mint, Candied Ginger & Rosemary
  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • Steamed Market Vegetables, Herbed Butter $7.50
  • New Zealand Ice Cream Trio $15.00
    • Crispy Wafers, Fresh Fruit
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Mushrooms $5.0
  • Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
  • Mash ’n’ gravy $5.5
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
  • Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
  • Potato Fritters $1.40
  • Pineapple Fritter $2.20
  • Mussel $1.50
  • Onion Ring $0.70
  • Chicken pattie $3.00
  • Fish $3.00
  • Banana Fritter $2.20
  • Crumbed Fish $3.50
  • Thinly Cut Ready Salted N/A
  • Chicken Teriyaki N/A
  • Western Egg and Cheese N/A
  • Roasted Garlic N/A
  • White Chip Macadamia N/A
  • Avocado Toasties N/A
  • Egg and Cheese N/A
  • Chicken Classic N/A
  • Seasonal house made soup $15
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Daily bread & dip. add an extra dip +$2 $8
  • Biscotti & a glass of local sticky $15
  • Chef’s noodle bowl $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Mini milkshakes $3
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
  • Vegetarian Biryani $14.99
    • Rice cooked with Vegetables In herbs
  • Goat Masala $20.99
    • Succulent goat cooked in spicy gravy with and sliced onions
  • Naan $3.00
    • Plain flour bread cooked in Tendoor oven, garnished with butter
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Fish Jalfrezi $20.99
    • Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices
  • Chilli Chicken $18.99
    • Slices of onions, tomato. capslcum and coriander, cooked with spices
  • Mango Chicken $17.99
    • Boneless chicken cooked with mango flavour (no artificial flavors used
  • Lamb Nawabi $19.99
    • Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add sausages
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Winter harvest hash $3.00
    • add spinach
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Fish / Prawns Saagwala $15.50
  • Seekh Kebab $8.00
    • Skewered marinated lamb mince with exotic spices, cooked in Indian Tandoor and served with mint sauce.
  • Vegetable Biryani $10.00
  • Mango Lassi $4.50
  • Lamb Cutlet $14.00
    • Lamb marinated with mustard oil, ginger, garlic, yoghurt and Indian spices then cooked in tandoor.
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Vegetable Pakora (5 PCS) $5
    • Fresh vegetables dipped in gram flour and deep fried.
  • Fish & Chips $4.00
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Bruschetta $16.90
    • Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
  • Ujazi Vegan Falafels $15.90
    • Served on cous cous salad, homemade chili jam
  • Homemade Soup of thae day $10.90
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Chip box $5.00
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Club sandwich $1.00
  • Sweet slices & biscuit $2.50
  • Large sausage roll $2.80
  • Mini pie $1.40
  • Mini potato top pie $1.40
Rainbow Fish Supply

Rainbow Fish Supply

location

Address

3/162 Shakespeare Street, Greenmeadows, Waipa, Hawke's Bay, 4112, New Zealand

phone

Phone

068442077

clock

Opened hours

Friday 11am–9pm Saturday 11am–9pm Sunday 11am–9pm Monday 4:30–8:30pm Tuesday 11am–8:30pm Wednesday 11am–9pm Thursday 11am–9pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3/162 Shakespeare Street, Greenmeadows, Waipa, Hawke's Bay, 4112, New Zealand
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