Red Delicious in Kapiti Coast Menu

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Red Delicious in Kapiti Coast has no menu available, but can choose from many other options such as TOASTED MUESLI or TOAST OR FRUIT LOAF from Mint Cafe. Kanteen offers many options including Smashed avocado, tomato, and rocket on five grain and Eggs Benedict. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Anchovy and Artichoke from . Heaven Woodfire Pizza offers Charlton Silverstream and Garlic Bread.

Nearby Sample Menus

Chips $ 3.10
Kapiti Burger $ 8.50
Spring Roll $ 2.90
Fish (Per Piece) $ 3.20
Hamburger $ 5.50
Paua Fritter $ 2.90
Fish Burger $ 6.00
Cheese Burger $ 6.00

Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
Extra vegetables $2.50
Vegetarian menu $9.00
Chicken $8.50
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
Lamb, duck, crispy pork $17.50
Extra rice $2.50

Vegetable (no meat) $15.00
Beef $16.00
Seafood Combination $ 25.00
- deep fried, breadcrumbs or batter
Chicken in Lemon Sauce $15.00
Chicken in Red Wine Sauce $15.00
Beef, seasonal veg and Cashews $15.00
Satay Pork with vegetables $15.00
Black Peppercorn Steak $20.00

1/2 doz Squid Rings $5.00
Ham, Cheese, Tomato $5.00
Bacon, Egg $5.00
Roast Pork $11.00
Vegetable $11.00
Combination Seafood $12.00
Cheese $2.50
Bacon $3.20

TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
Gluten free bread avaliable $2 Extra
extra with all breakfasts
Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
-Eggs $2.90

Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Ginger pudding with poached pear & anglaise $12.00
Only with a main meal
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Small $3.50

Fries $3 / $4.5
Mixed $10.00
Mixed Vege $12.00
-All salad dishes served with salad & your choice of sauces
Mixed Vege $9.00
Zuchini $9.00
Corrot $9.00
Beef $9.00

V1. Green Curry $11.90
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
Rice $2.00
Big Burger $8.90
- (Meat Patty, Pineapple , Bacon , Egg And Cheese)
No 3 $27.90
- 6 Fish , 2 Chips , 3 Squid Rings , 2 Potato Fritters & 2 Donuts
Curry $3.10
Paua $3.50
Sausage (Jumbo) $2.90
S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
- Stir- Fried In Oyster Sauce , Mushroom And Vegetables

Chicken curry or satay sauce $14.50
Taro Pork $18.00
Lunch Pack $9.90
- 1 pieces of fish, sausage, salad & chips
BBQ pork with vegetables $19.50
Roast Duck $10.50
Milk Shake $3.50
King prawn with vegetables $19.50
Beef Brisket veg on rice $12.50

Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Pork $11 / $14 / $18
Beef $11 / $14 / $18
Dim Sim $1.50
Roast Potato $0.50
Pork Bun $20.50
Roast Pumpkin $0.70

MUSSELS $0.80
STEAK $12.00
SHRIMP $12.00
VEGETABLE $9.50
SINGAPORE STYLE $13.00
PINEAPPLE $2.50
POTATO FRITTER $0.80
STEAM RICE $4.50

10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
5) Aloo Kulcha $5.00
- Naan stuffed with mashed potatoes, chopped onion and fresh coriander.
2) Prawn Vindaloo $17.00
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
14) Achaari Chicken/Lamb/Beef $15.00
- A traditional Indian dish cooked with mustard oil, ginger, garlic, mustard seeds, fenugreek seeds, onion seeds and spices with Indian pickle favour. A medium or a hot dish.
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
3) Veg Biryani $15.00
- Flavoured Basmati rice cooked with special sauce and served with Raita
24) Chicken/Lamb/Beef Punjabi $16.00
- This mouthwatering dish from nothern part of India made in onion and tomato gravy with onions and capsicum with a dash of yogurt and secret spices.
4) Jeera Rice (made with cumin seeds) $6.00

Free range ham $11
- with grilled smoked cheese and wholegrain mustard
Halloumi $12
- with mushrooms, chilli jam and aioli
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
Cream cheese $8
- with berry jam
Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
Peanut butter $5
- by Fix and Fogg
Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella

Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
GF=Gluten Free / V=Vegetarian
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
Roti Planta $3.50
- Butter and icing sugar
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots