RiverStone Cafe in Kapiti Coast Menu

ALL DAY LUNCH MENU ALL DAY LUNCH MENU
  • -Wedges with Sourcream & Sweet Chilli sauce $10.00
  • Only Free Range Eggs are used
  • Fries $6.00
    • Bowl of fries with aioli & tomato sauce
  • Kitchen Open Till 3.30pm
  • Gluten Free Bread available $2.50 extra
  • Steak Sammni $18.50
    • Sirloin steak, egg, caramelised onions, relish,lettuce & tomato in a toasted garlic giabatta bun with fries
  • Gourmet Burguer $16.50
    • Sirloin steak, egg, caramelised onions, relish,lettuce & tomato in a toasted garlic giabatta bun with fries
  • B.L.A.T. $18.50
    • Bacon, lettuce, tomato, sour cream & avocado in a toasted garlic giabatta bun with fries
  • C.L.A.T. $18.50
    • Chicken. Lettuce, tomato, sour cream & avocado in a toasted garlic giabatta bun with fries
  • S.L.A.T. $18.50
    • Salmon, lettuce, tomato, sour cream & avocado in a toasted garlic giabatta bun with fries
  • Fish 'n' Chips $16.00
    • Panko crumbed hoki fillets with salad & fries
  • RiverStone Salad $16.00
    • Cajun chicken or smoked salmon on a salad medley with riverstone thai dressing & feta
  • Thai Beef Salad $12.50
    • Marinated sirloin beef strips, lettuce, spring onions, spring onions, capsicums, crispy noodles & riverstone thai dressing
  • Nachos $15.00
    • Cheesy corn chips, beef & chilli beans, cheese, sour cream, avocado & sweet chilli sauce
  • Corn Fritters $14.50
    • Corn fritters, bacon, salad & aioli sauce
  • Seafood Chowder $14.00
    • Homemade seafood chowder & specialty bread
  • Soup $12.00
    • Homemade soup & specialty bread
  • Wedges $14.00
    • Wedges with bacon, cheese, sourcream & sweet chilli sauce

Nearby Sample Menus

  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Garden Veg picked daily from our veggie patch V $8.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Garden Salad (V) $7.00
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Orange Beer $15.00
  • Squid, seasonal Veg and Cashews $15.00
  • Egg(no meat) $10.00
  • Combination Meat $16.00
  • Potato Basket (separate) $4.00
  • Fish in Sweet and Sour Sauce $16.00
  • King prawns in sweet and sour sauce $18.00
  • Combination Seafood $ 18.00
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Breads and Dips $13
  • NZ Cheese - Cheeseboard $32
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • Chargrilled sirloin and chips $14
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • GRILLED CHEESE ON TOAST $5.00
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • MIXED VEGETABLE FALAFEL BURGER $20.00
    • smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
  • -house smoked pastrami $17.50
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • Battered fish & shoestring fries $10.00
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • Gluten free bread avaliable $2 Extra
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • -Mushrooms $2.90
  • -Sausages $2.90
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • Eggs, as you like with toasted ciabatta $10.90
  • Meat Patty (Home Made) $3.20
  • Vegetable $3.10
  • Big Burger $8.90
    • (Meat Patty, Pineapple , Bacon , Egg And Cheese)
  • Scoop $4.90
  • Crab Stick $1.60
  • V6 . Pad Satay Noodles $11.90
    • Stir-Fried Noodles With Satay Sauce And Vegetables
  • No 1 $52.10
    • 7 Fish, 3 Chips, 4 Sausage , 6 Wonton , 4 Potato Fritters , 6 Nuggets And 2 Pineapple Fritters
  • Corn $3.20
  • Bacon and Egg Burger $6.90
  • Steak Burger $6.50
  • Potato Fritter $0.90
  • LARGE FAMILY PACK $38.90
    • 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
  • Grilled chicken Burger (95% eat free) $6.90
  • Squid Ring $0.90
  • Cheese Burger $6.50
  • (battered, crumbed or grilled)
  • BEEF DING $15.00
  • MEAT PATTIE $2.60
  • COMBINATION MEAT $13.00
  • STEAK $14.00
  • CHICKEN $12.00
  • CHICKEN $12.00
  • MEAT $2.00
  • CURRY ROLL $2.80
  • 2) Garlic Chicken Tikka $10.00
    • Tender boneless pieces of chicken marinated with garlic, ginger and Indian spices cooked in tandoor served with mint sauce.
  • 16) Vegetable/Paneer Jhalfrezi $14.50
    • Mixed vegetable or cottage cheese cooked in finger cut onions. Tomatoes, ginger, capsicum and Indian spices cooked in tomato and onion gravy.
  • 5) Chicken/Beef Curry $14.50
    • Your choice of meat cooked in onion and tomato gravy.
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • 14) Bhuna Paneer $14.50
    • Cottage cheese cooked with Indian spices, chopped onions, tomatoes, ginger and garlic, made with thick sauce.
  • 1) Paneer Tikka Masala $14.00
    • Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
  • 14) Coriander Naan $4.50
    • Naan stuffed with coriander and spices.
  • 3) Prawn Fritters $12.00
    • Prawns coated in chickpea flour, herbs, deep fried served with mint sauce.
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Peanut butter $5
    • by Fix and Fogg
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Served with rice
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Roti Cheese $4.50
    • Filled with cheese
  • Served with rice. More in the noodles and rice section
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
  • $40 $40.00
    • 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
  • Mince $3.00
  • Chicken & mayo $3.50
  • Ham & Egg
  • Mince $ 3.00
  • Chicken, cranberry & brie $4.20
  • Ham & cheese $3.50
  • Chicken & avocado $4.00
  • Potato top $3.70
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Continental Breakfast $14.50
    • Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Chicken nuggets & chips $9.00
  • Fish of The Day $19.00
    • Fresh pan fried fish served with salad and chips
RiverStone Cafe

RiverStone Cafe

location

Address

170 Main Highway, Otaki, Otaki, Wellington, 5032, New Zealand

phone

Phone

063646742

clock

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 6:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
170 Main Highway, Otaki, Otaki, Wellington, 5032, New Zealand