Address
403 Riverslea Road North, Parkvale, Hawke's Bay, 4122, New Zealand
Riverslea Fish Supply in Hastings Menu
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Riverslea Fish Supply in Hastings has no menu available, but can choose from many other options such as Tabbouleh; or Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread from Cafe Anatolia Marewa. Havelock North Club offers many options including Garlic Bread and Pumpkin & Chorizo Fritter with Aioli. Off The Track includes a wide range like Rosemary Lamb Shank (GF) or The Kremlin Stroganoff (GF). Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Flavour of India and Family Pack.
Nearby Sample Menus
- Sweet Brioche or Muffin $6.00
- Chicken & Mushroom Filo & Salad $16.50
- Vegetarian Tart & Salad $17.00
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Grilled Artisan Sandwich & Salad $16.00
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Date Scone $6.00
- With whipped cream & fruit jam
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
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MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
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PANEER MAKHANI $13.00
- cottage cheese pieces cooked in creamy tomato sauce with herb
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CHILLI CHICKEN $15.00
- fried chicken cooked in Chinese sauces
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BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
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CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
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MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
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PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
- Terrôir potatoes, rosemary, garlic $9.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir garden salad $9.00
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Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
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Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
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Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Ice Cream $8.00
- 2 Scoops
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Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
- Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
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Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
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Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
- Mixed Meat and Fries $8.00
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Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
- With salad add $3.00
- Pita Wrap(large) $11.00
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Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
- Lamb on Fries $11.00
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Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
- Mixed Meat on Fries $11.00
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Vegetable Fried Rice $17.50
- Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
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Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
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Mussamun Curry Of Lamb $24.50
- With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
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Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
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Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
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Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
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Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
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Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
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GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
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FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
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OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
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EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
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FRIES sm$7.00/lg$9.00
- w/ homemade aioli
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MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
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NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
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TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
- Regular $12.90
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Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
- Small $13.50
- Regular $18.50
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Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
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Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
- Small $11.00
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SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
- Flat Garlic Bread $4.00
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NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
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ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
- Garlic Loaf $3.50
- Flat Herb Bread $4.00
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APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
- Salt & Pepper Squid per dozen $7.20
- Beef Black Bean Sause $12.00
- Golden Roast Duck half $21.00
- BBQ Pork $12.50
- Vegetable $10.00
- One egg $1.00
- Chicken Wing $1.80
- Pork $12.00
- Pork $11.50
- Smoked Salmon Bagel with Cream Cheese $12.00
- Bacon and Eggs with Toast $15.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Eggs on Toast your style $9.50
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- 3 Egg Omelette with your choice of filling’s $17.00
- Toast Bagel served with Cream Cheese and Jam $8.00
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
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Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
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Venison Meatballs $14.5
- w chilli plum dipping sauce
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Three cheeses $38.0
- your choice from above
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Almonds $7.9
- rosemary + sea-salt
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Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
- eggs on toast, poached, fried or scrambled $9.50
- -or vegetarian with tomatoes $17.50
- creamy mushrooms on toast $11.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- linguini á la carbonara $18.50
- eggs benedict with choice of bacon or salmon $18.50
- aromatic curry of the day (GF) $16.50
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Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
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Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
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Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
- Fries with aioli $7.50
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
- or Baileys $16.00
Riverslea Fish Supply
Phone
068785600
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
403 Riverslea Road North, Parkvale, Hawke's Bay, 4122, New Zealand
- Hastings Fish & Chips Menus
- Hastings Seafood Menus
- Hawkes Bay Fish & Chips Menus
- Hawkes Bay Seafood Menus