Roast House in Lower Hutt City Menu

ROAST MEALS small/med/large ROAST MEALS small/med/large
  • (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy )
  • Beef/pork or lamb $10.00/$13.00/$16.00
  • Southern Fried Chicken $10.00/$13.00/$16.00
  • Lamb Shank Meal large size $14.50
  • Vegetarian $7.00/$10.00/$13.00
  • Potato & Gravy $5.00/$7.00/$9.00
  • Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
ADDITIONAL ITEMS ADDITIONAL ITEMS
  • Roast House Chips $2.50
  • Extra potatoes each $0.50
  • Extra pumpkin each $0.70
  • Extra kumara each $0.70
  • Southern Fried Chicken each $3.50
  • Chicken combo $7.50
    • 2 pieces of chicken and 6 potatoes
  • Rolls $5.50
    • filled with either beef, pork, lamb or chicken
  • Frozen Potatoes per bag $6.00
  • Gravy Tubs $2.00
DESSERTS DESSERTS
  • Chocolate Mousse $3.50
  • Boysenberry Cheesecake $3.50

Nearby Sample Menus

Blue Island Seafoods (sample menu)
  • Chicken nugget $1.00
  • Crab stick $1.80
  • -Vegetable $9.50
  • Seafood fritter $4.10
  • Pineapple $5.90
    • 1/4 lb beef, pineapple
  • (Burger, chips and 600ml drink)
  • 1 Bacon & Egg Burger/ 1 Fish Burger / 1 Chips / 2 300ml Drinks $18.90
  • Nasi Goreng (Spicy fried rice) $12.00
Wah Loong Chinese Restaurant (sample menu)
  • 30. Chinese Chicken Cashew nuts $19.00
  • 58. Chilli Pork $20.50
  • 35. Lemon Chicken $17.00
  • 111. Chicken with Fried Bean Curd $19.00
  • 10. Sweet & Sour Scallops $8.20
  • 85. Chilli Squid $18.00
  • 159. Small Combination Fried Rice $10.00
  • 61. Sizzling Pork with Tomatoes $21.00
So Fine Seafoods (sample menu)
  • Pineapple Fritter $2.00
  • Potato Fritter $0.90
  • Crab Stick $1.90
  • corn Nuggets $4.80
  • Scoop of chips $2.80
  • Waffle Dog $4.80
  • Fish $4.80
  • Spring Roll $2.80
Blue Oyster Seafoods (sample menu)
  • Pork Battered / Chicken $11.00
  • Shrimp $11.00
  • Corn Cob $3.00
  • Chicken & Sweetcorn $6.00
  • Sausage / Hot Dog $2.40
  • Chicken Fried Noodles $10.00
    • Egg noodles with chicken and fresh veggies in hot wok sizzling oyster sauce
  • Cheese / Ham $2.50
  • Set Menu 1 $29.50
    • Sweet & Sour Pork, Beef Black Bean Sauce, Combination Fried Rice ( for 2-3 people
Samos Seafood (sample menu)
  • Seasoned Wedges $3.60
  • Hawaiian $3.50
  • Batter Mussels marinate $0.70
  • Ham & Egg $3.20
  • 1/4Chicken $4.50
  • Banana Fritter $2.00
  • Fish batter $2.50
  • Seafood Dinner $17.00
    • 3 oysters, 3 scallops, 3 mussel 2 Sq, 1 crabstick
Cafe Figg (sample menu)
  • Fresh Fruit selection $10.00
    • with yogurt and berry compote
  • Bacon and eggs $15.00
    • cooked to your preference with grilled tomato and our famous hash
  • Eggs Benedict $15.50
    • with choice of ham bacon salmon spinach or mushrooms on traditional English split muffins with hash and hollandaise
  • CALAMARI SALAD $15.00
    • polenta crumbed rings on fresh salad greens with Thai sweet chili
  • Savoury mince and fried egg on gluten free toast $12.00
  • Eggs on Gluten free Toast eggs any way you like it served with grilled tomato $10.50
  • Eggs and Toast $10.50
    • sourdough or whole grain eggs any way you like served with grilled tomato
  • Cheese on toast $5.00
La Bella Italia.co.nz (sample menu)
  • Patate Fritte - Hand cut Chips $7.5
  • Bread Basket $4.5
  • Verdure calde d’ Inverno - Warm bean, lentil and tomato ragu $8.5
  • Risotto d’Inverno (GF) (VG) - Risotto with spinach, mushrooms and Parmigiano Antonio’s wine match suggestion – Montepulciano or Grillo $21.5
  • Gnocchi alla Sorrentina (VG) - Handmade potato gnocchi, baked in Napoli sauce, basil, mozzarella and parmigiano Antonio’s wine match suggestion – Pinot Grigio or Montepulciano $21.5
  • Pollo alla Cacciatora - Braised chicken with tomato, pancetta, mushrooms, potatoes and white wine - Antonio’s wine match suggestion – Chianti or Ripasso $29.5
  • Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
  • Salsiccia - Tomato, oregano, pork sausages, buffalo mozzarella $19.5
Curry Time; (sample menu)
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • Butter Chicken
    • boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy
  • Malai Kofta
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
Spices Eastbourne (sample menu)
  • PANEER TIKKA $9.00
    • cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
  • SHABNAM CURRY $14.00
    • mushroom & green peas cooked with onion & cashew nut gravy
  • PANEER TIKKA MASALA $14.00
    • pieces of cottage cheese marinated in spices & herbs cooked with garlic onion & tomato gravy
  • CHICKEN SAAG $16.00
    • chicken pieces cooked with spinach & ground spices
  • CHOCOLATE DELIGHT $7.00
  • FISH MASALA $17.00
    • boneless fish pieces mixed with ginger garlic paste & cooked in tomato onion gravy
  • MANGO KULFI $5.00
  • MUNGO CHICKEN $16.00
    • boneless chicken pieces cooked with mango pulp & thick gravy
Tailee Takeaways (sample menu)
  • Steak
  • Combination
  • Quarter Chicken
  • Chicken
  • Satay Chicken
  • Mussel
  • Shrimp
  • Shrimp
Hell (sample menu)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
The Station Sports Cafe Bar (sample menu)
  • From 9am to 10pm
  • -Chicken or Fish L $9
  • -With Fries add $1
  • Fish, Chips & Salad $14
  • From 9.30 to close
  • Green Salad $8
  • Toasted Sandwiches $7
    • Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
  • Creamy Mushrooms on Toast $8
    • Garlic or Plain
Taste of Malaysia (sample menu)
  • 4. Cashew Nuts $4.50
  • 3. Vegetables Mr. Drunk Man
    • Stir fried noodles with Thai chilli basil, lime leaves and vegetables
  • 4. Fried Rice
    • Choice of Meat or Prawn
  • 1. Pad Thai
    • Choice of Meat or Prawn, Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts
  • 2. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum, and coriander
  • 9. Vegetable Nasi Goreng $11.50
  • 2. Deep Fried Spicy Chicken Wings $6.00
  • Chicken / Pork / Beef / Lamb $17.50
Elite Cake Shop (sample menu)
  • Mince & Cheese
  • Mince
  • Quiche
  • Ham, Cheese & Tomato
  • Chicken Roll $3.50
  • Ham & Egg
  • Steak & Mushroom
  • Steak & Cheese
Mr India Tandoori Restaurant (sample menu)
  • Onion Salad $4.00
  • Aloo Methi $13.90
    • Potatoes and fenugreek cooked with an exotic blend of spices including ginger and garlic
  • Basmati Rice $4.90
  • Dal Makhani $13.00
    • Black lentils simmered overnight and finished with home made churned butter and cream
  • Mussel Fritters $10.90
    • Mussel meat coated with chickpea flour and a unique combination of Indian herbs and spices and then deep fried and served with mint sauce
  • Chips $4.90
  • Chicken / Lamb Moghul $16.90
    • Your choice of meat cooked in a special sauce and egg comprising of assorted herbs and spices in a Royal Mogwai style
  • Shami Kebab 12.90
    • Mince lamb mixed with spices and chick pea flour and deep fried$
Roast House

Roast House

location

Address

445 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049200594

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
445 High Street, Lower Hutt, Wellington, 5010, New Zealand
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