Address
201 Apirana Avenue, Glen Innes, Glen Innes, Auckland, Auckland, 1072, New Zealand
Roast World Takeaways in Auckland Menu
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ROLLS/SANDWICHES- Pork $6.00/$5.00
- Lamb $7.00/$6.50
- Beef $6.00/$5.00
- Chicken $6.00/$5.00
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Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
HOME STYLE ROAST MEALS SMALL/MED/LARGE- PORK $10.00/$13.00/$16.00
- LAMB $11.00/$14.00/$17.00
- BEEF $10.00/$13.00/$16.00
- CHICKEN $10.00/$13.00/$16.00
- VEGETARIAN $7.50/$9.50/$11.50
- (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
EXTRA- Potato $0.60
- kumara $0.70
- Pumpkin $0.70
Nearby Sample Menus
- Grilled Beef with Juice / Laab Chicken $13.90
-
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
-
Curry Puffs $6.50
- 5 pcs
-
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
-
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
-
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
-
Spicy Fried Noodle $12.90
- Chicken, beef or pork
-
Phad Thai Noodle $13.50
- Chicken, beef or pork
- Lamb Satay $11.00
- Mixed on Rice & Salad $ 13.00
-
Chicken Salad $10.00 / $12.50
- Medium /Larger
- Served with rice, salad, hummus and sauces
- Mixed Satay on Rice & Salad $13.50
- Samasa $ 4.00
- Super Kebab $12.00
- Hummus dip pita & salad $ 10.00
-
FLUFFY PANCAKE(add pancake $3.00) $9.50
- homemade pancakes topped w/ crispy bacon & maple syrup
-
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
- HAWAIIAN BURGER SERVED WITH CHIPS $9.50
-
2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
- ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
-
OPEN STEAK SANDWICH $14.50
- marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
-
NACHOS GRANDE $12.00
- our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
- GARDEN SALAD $6.00
-
Fish Burger $11.50
- Deep fried crumbed fish and burger salad.
-
Chilli Lover Lamb (Medium) $15.50
- Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
-
Lamb on Rice $14.50
- Lamb pieces marinated overnight cooked in the spit.
- Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
- Chicken Shish $13.50
-
Butter Chicken on Rice $14.50
- Diced chicken cooked with rich creamy tomato gravy.
- Falafel $17.50
-
Mince On Rice $15.00
- Juicy strips of charbroiled seasoned ground lamb.
- Fresh Fruit Salad $8
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- Service between 11.00am and 3.00pm
- Ice Cream Sundae $8
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
-
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
- House Kimchi $3
-
Shoestring Fries (V) $7
- With sesame mayo
-
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
-
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- Free-farmed bacon $4
- Extra sauce $2
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Bibimbap in Hot Stone Pot $ 15.00
- Cutlass-fish Boiled $ 17.00
- Spicy Cold Noodles $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Salmon Salad $ 40.00
- Squid with Rice $ 13.00
- Tonkatu $ 15.00
- BulGoGi $ 13.00
-
Kids pancakes $11.00
- buttermilk pancakes served with maple syrup & whipped cream
- Bowl of chunky chips with aioli $7.50
- Bowl of chips $6.50
-
Vegetarian burger $18.00
- moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
-
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
- Gluten free bread $1.50
-
Open style omelette $18.00
- champagne ham, mixed mushrooms, caramelised onion, kasundi, feta, organic pide
- Fluffy $1.50
- Peach & Passion Fruit $3.90
- Sausage Roll $3.00
- Beef $3.00
- Bacon & Egg $5.00
- Pensee (Plum & Almond) $4.00
- Vegetarian $5.00
- Super Club Sandwhich $3.90
- French Stick $2.20
-
DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
- Kiri Appa $2.00
-
DEVIL FRIED RICE $10.00
- a spicy meal with Chinese Flair
- Appa Kottu $8.00
- Chappathi $1.50
- Prawn Curry $17.00
- Fish Ambulthiyal $17.00
-
7 SIRI COMBO MEAL PACK $20.00
- comprices of entree 2 main & dessert
- Potato Sausage $1.70
- Mince Potato Top Pie $3.60
- Steak & Pepper Pie $3.60
- Mince Pie $3.20
- Curry Mince Pie $3.60
- Steak & Mushroom Pie $3.60
- Steak & Cheese Pie $3.60
- Pork Pastry $3.40
- Cheese $3.30
- Curry Bar-B-Q Pork &Vegetables $13.00
- Steak Soft Noodle $13.00
- carton of Sweet & Sour Sauce $1.50
- Pineapple $3.30
- Soft Noodle $1.50 extra
- Steak $3.70
- Curry Steak & Vegetables $13.00
- Plain inari $2.00
- Gyoza (dumpling) $3.00
- Teriyaki salmon on rice $7.00
- Spicy chicken katsu $7.80
- Spicy pork don $13.50
- Egg katsu don-chicken-pork $13.50
- Egg salmon/chicken katsu $7.90
- Spicy teriyaki salmon $7.80
Roast World Takeaways
Phone
095780297
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
201 Apirana Avenue, Glen Innes, Glen Innes, Auckland, Auckland, 1072, New Zealand
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