Peruvian chicken wings with house made smoky BBQ aioli $10
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Super sundae $12
Vanilla, raspberry and white chocolate ice cream and old school wafers
Seafood $55
Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
Hand-cut wedges with rosemary and lemon salt $9
Coffee icecream tiramisu $11
Served with chocolate sauce and a chocolate prallne
Beer battered fish, served with chunky fries, tartar sauce and salad
Deep Creek BBQ Ribs $32.50
The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
Passionfruit & White Chocolate Panacotta $9.50
Served with passionfruit jelly & white chocolate shard
Spiced Carrot Fritters $12.50
Served with Coast Slaw & Coriander Yoghurt
For a Little Extra $6.50
Add your choice of Protein - Chicken
Lamb Rack $34.50
Grilled lamb rack served with warm potato & pea salad & salsa verde
Surf & Turf $36.00
A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.