Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
Wedges $7.00
Rice $2.00
Chicken or lamb $15.00
Prawns $16.00
Succulent Lamb $9.00
Chicken Fillets $15.00
''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Datiles $9.5
Dates wrapped in bacon
Paella $27
Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
Prawn and Chorizo Penne $25
Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
Fries with Aioli $6.5
Scallops Wrapped in Bacon $13
Smoked bacon wrapped scallops, served with Mediterranean hummus
Creme a Catalana $12.5
Raspberry cream brulee topped with caramelised sugar
Creamy Chicken Tarragon $17
Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
SALT & PEPPER CALAMARI $22.50
w rocket garlic aioli & lemon
TWICE COOKED PORK BELLY $33.50
SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
PANCAKES $16.50/$18.50
SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
OPEN STEAK SANDWICH $22.50
prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries