Robert Harris Cafe in Auckland Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Avocado $4.00
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • French Baguette $5.00
  • -Salmon, lemon chevre & dill pickles
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Till 5pm
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Steak & Egg Burger $5.10
  • Chicken Burger $4.50
  • Wonton Noodle Soup $9.90
  • Battered sausage $1.90
  • 6 Mini Spring rolls $2.70
  • Seafood $13.60
  • Combination satay $12.10
  • Vegetable $8.80
  • Gluten free $3.00
  • 4 chicken tenders $5.00
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Hawaiian
    • cheese, ham, pineapple
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Wedges $4.00
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • BBQ Pork Fried Rice $12.50
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • Beef & Veges in Black Bean Sauce $14.00
  • Wedges $5.50
    • served with sour cream
  • Steak Fried Rice $12.50
  • Spring Roll $2.50
  • Prawn Chow Mein $14.50
  • Potato Fritter $0.80
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Lamb $12
  • Ice cream $4
    • Oob organic ice cream, gluten free, egg free
  • Market fish
    • Salad, our own caper - mayo
  • Fish market price
  • Mini rice + beef
  • Large $14
  • Meat & rice box
  • Mini butty + fries $8 each
  • Fish Ball $2.00
  • Deep fried sweet potato strips $10.00
  • Fruit plate $38.00
  • Chicken bite $8.00
  • Duck Chin with secret brine $16.00
  • Fried prawn with salt and pepper $16.00
  • Fried crisp chicken with pepper $16.00
  • Pickle pork skin $12.00
  • Won Ton Noodle Soup $9.50
  • Spicy Noodles $10.00
    • Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
  • Pork Bun $2.00
  • Deep Fried Moro Bar $2.50
  • BBQ Pork M $8.00 L $10.50
  • Cheese $3.80
  • Thai Sweet Chilli Beef $10.00
    • Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
  • Chicken M $8.00 L $10.50
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Bowl of Fries $6.90
  • Garden Salad $7.90
  • Baked Beans or Eggs $8.50
    • On toast
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Streaky Bacon (3) $4.50
  • Wilted cavalo nero $4.00
  • Free-range bacon $5.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • House-smoked salmon $6.50
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Avocado $4.00
  • Panang Curry $11.50
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Spring Rolls $5.50
    • 3 pcs
  • Thai Fish Cake $4.50
    • For 5
  • The Choicest Lamb Sliced $12.8
  • Rice Cake $5.8
  • Cold Shredded Cabbage $6.8
  • Beef Tendon $1.5
  • Paddy Wack $1.5
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Crab Nugget $5.8
  • Beef Slices $10.8
  • CROQUE MONSIEUR $15.90
    • ham, melted cheese, bechamel, sourdough bread, salad
  • FRESH GARDEN SALAD
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • ROASTED SWEET & SOUR PUMPKIN
  • VEGETARIAN $14.90
    • spinach, roasted tomatoes, fresh mozzarella, Portobello
  • Wild berries and roses $8.90
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
Robert Harris Cafe

Robert Harris Cafe

location

Address

Floor 1, BNZ Tower Shops, 125 Queen Street, Auckland, AU, 1010, New Zealand

phone

Phone

093070237

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Floor 1, BNZ Tower Shops, 125 Queen Street, Auckland, AU, 1010, New Zealand
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