Address
Westfield Chartwell, Shop 104, Comries Road, Hamilton, WA, 3210, New Zealand
Robert Harris Chartwell in Hamilton Menu
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SAVOURY- Pasta/Rice/Veg Basket $5.50/$6.50
- Filos(Baskets, Parcels & wraps) $7.60
- Quiches/Pies/Tarts $6.50
- Roulades/Bakes/Frittata $6.50/$7.00
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
- Other, Jacket Potatoes, Lasagne $6.50/$7.50
SALADS- Regular $6.00
- Large $9.00
BREAKFAST-
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
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BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
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TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
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SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
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SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
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CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
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SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
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SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
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BREAKFAST COMBINATIONS $5.20
- your choice of fruit toast or toasted specialty bread with a selection of preserves
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
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PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
- EGGS ANY STYLE WITH TOAST $10.80
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EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
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FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
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BACON & EGG $13.80
- bacon and eggs served with toast
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ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
Nearby Sample Menus
- Roast Pork Satay $12.00
- Vegetable Chow Mein $9.00
- B-B-Q Pork Chop Sui $10.00
- Chao Y? Shé $15.00
- BBQ Pork Scrambled Eggs on Rice $9.00
- Vegetable Curry $10.50
- Large Won Ton Soup $12.00
- Soy Sauce Chicken on Rice $9.00
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Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
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Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
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Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
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Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
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Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
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Poppy Seed Bagel $8.00
- jam - cream cheese
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Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
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The Jacks vege breakfast $20.00
- 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
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Homemade toasted musli $ 9.00
- Yoghurt, stewed apple and rhubarb, milk
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Beef sammy $19.5
- Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
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French toast $17.50
- French stick, pan fried banana, bacon, vanilla bean maple syrup
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Vege salad $16.50
- Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
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Pasta
- See the blackboard for the pasta of the day
- Hash browns $4.00
- Bagel $4.00
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Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Kimchi-jjigae $14.00
- Spicy Stew with Kimchi, Pork and Tofu.
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Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
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Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
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Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
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Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
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Salt And Pepper Calamari $12.50
- With sriracha aioli
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Sweet And Sour *
- Just like chinese takeout, minus the pineapple pieces
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Fettuccine Carbonara $17.00
- With parmesan
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350Gm Tomohawk Steak $32.00
- With bacon and spring onion mashed potatoes
- 10 Pieces (One Flavour) $15.00
- Fries With Aioli $7.00
- 30 Pieces (Up To Three Flavours) $35.00
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Creamy Seafood Chowder $16.00
- With thick toast
- Aloo Paratha $0.00
- Chicken Wings $1.50
- Samosa $2.00
- VEG. BIRYANI $10.00
- Garlic Naan $2.50
- SAMOSA $2.00
- Naan $1.50
- ALOO MUTTER $7.00
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Homemade soup $14.50
- Of the day with crusty bread
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Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Eggs benedict (GF)
- On potato roesti with citrus hollandaise
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
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Hawaiian pizza $11.50
- With wedges & salad
- Pasta of the day $22.00
-
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
- Deep Fried Prawn $2.00
- Brown Rice Rolls $1.40
- Crab, Salmon & Avocado Rolls $1.70
- Scallop $2.40
- Tofu/Tofu Steak $1.70/$1.80
- Innary $1.70
- Deep Fried Fish $1.80
- Mushroom $1.70
- Add Guacamole $2
- Naked Burrito(GF) $12.90
- Add Salsa $1
- Grande Melt $14.50
- Add choice of meat $1
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Chicken
- Freshly grilled(Pollo)
- Taco (soft/crispy) $6.50/5.50
- Filling
- Plain Basmati Rice $3.00
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Lachna Parantha $5.00
- Plain flour bread stuffed with spiced potatoes and peas
- Fish & Chips / Chicken Nuggets & Chips $7.00
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Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown
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Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
- Fresh Carrots, Cucumber, Tomatoes, Cabbage with a piece of a lemon $6.00
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Palau Rice $8.00
- Basmati rice cooked in cashew nuts, sultanas and fresh herbs
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Bombay Aloo (Med or Hot) $13.50
- Diced Fried potatoes cooked with cumin seeds & herbs
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Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
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Classic Caesar Salad* 10
- add Chicken or Salmon 16
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
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Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
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Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
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Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
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Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream
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Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
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Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
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Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
- Pickled Vegetable Salad $4.00
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Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
- Add: another pancake for jus $7.00
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Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
- Chicken fried rice $13.00
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Shahi Lamb/Beef $14.00
- Cooked in creamy tomato gravy
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Chilli prawns/fish $17.50
- cooked with onion, capsicum and spices in soy sauce
- Curry Leaf rice $5.00
- Mixed fried rice $14.00
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Korma (Chicken/Lamb/Beef) $9.00/$14.00
- cooked in creamy cashew nut gravy(half/whole)
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Keema Naan $4.00
- Stuff with lamb mince
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Bhuna (Chicken/Lamb/Beef) $14.50
- cooked with smokey onion, ginger and garlic
- Clear noodles in chili sauce $6.00
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Potato salad $5.00
- Potato and carrot shred salad
- Braised Large intestine with Soy Sauce on Rice
- Fennel with egg Dumplings $12.00
- Pork Dumplings $10.00
- Pork with celery Dumplings $10.00
- Pan Fried Pork Buns half dozen $9.00
- Wonton Soup $8.00
- Chip buttie our way $5.00
- These are a rad way to either have on their own, with sauces or your select component $10.00
- Beer battered prawn, house salad on soft shell taco $10.00
- Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
- oysters are served with our favourite nam jim
- Kumara chips $5.00
- Caramelised banana, maple and chocolate ganache $7.00
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Ora king salmon 120g $12.00
- Choose one sauce from list
Robert Harris Chartwell
Phone
078535222
Opened hours
Mon
10:30 AM to 6 PM
Tue
10:30 AM to 6 PM
Wed
10:30 AM to 6 PM
Thu
10:30 AM to 6 PM
Fri
10:30 AM to 6 PM
Sat
10:30 AM to 6 PM
Sun
10:30 AM to 6 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
Westfield Chartwell, Shop 104, Comries Road, Hamilton, WA, 3210, New Zealand
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- Waikato Region Cafe Food Menus