Robert Harris Chartwell in Hamilton Menu

SAVOURY SAVOURY
  • Pasta/Rice/Veg Basket $5.50/$6.50
  • Filos(Baskets, Parcels & wraps) $7.60
  • Quiches/Pies/Tarts $6.50
  • Roulades/Bakes/Frittata $6.50/$7.00
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
SALADS SALADS
  • Regular $6.00
  • Large $9.00
BREAKFAST BREAKFAST
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • EGGS ANY STYLE WITH TOAST $10.80
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • ROBERT HARRIS CAFE BIG BREAKFAST $16.90
    • bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms

Nearby Sample Menus

  • Chicken Noodles $11.00
  • Chicken & Mushroom $12.00
  • Ox Tail with Veges $13.00
  • Braised Beef with Raddish $13.00
  • Ox Tail Noodles $13.00
  • Braised Pork Belly on Rice $12.00
  • Pork & Pickled Cabbage $13.00
  • Pork & Prawn $13.00
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Grilled Whole Tomato $3.50
  • Chicken Liver Pate $17.00
    • - daily toast selection - our own fruit jam
  • Mushrooms $16.50
    • -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
  • Fresh Spinach $2.00
  • Potato Cake $2.00
  • Cold Malborough Smoked Salmon (GF) $6.00
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Free Range Egg $2.00
  • Lamb madras $12.50
    • Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves
  • Prawn malabari $17.50
    • Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream
  • Saag Gosht $12.50
    • Lamb cooked with onions, ginger, garlic, spices and puree of spinach
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Mango chicken $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings
  • Meat $1.20
  • Wedges / Kumara Chips $3.50
  • Chicken Noodles $10.00
    • Egg noodles with chicken and fresh vegetables in hot wok sizzling cider sauce
  • Mushroom / Pineapple / Vegetable $2.00
  • Prawn $14.00
  • Young Choww $12.00
  • Wonton Noodle Soup $10.00
  • King Prawn $19.00
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • Grilled Wedges $4.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • - 8 Pack $7.90
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Signature Mix $10.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • Sundaes. $5.00
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Buttery Pomme Puree $10
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • ONION RING $2.00
  • BEEF BURGER $9.95
  • SHOESTRING FRIES $5.00
  • KUMARA FRIES $8.00
  • BACON $2.50
  • PINEAPPLE $1.00
  • VEGGIE BURGER $9.95
  • JALAPENO'S $1.00
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • (GF) Gluten Free (V) Vegetarian
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Tom Yam Soup $7/$12/$22
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Robert Harris Chartwell

Robert Harris Chartwell

location

Address

Westfield Chartwell, Shop 104, Comries Road, Hamilton, WA, 3210, New Zealand

phone

Phone

078535222

clock

Opened hours

Mon 10:30 AM to 6 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 6 PM Thu 10:30 AM to 6 PM Fri 10:30 AM to 6 PM Sat 10:30 AM to 6 PM Sun 10:30 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Westfield Chartwell, Shop 104, Comries Road, Hamilton, WA, 3210, New Zealand
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