Rocket Kitchen Ponsonby in Auckland Menu

Rocket Kitchen Ponsonby in Auckland has no menu available, but can choose from many other options such as Piri Piri Lemon &Herbs or Fresh supreme quality A grade chisken Size 13 marinated in our secret formula of critiClemon & herb spices for 24 hours, than on your request basted to its best from Chicken Run. Pizza 7 offers many options including Small and Medium. Boonchu includes a wide range like Poh Pia or Toong Thong. UDON ULA PRAWN and SALMON SASHIMI from . Wow Wow Wow offers Pizza To Go and Regular.

Nearby Sample Menus

  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • New York Strip $34.9
    • 300g
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Rump $30.9
    • 300g
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Scotch Fillet $34.9
    • 250g
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Meat $3.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Garlic Bread $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Carrot Risotto VG $18.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Omelette Exhibit ‘A’ GFA $18.00
  • Salmon on Herb Waffle $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Omelette Exhibit ‘B’ GFA $19.00
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Black Stack Burger $18.50
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • All our dishes are served with mesclun salad on top
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Buffalo mozzarella $8
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Cub's Burger (Beef or Chicken) $16
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • CheddaMelt sauce $6.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Ostrich Fillet 200 g -When available $42.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Prawn Twisters $1.50
  • Kumara Chips $6.00
  • Crumbed Scallop $2.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Smoked Fishcake $6.90
  • Trevally $5.00
  • Chips $4.00
  • Potato Fritter $2.00
  • Roti $3.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Cheese garlic naan $4.50
  • Butter naan $3.00
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Wedges $7.50
  • Rice
  • Fish $5.50
  • -lemongrass chicken on rice $13.50
  • -extra icecream per scoop $1.50
  • -sping rolls vermicelli $13.50
  • -seafood chow mein $17.60
  • -bacon & mushroom with baguette $14.50
  • Family Pack 4 (serve 6) $35.00
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Egg Burger $5.50
  • Seafood Basket $10.00
    • 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Fresh Gurnard $4.50
  • Fresh Tarakihi $4.50
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Potato Chips one scoop $3.00
  • Meat Pattie battered and deep fried $4.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Watermelon Gazpecho W Feta Crème $15.00
  • Avocado $5.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Mince On Toast $16.00
  • Wonton (6pieces) $3.50
  • Mussel $1.00
  • Squid $12.00
  • Oyster $1.50
  • Bami Goreng $11.00
  • Seafood $12.00
  • Fish $10.00
  • Mushrooms $9.00
  • 10. TOM KHA
    • Mild soup with mushroom, tomato and galangal in coconut milk
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • Chicken $7.00
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • Chicken $7.00
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Chicken, Mushrooms & Veges $13.50
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Cashew Nuts $4.00
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Curry Prawn & Vegetables $14.00
  • Chips $2.20
  • Bar-B-Qpork , Mushrooms & Veges $13.50
  • Prawn, Mushroom & Veges $15.00
Rocket Kitchen Ponsonby

Rocket Kitchen Ponsonby

location

Address

234 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093608834

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted

Location
234 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand