Rongotea Fish Supplies in Manawatu Menu

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Rongotea Fish Supplies in Manawatu has no menu available, but can choose from many other options such as Pick Pocket Platter or Tandoori Chickpea Salad from Mud Ducks. Dejeuner Restaurant offers many options including Crumbed Chicken breast schnitzel and Smoked salmon, potato and rocket salad. Sage Cafe includes a wide range like - or Sage Big Breakfast Crispy bacon, grilled mushroom, chorizo, slow roasted tomato, breakfast sausage, hash brown, baked beans & your choice of poached, fried or scrambled eggs on toast. Fish and Crumbed Fish from . Winnies Takeaways offers Terrace Restaurant at Skotel Alpine Resort and Garlic bread.

Nearby Sample Menus

Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
Pepperoni $15.50
- Anchovies, olives and pepperoni
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
Lamb Salad $27.50
- Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt
El Fuego $16.50
- Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
Paprika Smoked Crunchy Chickpeas $5.50
- Snack size

Crumbed mushrooms drizzled in truffle aioli $8.50
Smoked garlic mash $8.90
Mac & cheese with rosemary & 3 seed crust $9.50
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Southern style onion rings with smokey BBQ sauce $9.00

Pasta of the Day $18
- See the staff for today's flavour
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish

Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
extra filling $1.00
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.

Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus