Ronnies Cafe in Auckland Menu

MENU MENU
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
TOASTED SANDWICHES TOASTED SANDWICHES
  • Extra Topping $3.00
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • One Filing $5.00
  • Two Fillings $5.50
  • Extra Filling $0.50
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms

Nearby Sample Menus

  • Curry Combination Meats & Veges on Rice $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Sweet & Sour Pork on White Rice $14.00
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • All served with Bean Sprout, Spring Onion, Peas N/A
  • Combination Chow Mein $14.50
  • BBQ Pork Fried Rice $12.50
  • Prawn Chow Mein $14.50
  • Combination Meat / Prawn $14.00
  • Plain $10.00
  • Fish Cake $2.50
  • Onion Rings $4.80
    • 6 pieces
  • Bacon & Egg $6.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Plain $11.00
  • Fried Rice with Meal / Pineapples / Mushrooms $3.00
  • Pork & fennel sausages $7.00
  • EGGS BENEDICT SOURDOUGH
  • w/ in-house citrus cured salmon $25.50
  • Toast $4.00
  • OMELETTE $19.50
    • w/ Italian prosciutto, goat cheese & a seasonal salad
  • Egg Saad
  • TRUFFLED MUSHROOMS $19.50
    • creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
  • FRENCH TOAST & GRILLED BANANA $19.50
    • w/ torched banana, toffee, berry compote, lemon curd & vanilla bean mascarpone
  • Khao Pad Gang Kiew Whan see above
    • Special fried rice in green curry paste with bamboo shoots and vegetables
  • Som Tum Goong Sod $22.9
    • Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
  • Vegetarian $12.90
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Chicken, Pork Or Beef $10.00
  • Hawaiian Duck $23.9
    • Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.
  • Duck Or Lamb $22.90
  • Wild mushrooms and wash rind cheese $7.00
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Deep fried fish fillet $23.80
  • Braised Pork Belly $20.80
  • Fried Spicy Crab $32.80
  • Beef with Black Pepper $18.80
  • Braised meat ball $22.80
  • Rice with mixed vegetables in soup $10.00
  • Braised blue cod with tofu in soy sauce $33.80
  • Stir Fried Prawn $24.80
  • Large $18.00
  • Medium $14.00
  • Chicken
  • Large $18.00
  • 420mL Coke
  • Traditional Southern Style Chicken
  • Small $11.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Half $10.00
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Rangla Punjab Special Naan $4.50
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • Grass Jelly Ice with Coconut Cream
  • Shredded Pork Summer Roll
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Prawns Rice Noodles Soup
  • Fish Cakes Rice Noodles Soup
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Vanilla Ice-Cream with Fruit Salad
  • Mung Bean & Jelly Ice with Coconut Cream
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Combination Meat Plate SP$22.50/PM$19.50
  • Pigs trotters SP$11.50/PM$9.50
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • Smoked chicken and cheese SP$8.90/PM$7.90
  • Hot Chips SP$4.90/PM$3.90
  • ●Hot snacks
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • ●Chicken
  • Snapper Burger $4.90 / C $8.90
  • Drum brat $6.90
    • Drumstick, chips & drink
  • Hot Dog / Samosa / Samosa / Pies each $2.50
  • Squid Rings & Chips $6.90
  • Pancakes served with maple syrup $5.00
  • Chicken Pulao $6.00
  • Some Curries may be subject to availability
  • 2 x Cheese Burger $7.60 / C $10.90
  • Sauced noodles $7.00
  • Pork with cabbage $7.50
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Beef meat and stomach $8.00
  • Lamb with carrots $8.50
  • Gai Chow $3.00
  • Meat $6.00
  • Sliced Pork in Soy Sauce $8.00
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
  • Samosa (2 pcs) $5.00
    • Pastry stuffed with spicy potatoes and peas then deep fried till golden brown
  • Mango Chicken $12.00
    • Marinated chicken fillets roasted in tandoor oven and cooked in creamy mango sauce
  • Palak Paneer $12.00
    • Fresh leafy spinach cottage cheese cooked with in a mild gravy straight from North India
  • Kadai Paneer $12.00
    • cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • King Prawn Malabari $14.00
    • Prawn cooked with onion, capsicum, coconuts and spices
  • Aloo Prantha $3.50
    • Naan bread stuffed with potato mixture
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
Ronnies Cafe

Ronnies Cafe

location

Address

337 Victoria Street, Hamilton, Auckland, 1010, New Zealand

phone

Phone

09 3732048

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
337 Victoria Street, Hamilton, Auckland, 1010, New Zealand