Ronnies Cafe in Auckland Menu

MENU MENU
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
TOASTED SANDWICHES TOASTED SANDWICHES
  • Extra Topping $3.00
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • One Filing $5.00
  • Two Fillings $5.50
  • Extra Filling $0.50
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
Obar (sample menu)
  • Fresh kumara chips $24
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Tofu with sweet fried kimchi $29
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Curry BBQ Chicken with kumara $35
  • Deep fried platter $29
  • Red hot fish ball pot stew $32
Tomi Ro (sample menu)
  • Brown Salmon $3.00
  • White Fish Wing $7.00
  • (G)=Gluten free
  • Dessert Cookie $4.00
  • Salmon Wing $7.00
  • Tuna Sashimi $4.90
  • Seaweed Salad(V) $3.50
  • Cali Carb(D) $3.50
Noodle Box Roast (sample menu)
  • Thai Sweet Chilli Beef Box $11.00
    • Thick noodles with beef & vegies in Thai sweet chilli sauce
  • -Potato / Kumara / Pumpkin $0.60
  • Vegetarian S $6 / M $8 / L $10
  • -Combination $13.00
  • Pork / Lamb / Beef / Chicken S $11 / M $13 / L $17
  • Fried Rice
  • -Mee Goreng $13.50
    • Malaysian style fried noodles
  • -BBQ Pork $12.00
Raja's Indian Restaurant & Bar (sample menu)
  • Plain naan $5
    • Plain Naan with no butter
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Banquet meat three course (entrees + mains + dessert + naan) $39.9
    • ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Lamb rahra $22.5
    • Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
Pt. Chevalier RSA (sample menu)
  • 2 eggs $7.00
  • Grilled aged Sirloin $20.00
  • Apple and Blueberry Crumble $7.00
  • Pan Fried or Battered Scallop $20.00
  • Thai Green Chicken Curry w/rice $17.00
  • Battered Banana with maple syrup. $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • mushroom sauce or pepper sauce $7.00
Te Atatu Fisheries Takeaway (sample menu)
  • Hawaiian $3.80
  • Seafood Special $5.50
    • Fish, Mussel, Squid Ring & Chips
  • Chocolate Bar $2.50
  • Mussel $9.00
  • Vegetarian $3.80
  • Banana $2.00
  • Paua $2.40
  • Meat Ball $1.50
Java Jungle Cafe (sample menu)
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Vegetarian $15.90
  • - Served with fruit & blueberry compote $15.90
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • Bagel
Coco's Cantina (sample menu)
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Polenta Chips $10.00
    • with Aioli
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Olive Oil Chocolate Mousse $12.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
Huapai Roast (sample menu)
  • Quarter $5.50
  • Shank no trimmings $8.50
  • Apple crumble $5.50
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Rolls $7.00
  • Pumkin $0.70
  • Lamb shank M $12 / L $19.5
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Global Sandwich (sample menu)
  • 1 filling $4 50
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • Wrap $8.90
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • Wedges $5.20
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
Rhythm Cafe (sample menu)
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Turkish, Gluten free bread $1.50
  • Kids breakfast $8.50
    • With sausage, bacon, scrambled egg a piece of toast
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • B.L.A.T $16.50
    • Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
  • -with bacon $16.50
Kati Grill Restaurant (sample menu)
  • Cottage Cheese*Garlic Cheese $8.90
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Beef Keema $10
    • Homemade spiced beef mince
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
Artwok Eatery and Bar (sample menu)
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Naturaly Served with Chardonay Shallots Vinegar
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Tyranno Saurus (sample menu)
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Tyranno burger $9.00
  • Saurus Breakfast $10.00
    • 2 eggs as you like them, prime bacon, hash brown, grilled mushroom and bread slice
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • swap to regular size coffee with $10.00
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • Fish & chips $11.00
Ronnies Cafe

Ronnies Cafe

location

Address

337 Victoria Street, Hamilton, Auckland, 1010, New Zealand

phone

Phone

09 3732048

email

Email

eling.ov@gmail.com

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
337 Victoria Street, Hamilton, Auckland, 1010, New Zealand
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