Address
743 Main Street, Palmerston NortH, 4414, New Zealand
Rose And Crown Olde English Pub in Palmerston North Menu
Are you the owner? Manage this listing for free.
STARTERS- Garlic Bread $4.40
- Squid Rings $6.20
- Battered Mussels $6.20
- Stuffed Mushrooms $8.20
- Olde Fashion Shrimp Cocktail $9.40
- Soup of the Day $10.00
LUNCH SPECIALS- B.L.T Sandwich $12.00
- Lamb Burger & Chips $14.00
- Steak Sandwich & Chips $14.00
- Chicken & Bacon Sandwich $14.00
MAINS- Omelette With Salad $15.80
- All Day Breakfast $16.00
- Ham Steak Salad & Chips $17.20
- Chicken Satay Burger & Chips $17.60
- Bangers & Mash $18.20
- Butter Chicken Wrap With Salad $18.20
- Thai Beef On Rice $18.20
-
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
- Squid Rings Salad & Chips $18.40
- Beef ‘N’ Guinness Stew $18.60
- Hot Beef Madras Curry $18.60
-
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
- Rosie’s Seafood Basket $20.90
- Fish & Chips With Salad $21.40
-
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
-
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
-
Scotch Fillet $27.00
- Served with stuffed potato or chips
-
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
SNACKS & EXTRAS- Chips SM $4.20 LG $8.40
- Chunkies SM $6.70 LG $13.70
-
Nachos $12.00
- With beans
-
Nachos $14.50
- With mince
-
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Sausage Chunks & Chips SM $8.70 LG $13.40
DESSERTS- All $9.50
Nearby Sample Menus
-
500 Salmon Teriyaki $19.5
- Japan
-
15 Chicken Mushroom $8.9
- Thailand
-
81 Thai Tom Yum Soup
- Thailand
-
91 Chicken Salad (V) $10.5
- with Mayonnaise and Sweet Chilli Sauce(Japan)
- 606 Steamed Vegetables (V) $5
- S6 Chicken Volcano(V) $16.5
-
1 Prawn Har Gau $5.7
- Hong Kong
-
303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
- Side Vegetables $5.00
- Fries $4.00
-
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
-
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
- Mushroom Sauce $2.50
-
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
-
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
-
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
- Paua Fritter $3
-
Or Sweet sour Dishes
- Pork,Fish,Chicken or Wonton,Lemon sauce available
- Fish Fillet $2.70
- Chop Suey
-
Pack $18
- 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
- Or Super Fish Burger (5 Fishes)
-
Pack $20
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
- Or Honey Chicken $5.5
-
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
- Chicken $16.50
- Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
-
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
-
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
- Pickle $2.50
- Chutneys $3.00
-
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
-
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
- Chicken, Cheese, Avocado $15
-
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
- All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flues are free!
-
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
- Ham, Cheese, Pineapple $14.50
-
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
- All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
- Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
- Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
-
Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
-
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
- Pizza Verde with Kikorangi blue cheese $19.50
-
French toast $18.50
- with bacon, banana, cherry compote and apple syrup
-
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
- Add fries or a salad to anything $3.95
-
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
-
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
-
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
-
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
-
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
-
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
-
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
-
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
-
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
- ALL DAY BREAKFAST $16.00
-
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
- B.L.T SANDWICH $12.00
-
CHIPS $4.20/$8.40
- small/large
- FISH & CHIPS WITH SALAD $21.40
-
NACHOS $12.00
- with beans
- BEEF ‘N’ GUINNESS STEW $18.60
- Satay Chicken with peanut sauce N/A
-
NZ Mussels $18.00
- in Creamy Tom Yum Soup
- Thai Style Vegetarian Fried Rice N/A
- Grilled Banana $3.00
- Bean Nachos N/A
-
Deep Fried Banana Crepe $14.00
- with Caramel Sauce and Macadamia nuts
- Thai Green Curry (Chicken) $23.00
- Teriyaki Chicken Salad $14.00/$23.00
- Steak & Mushroom $6.80
- Mixed Grill & Chips $11.50
- Meat Lover $9.50
- Fish Crumbed $3.50
- Tomato $1.00
- Ham, Cheese, Tomato $4.00
- Chicken Free N/A
- 1 Fish, 1 Sausage & Chips $5.50
-
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
-
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
-
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
-
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
-
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
-
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
-
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
-
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
-
Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
-
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
-
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
-
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
-
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
-
Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
-
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
-
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
-
Roti $ 2.50
- bread with wholemeal flour
-
Naan $2.00
- bread made with refined flour
-
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown
-
Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
- Goat Vindaloo $14.49
-
Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
-
Chicken Naan $4.50
- naan bread stuffed with chopped chicken and light spices
-
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
-
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
-
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
-
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
- Homemade Citrus & Vodka Sorbet $4.9
-
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
-
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
- Chunky Fries with Aioli & Tomato Sauce $5
-
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
-
Ramen $10.00
- You can choose vege/seafood/chicken
- Seaweed salad $5.00
- Salmon sashimi 6p $12.00
- Fried dumpling 5p $5.00
-
Raw salmon roll 5p $6.50
- Salmon & Avocado
-
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
- Chicken cutlet $13.50
-
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Rose And Crown Olde English Pub
Phone
063553660
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar Food , British , European , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Cash , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Gastro Pub
743 Main Street, Palmerston NortH, 4414, New Zealand
- Palmerston North Bar Food Menus
- Palmerston North British Menus
- Palmerston North European Menus
- Palmerston North Pub Food Menus
- Manawatu-Wanganui Bar Food Menus
- Manawatu-Wanganui British Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui Pub Food Menus