Rose And Crown Olde English Pub in Palmerston North Menu -

Garlic Yogurt
Mixed Iskender
Satay
Chicken or Beef & Lamb & Chips $8.00
Mayo
Beef / Lamb Iskender
Mixed Kebab
Falafel
- Chickpeas balls with spices and herbs

Sticky Pork Ribs $9.50
Burger & Fries $17.50
Stuffed Chicken Breast $21.00
Steak Sandwich $17.50
Ham & Cheese $12.00
Rib Eye $24.50
Nacho’s $13.00
Special Platter $16.50 large $21.50

Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
AngusPure sirloin $18.00
- w orange kumara miso mash

House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
All the main courses are served with complimentary basmati rice and cooked to your requirement. i.e. mild, medium or hot
-Chicken Saagwala $14.50
- A beautiful royal Indian dish, cubed chicken cooked in a spice laced spinach sauce
-Lamb Korma $15.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy
Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
Chicken Malai Kebab $8.50
- Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
-Chicken Badam Pasanda $14.99
- Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven

Tandoori Chicken - Half/Full $7.49/$12.99
- Chicken marinated with special ground spices and roasted in tandoori oven
Veg Kolhapuri $11.99
- Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
Apricot Prawn / Scallop $13.99/$14.49
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Mains N/A
- All mains served with Basmati rice
Shahi Paneer $11.99
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
Mango Kulfi $2.50
Beef Stuffed Naan $3.50
Chilli Chicken Wrap $8.99

Mugalai Kulfi $6
- A frozen dessert prepared with sweet milk with almond pieces
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
Chicken Jalfrezi $18.50
- Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.

Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Dark chocolate brownie $6.50
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Pasta of the day $15.50
- *Changes daily please ask staff
Mini maple and walnut cake with vanilla ice cream $8.00

Chicken Sweet Corn Soup
●Soup
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
●Appetizers
●Appetizers
Chicken Sweet Corn Soup
●Main

Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Plain of mixed raita $3.50
Plain rice $3.00
- Plain steamed rice
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Gobhi naan $4.00
- Filled with cauliflower stuffed in
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce

Bacon & Egg $6.80
All Sauce $2.00
- Toma & Tar & Garlic
Supa Works $10.00
Coleslaw $3.00
1 HotDog, 1 Sausage & Chips $5.50
Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
1 Fish, 1 Sausage & Chips $5.50
1 Hotdog & Chips $4.00

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Pasta of the Day $19
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Garlic Bread f/2 $10 f/4 $16
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings

Coachman Combo $49.00
- Entrée and Main
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
and raisin chutney $35.00
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Angus Pure Beef Ribeye (Gluten Free) $25.00
- Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney

Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney

Aioli $2.60
Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
400g Dinosaur Rump $29.50
Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.

Fries With tomato ketchup & aioli $8 / $5(Half size)
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Sautéed Button Mushrooms $8
Sanctuary Riesling, Marlborough 8.00 / 35.00
Tui, Export Gold 6.00
Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
Lindauer Brut Special Reserve cuvée 750ml 40.00
Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21

Rose And Crown Olde English Pub in Palmerston North Menu

Nearby Sample Menus

Rose And Crown Olde English Pub

Manawatu-Wanganui > Palmerston North > Rose And Crown Olde English Pub

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

743 Main Street, Palmerston NortH, 4414, New Zealand

Palmerston North Restaurants

Manawatu-Wanganui Restaurants

Nearby restaurants

Cafe Brie

Table 188

Saigon Corner

Fishtown Takeaways

Cafe Eminem Pizza Kebab Plaza

Monsoon Asian Kitchen

Burger House Takeaways

Midway Fastfood