Address
743 Main Street, Palmerston NortH, 4414, New Zealand
Rose And Crown Olde English Pub in Palmerston North Menu
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STARTERS- Garlic Bread $4.40
- Squid Rings $6.20
- Battered Mussels $6.20
- Stuffed Mushrooms $8.20
- Olde Fashion Shrimp Cocktail $9.40
- Soup of the Day $10.00
LUNCH SPECIALS- B.L.T Sandwich $12.00
- Lamb Burger & Chips $14.00
- Steak Sandwich & Chips $14.00
- Chicken & Bacon Sandwich $14.00
MAINS- Omelette With Salad $15.80
- All Day Breakfast $16.00
- Ham Steak Salad & Chips $17.20
- Chicken Satay Burger & Chips $17.60
- Bangers & Mash $18.20
- Butter Chicken Wrap With Salad $18.20
- Thai Beef On Rice $18.20
-
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
- Squid Rings Salad & Chips $18.40
- Beef ‘N’ Guinness Stew $18.60
- Hot Beef Madras Curry $18.60
-
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
- Rosie’s Seafood Basket $20.90
- Fish & Chips With Salad $21.40
-
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
-
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
-
Scotch Fillet $27.00
- Served with stuffed potato or chips
-
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
SNACKS & EXTRAS- Chips SM $4.20 LG $8.40
- Chunkies SM $6.70 LG $13.70
-
Nachos $12.00
- With beans
-
Nachos $14.50
- With mince
-
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Sausage Chunks & Chips SM $8.70 LG $13.40
DESSERTS- All $9.50
Nearby Sample Menus
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Vegetarian Roll
- Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
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Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
-
Kushiyaki - 4 Skewers (V)
- Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
- -Large moriawase (20 pcs) $45.00
-
Tempura Platter $32.00
- 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
-
Nigiri Sushi Moriawase $15.00
- 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
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Sweet Moriawase $14.00
- Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
- V=Vegetarian / GF=Gluten free
-
101 Hokkien Noodles
- China
- Prawn $17.9
- Prawn $17.9
-
80 Miso Soup $3.9
- Japan
-
24 Vegetable Money Bags (V) $6.5
- Thailand
-
90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
-
305 Mapo Tofu(V) $18.5
- Hong Kong
- 607 Satay Sauce $1
-
Beef $7.00 / $9.00
- Mini / Large
-
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
-
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
-
Fallafel $7.00 / $8.90
- Mini / Large
-
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Veg Fritter $2.50
-
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
- Cheese $1.50
-
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
-
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
-
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
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BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
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BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
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CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
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BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
-
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
-
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
- M $4.10
-
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
- 3 pcs $5.90
-
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
- V $3.10
-
Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
-
Balti Garlic Chicken/ Lamb/ Beef (GF) $15.00
- Boneless chicken with balti sauce flavoured with garlic and herbs
- Paneer Wrap $7.99
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Chilli Paneer $12.00
- Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
- Pulao Rice (GF) $5.00
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Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
- Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
- Mixed Pickle $1.50
-
·Vindaloo Chicken/ Lamb/ Beef (GF) (DF)
- A unique dish famous among the portuguese in goa, meat cooked in tomato sauce and strong aromatic spices
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Prawn / Scallop Curry - Home Style $13.99/$14.49
- Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
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Tikka Masala Prawn / Fish / Scallop $13.99/$14.49
- Prawn/Fish fillets/Scallop sauteed with onion and capsicum finished with tikka masala sauce
- Spring Rolls (12 pieces) $4.00
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Nawabi Prawn / Scallop $13.99/$14.49
- Prawn/Scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
- Lamb half $8.49 full $13.49
-
Hariyali Chicken (8 - 10 pieces) $9.49
- Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
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Fried Rice Veg / Chicken $9.99
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
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Navratan Korma (Veg) $11.99
- Seasonal vegetables cooked with rich creamy cashew nut gravy
- Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
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Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
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Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
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Pizza bread $15.00
- with garlic and olive oil
- Add cheddar, halloumi, tempeh or feta $3.50
-
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
-
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
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Avocado smash $16.50
- avocado, spinach and feta on toast, topped with a poached egg
-
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
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LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
- STEAK SANDWICH & CHIPS $14.00
- SQUID RINGS SALAD & CHIPS $18.40
-
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
-
CHUNKIES $6.70/$13.70
- small/large
- OMELETTE WITH SALAD $15.80
- HOT BEEF MADRAS CURRY $18.60
- Chicken Fillet $3.80
- 3 Fish Bites & Chips $4.00
-
Cheese Tart $2.00
- Tartare & Cheeses
- Vege $4.80
- Willy $3.50
- Meat pattie $2.00
- Fish Battered $2.80
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Special Sweet Sour S $ 7.00 / L $ 12.00
- Wonton & Pork
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Aloo Gobhi $8.00 / $11.50
- Half / Full
- Murgh Malai Kalimirch $8.50
- Chicken Changezi $15.00
- Mango Chicken $13.50
- Gobhi Manchurian $13.50
- Pickle $2.50
-
Paneer Makhani $9.00 / $12.00
- Half / Full
- Vegetable Korma $11.50
-
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
-
Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
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Plain Naan 3.00
- Leavened flour bread
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Garlic Naan 3.50
- Leavened flour bread infuse with garlic
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Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
- Pickles 3.50
-
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
-
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
-
Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
-
Chicken Satay Kebabs $19.90
- Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
-
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
-
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
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B.L.T. Sandwich $11.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
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Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.
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Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style
- Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
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Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
- Double Chips with Melted Cheese $10.00
- Apricot Pie with Ice Cream $6.50
- Feta Fish and Chips $30.00
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Lamb Shanks $33.50
- with Mashed Potato and Vegetables
- Feta Fish and Chips $20.00
- Scallops, Rice Noodles and Vegetables $10.50
- Double Chocolate Mousse $7.00
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Rose And Crown Olde English Pub
Phone
063553660
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar Food , British , European , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Cash , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Gastro Pub
743 Main Street, Palmerston NortH, 4414, New Zealand
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