Rose And Crown Olde English Pub in Palmerston North Menu

STARTERS STARTERS
  • Garlic Bread $4.40
  • Squid Rings $6.20
  • Battered Mussels $6.20
  • Stuffed Mushrooms $8.20
  • Olde Fashion Shrimp Cocktail $9.40
  • Soup of the Day $10.00
LUNCH SPECIALS LUNCH SPECIALS
  • B.L.T Sandwich $12.00
  • Lamb Burger & Chips $14.00
  • Steak Sandwich & Chips $14.00
  • Chicken & Bacon Sandwich $14.00
MAINS MAINS
  • Omelette With Salad $15.80
  • All Day Breakfast $16.00
  • Ham Steak Salad & Chips $17.20
  • Chicken Satay Burger & Chips $17.60
  • Bangers & Mash $18.20
  • Butter Chicken Wrap With Salad $18.20
  • Thai Beef On Rice $18.20
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • Squid Rings Salad & Chips $18.40
  • Beef ‘N’ Guinness Stew $18.60
  • Hot Beef Madras Curry $18.60
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Rosie’s Seafood Basket $20.90
  • Fish & Chips With Salad $21.40
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
SNACKS & EXTRAS SNACKS & EXTRAS
  • Chips SM $4.20 LG $8.40
  • Chunkies SM $6.70 LG $13.70
  • Nachos $12.00
    • With beans
  • Nachos $14.50
    • With mince
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Sausage Chunks & Chips SM $8.70 LG $13.40
DESSERTS DESSERTS
  • All $9.50

Nearby Sample Menus

  • Satay Dishes
  • Steak $2.80
  • Super Large $11
  • Cheese
  • Egg
  • Sausage $2.20
  • Chicken $2.80
  • Fish Fillet $2.70
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • House fries $8.50
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked garlic mash $8.90
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on thick white Toast
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Steak Sandwich $19.50
    • Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
  • BIO FUEL $11.50
    • 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • S $3.20
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • M $3.40
  • Bombay Kolhapuri Chicken / Lamb / Beef see above
    • Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
  • Diced Chicken Hunan Style $10.99
  • Prawn / Scallop Saag $13.99/$14.49
    • Prawns/Scallops cooked with green herbs and fresh spinach onion gravy
  • Santone Potato $5.99
  • Prawn / Scallop Kadhai $13.99/$14.49
    • Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
  • Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
  • Cheese & Garlic Stuffed Curry (Seafood) $10.99
  • Platter of six $7.99
    • Raita, Mango Chutney, Pickle, Tamarind Sauce, Mint Sauce, Papadum
  • Pizza Bianca - potato, onion, garlic, rosemary & olive oil $16.50
  • Pizza bread with garlic and olive oil $15.00
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Eggs Bene $18.50
    • poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
  • HLT $9.50
    • halloumi, lettuce, tomato & mayo
  • Mint Chutney $3.50
  • Love Story Butter Chicken $18.50
    • Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
  • Mixed Pickle $3
  • Mughalai Mushroom $16.99
    • Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
  • Nargheesi Kofta $19
    • Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
  • South Indian Chicken $17.50
    • Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Mugalai Kulfi $6
    • A frozen dessert prepared with sweet milk with almond pieces
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Caramel slice $6.50
  • Dark chocolate brownie $6.50
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Side of gluten free bread $4.00
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • CHIPS $4.20/$8.40
    • small/large
  • NACHOS $12.00
    • with beans
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • GARLIC BREAD $4.40
  • NACHOS $14.50
    • with mince
  • STEAK SANDWICH & CHIPS $14.00
  • B.L.T SANDWICH $12.00
  • Kadai Paneer $13.50
  • Channa Masala $11.50
  • Chicken Kulcha $4.00
  • Plain Rice $3.00
  • Papadom ( 2 Pieces) $1.00
  • Garlic Dhal $11.50
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Raita $3.00
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Market Fresh Garden Salad $5
  • Chocolate Liqueur Truffle $4.9
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Macaroon $3
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • extra-large $24
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Rose And Crown Olde English Pub

Rose And Crown Olde English Pub

location

Address

743 Main Street, Palmerston NortH, 4414, New Zealand

phone

Phone

063553660

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , British , European , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Gastro Pub

Location
743 Main Street, Palmerston NortH, 4414, New Zealand