Address
743 Main Street, Palmerston NortH, 4414, New Zealand
Rose And Crown Olde English Pub in Palmerston North Menu
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STARTERS- Garlic Bread $4.40
- Squid Rings $6.20
- Battered Mussels $6.20
- Stuffed Mushrooms $8.20
- Olde Fashion Shrimp Cocktail $9.40
- Soup of the Day $10.00
LUNCH SPECIALS- B.L.T Sandwich $12.00
- Lamb Burger & Chips $14.00
- Steak Sandwich & Chips $14.00
- Chicken & Bacon Sandwich $14.00
MAINS- Omelette With Salad $15.80
- All Day Breakfast $16.00
- Ham Steak Salad & Chips $17.20
- Chicken Satay Burger & Chips $17.60
- Bangers & Mash $18.20
- Butter Chicken Wrap With Salad $18.20
- Thai Beef On Rice $18.20
-
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
- Squid Rings Salad & Chips $18.40
- Beef ‘N’ Guinness Stew $18.60
- Hot Beef Madras Curry $18.60
-
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
- Rosie’s Seafood Basket $20.90
- Fish & Chips With Salad $21.40
-
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
-
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
-
Scotch Fillet $27.00
- Served with stuffed potato or chips
-
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
SNACKS & EXTRAS- Chips SM $4.20 LG $8.40
- Chunkies SM $6.70 LG $13.70
-
Nachos $12.00
- With beans
-
Nachos $14.50
- With mince
-
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Sausage Chunks & Chips SM $8.70 LG $13.40
DESSERTS- All $9.50
Nearby Sample Menus
-
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
-
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
- Side Vegetables $5.00
-
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
-
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
-
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
-
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
-
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
-
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
-
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
-
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
-
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
-
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
-
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
-
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
-
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
-
Beef $11.90 / $14.90
- Served with Rice. Small / Large
-
Mixed $7.50 / $9.90
- Mini / Large
-
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
-
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
-
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
-
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
-
Beef $6.90
- Mediterranean Style
- Any Extra Sauce 50c
- L $4.80
- V $3.10
- L $4.00
- 3 pcs $5.90
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
-
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
-
Hot Cakes $14.50
- with bacon banana and berry
-
Eggs Benedict $17.00
- with bacon
-
Bacon and eggs $14.50
- served on toast
-
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
-
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
-
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
-
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
- Garlic Bread $6.00
-
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
-
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
-
Pasta of the day $15.50
- *Changes daily please ask staff
- Ice cream trio $9.00
-
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
-
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
-
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
-
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
-
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
-
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
- Avocado / hash browns / portabella mushrooms $4.50
-
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
- Green salad $5.50
-
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
-
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
- Grilled Thai Beef Salad $14.00/$23.00
-
Sweet French Toast $17.00
- Grilled bananas and streaky bacon drizzled with maple syrup
-
Sticky Rice and Mango $13.00
- seasonal availability
-
French Toast $12.00
- with cream cheese and lemon curd (add grilled bananas $3.00)
- Italian Vanilla Gelato Crepe and Butterscotch Sauce $12.00
- Fried Calamari Rings (4pcs) $12.00
- Smoked Salmon Salsa $15.00
- Chicken Mushroom Crepe $14.00/$23.00
- Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
- Bbq Pork
- ●Main
- Deep Fried Wonton
- Pepper Salt Squid Tentacle
- ●Appetizers
- Chicken Sweet Corn Soup
- ●Soup
- Curry Roll $2.50
-
Chavy Chips $5.00
- Cheese & Gravy Sauce
- Spring Roll $2.50
-
All Sauce $2.00
- Toma & Tar & Garlic
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Hot Spot $2.00
- Sweet Chilli & Mayo
- Mussel Fritter $4.00
- 1 Fish, 1 Sausage & Chips $5.50
- Chicken Cordon Blu $4.00
-
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
-
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
-
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
- Bowl of Wedges with relish $6.00
-
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
-
Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
-
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
-
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
-
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
-
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
-
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
-
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
-
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
-
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
-
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
-
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
- Goat Korma $14.49
-
Lamb Vindaloo $14.50
- diced lamb cooked in onion tomato gravy with vindaloo sauce
-
Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
- Lamb Jalfrezi $14.00
-
Butter Prawns $15.00
- prawns cooked in rich creamy tomato gravy
-
Chicken Korma $14.00
- tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
-
Garlic Naan $3.00
- naan bread made with garlic & butter
-
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
- Spinach With Sesame Dressing $8.00
-
Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
-
Tempura Sushi with miso soup $16.00
- Maki sushi filled with vegetable tempura (10 pieces)
- Vegetarian Sushi $16.00
-
Seaweed Udon $15.00
- Japanese noodle soup with seaweed and vegetables
-
Prawn Tower $16.00
- 4 deep fried crispy tempura prawns with our famous sauce
-
Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
-
Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice
-
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
-
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
- Potato Puree with Truffle Oil $5
-
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
-
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
- Seasoned Wedges with Tomato Sauce $5
-
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- Market Fresh Garden Salad $5
Rose And Crown Olde English Pub
Phone
063553660
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar Food , British , European , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Cash , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Gastro Pub
743 Main Street, Palmerston NortH, 4414, New Zealand
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