Monsoon Asian Kitchen in Palmerston North Menu

Monsoon Asian Kitchen in Palmerston North has no menu available, but can choose from many other options such as - Add streaky bacon or - Add smoked salmon from Springvale Cafe. Barrelhouse Restaurant and Bar offers many options including Cheese & Chive topped Turkish Pida Bread and Ciabata with Roasted Garlic, Balsamic & Olive Oil. The African Restaurant & Bar includes a wide range like CONTINENTAL BREAKFAST or FRENCH TOAST. Ale House Loaf and Malthouse Platter from . Speight's Ale House offers Bangkok Thai Restaurant and Beef With Oyster Sauce.

Nearby Sample Menus

  • Side Vegetables $5.00
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Avocado $4.00
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Aioli $2.00
  • Onions $3.50
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Hand-cut sumac seasoned fries $5.50
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Salad bowl $6.50
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Lamb $17.50
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Raita $3.00
  • Signature Mix $10.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cheeky Chicken $5.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Soup of the Day $9.00
    • ask staff
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Eggs Benedict $18.00
    • with salmon
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Eggs Benedict $17.00
    • with bacon
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Eggs Bene $18.50
    • poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
  • Tomato & Herb $16.50
    • tomato sauce, diced fresh tomato, basil leaves & olive oil
  • Pizza bread $15.00
    • with garlic and olive oil
  • BLT $9.50
    • free range bacon, lettuce & tomato
  • Pumpkin Royale $16.50
    • roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
  • Pizza bread with feta and rosemary $15.00
  • Add ham, bacon, chicken or salmon $4.50
  • BATTERED MUSSELS $6.20
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • HAM STEAK SALAD & CHIPS $17.20
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • CHIPS $4.20/$8.40
    • small/large
  • BANGERS & MASH $18.20
  • OMELETTE WITH SALAD $15.80
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • Supa Fish $11.00
  • Tartare Sauce $1.50
  • Seasoning Wedges $4.80
  • 1 Fish, 1 Sausage & Chips $5.50
  • Chavy Chips $5.00
    • Cheese & Gravy Sauce
  • Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
  • 6 Donuts $8.00
  • 1 Fish, 1 Sausage & Chips $5.50
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Chicken & Avocado Wrappo N/A
    • With tomato, carrot, mixed leaves & ranch dressing
  • Nicoise N/A
    • Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
  • 2 Slices of Thick Raisin Toast N/A
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Macaroon $3
  • 2 Cheese $21
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • 28. Rice Noodles $3.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 31. Caramel Custard $6.00
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Tofu salad $7.00
  • Chicken teriyaki $13.50
  • Salmon sashimi 6p $12.00
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Spicy pork $13.50
  • Chicken cutlet $13.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Black and White Sesame Calamari $25.00
    • with Oriental Salad, Chilli Ginger and Honey Soy Dip
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Fettuccine Carbonara $25.00
    • Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Mixed Leaf Salad / Fries and Sauce $5.00
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Hot Cakes $17.00
    • With Bacon, Roasted Peach and Maple Whipped Butter
  • Spaghetti Marinara $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Monsoon Asian Kitchen

Monsoon Asian Kitchen

location

Address

165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063592919

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Dinner ,  Child-friendly

Location
165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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