Rosehip Cafe in Auckland Menu

DAY MENU DAY MENU
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Stone fruit bircher muesli, coconut $15.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Omelette, smoked fish, capers $19.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
NIGHT MENU NIGHT MENU
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • - Beef short rib, green beans, hummus $60.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Off the chargrill for two
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00
DESSERT DESSERT
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00

Nearby Sample Menus

  • Deep Prawn Fry $15.00
  • Vegee Tofu $12.00
  • Every Mon and Tues $15.99
  • Ginger Prawn Masala $15.00
  • Schezwan Fish and Prawn Platter $25.00
  • Lamb Methi $13.00
  • Palak Chicken (Spinach) $12.00
  • Chilli Chicken $12.00
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • -reglan coconut yoghurt $2.50
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • ROAST MEAT SANDWICHES $5.50
    • served with salad sauce and your choice of meat
  • PRAWN $12.50
  • COMBINATION MEAT NOODLES $9.80
  • ROAST PORK $9.50
  • BEEF $9.00/$12.00/$15.00
  • DONUT $1.00
  • PRAWN $11.00
  • CHICKEN & SWEET CORN $7.00
  • Crab Stick $1.50
  • Potato & gravy $1.80
  • 2 fish & chips $8.50
  • Hot Chips $3.00/$4.50
  • Squid Ring $3.00/$6.50
  • Lasagne Topper
  • Drum Stick/wing $2.00
  • Hot Dog
  • Curry Roll (home made) $2.20
  • Seafood $16.00
  • Chicken $10.50
  • Chicken & Sweet Corn $8.00
  • Special C $48.00
    • Pork Chow Mein, Beef & Black Bean Sauce, Chicken Fried Rice, Sweet & Sour Pork, 12 Won Ton
  • Vegetarian $6.00
    • (Cheese, Egg, Mushroom, Pineapple, Potato Fritter)
  • Chicken or Steak or Pork
  • Fish $4.70
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Double $27.00
  • All $12.00
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Traditional Southern Style Chicken
  • ROLL COMBO $10.00
  • Small $7.00
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Pork
  • Half $9.00
  • Medium $14.00
  • Large $18.00
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Gluten free base $ 2
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Add smoked chicken $ 4
  • Potato Mash (V) (GF) $ 5.5
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Grilled Garlic Bread (V) $6
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Naan Bread $2.00
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Pakora (4 pieces) $2.00
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Chicken Tikka*Lamb Mince $8.90
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Masala Chai $3.00
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
  • Mince savoury $1.50
  • Pork cabbage pancake $2.80
  • Spring onion pancake $2.50
  • Potato top savoury $1.60
  • Chive & egg pancake $3.00
  • Potato top pie $3.80
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
Rosehip Cafe

Rosehip Cafe

location

Address

82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093691182

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand