Rosehip Cafe in Auckland Menu

DAY MENU DAY MENU
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Stone fruit bircher muesli, coconut $15.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Omelette, smoked fish, capers $19.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
NIGHT MENU NIGHT MENU
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • - Beef short rib, green beans, hummus $60.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Off the chargrill for two
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00
DESSERT DESSERT
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00

Nearby Sample Menus

  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 11.Gobi Paratha (plt) $7.50
  • Channa Samosa $5
  • 2. Sweet & Sour Chicken $15
    • Chicken cooked in homemade sweet & sour sauce garnished with Coriander
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • Extra $2.50
    • With Basmati Rice
  • 8. Vegetable Fried Rice $12
    • All the favourite a must for all chinese food lovers
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Veg / Chicken / Lamb $12.00
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Butter Prawns $18.00
    • Prawns cooked with butter, cream & tomato
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Rogan Josh $15.00
    • Lamb pieces cooked in curry sauce. herbs & spices
  • Butter Chicken $15.50
    • Marinated tender tandoor roasted chicken cubes cooked in mild creamy tomato sauce & herbs
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • banana fritter $1.50
  • nasi gorang (meat, rice, veges) $12.50
  • crab stick $1.30
  • seafood fried rice $14.50
  • sweet & sour pork $9.80
  • hawaiian $3.50
  • egg $2.50
  • steak fried rice $9.50
  • BACON $4.20
  • Any Extras $3.80
  • PLAIN FRIED RICE WITH EGG $9.50
  • B.B.Q PORK & CASHEW NUTS $15.00
  • SWEET & SOUR PORK $11.00
  • CURRY ROLL $1.90
  • COMBINATION MEATS $14.00
  • LEMON FISH $13.00
  • Katsu roll $1.00 to $3.00
    • From
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Grilled salmon nigiri $1.00 to $3.00
    • From
  • Sukiyaki $12.00
    • Special marinated tender beef simmered with vegetable and vermicelli served with rice
  • Nabi udon & nigiri sushi $18.00
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Smoked Salmon $5.5
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • ·Katsu Chicken Bowl
  • Sukiyaki Chicken Udon $9.90
  • -Standard R $9.80 / L $13.90
  • Tempura Vegetable $4.00
  • Mixed Seafood Udon $9.90
  • -Combo R $11.50 / L $15.10
  • Tempura Vegetable Soba Noodles $9.50
  • -Combo R $11.50 / L $15.60
  • -karaage
    • Marinated fried chicken
  • -green salad
  • -today's special (+7)
  • Crispy prawn roll
    • 2 pcs
  • Karaage $13.00
    • Marinated fried chicken thigh
  • -salmon
  • -tofu
  • Sirloin steak
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Jumbo Size $5
  • Small Size $2
  • Large Size $4
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • -Add Cheese $16
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • -Add Cheese $16
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Gluten Free Bread $2.50
  • Egg on Toast $9.50
    • Free range eggs in any style with house baked toasted bread
  • Bacon, Sausages $4.00
  • -Salmon $16.50
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • add fries $2.50
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Gado Gado $11.00
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Rosehip Cafe

Rosehip Cafe

location

Address

82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093691182

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand