Rosehip Cafe in Auckland Menu

DAY MENU DAY MENU
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Stone fruit bircher muesli, coconut $15.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Omelette, smoked fish, capers $19.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
NIGHT MENU NIGHT MENU
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • - Beef short rib, green beans, hummus $60.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Off the chargrill for two
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00
DESSERT DESSERT
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Malt mousse, white chocolate, pistachio $15.00

Nearby Sample Menus

  • Cured meat board $42.5
    • pickles, condiments, breads
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Lamb
  • Large $14.00
  • Felafel $2.00 each
  • Hot Chilli
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Fries $4.50
  • Mixed Grill
  • Vineleaf Dolma (8) $8.00
  • Edamame $10.00
    • Cold / Hot
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • Chicken + Beer
  • Spicy Squid with Vege $14.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • PP = Per Person
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • VIETNAMESE CRISPY NOODLE $16.00
    • chicken beef or seafood
  • PORK CHOP ON RICE $14.00
  • VERMICELLI WITH GRILLED PORK $12.00
  • CRISPY CHICKEN ON RICE $14.00
  • DEEP FRIED WONTONS $5.00
  • DEEP FRIED CHICKEN WINGS $5.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • ROAST DUSK ON RICE $14.00
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • Omelette $16.90
    • With grain toast and tomato relish
  • -Chorizo sausage and roasted capsicum
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • -Avocado, sliced tomato and cream cheese $12.00
  • Sausage sizzle in soft bread $6.50
  • Spaghetti bolognaise $6.50
  • Kids pancake with maple syrup $6.50
  • For any special dietary requirement please chat to your server
  • -Avocado, cream cheese, tomato $12.50
  • We use free-range eggs
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • -Grilled Halloumi Cheese $19.50
  • -Seared Beef $19.50
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Onion Bhaji $6.00
    • Sliced onion dipped in special chick-pee flour then deep fried.
  • Gulab Jamun (3Pcs) $5.00
  • Prawn Masala $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • Rogan Josh $14.00
    • Lamb or beef cooked with onion and tomato gravy with roga
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Deep fry wonton $5.80
  • Chicken with onion & mushroom $13.00
  • Chicken feet $5.30
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Steam coriander & shrimp dumpling $5.80
  • Sweet & sour pork on rice $12.80
  • Seafood and tofu soup $7.00
  • Fried rice with BBQ pork & shrimp $12.80
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Kaukapakapa burger $6.50
  • Texas burger $4.00
  • Snapper $5.00
  • Vegetarian burger $5.50
  • Curry roll $3.00
  • Battered hotdog $2.00
  • Spring roll $2.50
  • Wedges $2.50
  • Rice Balls $1.80
  • Chicken Katsu (Fried Chicken) $14.50
  • Teriyaki Beef $14.50
  • Pumpkin $1.20
  • Unagi Donburi (eel) $17.00
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Comes with sushi, rice and miso soup N/A
  • Fish Katsu $14.50
  • Steak mushroom $2.80
  • Potato top $2.80
  • Mince and cheese $2.80
  • Steak curry $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Mince savoury $2.50
  • Chicken kebab $2.50
  • Entree $17.50
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Main $26.80
  • Our renowned chowder made with selected seafood. $13.00
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Entree $17.50
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Chicken $ 3.20
  • Cornbeef $ 1.90
  • Mince $ 3.00
  • Chicken $ 1.40
  • Steak & Vegetable $ 3.40
  • Steak & Cheese $ 3.70
  • Ham & Tomato $ 1.50
  • Salad $ 1.90
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Free range bacon/ sausage/mushroom $5.50
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Poached Egg $ 3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Rosehip Cafe

Rosehip Cafe

location

Address

82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093691182

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand