Rosehip Cafe in Auckland Menu

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...Also, agria hash, bacon, sausage of the day, pancetta $7.00
Eggplant, parmesan cream, pine nuts $7.00
Chargrilled kumara, ricotta, coriander butter $7.00
Asparagus, pecorino, truffle butter $7.00
Roast potato, garlic $7.00
Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Stone fruit bircher muesli, coconut $15.00
Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
Crumpets, strawberry, white chocolate mousse, pistachio $20.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Omelette, smoked fish, capers $19.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Globe artichoke, shallot vinaigrette $23.00
Burrata, tomato, chilli, cucumber $26.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Chickpea & zucchini fritters, malt chevre $23.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00

Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Globe artichoke, shallot vinaigrette $23.00
Burrata, tomato, chilli, cucumber $26.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Chickpea & zucchini fritters, malt chevre $23.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Whole fish fillet, tomato bread salad, pine nuts $60.00
- Beef short rib, green beans, hummus $60.00
- Peri peri chicken, pea crush, avocado $70.00
Off the chargrill for two
Eggplant, parmesan cream, pine nuts $7.00
Chargrilled kumara, ricotta, coriander butter $7.00
Asparagus, pecorino, truffle butter $7.00
Roast potato, garlic $7.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Coconut lime panna cotta, doughnuts $15.00
Malt mousse, white chocolate, pistachio $15.00

Shortbread, strawberry, curd, balsamic, basil seed $15.00
Coconut lime panna cotta, doughnuts $15.00
Malt mousse, white chocolate, pistachio $15.00

Nearby Sample Menus

Sirloin (250g) $32.00
- Tender and flavourful.
Full Rack (Approx 700g) $40.00
We make all our own sauces using only the best ingredients.
Table Salad (GF) $8.00
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.

2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
8. Cheese Naan $3.50
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
Onion Bhaji $5
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
A Choice Speciality
Channa Samosa $5
5. Green Mix Salad $4.50

Chilli with hot sauce & fried onion $3.50
Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
Oinka with bacon, cheese, onion & tomato sauce $5.50
Classic with tomato sauce & American mustard $3.00
Hoki $3.00
Bacon $2.50
Mushroom $2.00
Cheese & onion $3.50

Chicken liver & Bacon Pate served w/grilled pide $18
Fresh Oysters natural or battered $60
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Tempura Asparagus Sticks w/sesame soy dip $10
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens

HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
CHICKEN TENDER $11.50
- with fries & a petit salad
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
Wedges with Bacon & Cheese $14.50
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds

Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
Hot, Medium or Mild
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Watalappan / Caramel Pudding $3.50 ea
Hot, Medium or Mild
-Lamb or Fish Curry Extra Added $1.00
Pappadoms $0.50
- Free with any mains. or 5 for

Bbq Pork On Rice $8.80
Beef & Bitter Melon On Rice $13.00
Sichuan Chilli Beef $15.80
Steamed Vegetables In Oyster Sauce $7.80
Chinese Mushroom Golden Mushroom & Vegetable $16.80
Minced Beef Soup $6.80
Roast Duck With Noodles In Soup $8.80
Spicy Duck Feet $9.80

Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
-beef $19.00

Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Teriyaki chicken & rice $15
Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
Teriyaki beef scotch fillet $16
Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
Organic green salad special dressing $10

Chicken Nugget $0.60
Snapper Fritter $4.50
Ham & Tomato $3.50
Cheese $3.30
Chicken $3.50
Scallop $1.80
Fish $1.80
Fried Chocolate $2.50

M19. LAMB/BEEF VINDALOO $14.00
- Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
E8. TANDOORI CHICKEN (Half) $12.00
E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
B1. CHICKEN BIRYANI $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
M21. LAMB/BEEF SAAG $14.00
- Lamb or beef cooked with spinach onion and spicy gravy (Mild-Medium)
M31. BUTTER PRAWNS $14.99
- Prawns cooked in butter, tomato and onion gravy with spices
B2. VEGETABLE BIRYANI $14.00
- Vegetables specially fried in basmati rice with spices

Dinner Set comes with Tempura, 4pcs Sashimi, Nigiri, Rolled sushi, Salad, Seasonal Fruits, Steamed Rice, Miso soup.
Butterlfy Prawn $9.50
- Stir-fried prawn with homemade mayo sauce
Octopus $5.50
Hourensou Ohitashi $9.95
- Spinach with goma & soy sauce
Kushi Shabu- Shabu $32.95
- Sliced beef & veges, noodles are served dipping sauces
Kushi California Roll $15.50
Agedashi Tofu $7.90
- Deep fried tofu with Kushi homemade soy sauce
Yaki - Nasu $17.50
- Grilled eggplant filled mashed kumara with sesame dressing

PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.

Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Beer Battered Bluff Oysters N/A
- with bloody mary shots

Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

Rosehip Cafe

Auckland Region > Auckland > Rosehip Cafe

Address

82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093691182

Email

rosie@hipgroup.co.nz

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Rosehip Cafe in Auckland Menu

Nearby Sample Menus

Rosehip Cafe

Auckland Region > Auckland > Rosehip Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

82 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

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