Address
134-138 Stafford Street, Timaru, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Royal Garden Restaurant in Timaru Menu
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Royal Garden Restaurant in Timaru has no menu available, but can choose from many other options such as CONTINENTAL BUFFET or TEA OR COFEE AND TOAST from Tudors on Papanui. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Ye-Chon includes a wide range like BIBIMBAB or RAW BEEF BIBIMBAB IN HOT POT. Thai Style Noodle Soup and Special Noodle Soup from . Good Thai Restaurant offers Providence Cafe and All Day Breakfast.
Nearby Sample Menus
- Green Tea Ice Cream $5.00
- Teppan Chicken / Teppan Beef $18.50
- Chicken Yakiudon / Beef Yakiudon $16.00
- -L(16pcs) $19
- Stir Fried Noodle
- M=Medium / L=Large
- M=Medium / L=Large
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Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Cheese Naan $4.50
- Bhoona $10.00
- Bhatura $3.50
- Spinach $10.00
- Chasni $10.00
- Nawabi $10.00
- Kadai Paneer $15.00
- Fish and Chips $10.00
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Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
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Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
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Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
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Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
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Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
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Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
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Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
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Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Mango Chutney $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Fried rice with Veg, pineapple and cashew nut $17.00
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Tom kah vegetables $16.00
- coconut milk and galangal
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Green curry $16.00
- Gang keow wan with coconut milk
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Jungle curry $16.00
- without coconut milk
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Tom yum seafood $20.00
- seafood and a little coconut milk
- Rad Na (noodles) $12.00
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Pad prik gang keaw wan $16.00
- Green curry paste
- Red curry $12.00
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Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
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Grilled Mushrooms $3.00
- Grilled Mushrooms
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Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
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The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
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Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
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Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
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Kumara Fries side $5.00
- Kumara Fries side
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Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
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Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
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Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
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Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
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Tandoori Roti $3.50
- Bread made from wholemeal flour
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Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
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Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
- Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
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ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
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TRADITIONAL ROAST $14.50
- Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
- SOUR CREAM $2.00
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BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
- (2)$25.50
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CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
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STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
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ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
- Thousand Island N/A
- Meatball N/A
- Egg and Cheese N/A
- Subway Melt N/A
- Subway Seafood Sensation N/A
- Roasted Garlic N/A
- Italian B.M.T N/A
- Wrap N/A
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
- BBQ N/A
- Apricot N/A
- Hot Chilli N/A
- The Works $10.50
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Pizza Spud $9.00
- Tuna N/A
- Cottage Cheese N/A
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The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
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Soup of the Day $13.90
- Served with French bread
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-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
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Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
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Garlic Bread $7.90
- French bread smothered with garlic butter
- Ice Cream Sundae
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Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
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Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- ●Quiche of Filo of the day $8.00
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- 8-11am
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Royal Garden Restaurant
Phone
036848844
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Dinner , Child-friendly
134-138 Stafford Street, Timaru, Timaru Central, Timaru, Canterbury, 7910, New Zealand
- Timaru Asian Menus
- Timaru Chinese Menus
- Timaru Takeaway Food Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Takeaway Food Menus