Royal Tavern in Dunedin City Menu

Royal Tavern in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day from The Reef Seafood Restaurant and Bar. Elements Restaurant offers many options including Garlic & Herb Baguette and Fresh Baked Artisan Breads. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Fergbaker and The Fergburger.

Nearby Sample Menus

  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Brunch: add 2 poached eggs $3.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • -Brunch: add bacon $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Brunch: add bacon $3.00
  • Dumplings $14.00
  • BARBECUED BEEF & OCTOPUS $17.00
  • BARBECUED KIMCHI PORK $16.00
  • LARGE $14.00
  • BARBECUED KIMCHI BEEF $16.00
  • BEEF BONE STEW $15.00
    • STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
  • KIMCHI BEEF FRIED RICE $10.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - shoestrings $6.50
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - truffle polenta chips $6.50
  • -add chicken $4
  • Curry Laksa (Chicken/Seafood) $11.50 / $13.00
  • Tofu and Vegetable Fried Rice $8.50
  • Fried Squid with Fungus $13.00 / $15.00
  • Sweet and Sour Chicken $11.00 / $13.00
  • Chicken, Pork or Beef with Curry $11.50
  • Garlic Ginger Beef $13.00 / $15.00
  • Garlic Chilli Pork $13.00 / $15.00
  • Satay Sauce on Noodles or Rice $5.00 / $6.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Seafood chowder $16.50
  • Eggs your style (gf*) (v) $12.00
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Soup of the day $11.50
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • -Small $9.00
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Kebab on rice or chips
  • Zucchini Burger and chips $12.00
  • Mixed salad
    • Choose from the selection in our salad bar
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Available11am–2pm
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Toast and spreads $5.00
  • Vegetarian $3.90
  • Club $2.90
  • ∙Hot
  • Steak $3.10
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Toasted (two fillings) $4.50
  • Side of Salad $4.50
  • Side of Vegetables $5.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Bowl of Chips $4.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • - -
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
    • Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
  • Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • 38 Fried Pork Balls (6) $6.00
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Mince $3.00
  • Gourmet rolls $5.80
  • Toasted (two fillings) $4.50
  • Large club $5.00
  • Hot bacon and egg $7.00
  • Filled rolls $5.00
  • Vegetarian $3.90
  • Hot BLT $7.00
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Nachos $10.90
  • Salad selection $7.90
  • Fruit salad sundae $7.50
  • Quiche and salad $9.50
  • Muffins $3.00
  • Beer N/A
  • Devonshire tea $7.00
  • Beef casserole (with steamed vegetables) $12.50
Royal Tavern

Royal Tavern

location

Address

228 Main South Road, Green Island, Otago, 9018, New Zealand

phone

Phone

034882218

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
228 Main South Road, Green Island, Otago, 9018, New Zealand
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