Royal Tavern in Dunedin City Menu

Royal Tavern in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day from The Reef Seafood Restaurant and Bar. Elements Restaurant offers many options including Garlic & Herb Baguette and Fresh Baked Artisan Breads. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Fergbaker and The Fergburger.

Nearby Sample Menus

  • KIMCHI BEEF FRIED RICE $10.00
  • DOLSOT BIBIMBAP $16.00
    • SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
  • GAMJATANG CASSEROLE $15.00
  • BUDAE CASSEROLE $15.00
  • BBQ PORK BELLY & SQUID $17.00
  • KIMCHI PORK FRIED RICE $10.00
  • PAN FRIED TOFU $7.00
  • SPICY BEEF STEW $14.00
  • Roast and Vegetables $10.00
  • Beef Ball Soup $8.00
  • Steak Egg Foo Young $9.00
  • Shrimp and Vegetables $10.00
  • Pork and Vegetables $9.00
  • Combination Ka Lau $7.00
  • Roast Pork Egg Foo Young $10.00
  • Chicken Fried Rice $9.00
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Kitsune Udon $6.00
    • with Inari Tofu
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Teriyaki Chicken with Curry on Rice $10.00
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Vege Sushi $5.00/$6.50
    • Avocado, Pepper, Cucumber - 6pcs/8pcs
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Vegetarian Antipasto $25.00
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Panini $6.90
  • Large club $5.00
  • Toasted (two fillings) $4.50
  • Savoury $1.50
  • Mutton / Chicken $4.20
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Scrambled eggs $10.90
  • Club $2.90
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Grilled Chicken Wings $9.00
    • Cured to perfection in our spicy marinate served with a
  • Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Satay Chicken Sticks (4) $9.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Spring Rolls $8.90
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Mango Lassi $3.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Chicken Nachos N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Soup N/A
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Aurora Burger N/A
  • Sushi N/A
  • Gourmet Cheese Rolls N/A
  • Kid's Lunch Box N/A
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Beer Battered Fries $5
  • Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
  • Chicken Nuggets $5.9
  • Angus Beef $12.90
  • BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
  • Chicken Tenders $5.9
  • Cheesy Slingshot Garlic Bread $5.5
  • Sneaky Snicker $8.90
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
  • Plain Donuts $2.00
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Hotdog $2.50
  • Bluecod Bites $1.70
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Sweet & Sour Chicken and Rice $9.90
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Eggs And Soldiers
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • -Bacon and Eggs
    • Served on home-made foccacia
Royal Tavern

Royal Tavern

location

Address

228 Main South Road, Green Island, Otago, 9018, New Zealand

phone

Phone

034882218

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
228 Main South Road, Green Island, Otago, 9018, New Zealand
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