Address
704 Heretaunga Street West, Saint Leonards, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Rush Munro's of NZ in Hastings Menu
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Rush Munro's of NZ in Hastings has no menu available, but can choose from many other options such as China Light Special or Prawn Crackers from China Light Restaurant and Takeaways. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Heavens Bakery includes a wide range like Club Sandwich Platter 16 or Club Sandwich Platter 32. Fries and Soft Shell Taco from . Loading Ramp offers Detroit Pizza Company and Meat lovers.
Nearby Sample Menus
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Pla Preaw Waan (Sweet and Sour Fish) $22.50
- Fish pieces deep fried and cooked with homemade sweet and sour sauce tomato, onion, pineapple, cucumber, and capsicum
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Chilli Prawns (GF) $12.50
- Skewered king prawns glazed with fresh chilli garlic and coriander grilled to perfection. Served with sweet chilli sauce
- -Crispy pork $24.50
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Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
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Goong Hemma $24.50
- Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
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Yum Moo Grob (GF) $21.50
- Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
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Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
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Tod Mun Pla (Thai Fish Cakes) (6 pieces) $10.50
- Fish cake with thai herbs and seasoning, deep fried. Served with thai dipping sauce
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
- Terrôir Petits Fours $9.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
- Seasonal greens from the Terrôir garden $9.00
- Terrôir potatoes, rosemary, garlic $9.00
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Ice Cream $4.50
- 1 Scoop
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
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Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
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Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Soup N/A
- See Specials Board
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
- Crispy Pork/Roasted Duck $20.00
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GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
- -Duck $20.00
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Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
- -Chicken $18.50
- Chicken/Beef/Pork $18.50
- (CYM)Choice of your meat:
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Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
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Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
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Chicken Piece $2.30
- Delicious Chicken Pieces
- Aioli Sqeeze $0.80
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Medium Chips $2.30
- Medium Bag of Chips
- Chicken Box. 9 Piece $19.70
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Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
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The Special $3.80
- Chips with 1 Piece Drumstick
- Gravy Pottle $1.20
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Shoestring fries $5.50
- Mixed greens, balsamic $6.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Soup of the day $12.50
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ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
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PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
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BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
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BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
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FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
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SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
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SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
- Potato Fritter $0.80
- Chicken Wing $1.80
- Chips $2.60
- Pineapple Fritter $1.20
- Chicken Curry $12.00
- Si, Chuan King Prawn $18.00
- Si, Chuan Chicken $12.00
- Wonton Noodle $11.00
- FARMHOUSE GARLIC BRAD $7.00
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CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
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GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
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POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
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CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
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PASTA BOWL $20.00
- see the blackboard for today's option
- FARMHOUSE GARLIC & CHEESE BREAD $8.00
- Toast served with Preserves $5.00
- Bacon and Eggs with Toast $15.00
- Seasonal Fruit Salad $7.50
- Toast Bagel served with Cream Cheese and Jam $8.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs on Toast your style $9.50
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
- Eggs on Toast: your style eggs $10.00
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OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
- Eggs Benedict with Salmon $16.50
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
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THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
- seafood chowder served with french bread (GF option) $16.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- aromatic curry of the day (GF) $16.50
- soup of the day with bread (GF, V ) $10.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- eggs benedict with choice of bacon or salmon $18.50
- -or vegetarian with tomatoes $17.50
- linguini á la carbonara $18.50
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
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Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
- Gluten free breads and crackers available on request please add $4.00
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Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Rush Munro's of NZ
Phone
068789634
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , Ice Cream , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Groups , Dessert Parlour , Bankcard , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Child-friendly , Outdoor Seating
704 Heretaunga Street West, Saint Leonards, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
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