Address
704 Heretaunga Street West, Saint Leonards, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Rush Munro's of NZ in Hastings Menu
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Rush Munro's of NZ in Hastings has no menu available, but can choose from many other options such as China Light Special or Prawn Crackers from China Light Restaurant and Takeaways. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Heavens Bakery includes a wide range like Club Sandwich Platter 16 or Club Sandwich Platter 32. Fries and Soft Shell Taco from . Loading Ramp offers Detroit Pizza Company and Meat lovers.
Nearby Sample Menus
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Pipi’s famous stew pie $25.90
- Tiramisu $12.90
- Anchovy pizza bread $9.90
- Parmesan and herb pizza bread $9.90
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
- Sticky date pudding, caramel sauce $11.90
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Funghi
- mozzarella base, mushrooms, blue cheese, herbs
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Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
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Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
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Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
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Tempura Vegetable (Vegetarian Lovers) $10.50
- Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
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Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
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Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
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Mussamun Curry Of Lamb $24.50
- With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
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Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
- SIDE OF MASH $6.00
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
- BEER BATTERED DEEP FRIED GHERKINS $14.00
- WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
- WEDGES & SOUR CREAM $10.00
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CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- - 12 pieces Fresh Salmon Nigiri
- - 4 pieces Surimi & Pickle
- Seafood Supreme $22.90
- Teriyaki Chicken on Rice with Mayo
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- LARGE $6.60
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Vegetarian Medley $21.00
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Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
- Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
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Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
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The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
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Open Chicken Sandwich $16.80
- Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
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Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
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Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
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THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
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MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
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PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
- Squid Rings per dozen $6.60
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
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ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
- Fries: $3.50
- Garlic Loaf $3.50
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Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
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Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
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Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
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San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
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Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
- Chilli Cafe-Mocha $5
- Tea $4
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
- BATTERED FISH $17.00
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FRIES $7.50
- with aioli and tomato sauce
- FARMHOUSE GARLIC BRAD $7.00
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T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
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TRADITIONAL SCONE $5.00
- served with jam and cream
- Vidal seasonal soup n/a
- Vidal seasonal garden vegetables $8.50
- Sticky date pudding with cream n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Green leaf salad with chardonnay dressing $8.50
- Cheese cake of the day n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Garlic Prawn Cutlets $12.00
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Hot Dogs $10.00
- served with chips & salad
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Pavlova $6.50
- topped with fresh cream and passionfruit
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
- Pan Seared or Crumbed Scallops $25.00
- TOAST & SPREADS (3) $4.00
- Hoki Fish Bites chips & Salad $13.00
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
- Seasoned wedges served with salsa and sour cream $10.50
- Toasted sandwich 3 flavours $6.00
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- top with Bacon add $6.00
- the Cheese board selection below 2 Cheeses $17.50
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
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Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
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Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
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Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Rush Munro's of NZ
Phone
068789634
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , Ice Cream , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Groups , Dessert Parlour , Bankcard , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Child-friendly , Outdoor Seating
704 Heretaunga Street West, Saint Leonards, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
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