Address
66 Main Street, Otaki, Kapiti Coast, WE, 5512, New Zealand
SK Bakery in Kapiti Coast Menu
Are you the owner? Manage this listing for free.
SK Bakery in Kapiti Coast has no menu available, but can choose from many other options such as Entree or Roast of the day from Quinns Post Tavern. Yoshi Sushi & Bento offers many options including Salmon & Avocado (GF) and Teriyaki Chicken. Art of Pizza includes a wide range like Pizza Bread - EVO and parmesan or Pizza Bread and Dips > Hummus, EVO and balsamic. Bacon & Eggs and Scrambled Eggs from . Nick's Coffee House offers The Glasshouse Restaurant and Sauteed Garlic Mushrooms.
Nearby Sample Menus
-
Tom Yum
- a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
-
Thai fish cake $8.00
- deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
-
Roti bread $4.50
- Thai style bread served with peanut sauce
-
Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
-
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
- Extra prawns $5.00
- Chicken $8.50
- Tamarind duck(half duck) $17.50
- BBQ Pork $16.00
- Canton crispy Chicken $15.00
-
Banquet dinner box $16.00
- as a special feature of our take home service, the Eastern Egret offers a 3 course for only
- Combination Seafood $ 18.00
- Scallops, veg and black bean sauce $18.00
- Combination meat $13.50
- Shrimp $4.00
- Cashews $3.00
-
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri
-
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
-
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
- Battered fish and chips $11
- Buttered asparagus finished with a parmesan & balsamic dressing $9
-
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
-
Buttermilk Chicken $12
- with chipolte mayonnaise
-
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
-
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
-
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
-
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
-
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
-
Patate Fritte GF $9.00
- hand cut chips with aioli
-
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
- Battered Sausage (Kapiti Coast Meats) $3.20
- Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
- Fillet Dinner $11.50
- Small chips, potato fritter and sauce included N/A
- Paua Fritter (Genuine) $7.00
- Kumara Chips $4.50
- Kids Nugget Meal $6.50
- Fish (Crumbed) $3.60
-
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
- -Eggs $2.90
-
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
- Toast & baked beans $8.90
- -With bacon or fruit $12.90
-
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
- -Bacon $2.90
- extra with all breakfasts
- Bacon rasher - crispy streaky bacon
- Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
- Mushrooms (fried in oil) $3.50
- Double $5.00
- Sausages - breakfast sausage or spanish chorizo
- ●Main meals
-
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
-
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Chicken $11 / $14 / $18
- Roast Potato $0.50
- Pork $11 / $14 / $18
- Beef $11 / $14 / $18
- Dim Sim $1.50
- BACON $3.00
- FISH $3.00
- MUSHROOM $3.50
- SHRIMP $12.50
- MEAT PATTIE $2.60
- CHICKEN NUGGET $0.80
- PINEAPPLE CHUNKS $2.50
- EGG FOO YOUNG $10.00
-
Cream cheese $8
- with berry jam
-
Bacon & egg $10
- with aioli and rocket fuel sauce
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
-
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
-
Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
-
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
-
Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
-
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
- Homemade Pies $4.00/$6.00
- Roast pork $6.00
- Fish in white Sauce $6.00
- Lamb Shanks $10.00
- (all lunches and dinners come with dessert)
- Roast lamb $6.00
- Tuesday Roast Pork Carvery $12.00
- Sausages $6.00
- Mince $ 3.00
- Mince, bacon & cheese $3.90
- Steak $3.40
- Ham & cheese $3.50
- Mince & Cheese $3.70
- Chicken, cranberry & brie $4.20
- Chicken & mayo $3.50
- Steak, egg, bacon & cheese $4.20
-
Cakes $5.70
- Chocolate
-
Lasagne $9.50
- w salad
-
Sausage Roll $3.70
- w tomato sauce
-
Soups $9.90
- Pumpkin w Toast
- Fruit salad $5.00
-
Quiche $9.90
- Spinach & feta w salad
-
Cakes $5.70
- Blueberry sour cream
-
Melt $8.50
- Guacamole & tomato w salad
-
Pate and Wholemeal Toast $13.00
- homemade chicken pate
-
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
-
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
-
Specialty Bread $13.00
- served with a selection of spreads
- Chicken and Apricot Pie $18.50
-
Soup and Toast $10.00
- please ask for the soup of the day
-
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
-
Muffin $4.50
- blueberry with bran
- Mixed $9.50
- Garlic Bread $4.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Chicken $9.50
- Bakalava $4.00
- Lamb & Falafel $10.00
- Falafel $9.50
- Chicken $9.50
SK Bakery
Phone
063648150
Opened hours
Mon
7:30 AM to 4:30 PM
Tue
7:30 AM to 4:30 PM
Wed
7:30 AM to 4:30 PM
Thu
7:30 AM to 4:30 PM
Fri
7:30 AM to 4:30 PM
Sat
7:30 AM to 4:30 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert
Features
Dine in , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Outdoor Seating
66 Main Street, Otaki, Kapiti Coast, WE, 5512, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Cafe Food Menus
- Kapiti Coast Dessert Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Dessert Menus