SPQR Cafe Restaurant and Bar in Auckland Menu

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Pizza Bread $9.5
- garlic, cheese, Maldon sea salt & olive oil

Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Char-grilled Calamari $19.5
- chilli, parsley & lemon juice
Prawns Gremolata $25.5
- garlic, parsley, extra virgin olive oil & lemon zest
West Coast Whitebait Fritter $26
- chives, lemon butter
Eggplant Parmigano $19.5
- a true Italian delight in a rich Napoletana sauce
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
Caprese Salad $35 / $19.5
- fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil

S.P.Q.R. Mini Platter $16.5
- olives, feta cheese, tomatoes & prosciutto
S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites
S.P.Q.R. Meat Platter $39
- platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil

Salmon Gravlax $19.5
- cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
Oven Baked Scallops $19.5
- served in the shell w/- basil, mint brandy & breadcrumbs
Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes

Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
Scampi Tail Salad $29.5
- a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
Seared Rare Tuna $28.5
- smoked tomato salsa, rocket, balsamic & virgin olive oil
Char-grilled Eggplant $25.5
- slow roasted capsicum, goat’s cheese, basil & olives

Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
Cockle Linguini $27.5 share $40
- white wine, garlic, Italian parsley broth
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
Fettuccine $27.5
- char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
Scallop & Prawn Spaghettini $29.5
- garlic, white wine, parsley & chilli
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Vegetarian Linguini $27.5
- w/- char-grilled chicken

Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
Fresh tomato, basil & buffalo mozzarella $25.9
- w/- prosciutto
Pamplona chorizo $25.9
- Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
Chorizo $25.9
- Chorizo, tomato, red onions, olives & shaved parmesan
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
Pepperoni $25.9
- Pepperoni, olives, chilli, cherry tomatoes & anchovies
Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Fresh prosciutto $25.9
- Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano

Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
S.P.Q.R. Seafood Paella $30.5 / $50
- selection of fresh seafood & chorizo (for 1 / to share)
Italian Fish Stew $35.5
- prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish

Veal Scaloppine Marsala $33.5
- traditional veal marsala & sautèed parsley potatoes
Vitello alla Milanese - Veal Scaloppine $32.5
- crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash
Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
Duck Confit $38
- truffle mash, sauteed spinach & a rich duck jus
Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
- Giusti Richardo balsamic & Italian coleslaw
Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus

Sautèed beans $8
- w/- cherry tomatoes & olives
Minted pea salad $8.5
- w/- red onion & feta
S.P.Q.R herb & garden salad $9.5
Tomato & fresh basil $8
- w/- extra virgin olive oil
Rocket $9.5
- w/- balsamic & reggiano
Crispy potatoes $8.5
- w/- rosemary & salt
Garlic linguini $7.5
Sautèed spinach $8.5

Nearby Sample Menus

Hot pot combination dishesn by yourself at least (h) $13.00
Spiced beef with garlic sauce (h) $13.00
Won ton with spicy chilli and pepper in soup (h) S $5.50/M $9.50/L $12.00
Noodles with chicken mince mixed with fresh chilli M $9.50/L $11.50
Sweets porridge made from fermented rice pudding (v) S($4.00)/L($7.50)
Spiced egg $2.00 each
Chinese cabbage in chicken soup $6.50
(H)=HOT (V)=VEGETARIAN

BEEF PATTIE
EXTRAS $2.00
- BACON, COLBY CHEESE
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
CHICKEN CHILLI MAYO $10.00
CHEESEBURGER $10.50
- Beef Pattie melted Colby cheese
VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
MELTED COLBY CHEESE
HASHBROWN

GF=gluten free
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
Homemade granola (V) $11
- doris plum and pear with greek yogurt
V=vegetarian
V* =vegan or (V.O.R)vegan on request
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta

French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Bacon and Eggs $10.00
- Anyways - on sourdough
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Garlic Bread $6.00
Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce

ADD chips $2.00
Aioli $0.5
1/4 Chicken $12.00
- lemon & herb Pero-Peri or honey & mustard
Chicken Wings $10.00
- tangy & sticky or Peri-Peri
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
Hawaiian Burger $14.00
ADD onion rings $3.00
Peppermint Crisp $6.00

Vegetarian Singapore Noodles $8.50
Super Dupa S & S Combo on Rice $10.50
Honey King Prawn on Fried Rice $12.80
Thai Sweet Chilli Beef $9.80
Chicken Noodles $9.80
Sausage $1.20
Sambal Fried Rice $9.80
Super Dupa Combo Fried Rice $10.50

Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
Pollo alla Cacciatora $33.90
- Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
Insalata Caprese $19.90
- Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
Vegetarina $19.50
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream

Smoked Salmon $5.5
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Hollandaise sauce, Aioli, Chutney etc $1
Eggs, Toast, Wilted Spinach, Tomato $4
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish

P10
- Pork Spare Ribs on Rice
B14
- Stir Fried Beef with Ginger on Rice
D31
- Taro & Sticky Rice with Coconut Cream
P17
- Barbequed Pork Skewer with Fine Vermicelli
B4
- Raw & Cooked Beef Fine Egg Noodles Soup
B15
- Stir Fried Beef with Vermicelli
H6L
- Additional orders (large)
A14
- Pan Fried Chicken with Lemon Grass

Crispy Dunk H $24 / W $38
- With sweet chilli sauce
Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce
Sizzling Tofu in Oyster Sauce with Onion $15.80
Combination Fried Rice $12.80
- Beef, shrimp, egg, beans, carrots
Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
-Squids $8.00
Sweet & Sour Whole Blue Cod $48.00
-Kumara Vermicelli / Fried Tofu $6.00

PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
mixed Appetisers $10.00
- our Chef's selection
KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
PAD PRIK SOD $21.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
PAD KHING $18.50
- with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
TOFU MED $18.50
- tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce

Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Muffins $3.00
- Mixed selection
A selection of hot and cold savory dishes and dessert $15.00
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Kai nui (main)
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Thyme scented panna cotta $6.00
- With compressed pineapple
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens

Ball octopus $9.00
Oyako don (chicken & egg) $13.00
Stir fried vegetable po rk/chicken $14.00
Sushi & chicken teriyaki $23.00
Happy vegemeal $25.00
Sushi & fish teriyaki $23.00
Chicken karaage $14.00
Yakko (fresh tohu) $6.00

B.L.A.T. $14.00
- Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
Extra egg $1.50ea
Extra base $2.00
Fish 'n' Chips $13.50
- served with green salad
Chicken & Avocado Burger $12.00
- Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
C - with salmon and cream cheese $12.50
Sweet Corn Fritter & Grilled Bacon $15.90
- Served with salad, sour cream and sweet chilli sauce

Tofu salad $4.00
Seasonal japanese salad $13.00
Yakiniku (beef)don $12.00
- stir fried beef with special sauce
Egg curry on $12.00
- japanese style curry with poached egg
Squid legs $7.00
- deep fried squid legs
Ebby curry udon(no soup) $12.00
- deep fried crumbed prawn with curry
Pork curry don $12.00
- japanese style curry with crumbed pork
Vegetable tempura $14.00

SPQR Cafe Restaurant and Bar

Auckland Region > Auckland > SPQR Cafe Restaurant and Bar

Address

150 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601710

Email

www.spqrnz.co.nz

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Bar Scene , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

SPQR Cafe Restaurant and Bar in Auckland Menu

Nearby Sample Menus

SPQR Cafe Restaurant and Bar

Auckland Region > Auckland > SPQR Cafe Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

150 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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