Sabres Ezi - Meals in Whangarei Menu

Nearby Sample Menus

Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion

Cacik $5.90
Chicken $14,90
Kofte reg$9.50 / larg $11.90
Vege Combo $14,90
Mixed reg$9.50 / larg $11.90
Zucchini $13,50
Lamb $17.90
Chicken Falafel reg$9.50 / larg $11.90

Chargrilled Beef Sirloin $14.50
Added Combination Seafood $16.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Beef (x2) $7.00
Shrimp & Pork (x2) $7.00
Chargrilled Beef (x2) $7.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Chargrilled Lamb $14.50

●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
From 11am til' 5pm
-Natural on the 1/2 shell w/ shallot red wine $9.00
Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
●Pasta
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg

Quiche or Frittata (With side salad $14.00) $10.50
Ham & Swiss Cheese Salad Sandwich $6.50
Field Mushroom & Haloumi Gallette $10.50
Croque Madame $10.50
Almond Croissant $6.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Ham & Cheese Croissant $8.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla

Chicken, Pork, Beef $11.50
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Prawns $16.50
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice

Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy

Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Garlic Bread $7.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Shrimp Cocktail $10.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
One Dozen Sticky Ribs + Chips $28.00
Ladies Ribs, Salad & Fries $22.00

Gourmet bangers & mash $22.50
- served with peas & gravy
Seafood basket $14.00
Available daily
Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
-add a side of chips $2.00
-Add a small salad $1.50
-Extra filling each $1.50

El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
Chicken $5.50
Cheese $2.00
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.

Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Kiwi Burger $1.00
- extra beetroot
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon

Mini Bacon & Egg Pies
- (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Sausages & Eggs
Ham & Salmon Quiche
- (home made)
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Jaffa Slice
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Sweet Corn on Toast

- Kilpatrick grilled with bacon, onion, Worcestershire
- & served with homemade chocolate sauce
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
250gm Angus eye fillet $38.50
- .
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
Local, fresh steaming hot mussels
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage

Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Extra fillings $1.50
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds

Sabres Ezi - Meals