Saigonz in 105/40 Beach Rd Menu

MAIN MENU MAIN MENU
  • Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
    • Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.
MAIN MENU NOODLE SOUPS MAIN MENU NOODLE SOUPS
  • Pho Beef $12 Rare Beef $14
    • Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Seafood Noodle Soup $12.00
    • Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Chicken Noodle Soup $12.00
    • Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
MAIN MENU RICE AND DRY NOODLE DISHES MAIN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Beef/Pork/Chicken $12.00
    • Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
  • Spring Rolls on Vermicelli $12.00
    • Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
  • Lemongrass Chicken Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )
MAIN MENU ENTREES MAIN MENU ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
  • Chicken Salad $9.00
    • Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each
VEGETARIAN MENU VEGETARIAN MENU
  • Banh Xeo $12.00
    • Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN MENU RICE AND DRY NOODLE DISHES VEGETARIAN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Vegetarian Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
  • Vegetarian Salad $9.00
    • Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each
VEGETARIAN EXTRAS VEGETARIAN EXTRAS
  • Rice $3.00
  • Saigonz sauce/Peanut sauce $1.00
  • Lemongrass Chilli $50¢

Nearby Sample Menus

  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Gai Pad Med Mamuang $31.00
    • Stir Fried Chicken served with Cashew Nuts
  • Pla Neung Ma Now $39.00
    • Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
  • Pad Thai Jay $27.50
    • Traditional Thai Noodles with Tofu & Vegetables
  • Yam Plamuck $32.00
    • Spicy Calamari Salad served with Coriander, Lemon & Chilli Sauce
  • Kra Tong Thong $14.00
    • Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
  • Appetiser
    • An assortment of appetisers
  • WON TON SOUP(1 Doz) $8.50
  • FISH $2.20
  • SWEET & SOUR PORK ON RICE $7.50
  • COMBiNATION FUVOONG $11.90
  • PORK SATAYi $ 10.50
  • DEEP FRIED MUSSEL $1.30
  • HAMBURGER $2.90
  • EGG FU YOONG $9.50
  • Add Extras $8.5 / $9.5 / $1.0
    • Three Prawns / Three Scallops / Additional Sauce
  • Moa Challenge $32.9
    • 400gm Angus rump
  • Chocolate Brownie $13.0
    • brownie / chocolate mousse / berry compote / freeze dried raspberries
  • Eggs On Toast $8.5
    • eggs your way / wholegrain toast / whipped butter
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Crème Brûlée $13.0
    • biscotti
  • 150G Rump Steak $17.0
    • mashed potato / steamed vegetables
  • Eggs Benedict $17.5 / $18.5 / $17.5
    • poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Hoki Bites & Chips.
    • Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • Kiddies Hamburger and Chips
  • Red Curry Vegetable $18.50
    • Thai red curry with coconut milk, bamboo shoot, basil
  • Yellow Curry $18.90/$22/$23.50/$25
    • A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Fish Cakes (5 pcs) $9.00
    • Thai fish cakes finely minced with curry paste
  • Gravy ginger sauce on Fish $25.50
    • Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
  • Phuket Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Passion Noodle $18.90 / $19.90 / $21.00
    • Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Fried Vegetables Thai Salad $18.50
    • Tempura mixed vegetables with spicy Thai salad dressing
  • Steam Jasmine Rice $2.00
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Apple Sicilian Tea Cake $42
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • ENTRÉE
  • Serve 24-half size available
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • Yakitori $7.90
    • grilled chicken skewers
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Curry udon $8.90
    • udon noodles w/ tasty japanese chicken curry soup
  • Today's fish sashimi 6pcs $12.90
  • Salmon & avo roll $10.90
    • 8 rolls
  • Sweet prawn sashimi $12.90
  • Steamed prawn dumpling $6.90
  • Wilted spinach w/ onions & garlic $5.00
  • SCRAMBLED EGGS
  • w/ in-house citrus cured salmon $25.50
  • Tuna & Olive
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • or w/ crispy free range streaky bacon, grilled banana & salted caramel $19.50
  • w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
  • PIRI-PIRI CHICKEN LIVERS $21.90
    • tomato & rocket, spicy livers & toasted vinschgauer
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Carton of White Rice $3.50
  • Fish Cake $2.50
  • Steak $10.50
  • Hawaiian $4.00
  • Steak $12.00
  • Cashew Nuts $4.00
  • Combination Meats
  • BBQ Pork $11.00
  • Snapper $4.50
  • Garlic Prawns on Noodles $12.80
  • Thai Sweet Chilli Beef $9.80
  • Vegetarian Singapore Noodles $8.50
  • Honey King Prawn on Fried Rice $12.80
  • Fish Cake $2.00
  • Teriyaki Beef $9.80
  • Super Dupa S & S Combo on Rice $10.50
  • Ice Cream Selection $6.99
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • POLO BREAKFAST $15.90
  • VEGE BREAKFAST $12.90
  • w/ salmon $15.50
  • w/ salmon $15.50
  • FRENCH FRIES $6.00
  • MARCO POLO STEAK $14.90
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • CHICKEN BURGER $14.20
Saigonz

Saigonz

location

Address

105/40 Beach Rd, Auckland, 1010, New Zealand

phone

Phone

0800 7244669

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105/40 Beach Rd, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines