Saigonz in 105/40 Beach Rd Menu

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Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
- Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.

Pho Beef $12 Rare Beef $14
- Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
Seafood Noodle Soup $12.00
- Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
Chicken Noodle Soup $12.00
- Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.

Lemongrass Beef/Pork/Chicken $12.00
- Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
Spring Rolls on Vermicelli $12.00
- Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
Lemongrass Chicken Curry $12.00
- Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
Fried Rice $13.00
- Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
Fried Noodles $13.00
- Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )

Banh Mi $8.50
- Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
Chicken Salad $9.00
- Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
Summer Rolls $8 for a pack of 3
- Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
Spring Rolls $8 for a pack of 3
- Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each

Banh Xeo $12.00
- Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.

Lemongrass Vegetarian Curry $12.00
- Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
Fried Rice $13.00
- Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
Fried Noodles $13.00
- Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.

Banh Mi $8.50
- Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
Vegetarian Salad $9.00
- Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
Summer Rolls $8 for a pack of 3
- Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
Spring Rolls $8 for a pack of 3
- Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each

Rice $3.00
Saigonz sauce/Peanut sauce $1.00
Lemongrass Chilli $50¢

Nearby Sample Menus

Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Mango Chutney $3.00
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.

Steam Prawns with Chopped Garlic and Bean Noodle $38.00
Deep fried spicy chicken (on bone) $22.00
Sizzling Beef with Black Pepper Sauce $22.00
Sizzling Beef Fillet with black pepper sauce $36.00
Steamed Pork Spare Ribs with Black Bean Sauce $20.00
Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
braised beef brisket with turnip in casserole $22.00
Yu-Shiang fine sliced pork $22.00

Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus

BBQ Pork $14.00
Beef & Vegetables $15.00
Chicken $14.00
Squid & Veges $17.00
Nasi Goreng
Seafood Stick $1.50
Steak $14.00
Chop Suey = No noodles

-Vegan $11.00
Bara
- Ground lentil pari-fried with tomato sauce
Egg $12.00
Chicken $8.00
- Served in room temeperature, excellent with your bar muse & picks
Dharane burger
- Bao bun & asian slaw with
Fries $6.00
Saadheko
- Served in room temperature
Hariyo bhatmass (edamame beans) $6.00

Stirfry sweet chilli vegetables with chicken or beef $28.00
Stirfry satay & vegetables with chicken or beef $23.00
Stirfry sweet chilli vegetables with prawns $23.00
Green chicken curry $23.00
Char kueh teow (egg fried rice noodles) prawns $28.00
2 roll with dippings sauce $10.00
Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
Gado-gado $23.00

Make any meal a combo - With fries, pickle & coleslaw for just $6
Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut
-With maple smoked salmon $19.50
-Nutella & banana $8.50
St Catherine's $19.50
- 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
Bacon $4.50
Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake
Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad

Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Garlic bread $8.90
- Served with parmesan and sunflower seeds
Bread & dips $9.90
- Oven warmed bread with assorted dips
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Side dishes $6.90

Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
-3 courses $49.00
-2 courses $39.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
-Add bread & a side dish for $9.00
Lemon and poppy seed cake $17.00

-chicken
-teriyaki
Mix tempura
Karaage don $16.00
- Marinated fried chicken thigh on rice
Nigiri 2 pcs
served with miso soup, today's small dish & choice of rice (brown/ white)
-today's special (+7)
Steak don $20.00
- Sirloin steak on rice

House toasted granola, seasonal fruits, yoghurt 13.5
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
bread – ciabatta, sourdough, 5 grain, gluten free
southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries

Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
Fries with Tomato Sauce Small $6.00/Large $9.50
Vegetable medley $5.50
Entree $15.50
Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream
Grilled chicken, cheese and red peppers $13.50
Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish

Wasabi Box $13.50
- (Chicken Teriyaki or Beef, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
Boston Roll $13.00
- (Crab meat salad, cucumber & Raw tuna, avocado)
Udon $11.00
- (Thick Japanese white Noodle in Clear Soup)
Edamame $3.00
Prawn Tempura Udon $15.00
Miso Soup $2.00
Plain Baby Sushi $6.00
Crispy Prawn Curry Set $15.00
- (Crispy Prawn with Curry, Salad, Rice, Miso Soup)