Saigonz in 105/40 Beach Rd Menu

MAIN MENU MAIN MENU
  • Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
    • Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.
MAIN MENU NOODLE SOUPS MAIN MENU NOODLE SOUPS
  • Pho Beef $12 Rare Beef $14
    • Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Seafood Noodle Soup $12.00
    • Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Chicken Noodle Soup $12.00
    • Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
MAIN MENU RICE AND DRY NOODLE DISHES MAIN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Beef/Pork/Chicken $12.00
    • Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
  • Spring Rolls on Vermicelli $12.00
    • Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
  • Lemongrass Chicken Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )
MAIN MENU ENTREES MAIN MENU ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
  • Chicken Salad $9.00
    • Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each
VEGETARIAN MENU VEGETARIAN MENU
  • Banh Xeo $12.00
    • Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN MENU RICE AND DRY NOODLE DISHES VEGETARIAN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Vegetarian Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
  • Vegetarian Salad $9.00
    • Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each
VEGETARIAN EXTRAS VEGETARIAN EXTRAS
  • Rice $3.00
  • Saigonz sauce/Peanut sauce $1.00
  • Lemongrass Chilli $50¢

Nearby Sample Menus

  • Extra Steam Rice: $2.00
  • L39. Teow Chew Hor Fun $14.90
  • L30. Chau Kuai Teow KL Style $12.90
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L35. Lum Mee KL Style $13.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L37. Beef Fried Rice Noodles $13.90
  • from 11am
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Fromage du Jour $10.00 ea
  • 1 sccop $3.00
  • Soup of the day $14.00
    • ask your waiter
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Add free-range chicken $24.00
  • Chicken $9.50
  • Fish - Snapper $5.00
  • BBQ Pork $10.00
  • Vegetable $4.00
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • 1 x Sausage
  • Prawn Cutlet $1.20 ea / 5 for $5.00
  • Squid Ring $0.80 ea / 7 for $5.00
  • Chips $2.40
  • Mussel / Pineapple Fritter / Chicken Wing $1.20
  • Squid / Combination M $11.00 / L $13.00
  • Snapper Fish $4.50
  • M=Medium / L=Large
  • Egg / Cheese / Hawaiian / Mushroom $3.80
  • Cheese & Egg $4.80
  • Curry Prawn & Veges $15.00
  • Mayo
  • Beef S$9.9/$12.9/L$16.9
  • Chicken R $3.90 / S $3.50
  • 5 pcs chicken $12.00
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Kumara $0.80
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • 4 pcs chicken $10.00
  • Starters $12.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Hapuka, tagine, couscous, carrot, date chutney
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Redergize Bowl $14.50
    • Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
  • -Freen Range Aztec Chicken $4.50
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • Crumbed Fish Wrap $16.50
    • Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Sauerkraut $1.00
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with homemade hummus
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • mushrooms $3.00
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
  • Mushrooms $3.00
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • Bread $1.00
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Fries $5.90
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BOILED EGGS $11.00
    • chili jam on white toast
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • Hae-jang kuk $15
    • Beef bone stew
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Cho-ah tang $15
    • Grinded eel soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 6 mussels / chips $8.00
  • 2 fish / 4 potatoes / chips $6.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Beef $6.50
  • Kumara $0.70
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • Chicken dimsim $1.70
  • Combination $3.00 extra
  • DRUMSTICK $2.50
  • Curry roll $2.00
  • Side Vegetable $7.00
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Tortellini $25.00
    • Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
  • Russian R $14.50 / L $25.00
    • Ham, bacon & egg.
  • Scaloppini Marsala $29.50
    • Crumbed veal cooked with creamy Marsala wine and mushroom
Saigonz

Saigonz

location

Address

105/40 Beach Rd, Auckland, 1010, New Zealand

phone

Phone

0800 7244669

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105/40 Beach Rd, Auckland, 1010, New Zealand
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