Saigonz in 105/40 Beach Rd Menu

MAIN MENU MAIN MENU
  • Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
    • Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.
MAIN MENU NOODLE SOUPS MAIN MENU NOODLE SOUPS
  • Pho Beef $12 Rare Beef $14
    • Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Seafood Noodle Soup $12.00
    • Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Chicken Noodle Soup $12.00
    • Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
MAIN MENU RICE AND DRY NOODLE DISHES MAIN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Beef/Pork/Chicken $12.00
    • Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
  • Spring Rolls on Vermicelli $12.00
    • Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
  • Lemongrass Chicken Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )
MAIN MENU ENTREES MAIN MENU ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
  • Chicken Salad $9.00
    • Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each
VEGETARIAN MENU VEGETARIAN MENU
  • Banh Xeo $12.00
    • Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN MENU RICE AND DRY NOODLE DISHES VEGETARIAN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Vegetarian Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
  • Vegetarian Salad $9.00
    • Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each
VEGETARIAN EXTRAS VEGETARIAN EXTRAS
  • Rice $3.00
  • Saigonz sauce/Peanut sauce $1.00
  • Lemongrass Chilli $50¢

Nearby Sample Menus

  • Shrimps & Egg fried rice $10.00
  • Sizzling lamb $20.00
  • Combination Fried Rice/Noodles
  • Seaweed and egg soup $8.00
  • Mixed vegetables $10.00
  • fried Squid in Cumin $18.00
  • Spicy braised pork hock $18.00
  • Vegetable Combination Fried Rice/Noodles
  • Plain soft noodles $8.80
  • Plain $3.00
  • Steak $3.70
  • Chicken satay $11.60
  • tarakihi $3.30
  • Prawn $12.00
  • Prawn Egg Foo Young $12.00
  • Paua Fritter $2.10
  • Cheesecake $6.50
    • With Ice Cream $7.50
  • 2 pcs of Bread and Butter $1.70
  • -French Fries $2.50
  • ●Optional
  • Salmon Platter $25.90
    • Served with salad and seasoned potatoes, chips or steamed rice
  • Wedges and Sour Cream / Kumara Chips $8.90
  • 500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
    • Served with salad and chips
  • Doughnuts Cream and Ice Cream $8.50
  • E7 Salt & Pepper Squid $8.80
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • 15 Hokkien Fried Noodle $12.80
  • R10 Kam Heong Chicken with Rice
  • 17 Panang Prawn Noodle $12.80
  • 8 Singapore Stir Fried Vermicelli $12.80
  • 19 Shredded Chicken/Seafood Rice Noodle Soup $12.80/$14.80
  • 22 Beef Rice Noodles Soup $12.80
  • Big it up! $1.50
    • hash brown
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Big it up! $3.50
    • with mushroom add
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • -crumbed
  • -karaage
    • Marinated fried chicken
  • Crumbed chicken
  • -tempura
    • Vege and prawns
  • Mix tempura
  • Bento lunch course (choice of 1 entree) $24.00
  • Takoyaki $10.00
    • Fried octopus balls
  • -mixed seafood
  • Flash fried squid, lemon & horopito $14.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Mushroom, leek, seaweed $22.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Eggs $2.00
  • Danish pastry $2.80
  • Muffin $2.50
  • Eggs on Toast $7.80
  • Toasted Sandwich (2 fillings) $4.50
  • Slices $2.50
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • 2PC. $4.60
  • - 2 pieces Inari
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 4 pieces Fresh Salmon & Cucumber
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. JUMBO $9.00
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • STEAMED RICE $3.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • Medium assorted rolls 45 / $55.00
  • Teriyaki Chicken $12.00
  • Chicken Katsu Curry $12.00
  • Vege Ramen $12.00
  • Teriyaki Tofu Don $12.00
  • Chicken Katsu $12.00
  • Spicy Ramen $12.00
  • Party Platter (Small, Large, Cocktail)
  • Steamed smoked pork with taro $20.50
  • Steamed egg custard $12.50
  • Steamed blue cod with ginger and spring onion $36.00
  • Stir fried pickled long bean with pork mince $16.50
  • Braised eggplant $16.50
  • Stir fried smoked beef with capsicum $22.50
  • Steamed rice floured pork $20.50
  • Stir fried smoked pork with leek $20.50
  • Small Mince Savoury $ 1.50
  • Butter Chicken Curry $3.80
  • Double cheese Sausage Roll $3.50
  • Steak $3.20
  • Bacon Quiche $3.50
  • Chicken Quiche $3.50
  • Steak Potato top $3.80
  • Creamy Chicken $3.80
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Pandan Rice $3.00
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Traditional Vietnamese Beef Noodle $14.50
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Saigonz

Saigonz

location

Address

105/40 Beach Rd, Auckland, 1010, New Zealand

phone

Phone

0800 7244669

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105/40 Beach Rd, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines