Saigonz in 105/40 Beach Rd Menu

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Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
- Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.

Pho Beef $12 Rare Beef $14
- Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
Seafood Noodle Soup $12.00
- Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
Chicken Noodle Soup $12.00
- Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.

Lemongrass Beef/Pork/Chicken $12.00
- Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
Spring Rolls on Vermicelli $12.00
- Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
Lemongrass Chicken Curry $12.00
- Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
Fried Rice $13.00
- Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
Fried Noodles $13.00
- Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )

Banh Mi $8.50
- Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
Chicken Salad $9.00
- Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
Summer Rolls $8 for a pack of 3
- Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
Spring Rolls $8 for a pack of 3
- Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each

Banh Xeo $12.00
- Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.

Lemongrass Vegetarian Curry $12.00
- Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
Fried Rice $13.00
- Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
Fried Noodles $13.00
- Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.

Banh Mi $8.50
- Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
Vegetarian Salad $9.00
- Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
Summer Rolls $8 for a pack of 3
- Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
Spring Rolls $8 for a pack of 3
- Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each

Rice $3.00
Saigonz sauce/Peanut sauce $1.00
Lemongrass Chilli $50¢

Nearby Sample Menus

Combination salad
-med $10.90
Burger combo
- 1 burger + 1 chips + 1 420ml coca cola
-Lamb/egg/cheese $14.90
Egg burger $9.90
Super kebab $12.90
Combo deal add a 420ml & fries for $5.00
-med $9.90

Quattro $23/$28
- salami, ham, king prawns and mushrooms
Mini Mud Cake
- with ice cream and chocolate sauce
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Brulee of the Day $11
- with vanilla ice cream
Salted Caramel Shake $11
- opped with grated dark chocolate and ice cream
Fish Bites & Chips
- with tartare sauce
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli

THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
• A B I T O N T H E S I D E
SALT & PEPPER SQUID w/ salad GF $16.50
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
Gluten free(GF) - other options available
MUESLI w/ yoghurt, honey & berry sauce $9.95
Add bacon, egg, or cheese $2.00

Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
Continental Breakfast $25.00
Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
- Apple, spinach, creamy habanero dressing & almond
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
Sunday $29.50

Combination meat $16.00
Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom
BBQ pork & prawns with curry $16.50
Chicken, BBQ pork or steak $15.00
Wonton $14.00
- doz
BBQ pork burger $9.00
Steak burger $9.00
Plain rice

Meatball N/A
Cheesy Garlic Toasties N/A
Steak, Egg and Cheese N/A
Capsicum N/A
Ranch N/A
Ham N/A
Chicken & Bacon Ranch Melt N/A
Ham, Egg and Cheese N/A

Tempura Salmon N/A
Purple chck N/A
Salmon Wing $7.00
Spring Roll N/A
Gyoza N/A
Purple Salmon N/A
Salmon $4.50
White fish wing $7.00

Fish Katsu (8pcs) $7.00
Cream Cheese Salmon Roll $9.20
Takoyaki $6.00
Gyoza Cheese Prawn / Crumbed Prawn $6.80
Takoyaki $6.00
Sashimi Don / Eel Don $12.00
Salmon Sashimi $8.90
Scallop Katsu $7.50

Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
GF= Gluten Free / DF= Dairy Free
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
GF= Gluten Free / DF= Dairy Free

-Crispy Chicken
Roll Sushi (30PCS) & Nigiri (10pcs)
-Medium $30.00
Beef Teriyaki
Katsu Combination $17.50
-Gyoza Soup
-Large $50.00
-Sashimi $12.00

No. 6 $8
- 1 Cheese & Chicken Burger, 1 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
Chicken Bun $2.00
Chicken M $8.00 L $10.50
No. 12 $11
- 3 Fish, 3 Sausages, $2 Chips
Battered Sausages $1.80
Bami Gorang (noodles) L $12.50
BBQ Pork M $8.00 L $10.50
Giant $6.50

Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Margherita $ 8.00
- With tomatoes, mozzarella & pesto

Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
45 pcs $49.00
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
54 pcs $59.00
Dumpling soup $10
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Combination udon $12.00

Pork pastry $3.00
Honey pop $1.20
Chocolate mud $1.20
Apple cream donut $1.30
1 Thighs + chips $5.00
Ham tank $2.80
Steak $3.00
5 drums + chips $12.00

Kumara fries $7.50
- bowl of kumara fries
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Olive e feta marinate $10.50
- marinated feta and olives (v)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Pane al formaggio $8.50
- cheese pizza bread (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)