Saigonz in 105/40 Beach Rd Menu

MAIN MENU MAIN MENU
  • Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
    • Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.
MAIN MENU NOODLE SOUPS MAIN MENU NOODLE SOUPS
  • Pho Beef $12 Rare Beef $14
    • Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Seafood Noodle Soup $12.00
    • Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Chicken Noodle Soup $12.00
    • Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
MAIN MENU RICE AND DRY NOODLE DISHES MAIN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Beef/Pork/Chicken $12.00
    • Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
  • Spring Rolls on Vermicelli $12.00
    • Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
  • Lemongrass Chicken Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )
MAIN MENU ENTREES MAIN MENU ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
  • Chicken Salad $9.00
    • Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each
VEGETARIAN MENU VEGETARIAN MENU
  • Banh Xeo $12.00
    • Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN MENU RICE AND DRY NOODLE DISHES VEGETARIAN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Vegetarian Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
  • Vegetarian Salad $9.00
    • Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each
VEGETARIAN EXTRAS VEGETARIAN EXTRAS
  • Rice $3.00
  • Saigonz sauce/Peanut sauce $1.00
  • Lemongrass Chilli $50¢

Nearby Sample Menus

  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Any Combo - one size $13.00
  • Chicken Doner Sm $9.50/Lg $11.00
  • Zucchini & Feta Fritters $3.00 each
  • Beef Steak Strips $9.00
    • Chargrilled served with salad and spicy BBQ sauce
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • BURGER $7.50
  • CHICKEN & CHIPS SALAD $14.00
  • BURGER COMBO $10.00
  • 1 JOJEH KEBAB $15.00
  • Small $9 .00
  • Large $12.50
  • 4 SHISH KEBAB $20.00
  • 3 SOLTANI BEEF $12.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • - add melted mozzarella fried kimchi $5.00
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Bagels $15
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Chicken, Pork or Beef $14
  • Prawns $3
  • 15. Panang Curry $16 -$18
    • Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts
  • 5. Mix Entree $8
    • A piece of NO.1 (spring roll), NO.3 (tod mun pla), NO.4 (satay chicken) served with sweet chilli sauce
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • 6. Kadukmoo Tod $10
    • Deep fried pork spare fibs served with sweet & sour chilli sauce.
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Sweet Treat Platter (30pc/60pc) $45/$80
    • Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
  • Minimum of 10 people
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • French style lamb merguez sausage roll with tomato kasundi
  • Trufie free range chicken clubs
  • Chicken leg
  • Bacon & egg $5.10
  • Spring roll $2.00
  • Chicken & cheese $5.10
  • Steak $3.70
  • Ham & tomato $3.50
  • Mussels $1.40
  • Squid ring $0.60
  • Gurnard
    • Fresh
  • Crumbed Tarakihi
    • Fresh
  • Hawaiian (GF) $12.99
  • Chips $2.50
    • per scoop
  • Hot Mushy Peas $4.50
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Crumbed Scallop $3.50
  • Salt Pepper Calamari (8Pcs) $7.90
  • M6 Fried Tofu
  • Seaweed Boat $1.80
  • CHOOSE YOUR TASTE
    • In addition, EATBOX is always available for any kind of function on any time. Ask our friendly staff about EATBOX Party Pack
  • Teriyaki Steak Salmon Eatbox $12.99
  • Teriyaki Salmon Roll $1.30
  • Mixed Seafood Eatbox $9.99
  • SA6 Sweet Chilli Sauce
  • Teriyaki Chicken Eatbox $6.99
  • Prawn Tempura Roll (Mayo) $16.00
  • Spicy Salmon Roll $15.50
  • Yakiniku (beef) $16.50
  • Gyu Don (beef with egg) $15.50
  • Chicken Katsu - deep fried crumbed chicken $18.50
  • Katsu Curry Don $15.50
  • Sashimi platter $29.50 / $49.50
    • Medium (15 pcs & oysters) / Large (24 pcs & oysters)
  • Chicken Teriyaki $18.50
  • Cucumber $8
  • Chicken with the five spices sauce $38
  • Crisp prawns with salt Chilli pepper $29
  • Black fungus $8
  • Fish fillet in Chilli sauce $23
  • Sweet & Sour prawns $29
  • Beef with the five spices sauce $32
  • Sichuan chicken $18
  • Lamb hot pot
  • Sausage with pickle $7.00
  • Pork and fish balls soup $5.50
  • Tofu pudding with ginger sauce $6.50
  • Beef soup dumpling $11.50
  • Green bean compote
  • Stinky tofu pot
  • Rice with pork mince $6.00
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Poppadum $3.00
  • Fish Fried Rice $10.00
    • Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
  • Large Fries $5.00
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Spicy Chicken Dry $13.00
    • Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
Saigonz

Saigonz

location

Address

105/40 Beach Rd, Auckland, 1010, New Zealand

phone

Phone

0800 7244669

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105/40 Beach Rd, Auckland, 1010, New Zealand
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