Salad Works in Auckland Menu

MENU MENU
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • Small $6.90
  • Large $9.90
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • Kiwi Veg Classic
    • Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
  • Tuna Crunch
    • Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
SALAD OF THE DAY SALAD OF THE DAY
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • TUE $7.30
    • Oriental Chicken
  • WED $8.90
    • Super Premium
  • THR $7.30
    • Chicken Nero
  • FRI $7.30
    • Super Salad
  • All special offers are small salads
  • NERO
    • Cos lettuce leaves
  • MESCLUN
    • A mixture of tender young greens
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
  • PASTA
    • With a little olive oil and parsley
HIT!! HIT!!
  • Caesar Dressing without the anchovies
  • - Nero
  • - Sesame
  • - Garlic mayo
  • - Lime and soy
  • - Honey mustard
  • - Yogurt and mint
  • - House vinaigrette
  • - Balsamic vinaigrette
  • - Fresh lemon and olive oil
RECOMMENDED COMBINATION RECOMMENDED COMBINATION
  • Roasted chicken breast + Nero dressing
  • Lime & Chilli chicken + Lime & soy dressing
  • Tuna + House vinaigrette dressing
  • Feta cheese + Garlic mayo dressing
Premiums Premiums
  • Half $1.70 Full $3.40
  • - Roasted chicken breast
  • - Lime & chilli chicken
  • - Tuna
  • - Feta cheese
  • - Risotto balls
  • - Organic tofu kebabs
  • TIP. Have more choices with half-portions
  • 1 choice of Full portion = 2 choice of Half - portion
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
EXTRAS EXTRAS
  • Half $0.70 Full $1.40
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa

Nearby Sample Menus

Wildfire (sample menu)
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • SEASONAL FRESH FRUIT 14
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
Marina Thai Restaurant (sample menu)
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Panang Pla $25.00
    • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Green Salad $5.50
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
BJ's Fresh Fish Takeaways (sample menu)
  • Steak $4.50
  • Kumara Chips $5.00
  • Bacon Roll $4.00
  • Pineapple Fritter $1.20
  • Mussel $1.50
  • Fish $5.50
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • B $12.00
    • 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
Moto Japanese Restaurant (sample menu)
  • Prawn Tempura (8pcs) $20.00
  • Eel Nigiri (4 pcs) $12.00
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Zensai Sashimi $14.00
    • 10 pcs
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Tofu Don $14.00
Crumpy's - Howick RSA (sample menu)
  • Medium $17.00
  • Small $15.00
  • Medium $17.00
  • Large $21.00
  • Small $14.00
  • Small $13.00
  • Medium $16.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Mairangi Bay Fisheries (sample menu)
  • Pineapple
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Meat $1.50
  • Corn Fritters $2.50
  • Crumbing your choice of fish (each) $0.50
  • Hamburger $3.50
  • Bacon Burger $4.50
  • Fish (varies on availability) from $3.50
Takapuna Beach Cafe and Store (sample menu)
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • double chocolate
  • Omelette Smoked fish capers $23.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Carmen Jones (sample menu)
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • -With Finger Toast $9.00
  • ●Smoky Eggplant Dip
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
Domain and AYR (sample menu)
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Add $1.50
    • soy or almond milk
  • Roasted balsamic portobello mushrooms $4.50
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Roasted kumara wedges $7.00
  • Add $ 0.80
    • for gluten free
Westside Grille (sample menu)
  • Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • Meat Balls (8pcs) $7.90
  • -Salad / Egg $1.50
  • Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
  • Bowl of Olives / Bowl of Steamed Rice $2.50
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
Apple Charcoal BBQ (sample menu)
  • Squid body / Whole eggplant $4.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Beef fried rice / Chicken fried rice $11.00
  • Lamb $0.90
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Five spiced beef $10.00
  • Boiled spinach with sesame $6.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
L'Assiette (sample menu)
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Egg $3.00
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Patumahoe Hotel (sample menu)
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • B.L.T $8.00
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • with chips $7.00
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Gonghin Fresh Noodle Supply (sample menu)
  • Black Pepper Beef
  • J2 Sichuan Fried Beef $18.99
  • B13 Wonton Noodles $9.50
  • B7 Specialty Seafood Noodles $10.99
  • H9 Chinese Spiced Pork & Rice $9.99
  • F2 Fried Noodles/Pancake Slices with Vegetable $7.99/$8.99
  • H13 Tendon with Rice $10.50
  • F8 Egg Gravy on Noodles (Chicken/Beef/Pork) $10.99
Ace Bakehouse (sample menu)
  • Mince & cheese $4.30
  • Sausage roll $2.50
  • Savoury $2.00
  • Steak & mushroom $4.30
  • Chicken $4.30
  • Bacon & egg quiche $4.00
  • Steak & curry $4.30
  • Steak & cheese $4.30
Salad Works

Salad Works

location

Address

1-33 Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687101

clock

Opened hours

Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
1-33 Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
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