Address
1-33 Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
Salad Works in Auckland Menu
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MENU-
Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
- Small $6.90
- Large $9.90
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Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
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Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
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Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
SALAD OF THE DAY-
MON $7.30
- Tuna Crunch / Kiwi Veges
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TUE $7.30
- Oriental Chicken
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WED $8.90
- Super Premium
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THR $7.30
- Chicken Nero
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FRI $7.30
- Super Salad
- All special offers are small salads
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NERO
- Cos lettuce leaves
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MESCLUN
- A mixture of tender young greens
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ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
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CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
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PASTA
- With a little olive oil and parsley
HIT!!- Caesar Dressing without the anchovies
- - Nero
- - Sesame
- - Garlic mayo
- - Lime and soy
- - Honey mustard
- - Yogurt and mint
- - House vinaigrette
- - Balsamic vinaigrette
- - Fresh lemon and olive oil
RECOMMENDED COMBINATION- Roasted chicken breast + Nero dressing
- Lime & Chilli chicken + Lime & soy dressing
- Tuna + House vinaigrette dressing
- Feta cheese + Garlic mayo dressing
Premiums- Half $1.70 Full $3.40
- - Roasted chicken breast
- - Lime & chilli chicken
- - Tuna
- - Feta cheese
- - Risotto balls
- - Organic tofu kebabs
- TIP. Have more choices with half-portions
- 1 choice of Full portion = 2 choice of Half - portion
- e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
EXTRAS- Half $0.70 Full $1.40
- Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
Nearby Sample Menus
- Plain Roti $3
- Nasi Goreng $11.00
- (Please Advise Hotness required)
- Loh Mee $11.50
- Kway Teow Soup $ 11.00
- B.B.Q. Pork Rice $11.00
- Hokkien Fried Noodle $11.00
- Indian Fried Noodle $11.50
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Fatoush Salads $7.90
- Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
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Mixed Fatayer Platter $9.50
- A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
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Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint
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Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
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Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
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Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
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Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
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Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
- Curry chicken on rice $12.99
- Penang koay teow soup $10.99
- Single chicken $3.99
-
Medium combo $13.99
- Three fishes with chips
- Seafood fried rice $11.99
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Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
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Chicken burger combo $10.99
- Burger chips and drink
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Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
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Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
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Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
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Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
- Potato nuggets w/ aioli and truffle oil $7.00
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Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
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Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
- Eggs any style on sourdough, add bacon $8.00/$12.00
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Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
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Lemon slice $6.00
- silky lemon tart designed from whole lemons
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
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Combination $12.00
- Chicken and Lamb
- Garlic turkish bread $6.00
- Fish $25.00
- Chicken $19.00
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Minted garlic yogurt
- Yoghurt sauce with a hint of mint & garlic
- - medium $14.00
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chicken pesto
- Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
- Vegetarian $16.50
- Potato Fritters $0.90
- Bacon & Egg $4.20
- Pork Egg Fu Yong $10.60
- Oyster $1.80
- Better Sausage $1.80
- BBQ Pork Soft Fried Noodles $110
- Rice on the meal extra $0.50
- Fish burger & Egg burger (Hoki) $5.00
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Add $1.50
- soy or almond milk
- Extra any style egg $1.50
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Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
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Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
- Roasted kumara wedges $7.00
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Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
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Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
- Free range bacon or ham $6.50
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Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
- Free Range
- Cheese, Tomato & Onion $5
-
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
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*French Toast & Berries $13
- With banana & maple syrup
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
- *=Vegetarian
- - Peanut Butter
- - Nutella
- - Prosciutto
-
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- - Vegemite / Marmite
- - Marmite OR Vegemite
- - Ham
-
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
- Seafood paradise(52pcs) $80.00
- Tofu don $11.00
- Fish katsu box $15.50
- Maki assorted (32pcs) $40.00
- Fish katsu $13.50
- Chicken katsu don $12.50
- Tofu teriyaki $11.00
- Chicken teriyaki $12.00
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Gado Gado $13.50
- Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
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Gulai Kambing $16.00
- Indonesian Curry Lamb served with Rice and Bitternut Crackers
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Palu Butung $6.00
- Banana with Rice flour porridge and syrup
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Mie Jawa $11.50
- Traditional Chicken Java Noodles
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Es Soda Gembira $4.00
- Sweet condensed Milk, syrup and soda water
- Urap $3.50
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Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
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Rempeyek $5.00
- Rice flour Crackers
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Assorted Indian crackers $5
- Ginger broccolini $7
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- 4 fish, 6 squid rings, $5.00 chips
- Snapper Crumbed or Grilled $6.00
- 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
- Cheese $5.00
- 2 fish, 2 crab sticks, 2 squid rings, $2.00 chips
- Snapper $5.30
- Special $7.50
- Scallop $2.00
- Regular Chips $3.00
- Regular Chips
- Samosa $2.50
- Large Chips $4.00
- Chicken Cordon Bleu $3.50
- 1 Drum
- Chicken Thighs $3.50 each
- 1 Drum
Salad Works
Phone
093687101
Opened hours
Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Local cuisine
1-33 Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Health Food Menus
- Auckland Salad Menus
- Auckland Region Health Food Menus
- Auckland Region Salad Menus