Address
69 Bank Street, Vinetown, Vinetown, Northland, 0110, New Zealand
Salut in Whangarei Menu
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Salut in Whangarei has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji Pakora (5 pieces) from Cafe Divine Indian Restaurant. Bennetts Cafe offers many options including Bircher Muesli and Eggs Any Style. Klondike Ale House includes a wide range like Daily from 11am or Chicken Nibbles & Chips / Prawn Cutlets & Chips. Ciabatta Bread (V) and (GF bread available) from . Marsden Estate Winery offers Grand Thai Restaurant and Money Bag (4 pieces).
Nearby Sample Menus
- Mixed reg$9.50 / larg $11.90
- Falafel reg$9.00 / larg $11.00
- Chicken Falafel larg $11.90
- Mixed reg$9.50 / larg $11.90
- Chicken reg$9.50 / larg $11.90
- Kofte $14.50
- Vege Combo $14,90
- Lamb reg$9.50 / larg $11.90
- Bacon $2.00
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Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
- Chicken Nugget $1.00
- Bacon & Egg $15.90
- Dishes for our little treasures served in a fun meal box
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Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
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Calamari $9.90
- Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
- -cheeseburger
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
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Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
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Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
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Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
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TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
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Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
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Small Factory Fries $5.50
- A smaller portion of deliciousness
- -Roast veges, spinach and feta (V) $18.00
- -Margarita (V) $18.00
- -Hawaiian $18.00
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Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
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CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
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RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
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PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella
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TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
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LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
- Spring roll $2.50
- Oysters $2.00
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
- Salad $5.00
- Mussels $1.80
- Ham and cheese $5.00
- Homemade mussel $4.50
- Pineapple $1.00
- A selection of cheeses, crackers, smoked mussels and dips $15.00
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Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
- Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
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Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
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Creamy Seafood Chowder $14.50
- with garlic bread
- A selection of savouries, meatballs, seafood and wedges with relishes
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Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Prawns $16.50
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E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
- Prawn $16.50
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Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
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Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Shrimp Cocktail $10.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Cheesy Garlic Bread $7.50
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Burlee $9.50
- Served with cream and ice cream
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
- Garden salad $4.00
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Twister chips $8.50
- Served with sour cream and sweet chilli sauce
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
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Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
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Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Fish of the day $27.00
- Line catch and local
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
- Marinate olives $6.50
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Eggs on Toast
- (Poached, Scrambled or Fried)
- Eggs Benedict
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Afghans
- (home made)
- Baked Beans on Toast
- 5.30am - 6.00pm Monday to Friday & Sunday
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Scones
- (sweet/savoury) (home made)
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Toasted Filled Ciabatta
- sandwiches selection
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Toasted Filled Panini
- sandwiches selection
69 Bank Street, Vinetown, Vinetown, Northland, 0110, New Zealand
- Whangarei Cafe Food Menus
- Northland Cafe Food Menus