Seiko Takeaways in Tauranga City Menu

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Seiko Takeaways in Tauranga City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe. Rye American Kitchen & Spirits offers many options including SPINACH & ARTICHOKE DIP and MOZZARELLA STICKS (5). Mount Pizza includes a wide range like Plain cheese or Cheese & Herbs. Soups and Dressings, Oils and Vinegars from . Stratosfare Rotorua offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)

Chips $3.00
Chicken Nuggets $0.90
Egg $2.50
Crumbed Fish Extra $0.50
Battered Moro $2.20
Steak $3.20
Chicken Pattie $1.90
Dory $3.70

Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
-Made with Scallops $23.50
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts

Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Sides $3.50
- Rosti
Eggs Benedict $18.50
- as above with salmon instead of bacon
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Salad serves -Medium (up to two salads) $12.50
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast

Tuna N/A
Olives N/A
M&M N/A
Sweet Chilli N/A
Chicken & Bacon Ranch Melt N/A
Cheesy Garlic Toasties N/A
Italian B.M.T N/A
Carrot N/A

Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Olive Tapanade, thyme and fresh tomato bread $10.00
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Garlic Bread $10.00
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder

Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Chips $7.00
Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander

On Cape Seed Bread $8.50
Bacon $14.00
Wicked Toasties
With 3 Fillings $6.00
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Eggs Benny
- Poached Eggs
Omelette $12.50
- Ham & Cheese
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream

Spaghetti on Toast $6.50
Tomato, hash brown, eggs, onion $2.00
Bacon & Eggs $8.50
Mince on Toaast $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Toast & Spreads $4.50
Omelete $14.50
Bowl of Fries $4.00

Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Small Platter $12.00
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese

Rump Steak $5.00
Mushroom Breakfast $11.90
Drumstick $1.70
-Combo $8.80
Egg Benedict $11.90
Scotch Fillet Steak $17.90
Hawaiian $5.00
-Combo $8.80

Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Seasonal fruit with vanilla yoghurt $14.0
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Devilled kidneys & bacon $15.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0

Soup of the day - served with bread N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A

Oat & Raisin N/A
Yoghurt N/A
Wheat N/A
Italian B.M.T N/A
Tomato N/A
Aioli N/A
Sweet Chilli N/A
BBQ N/A

caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
GF V kumara chips $5.50/$9.00
- with sour cream