Settlers Steakhouse in Southland Menu

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Settlers Steakhouse in Southland has no menu available, but can choose from many other options such as LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST from Fat Duck. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Ziff's Cafe Bar Ltd includes a wide range like The House Pate or Green Lip Mussels 1kg. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Eat on Windsor and Gluten Free options are available.

Nearby Sample Menus

Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
4-6 person $62.00
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
Affogato $9.50
- Espresso with ice cream & biscotti
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Trio Tasting (3) $25.50
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.

French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Chunky Fries with Aioli $6.50
Marinated Fiordland Venison Salad (GF) $26.50
Seasonal Salad with French Dressing $6.20
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Chicken and Mushroom Penne $25.00
- Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
Salted Caramel and Chocolate Tart $14.00
- Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.

Sour cream lemon cake, maple roasted pineapple & cream $11.00
Soup of the Day $10.00
- served with bread, plain or garlic butter
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa

Potato croquettes x3 $6.00
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Extra sauce $3.00
- gravy, mushroom, mayo, aioli
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries

Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Jelly Tip Pannacotta $9.9
- served with berry couli
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Chocolate Truffle Tart $9.9
- with raspberry ice cream

Hot Dogs $2.50
Blue Cod $6.50
Cooked Each $2.50
Green Bone $6.00
Cooked one Doz $28.00
Minimum Chips $2.50
Raw 1 Doz $24.00
Bc Bites $1.00

FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
GARLIC FLAT BREAD $8.00
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.

Dal Tadka $16.00
- Lentils cooked in fresh onion & tomato tempered with cumin
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Vege Naan $5.00
Roti $3.50

Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
Waffles
Toasted muesli $12.50
- With milk and yoghurt
-Small $7.50
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Blue cod, mussel, bacon & potato chowder

Soup of the Day $9.50
- Seasonal
Anchorage Cheesecake
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
- 1 person $29.50
Toasts & Spreads $4.00
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Papadom $1.00
Little India Chilly Chutney - For the daring!!! $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mixed Vegetable Pickle - Achar. $3.50

Quattro Formaggi $23.00
- Tomato, mozzarella, blue cheese, camembert, parmesan.
Minestrone Zuppa $12.00
- Thick Italian vegetable soup, with beans and bacon.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Pesce, ''Fish'' $32.00
- Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Calzone (Folded Pizza) $23.00
- Mozzarella, ham, field mushroom, topped with roma sauce and extra virgin olive oil as it comes out of the oven.
Venison and Pork Meatballs $23.00
- Venison and pork meatballs with our rich roma sauce, served with spaghetti.
Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Amatriciana $23.00
- Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.

All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Soup of the Day GF $ 10.5
- Served with a homemade bread
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie

Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Sticky chipotle glazed pork ribs (4) $15
Zesty olives, marinated with orange and lemon zest GF V $8
Mixed salad greens, smoky vinaigrette V GF $7
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Lemon pepper squid, lime coriander aioli $16

Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Pikelets $8.80
- lemon and vanilla sugar
Add mushroom $16.80
Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
Skewers $11.80
- twice cooked pork belly
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Add spinach $16.80
Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling