Settlers Steakhouse in Southland Menu

Settlers Steakhouse in Southland has no menu available, but can choose from many other options such as LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST from Fat Duck. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Ziff's Cafe Bar Ltd includes a wide range like The House Pate or Green Lip Mussels 1kg. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Eat on Windsor and Gluten Free options are available.

Nearby Sample Menus

  • Bacon N/A
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Bad Girl N/A
    • Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
  • Hash Brown N/A
  • Devils Steak Burger N/A
    • Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
  • Spicy Beef N/A
    • Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
  • Old Harry N/A
    • Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
  • Chips w/ Sauce N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Vegetables of the Day $7.20
  • Ziff’s Antipasto Platter (GF) $52.00
    • Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
  • French Toasted Brioche $19
    • Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
  • Salted Caramel and Chocolate Tart $14.00
    • Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
  • Green Lip Mussels 1kg $27.50
    • All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
  • -Change bread roll to Southland cheese roll. $1.50
  • Ziff’s Bangers and Mash $25.50
  • Toast $2.60
  • Sundae, Banana Split $8
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Chips with Aioli $8
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • Soup $11
  • Garlic Bread $7
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Stewart Island Blue Cod $21.90
    • Beer battered blue cod fillets served on chunky fries with a garden salad
  • Ham Steak $19.90
    • Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.
  • Big Breakfast $19.90
    • Locally made sausages, streaky bacon, grilled mushrooms, tomato, eggs, grilled onions with a hash brown and toast
  • Fish and Chips $10.90
    • Kiwi Kids Classic
  • Grilled Onions $3.00
  • Bacon and Egg Pie $10.90
    • Homemade and served with a fresh garden salad
  • Fried Eggs (2) $4.00
  • Soup Creamy Pumpkin or Tomato $10.90
    • Served with buttered toast
  • These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
  • Cadillac Eggs Benedict $15
    • A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
  • The Oldsmobile (GF) $20
    • Smoked salmon, capers and cream cheese,
  • Served with Onion Rings or Kumara Bolts $20
  • Served with Fries $17
  • (Choose one or each: Drink, Onner and Dessert) Comes with free kids pack!
  • Sundae Drive $10
    • Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
  • Add Cheddar cheese for $1
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
  • Chicken Fillet(GF) $26.00
    • roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
  • Queen Scallops(DF) $17.00
    • 6 tempura scallops served with a tossed salad and garlic soy sauce
  • Roasted Red Pepper and Mushrooms(V) $14.00
    • on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
  • 200gm Fiordland Venison Leg Fillet $35.00
  • The Southern Trampers $20.00
    • 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • 200gm Pure Angus Rib-Eye Steak $28.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Onion Salad $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Pottle wedges $3.00
  • toasted Sandwich $6.50
  • HotDog $4.00
  • Eggs Benny $16.00
  • Pottle of Nuggets $3.50
  • Hoki $5.00
  • Macaroni Cheese Topper $4.00
  • Cheese Burger $14.00
  • Chicken tender $ 2.50
  • Scoop of chips $ 4.00
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • NACHOS $14.00
  • Prawn Twister $ 1.50
  • Bowl of soup $ 12.00
  • Minestrone
  • Add bacon & corder salad $ 14.00
  • Mediterranean Salad $11.00
    • Black olives, tomatoes, cucumber, feta.
  • Bruschetta $12.00
    • Tomato, red onion, capers and extra virgin olive oil on ciabatta.
  • Doppio Aglio Con Fungi $23.00
    • Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
  • 300 Gram Ribeye Steak with Field Mushroom $32.00
    • Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • Lamb Pizza $28.00
    • White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
  • BBQ Chicken $25.00
    • Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
  • Pasta With Pear $25.00
    • Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
  • Gamberetti Salad $25.00
    • Salad greens, sautéed prawns, figs, olives, feta and pecorino.
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
    • homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
    • served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Chorizo, braised in red wine GF $9
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Mixed salad greens, smoky vinaigrette V GF $7
  • Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
  • - Chicken
  • Brownie:
  • - Caramel
  • Add: Side Salad $4.50
  • Biscuits $4.00
  • - Spinach/Parmesan
  • Or: Salmon $17.00
  • Double Chocolate Fudge
  • Pizza 4 Stagioni $23.5
    • Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
  • Cocktail Di Gamberetti $15
    • Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Orechiette Italia $20
    • Pasta with basil pesto and fresh tomato
  • All Seconds Meal are served with mix vegetables
  • Pennette Al Salmone $22
    • Pasta with fresh salmon, cream, onion, parsley
Settlers Steakhouse

Settlers Steakhouse

location

Address

Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498454

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand
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