Settlers Steakhouse in Southland Menu

Settlers Steakhouse in Southland has no menu available, but can choose from many other options such as LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST from Fat Duck. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Ziff's Cafe Bar Ltd includes a wide range like The House Pate or Green Lip Mussels 1kg. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Eat on Windsor and Gluten Free options are available.

Nearby Sample Menus

  • Bad Girl N/A
    • Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Man Killer N/A
    • Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
  • Devil Recommendse N/A
    • Add edam cheesedd Edam Cheese
  • Brie Cheese N/A
  • Chicken Tenders N/A
    • Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • Devil's BBQ Chicken N/A
    • Grilled Chicken Tenderloins,  smokey BBQ sauce, fancy lettuce, tomato, red onion  & Aioli. Taste The Difference.
  • Mango Chicken $19.00
    • Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Keema Naan $4.00
    • Naan stuffed with cooked spiced lamb mince
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Veg Korma $16.00
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Chicken Tikka Masala $19.00
    • Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
  • -Fillet (Tenderloin) 200g $37.90
  • All of our steaks are Prime Hereford Beef
  • -Béarnaise butter
  • Red Beech Smoked BBQ Combo $29.90
    • Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
  • -Homemade stout and brown onion
  • Warm Chicken Salad (GF Option) $22.90
    • 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
  • -Grilled tomatoes
  • Lamb Shank (GF) $28.90
    • Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
  • Signature Mix $10.00 per head
  • Cheeky Chicken $5.00
  • Free Range Chicken Tenders
  • Signature Vegetarian $9.00 per head
  • Brownie $2.50
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • The Family Feast $40.00
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Panko Crumbed Chicken Schnitzel $19.9
    • served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
  • Fish And Chips
    • Todays market fish battered & served with shoestring fries
  • Or Add Your Favourite Liqueur For Just $10.5
  • Paddy’s Apricot Stuffed Roast Pork Loin $19.9
    • with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
  • Fillet Mignon $19.9
    • our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
  • Market Soup Of The Day With Toasted Bread $9.9
  • Gluten Free Option Is Available On Request
  • JIGGER STEAK SPECIAL $38.00
    • 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
  • BASMATI RICE $8.00
  • GARLIC BREAD $8.00
  • FRESH FISH OF THE DAY S $26.00 L $32.00
    • locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • WEDGES $10.00
    • potato wedges,sour cream,seet chilli and tomato sauce.
  • BAKED CAMEMBERT $24.00
    • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
  • ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Sundae, Banana Split $8
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Seafood Chowder $18
  • Optional fried egg or beetroot $2
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Thai Red Curry $25.00
    • with chicken
  • Pan Seared Mount Cook Salmon Fillet(GF) $33.00
    • with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • Risotto Con Capesante(GF) $26.00
    • thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
  • 300gm Pure Angus Rib-Eye Steak $37.00
  • Salmon Carpaccio(GF, DF) $12.00
    • smoked salmon, capers, extra virgin oil, with lemon and salad
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • - 1 person $29.50
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • All desserts served with fresh whipped cream
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • Pancakes $8.50
    • With maple syrup & cream
  • Soup of the Day $9.50
    • Seasonal
  • Salmon Stack with Red Pepper Sauce $24.50
  • Anchorage Dippers $12.00
    • Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
  • Scoop of chips $ 4.00
  • Bowl of soup $ 12.00
  • Minestrone
  • Homemade pies $ 6.50
  • NACHOS $14.00
  • Battered hotdog $ 3.00
  • Prawn Twister $ 1.50
  • Spring or curry roll $ 3.00
  • Pasta With Pear $25.00
    • Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
  • Mini Ciabatta Garlic Loaf $8.00
  • Meatballs Starter $14.00
    • Five venison and pork meatballs with tasty roma sauce.
  • Gnocchi with our Home Made Roma Sauce $20.00
    • Gnocchi with our tasty roma sauce.
  • Pasta $8.00
    • With: cheese / butter
  • Blue Cod and Fettuccine $28.00
    • Poached blue cod with a white wine cream sauce
  • Chicken Cranberry $25.00
    • Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
  • Napoli $23.00
    • Tomato, mozzarella, olives, capers and anchovies.
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
    • homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Battered Blue Cod $ 24
    • Served with salad, golden fries & tartare sauce
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Seasonal vegetables V GF $8
  • Lemon pepper squid, lime coriander aioli $16
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Scaloppine Con Funghi $32
    • Chicken breast with mushrooms and cream
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Soup Of The Day $10
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Pasta Dish Of The Day For Just $19
Settlers Steakhouse

Settlers Steakhouse

location

Address

Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498454

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand
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