Soprano Ristorante in Kapiti Coast Menu

ANTIPASTI ANTIPASTI
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
PRIMI PIATTI PRIMI PIATTI
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
ACCOMPAGNIAMENTI ACCOMPAGNIAMENTI
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
PASTA PASTA
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
SECONDO SECONDO
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

The Nest Chinese Takeaways (sample menu)
  • Mushroom $1.20
  • Pineapple Fritter $1.00
  • Roast Pork $11.00
  • Chicken $12.00
  • Egg $4.00
  • Lasagne $2.50
  • 1/2 doz Battered Mussel $6.00
  • Meal Deal C Special $18.00 $22.70
    • 3 Fish, 3 Hot Dogs, 2 Potato Fritters, 1/2 Scoop Chips
The Raumati Social Club (sample menu)
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • MIXED VEGETABLE FALAFEL BURGER $20.00
    • smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
  • PHILLY CHEESESTEAK SANDWICH $17.50
    • chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
  • Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
  • Jalapeno peppers, cream cheese, aioli V $9.50
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • HOT SMOKED SALMON BREAKFAST $18.50
    • baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
The Cafe at Harrisons (sample menu)
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • Toast & baked beans $8.90
  • gluten free bread avaliable
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • -Sausages $2.90
  • -Mushrooms $2.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
North End Takeaways (sample menu)
  • Bacon + Egg Burger $5.20
  • Chicken $3.50
  • Chicken Nuggets $1.30
  • Dimsims(Homemade) $1.80
  • Pineapple $1.00
  • Jumbo Burger $6.20
  • Vegetable Small $9.00 Lrg $10.00
  • Fish Dinner (Crumbed Fillet) $10.00
Raumati Fish Supply (1984) (sample menu)
  • Hot Dog $3.30
  • Fish kids Meal $6.50
  • Scallop doz $16.90
  • Grilled Fish Burger (95% fat free) $6.90
  • Fish Burger $6.90
  • Spring Roll $3.40
  • Terakihi $6.90
  • Calamari Ring $0.90
T and G Takeaways (sample menu)
  • Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
  • Scallops $23.50
  • Chicken Dinner $16.50
    • 1/2 chicken salad & chips
  • Seafood Soup $6.50
  • Prawn Egg Foo Youg $15.50
  • Vegetable $9.50
  • Combination Seafood sizzler $30.00
  • Spring Roll 3 $5.00
Ben's Roasts (sample menu)
  • Pork Bun $20.50
  • Pork $11 / $14 / $18
  • Chicken $11 / $14 / $18
  • Yorkshire Pudding $1.00
  • Roast Kumara $0.70
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Roast Pumpkin $0.70
Canton Inn Takeaways & Restaurant (sample menu)
  • BEED HOT PEPPER SAUCE $14.00
  • SCALLOP WHOLE $2.00
  • DEEP FRIED MORO $3.00
  • CRUMBED FISH $5.50
  • PAUA FRITTER $2.60
  • KING PRAWNS $22.00
  • CHICKEN $11.50
  • ROAST PORK $14.00
River Cottage Cafe (sample menu)
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Banana Leaf Malaysian Restaurant (sample menu)
  • Served with rice
  • Roti Chanai $3.00
    • The classic plain roti
  • Seafood Masak Lemak (GF) $19.00
    • Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Roti Coklat $4.00
    • With a chocolate sauce and a dusting of icing sugar
  • Roti Telur $4.00
    • Handmade roti with an egg filling
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
Kapiti Bakery & Cafe (sample menu)
  • Chicken, cranberry & brie $4.20
  • Potato top $3.70
  • Steak, egg, bacon & cheese $4.20
  • Ham $3.00
  • Chicken & avocado $4.00
  • Mince $3.00
  • Steak, bacon & cheese $3.90
  • Ham & cheese $3.50
Waimea Waikanae Beach (sample menu)
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
The Pinetree Arms (sample menu)
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Make your Own - Pizza
  • turn over for Pizza menu
  • Wedges with sweet chilli and sour cream $10.00
  • Pizza and Handle of beer combo $20.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Salt n pepper squid with aioli $10.00
  • Crumbed fish Gougons with tartare $10.00
Siggy's Pies (sample menu)
  • Curry Mince
  • Mince & Cheese
  • Bacon & Egg
  • Roast Vege, Feta & Olive
  • Smoked Fish
  • Triple ‘B’ (beef, bacon, blue vein)
  • Steak & Mushroom
  • Spanakopita
Subway - Waikanae (sample menu)
  • Double Choc Chip N/A
  • Natural Swiss N/A
  • Honey Mustard N/A
  • Ranch N/A
  • BBQ N/A
  • Old English N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Oat N/A
Soprano Ristorante

Soprano Ristorante

location

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

phone

Phone

042988892

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand
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