Soprano Ristorante in Kapiti Coast Menu

ANTIPASTI ANTIPASTI
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
PRIMI PIATTI PRIMI PIATTI
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
ACCOMPAGNIAMENTI ACCOMPAGNIAMENTI
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
PASTA PASTA
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
SECONDO SECONDO
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

  • Choo Chee curry paste
    • choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
  • Extra rice $2.50
  • Lamb, duck, crispy pork $17.50
  • Roti bread $4.50
    • Thai style bread served with peanut sauce
  • Grilled Pork $17.50
  • Tom Kha
    • delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Potato Fritter $1.00
  • Kumara Chips $4.50
  • Hash Brown $1.20
  • Steak & Egg burger / Bacon & Egg burger $5.20
  • Chicken Nugget / Squid Ring $0.80
  • -Prawn, Pork, Chicken, Beef $3.00
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • -Lemon Fish $10.50
  • STEAK & EGG $4.80
  • ROAST PORK, PINEAPPLE, CASHEW NUTS $15.50
  • ROAST PORK, PINEAPPLE $13.00
  • PRAWN MUSHROOM $14.00
  • CURRY SAUCE $2.50
  • ROAST PORK & MUSHROOM $13.00
  • HAMBURGER $4.30
  • CHICKEN, BLACK BEAN SAUCE $13.00
  • Crumbed Tarakihi Fillet $8.00
  • Steak Roll $2.90
  • Jam Wrap $2.70
  • Sausage $2.90
  • Combination Small $11.00 Lrg $12.50
  • Curry $1.00
  • Egg $0.70
  • Bami Goreng (Noodles) Small $12.00 Lrg $13.50
  • Won Ton Soup with pork $5.00
  • Sliced Fishballs with stir fried Udon noodles $11.50
  • King Prawns with vegetables $16.90
  • Fried Rice Noodles with Beef $18.00
  • Singapore fried Rice noodle $18.50
  • Roast Pock Veg on rice $13.00
  • Prawn Egg Foo Youg $15.50
  • BBQ Pork Veg on rice $12.50
  • Dim Sim $1.50
  • Roast Potato $0.50
  • Roast Kumara $0.70
  • Lamb $11 / $14 / $18
  • Yorkshire Pudding $1.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Parma $16.5/$22.5
    • garlic, rosemary, parma ham, potato, mozzarella
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Soup of the Day $10.00
    • served with freshly made bread
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Sausages $6.00
  • Cold Takeaway Dinners Available desserts $4.00
  • Hot Takeaway Dinners Available mains $11.00
  • roast Chicken $6.00
  • Friday Changes every week $12.00
  • Friday Buffet $21.00
  • Homemade Pies $4.00/$6.00
  • Roast pork $6.00
  • Chicken & avocado $4.00
  • Cheese & pineapple $3.50
  • Steak, bacon & cheese $3.90
  • Mince $ 3.00
  • Mince, bacon & cheese $3.90
  • Bacon & Egg $3.40
  • Chicken & mayo $3.50
  • Chicken, cranberry & brie $4.20
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • Pina Colada Slice $3.50
  • -Organic Vanilla Ice Cream
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
  • Raw Spinach Quiche $6.00
    • slice - nutritious & filling, Popeye would go nuts for this
  • Large waffle cone $6.50
  • Lemon Cheesecake $6.00
  • -Organic Vanilla Yoghurt Ice Cream
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Chips $7.50
    • lightly salted
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Hummus $12.50
    • served with wholemeal toast
  • Ground Beef Lasagne with Salad $18.50
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Chicken $10.50
  • Mixed Vegeterian $10.00
  • Mixed Vegeterian $11.50
  • Lamb & Falafel $10.00
  • Lamb $9.50
  • Chicken $9.50
  • Mixed $11.00
  • Mixed $9.50
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Fresh Fruit Platter $14.50
    • Fresh seasonal fruits served with yogurt
  • Fish of The Day $19.00
    • Fresh pan fried fish served with salad and chips
  • Eggs, hash browns, baked beans, toast each $3.80
  • Lambs Fry & Bacon $18.50
    • the original lambs fry and bacon in rich onion gravy served with mash and toast
  • Chefs Omelet $16.00
    • Your choice of three fillings
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Soprano Ristorante

Soprano Ristorante

location

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

phone

Phone

042988892

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand