Soprano Ristorante in Kapiti Coast Menu

ANTIPASTI ANTIPASTI
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
PRIMI PIATTI PRIMI PIATTI
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
ACCOMPAGNIAMENTI ACCOMPAGNIAMENTI
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
PASTA PASTA
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
SECONDO SECONDO
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

Long Beach (sample menu)
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Bakers bun butter and sea salt (v) $2.50
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Garden Salad (V) $7.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
Thai Marina (sample menu)
  • Roti bread $4.50
    • served with peanut sauce
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Choo Chee curry paste
    • choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
  • Tom Kha
    • delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Fish fillet or whole fish $20.00
  • Coconut rice $3.50
  • Lamb, duck, crispy pork $17.50
Waterfront Bar and Kitchen (sample menu)
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
CJ's Seafood (sample menu)
  • Spring Roll $3.00
  • Kumara Chips $5.50
  • Wedges $4.80
  • Crumbed Fish $3.50
  • Egg Burger $5.50
  • Scoop of Chips $3.00
  • Bluff Oysters $3.00
  • Chicken Nuggets $0.90
Maclean Street Fish Supply (sample menu)
  • Fish Cake $3.00
  • Vege Roll $3.20
  • Fillet Dinner $11.50
  • Kids Nugget Meal $6.50
  • Fish (Grilled, Gluten Free, 98% Fat Free) $3.60
  • Chicken Tenderloin Dinner $11.50
  • Served battered, crumbed or grilled N/A
  • Shellfish - Oysters $2.30/$13.50/$27.00
    • Each / 1/2 Doz / Dozen
The Nest Chinese Takeaways (sample menu)
  • Roast Pork $11.00
  • Fish, Egg $5.00
  • Cheese $2.50
  • Banana Fritter $2.00
  • Steak $3.20
  • Steak $11.00
  • Roast Pork Pineapple Cashew nut $13.00
  • Jumbo $7.00
Southend Takeaways (sample menu)
  • Mussel $3.50
  • No 6 $12.70
    • 9 Fish Bites And Chip
  • Battered $3.10
  • Chicken Nuggets $0.90
  • Vegetable $3.10
  • Corn Nuggets $2.90
  • A 2 . Spring Roll (6 Pieces) $6.50
    • Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce
  • Curry $3.10
Pronto Pizza & Pasta (sample menu)
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
Kilim - Kapiti Coast (sample menu)
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Vege Fritters $9.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Small $10.00 Large $11.00
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • Chicken Iskender
  • Mixed Grill $17.50
    • Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Chicken Doner
  • Spicy Grilled Beef Kofte $16.50
    • Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
River Cottage Cafe (sample menu)
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Happy Pizza $6.00
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
Kapiti Bakery & Cafe (sample menu)
  • Steak, egg, bacon & cheese $4.20
  • Mince $3.00
  • Ham & cheese $3.50
  • Steak, bacon & cheese $3.90
  • Ham & tomato $3.50
  • Mince & Cheese $3.70
  • Cheese & pineapple $3.50
  • Chicken, cranberry & brie $4.20
Siggy's Pies (sample menu)
  • Pork, Apple & Fennel
  • Mince
  • Bacon & Egg
  • Moroccan Lamb
  • Choc, Chilli, Beef
  • Steak & Mushroom
  • Mince & Cheese
  • Ray-Dan-Guy (mince, bacon, cheese)
Authentic Turkish Kebab House (sample menu)
  • Mujiver $9.50
  • Chips $4.00
  • Chicken & Falafel $10.00
  • Falafel $9.50
  • Garlic Bread $4.00
  • Mixed $10.50
  • Mixed $9.50
  • Mujiver $1.50
Reikorangi Potteries Park & Cafe (sample menu)
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Spicy Wedges $10.50
    • served with sour cream
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Muffin $4.50
    • blueberry with bran
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Heaven's Woodfire Pizza (sample menu)
  • Gelato-Vanilla Bean $5.00
  • Pancetta $19.50/$14.50
    • pancetta, mozzarella
  • Gelato-Passionfruit $5.00
  • Gelato-Mango sorbet $5.00
  • Herb $11.50/$7.50
  • Kiwi $16.50/$11.50
    • bacon, egg, mozzarella
  • Cheese $11.50/$7.50
    • mozzarella, oregano
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
Soprano Ristorante

Soprano Ristorante

location

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

phone

Phone

042988892

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand
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