Soprano Ristorante in Kapiti Coast Menu

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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley

Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini

Patate Fritte GF $9.00
- hand cut chips with aioli
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil

Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato

Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
Venison & bacon breakfast $18.00
- patties, poached eggs, creamed mushrooms on toast
BUFFALO MARGHERITA $22.00
- fresh mozzarella, garlic, basil
Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
Citrus Cured Salmon $17.00
- beetroot mayo, fennel, radish, rye crisp, creme fraiche
Garden Salad (V) $7.00
LB Garden Breakfast $20.00
- Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00

Croissant $14.00
- Choose between bacon and egg or bacon and mushroom
Cracked Pepper pate w Pita $13.00
NACHOS & BEEF $10.00
Beef + spinach lasagne
- with relish
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
KIDDIE PACK $7.50
- selection of items including a drink for more information ask the counter
Thai beef salad
- with crispy noodles
VEGETARIAN NACHOS $8.00

-Tomatoes $2.90
-Eggs $2.90
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
gluten free bread avaliable
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
-Hash Browns $2.90
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.

C 5 . Jungle Curry (Gaeng Pa) $11.90
- Red Curry Paste With Vegetables
Meat Patty (Home Made) $3.20
A 6 . Mixed Appetizers (8 Pieces) $8.50
A5 . Chicken Satay(6 Pieces) $7.90
- Grilled Chicken Marinated Served With Peanut Sauce
V1. Green Curry $11.90
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
Mussel $0.90
Scoop $4.90
Bacon Burger (Meat Patty And Bacon) $5.70

7 Scallop Dinner $15.40
Squid Ring $0.90
Jam Rap $2.00
Mussel Fritter $3.20
Cheese $4.70
Egg $5.20
Crumbed Fish $3.20
Steak Roll $2.50

POLPETTA $18.00
- tomato, meatballs & mozzarella
MARGHERITA $15.50
- tomato basil & mozzarella V
FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
LASAGNE $17.00
- beef & cheese layered between fresh pasta
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise

Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Toasted brioche & jam $ 6.50
Scrambled eggs on toast $ 9.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Porridge oats, cranberries, almonds $ 8.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Bread(GF) $ 1.50

2) Veg Pulav $9.00
- Basmati rice cooked with vegetables and spices.
FROM $14.50
1) Paneer Tikka Masala $14.00
- Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
Add $1.50 for lamb
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
3) Garlic Naan $3.50
- Naan stuffed with garlic, sprinkled with black onion seeds.
Flavoured Basmati rice cooked with your choice of meat with special spices served with raita.
3) Prawn Fritters $12.00
- Prawns coated in chickpea flour, herbs, deep fried served with mint sauce.

GF=Gluten Free / V=Vegetarian
Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
Sambal Fish / Prawn (GF) $19.00
- Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
Roti Cheese $4.50
- Filled with cheese
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Curry Puff (4 pieces) (v) $7.00
- Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar

Tuesday Roast Pork & Beef Carvery $18.00
Hot Takeaway Dinners Available mains $11.00
Wednesday Roast Lamb Carvery $12.00
Lamb Fry $6.00
Thursday Roast Pork & Beef Carvery $18.00
Friday Buffet $21.00
Wednesday Roast Lamb & Beef Carvery $18.00
Roast pork $6.00

Chocolate Macaroon Slice $2.50
You May Choose Your Own Combination
You can also choose the size of your ice cream to be served in a cup.
Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
LARGE BOWL $12.00
Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling

Crumbed fish Gougons with tartare $10.00
turn over for Pizza menu
Pizza and Handle of beer combo $20.00
for every topping added on $2.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
Make your Own - Pizza
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella

Mince
Pork, Apple & Fennel
Choc, Chilli, Beef
Steak & Kidney
Mince & Cheese
Steak & Cheese
Roast Vege, Feta & Olive
Moroccan Lamb

Choc Chip N/A
Subway Melt N/A
Mayo N/A
Chicken & Bacon Ranch Melt N/A
Herb & Garlic Toasties N/A
Three Pepper Chicken N/A
White Bread N/A
Bacon, Egg and Cheese N/A

Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Bacon, sausages, mushrooms, tomatoes each $4.50
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Pancakes, banana & bacon $12.50
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF

Soprano Ristorante

Wellington Region > Kapiti Coast > Soprano Ristorante

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

Phone

042988892

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , BYO , Venue for Hire , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Kid Friendly , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

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Soprano Ristorante in Kapiti Coast Menu

Nearby Sample Menus

Soprano Ristorante

Wellington Region > Kapiti Coast > Soprano Ristorante

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

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Wellington Region Restaurants

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