Soprano Ristorante in Kapiti Coast Menu

ANTIPASTI ANTIPASTI
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
PRIMI PIATTI PRIMI PIATTI
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
ACCOMPAGNIAMENTI ACCOMPAGNIAMENTI
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
PASTA PASTA
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
SECONDO SECONDO
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

  • Tomatoes $4.00
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Chicken $13.50
  • Curry Roll $1.50
  • Bacon $3.60
  • Wonton $12.00
  • Bami Goring $13.50
  • Potato fritter $1.00
  • Hot Dog $2.60
  • Fish Cake $2.60
  • 1/2 Chicken $9.00
  • Corn Fritter $3.00
  • Chicken
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
  • Large $12.50
  • Satay Sauce
  • Mussel $1.00
  • Chicken Wing
  • BACON & EGG $4.80
  • CHICKEN BURGER (HOMEMADE PATTY) $5.80
  • ROAST PORK MUSHROOM $13.00
  • FISH $3.00
  • SWEET & SOUR CHICKEN LEMON CHICKEN $12.50
  • HAM $3.30
  • OYSTERS PACIFIC $1.80
  • EGGBURGER $4.80
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
  • Terakihi $6.90
  • Chicken, Camembert & Cranberry Burger $7.90
  • Fish kids Meal $6.50
  • Steak Burger $6.50
  • Chips $3.50
  • Scallop each $1.60
  • CALAMARI PACK $12.90
    • 12 calamari rings, chips, large tartare sauce
  • Squid Kids Meal $6.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Toasted brioche & jam $ 6.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Bread(GF) $ 1.50
  • Scrambled eggs on toast $ 9.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Roast Potato $0.50
  • Price: Small / Medium / Large
  • Chicken $11 / $14 / $18
  • Potato & Gravy $5 / $7 / $9
  • Lamb $11 / $14 / $18
  • Beef $11 / $14 / $18
  • Roast Pumpkin $0.70
  • Pork Bun $20.50
  • PINEAPPLE RING $1.60
  • ONION $2.50
  • COMBINATION MEAT $15.00
  • SAUSAGE $2.60
  • CRUMBED FISH $5.50
  • CHICKEN MUSHROOM & VEGE $12.50
  • CORN FRITTER $2.60
  • CHICKEN DING $15.00
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Happy Pizza $6.00
  • Treasure Chest $6.00
  • Ham $3.00
  • Ham & tomato $3.50
  • Mince $ 3.00
  • Chicken & mayo $3.50
  • Chicken, cranberry & brie $4.20
  • Cheese & pineapple $3.50
  • Chicken & avocado $4.00
  • Potato top $3.70
  • Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
  • -Organic Frozen Banana
  • Kumara & Orange with Tahini/Mustard Dressing
  • Single standard cone $5.00
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
  • -Organic Vanilla Ice Cream
  • Choice of 3 (mix & match if you wish)
  • Chicken Teriyaki N/A
  • Apple Slices N/A
  • Pickles N/A
  • Cucumber N/A
  • Roast Beef N/A
  • Cheddar N/A
  • Chicken Classic N/A
  • Sweet Chilli N/A
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Garlic Roll $3.50
  • Chicken and Apricot Pie $18.50
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Muffin $4.50
    • blueberry with bran
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Scone $4.50
    • seved with jam and cream
  • Marinara $20.50/$14.50
    • prawns, calamari, parsley, garlic, mozzarella
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Gluten free cheese cake $6.50
    • see in store for flavor of the day
  • Gelato-cafe latte $5.00
  • Spring Special $18.50/$13.50
    • pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
  • Designer $20.50/$14.50
    • heaven tomato base, mozzarella & four toppings of your choice
  • Hawaiian $16.50/$11.50
    • ham, pineaaple, mozzarella
Soprano Ristorante

Soprano Ristorante

location

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

phone

Phone

042988892

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand