South Pacific Lunch Bar in Auckland Menu

South Pacific Lunch Bar in Auckland has no menu available, but can choose from many other options such as BBQ Pork on Rice or Sweet & Sour Pork on Rice from Enjoy Inn Chinese Restaurants. Bikanervala offers many options including PANI PURI and SAMOSA CHAAT. Ortolana includes a wide range like Crema fritta, plum, macadamia or Nectarines, yogurt, sunflower seeds. Wild wheat toast & house made preserves and Housemade muesli, seasonal fruit & yoghurt from . Graft'n Cafe offers Subway - Massey and Carrot.

Nearby Sample Menus

  • Chicken Tikka $12.00
  • Pappadoms $2.00
  • Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
  • Kadai Gosht $13.00
  • Lamb Masala $13.00
  • Tandoori Fish (Whole Pamphlet) $18.00
  • Tandoori Roti (Plain / Butter) $2.00
  • Spicy Garlic Chicken $12.00
  • Assorted ice cream $3.99
  • -Half $11.99
  • Steamed rice
    • Steamed basmati rice
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Dum Chicken $13.00
  • Chicken Manchuriya $13.00
  • Lamb Roganjosh $14.00
  • Family pack chicken biryani $45.00
  • Haleem $14.00
  • Lamb Vindaloo $14.00
  • Masala Tea $3.00
  • Family pack lamb biryani $45.00
  • Chilli Chicken (Dry / Gravy) $ 14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Vegetable Korma $ 10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Chilli Paneer (Dry / Gravy) $ 14.00
    • Paneer, corn flour, egg, capsicum, spices, deep fried and salt
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Butter Chicken $ 10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
  • Methi Matar Malai $ 12.00
    • Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
  • Plain White Rice $ 2.00
    • Plain white rice boiled
  • Hot Dog
  • Hot Chips $3.00/$4.50
  • COMBO 8 $7.50
    • chicken cordon bleu x2, Pepsi can, $2.00 chips
  • Onion Ring $3.50/$4.50
  • Plain gravy $2.00
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • Battered Hoki $2.70
  • Sausage
  • KIWI BURGER $ 7.00
  • FISH BURGER $ 6.00
  • HAWAIAN BURGER $ 6.50
  • 10 Mussels & 1/2 Chips $ 8.95
  • SCALLOP $ 2.00
  • MINI PAUA FRITTER $ 2.50
  • PRAWN TWISTER $ 1.50
  • 1/2 SCOOP $ 2.00
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Nemo Toast $7
    • Fried Egg & Toast
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Nemo Toast $9
    • w/ bacon
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • -Lamb
  • Wedges $9.50
    • With sour cream
  • Lamb pie $5.50
  • All soups come with ciabatta toast
  • -3 fillings $9.50
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • -2 fillings $7.50
  • Cauliflower with crispy bacon $12.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • lamb brains, onion cream, pickled grapes $18.00
  • cypriot burghul (V, GF) $8.00
  • buttermilk flatbreads from the grill (V) $6.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Large Size $4
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Steak curry $2.80
  • Pork pie $2.80
  • Mince savoury $2.50
  • Sausage roll $1.40
  • Mince and cheese $2.80
  • Steak mushroom $2.80
  • Steak and cheese $2.80
  • Potato top $2.80
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • Karaage bowl $12.00
    • Deep fried thigh chicken pieces, salad, rice with katsu sauce
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • Edamame (V) $3.50
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Prawn sushi $1.20
  • Boiled prawn $2.00
  • Salmon & cream cheese $1.20
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
  • -Served with soft tacos $19.50
  • Tartines steak fries with house aioli $7.00
  • Smoked salmon $5.50
  • -With bacon $17.50
  • Fresh avocado or baby spinach $4.30
  • -With bacon $16.00
  • Mixed mushrooms $4.90
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
South Pacific Lunch Bar

South Pacific Lunch Bar

location

Address

10 Great South Road, Penrose, Auckland, Auckland, 1062, New Zealand

phone

Phone

095793141

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10 Great South Road, Penrose, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines