South Pacific Lunch Bar in Auckland Menu

WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
WOOD FIRED MARKET FISH 16.9

Fish kottu $17.00
Egg Dosa $8.50
DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
puttu Meal chk/lamb/beef $15.00
Kottu chicken/lamb/beef $14.00
Vegetable kottu $11.00
Fried Eggplant Curry $11.00
Egg Hopper $6.00

-seared smoked salmon, c/cheese & rocket $15.50
Creamy mushrooms $13.50
- On toasted ciabatta
Eggs any style
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
Toasted ciabatta or bagel
Creamy mushrooms $4.00
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit

Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Turkish Bread & Dips $9.50
- tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
Turkish Bread & Dips $9.50
- Tapenade, feta & semi dried tomatoes
Side salad $6.50
Extras $4.00
- mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream
Seafood Platter $70.00
- Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream

The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
Affogato $15.00
- Ice cream drowned with espresso and liqueur
Olives / Nuts $5.00
Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
Creamy Lentil & Onion Soup $14.00
- Drizzled with paprika oil, squeeze of lemon, hot bread
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese

Deep fried tofu $10.00
Egg
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Duck neck
Hunan style spicy pork on rice (spicy) $13.50
Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
Stewed pork mince with noodle $12.00
Taiwanese sausage (normal/spicy) $7.00

Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Classic Avocado And Prawn Cocktail $17
Roasted Veges (GF, V) $8
Beetroot And Goat Cheese Salad $14
- with pistachio dressing
Pesto Linguine/Risotto (V) $20
- with parmesan cheese
Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Mushroom $4
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Vegetable $11.00
Roast Duck $11.00
Tempura Prawns Don $13.50
Chicken/Pork Katsu $10.00
Beef $10.00
STEP 3 CHOOSE BASE
- Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
Half Roast Duck $16.00
Scallop Mini Katsu $15.00

Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Egg on toast $6.50
- Two eggs (any style) served with toast

Spaghetti/baked beans $6.00
- On toast
Eggs Benedict
-Bacon $14.00
Egg $6.00
bacon egg $5.50
Cheese $7.50
Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
Plain $5.80

Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Marinated Olives & Feta marinated in home grown herbs $18
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Steamed vegetables $6

Nearby Sample Menus