South of the Border Cafe and Bar in Timaru Menu

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South of the Border Cafe and Bar in Timaru has no menu available, but can choose from many other options such as CHICKEN FILO BITES or CRUMBED MOZZARELLA STICKS from Cranford Alehouse. Coffee Lovers offers many options including Toasted ciabatta or brown or white and Eggs as you like. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers A1 Seafood and Corn Pattie.

Nearby Sample Menus

Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad

North Bengali Fruity $10.00
Kashmiri Naan $4.50
Onion Bhaji (4 Pieces) $ 5.00
Cheese Garlic Naan $5.00
Nashedar $10.00
Curry $10.00
Nentra $10.00
Tandoori Naan $3.50

Warm Marinated Olives $7
Affogato
Soup of the Day $9
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Baked Garlic Loaf $9
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each

Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
Served with Crosscut Fries
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
Homemade Sticky Date Pudding $12.00
- Served with delicious hot caramel sauce, cream & ice-cream
GF= Gluten Free
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mixed Vegetable Pickle - Achar. $3.50
Onion Salad $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Mint Chutney $3.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00

Peanut Sauce $12.00
Tom kah vegetables $16.00
- coconut milk and galangal
Stir fried noodles $12.00
Satay Chicken - peanut sauce $7.00
Fried rice with Veg, pineapple and cashew nut $17.00
Curry puffs - 10 $7.00
Pad prik gang dang $16.00
- Red curry paste
Cashew nuts - Meat and Veg $16.00

Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Kashmiri Naan $5.00
- Naan filled with nuts and sultanas
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce

LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
GARDEN SALAD $5.00
LARGE $25.50
VEGETABLES $6.00
Available all day, every day.
BACON AND MUSHROOM $4.00
GARLIC AIOLI $2.50

BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour

Chipotle N/A
Carrot N/A
Roasted Garlic N/A
Old English N/A
Oven Roasted Chicken N/A
Honey Mustard N/A
Yoghurt N/A
Italian Herbs & Cheese N/A

Onion jam $2.00
Steak
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Wild mushroom
300g $28.00
400g $30.00
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.

(followed by an ice cream sundae) -
Sausage and Chips $6.00
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Toastie (ham, cheese, pine, tomato or onion) $4.00
Hawaiian Steak. Served with fresh salad and fries $12.90
Pate' and Toast $9.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Vegetarian Nachos $11.90

Steak T-Bone 500g $31.00
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Steak Beef Fillet 200g $30.00
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.

Sour Cream N/A
Apricot N/A
Creamed Corn N/A
Onion N/A
Coleslaw N/A
Bacon N/A
Tuna N/A
Chilli Beans N/A

Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish