South of the Border Cafe and Bar in Timaru Menu

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South of the Border Cafe and Bar in Timaru has no menu available, but can choose from many other options such as CHICKEN FILO BITES or CRUMBED MOZZARELLA STICKS from Cranford Alehouse. Coffee Lovers offers many options including Toasted ciabatta or brown or white and Eggs as you like. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers A1 Seafood and Corn Pattie.

Nearby Sample Menus

Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements

Tandoori Naan $3.50
Mixed Platter (For Two) $ 16.00
Mince Naan $5.00
Seekh Kebab (4 Pieces) $ 7.00
Vegetable pakora (12 Pieces) $ 6.00
North Bengali Fruity $10.00
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Mango Chicken Non Creamy $10.00

Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Entree $9
Fish and Chips $12
- with tomato sauce

Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00

Red curry $12.00
Green curry vegetables $16.00
- a little coconut milk
Crispy squid $7.00
Larb gai - Thai chicken salad $18.00
Cashew nuts - Meat and Veg $16.00
Thai basil bamboo and Veg $16.00
Curry puffs - 10 $7.00
Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar

Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.

BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
BUTTON MUSHROOMS $5.00
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
GARDEN SALAD $5.00
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread

Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Herb croquettes
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
All mains are served with a medley of vegetables.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Prime Rib

Salad Bowl $6.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Ham off the Bone. Served with fresh salad and potatoes. $12.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Sausage and Chips $6.00
Fish and Chips $6.00

Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Pancakes with bananas and bacon $12.00
Pancakes with berries and yogurt $12.00
Creamy mushrooms $12.00
Dog Roll $7.00
- Hot cheerios' with sauce

John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.

Tofu with Minced Pork in Hot Sauce $19
Egg Fried Rice $Bowl $3
Crispy Skin Chicken ( Half Bird ) $18
Groper with Black Bean Sauce and Vegetables $18
Sweet and Sour Pork $19
Deep Fried Tofu $5
Stir-fried Noodle with BBQ Pork & Veges $16
Chicken and Sweet Corn Soup $6

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Creamed spinach $2.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-With Salad $10.00
Savouries / Cheese Rolls / Club Sandwiches $2.50
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
8-11am
Assorted Cakes & slices from $3.90

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese