Sporty's Cafe Bar in New Plymouth Menu

ALL DAY MENU ALL DAY MENU
  • 9am-9pm
  • Omelette $12.00
    • 2 fillings of your choice
  • -Extra fillings $0.50
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Bacon & Egg T/S $6.50
  • Toasties $4.00
    • w 2 fillings
  • -Extra fillings $0.50
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Fries $5.00
  • -With cheese $0.50
  • Garlic Bread $3.50
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
KIDS KIDS
  • Nuggets & Chippies $7.50
  • HotDog & Chippies $7.50
DESSERTS DESSERTS
  • All Desserts served with icecream & cream
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Mini Fruit Pudding $5.50
    • Served hot
  • Apple Shortcake $5.50
    • Served hot
  • Apricot Shortcake $5.50
    • Served hot
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • Homemade Cabinet food also available, see staff.
EXTRAS EXTRAS
  • Scoop of Fries $2.00
  • Scoop of Wedges $4.00
  • Egg $1.00
  • Bacon $1.00
  • Fish/Chicken $2.50
LUNCH SPECIALS LUNCH SPECIALS
  • 12-2pm
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • Tuesday lunch $7.00
    • See Staff

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Spicy chicken, tomato and pine nut salad $20
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Toast & Spreads $5.00
  • 5 Course tasting menu $65 pp
    • Changes weekly. To be had by the table
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Garlic bread $10
Pizza Magic (sample menu)
  • Supreme Large $16
    • Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
  • Bread - Cheesy Garlic Herb $7
  • Mexican Large $16
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
India Today (sample menu)
  • Beef Or Chicken Madras $19.99
    • Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
  • Rogan Josh $20.99
    • Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
  • Kashmiri Naan $6.50
    • Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • Kadhi Prawn Or Fish $23.99
    • Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
Big Jim's Garden Cafe (sample menu)
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • ALL DAY 8.30am to 3pm
  • Salmon $4.00
  • Gluten Free Bread $1.00
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Kids fluffy $1.00
  • -Extra toppings $3.00
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • -1 doz $49.50
  • ●mains
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Chicken Breast $31.00
    • Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • ●starters
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
Flame Indian Restaurant and Bar (sample menu)
  • Mango Chutney $1.90
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Peshawari Naan $4.90
  • Mango Chicken w rice $11.90
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Chickpea Salad $9.90
  • Garlic or Cheese $4.50
Okato Takeaways (sample menu)
  • -onion rings x4 $1.00
  • Steak + 1 Filling $5.50
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • Chicken Burger $6.50
    • Apricot or Plum sauce
  • -seafood fritter $4.50
  • ●rolls
  • Donut $1.80
  • Sweet Slices $2.00
Radio Malabar (sample menu)
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Ghee Roast (Butter flavoured with no filling) $10.99
Bombay to Paris (sample menu)
  • Kadahi lamb $15.00
    • Boneless lamb cooked with chef's special sauce and capsicum.
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Lamb korma $14.00
    • Diced lamb cooked in cashew nut sauce with condiments.
  • Mutter paneer $14.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce.
  • Cheese 8i garlic $2.00
  • Mango chicken $14.00
    • Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
  • Please specify if you have any aLLergies and special needs.
Burger King (sample menu)
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
Punjab Grill (sample menu)
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Fresh Green Salad $8.00
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Nice Hotel & Bistro (sample menu)
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • Raw Berry Chocolate Cheesecake (GF) $18.00
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • -Your choice of:
  • (V)VEGETARIAN (GF) GLUTEN FREE
The Hub Jazz Cafe (sample menu)
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Side of Garden Salad $4.50 each
  • Omelette $17.50
    • With Bacon
Lush Cafe & Gelato (sample menu)
  • Each Scoop Thereafter $2.00
  • Carrot Cake Large $65.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Mudcake Small $45.00
  • Side Salad $5.50
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Lush Gelato Sundae $7.00
    • 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
Cafe Istanbul (sample menu)
  • Tiramisu $8.50
    • Served with ice cream
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Baklava $7.00
    • Served with ice cream
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
Sporty's Cafe Bar

Sporty's Cafe Bar

location

Address

50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067582871

clock

Opened hours

Monday: 09:00-22:00, Tuesday: 09:00-22:00, Wednesday: 09:00-22:00, Thursday: 09:00-01:00, Friday: 09:00-01:00, Saturday: 09:00-01:00, Sunday: 10:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
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