Address
50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
Sporty's Cafe Bar in New Plymouth Menu
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ALL DAY MENU- 9am-9pm
-
Omelette $12.00
- 2 fillings of your choice
- -Extra fillings $0.50
-
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
- Bacon & Egg T/S $6.50
-
Toasties $4.00
- w 2 fillings
- -Extra fillings $0.50
-
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
-
Steak & Onion T/S $9.00
- Served with Fries.
-
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
-
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
- Fries $5.00
- -With cheese $0.50
- Garlic Bread $3.50
-
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
-
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
-
Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
-
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
-
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
-
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
-
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
KIDS- Nuggets & Chippies $7.50
- HotDog & Chippies $7.50
DESSERTS- All Desserts served with icecream & cream
-
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
-
Mini Fruit Pudding $5.50
- Served hot
-
Apple Shortcake $5.50
- Served hot
-
Apricot Shortcake $5.50
- Served hot
-
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- Homemade Cabinet food also available, see staff.
EXTRAS- Scoop of Fries $2.00
- Scoop of Wedges $4.00
- Egg $1.00
- Bacon $1.00
- Fish/Chicken $2.50
LUNCH SPECIALS- 12-2pm
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
Tuesday lunch $7.00
- See Staff
Nearby Sample Menus
- e.$19.90
-
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
-
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
-
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- m. $28.90
-
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
- garlic pizza pane $ 6.90
- -With Bacon $19.90
-
The Big Rack $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
-
The Great Steak $24.90
- Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
-
Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
-
Crispy Battered Fish and Chips $24.90
- Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
- Green Salad $6.90
-
Hand-Scooped Ice Cream Milkshakes $9.90
- Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
-
Smoked Chicken and Bacon Fettuccine $20.90
- A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
-
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
-
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
-
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
-
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
-
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
-
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
-
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
-
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
- 1 course $30
- Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
- Chocolate Sundae w Whipped Cream $9.5
- Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
-
Original German Bratwurst Sausages N/A
- One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
- Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
-
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
- Hot Chips & Aioli $5.90
- Garlic & Sesame $4.90
- Peshawari Naan $4.90
-
Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
- Garlic or Cheese $4.50
-
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
-
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
-
Dal Turkha $8.90
- Light aromatic yellow split pea dal
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- - 4 Pack $4.90
- Ediballs $3 or $5 for two packs
- - 8 Pack $7.90
- Marmite Mania $4.00
- The Family Feast $40.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Pita Chips and Dip $3.90
- Mixed $16.00
- Lamb $11.50
- Zucchini $11.00
- Lamb $15.00
- Mixed $11.50
- Chicken $11.50
- Mixed $11.50
- Falafel $15.00
-
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
-
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
-
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
-
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
-
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
- Mango frost $5.00
-
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
-
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
- -Whiskey mushroom sauce
-
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
-
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
-
Garlic Bread $ 10.00
- With Irish Cheddar
- -Fries
-
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
-
House Fries $ 14.00
- With pickled mussels & Aioli
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
- -Large $8.00
-
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- -Small $4.00
- -Half Rack $18.00
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
-
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-
Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
- Bacon and egg pie $4.60
- Savoury Hawaiian scroll $3.80
-
Meat lovers $100.00
- salami, chorizo, beef, ham and chilli with mozzarella
-
Square loaf $4.50
- white
- Club sandwich (4 pieces) $5.50
- Plain croissant $2.80
- Ciabatta rolls $1.40
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
-
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
-
Wedges $13.50
- with bacon, cheese, sour cream and salsa
- -Small $12
- -large $19.50
- -large $17.50
-
BBQ Chicken
- chicken, mushroom, bbq sauce, mozzarella
-
Fish Burger $18.50
- tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
-
Moby Dick
- shrimp, prawns, squid, scallops, tomato, mozzarella
- -add fried egg $1.00
-
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
-
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
-
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
-
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
- Slow roasted vine tomatoes - $4.50
-
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
- Spinach - $4.00
-
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Sporty's Cafe Bar
Phone
067582871
Opened hours
Monday: 09:00-22:00, Tuesday: 09:00-22:00, Wednesday: 09:00-22:00, Thursday: 09:00-01:00, Friday: 09:00-01:00, Saturday: 09:00-01:00, Sunday: 10:00-22:00
Price
None
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , Others
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
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