Sporty's Cafe Bar in New Plymouth Menu

ALL DAY MENU ALL DAY MENU
  • 9am-9pm
  • Omelette $12.00
    • 2 fillings of your choice
  • -Extra fillings $0.50
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Bacon & Egg T/S $6.50
  • Toasties $4.00
    • w 2 fillings
  • -Extra fillings $0.50
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Fries $5.00
  • -With cheese $0.50
  • Garlic Bread $3.50
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
KIDS KIDS
  • Nuggets & Chippies $7.50
  • HotDog & Chippies $7.50
DESSERTS DESSERTS
  • All Desserts served with icecream & cream
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Mini Fruit Pudding $5.50
    • Served hot
  • Apple Shortcake $5.50
    • Served hot
  • Apricot Shortcake $5.50
    • Served hot
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • Homemade Cabinet food also available, see staff.
EXTRAS EXTRAS
  • Scoop of Fries $2.00
  • Scoop of Wedges $4.00
  • Egg $1.00
  • Bacon $1.00
  • Fish/Chicken $2.50
LUNCH SPECIALS LUNCH SPECIALS
  • 12-2pm
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • Tuesday lunch $7.00
    • See Staff

Nearby Sample Menus

  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Crumbed lamb medallions $25.80
    • lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Combo 1 $12
    • Any Classicm Pizza, Chips & Drink
  • Margarita Large $9
    • Cheese, Herbs & Tomato
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Bread - Pesto & Parmesan $7
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Home-made gluten free toast $3.0
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Brunch stack $21.9
    • with mushrooms
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Free range bacon (2) $5.6
  • Mini Hawaiian pizza with fries $8.50
  • ALL DAY 8.30am to 3pm
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Mini hot dogs and fries $7.50
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Onion rings $5.00
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Uttappam $12.00
    • Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Cardamom Ice cream $6.00
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steamed Seasonal Vegetables $ 6.00
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • -Jus
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Roast Pork Dinner, Crackling & Apple Sauce
  • Butterscotch Pudding $4.00
  • Vegetables Only
  • Roast Lamb w Mint Sauce
  • - Large $20.00
  • All Roasts Gluten Free, served with a choice of vegetables.
  • -9 inch $11.00
  • -Medium $19.00
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Jeera rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Peas pulao $6.50
    • Basmati rice cooked with sautéed peas, onions and spices.
  • Tandoori platter for two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
  • Chicken-mushroom $15.90
    • A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
  • Naan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Almond croissant $4.50
  • Fruit and custard pull-apart $6.80
  • Jam donut $3.00
  • Square loaf $4.50
    • wholemeal
  • Mini lamington $2.00
  • Fruit loaf $5.60
  • Focaccia $5.60
  • Bacon and egg pie $4.60
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Avocado (seasonal) - $4.00
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso hash cake - $4.00
  • Slow roasted vine tomatoes - $4.50
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • Extra sauces $2.50
  • ICE CREAM SUNDAE $9.90
    • scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
  • SIRLOIN 300G $32.90
  • Fried eggs
  • SIRLOIN 200G $29.90
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • Chocolate Brownie $12.50
    • Served with ice cream & cream
  • Cheesecake $12.50
    • Served with ice cream & cream
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • Broccoli & Cheese Balls Sml $8.00 Large $12.50
    • Served with fresh salad and an Italian dressing
  • Mushrooms on Toast $14.50
    • Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
  • Mixed Vegetarian Flavor Sml $14.50 Large $18.50
    • Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Mini Hot Dogs $10.50
    • Served with fries & tomato sauce
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Turkish delight $5.00
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Baklava $7.00
    • Served with ice cream
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
Sporty's Cafe Bar

Sporty's Cafe Bar

location

Address

50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067582871

clock

Opened hours

Monday: 09:00-22:00, Tuesday: 09:00-22:00, Wednesday: 09:00-22:00, Thursday: 09:00-01:00, Friday: 09:00-01:00, Saturday: 09:00-01:00, Sunday: 10:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
50 Sackville Street, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand