spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Avocado (seasonal) $2.30
Streaky bacon $4.80
Jose burrito $16.80
streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Oriental joe $21.80
tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Coleslaw $3.90
Side salads $3.90
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Mashed potato $3.90
Classic Chicken Mignon $25.90
A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Roast vegetable salad $16.90
Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Stumble Inn's surf & turf $38.90
Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Black lentils and kidney beans cooked with gheeand spices.
Lamb SeekhKabab $8.50
Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Fish Malabari $18.00
A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Beef Vindaloo $16.50
A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Papadom $0.50
AlooMattar $15.00
Potatoes and peas cooked with tomatoesand ground spices.
Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00