Spuds Supreme in Timaru Menu

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Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00

Bacon N/A
Chilli- Con- Carne N/A
Tomato N/A
Sour Cream N/A
Mushrooms N/A
Spaghetti N/A
Coleslaw N/A
Cheese N/A
Savoury Mince N/A
Onion N/A
Creamed Corn N/A
Smoked Chicken N/A
Tuna N/A
Brie Cheese N/A
Cottage Cheese N/A
Chilli Beans N/A

Apricot N/A
BBQ N/A
Sweet Chilli N/A
Hot Chilli N/A

Meat Lovers $8.50
Pizza Spud $9.00
Mexican $9.00
Gourmet Chicken $10.00
The Works $10.50
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50

Nearby Sample Menus

Ice cream Sandwich $7.00
V=Vegetarian
Crumbed dish with rice & salad
Prawn Avo Salad M $9 / L $13.50
Prawn Katsu Curry $19.50
-15pcs $26.00
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
Tofu Avo Salad (V) M $7 / L $10.50

Stir Fried With Fresh Garlic And Pepper Recommended With Banana Prawns N/A
Roasted Duck Fry N/A
Green Curry N/A
Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
Gai Satay N/A
Pad Med Mamoung $28.00
- Banana Prawn From Aus Or Minced Seafood
Roasted Duck Lemongrass N/A
Abowl For 2Ppl $4.00

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce

Nashedar $10.00
Kashmiri Korma $10.00
Paneer Paratha $5.00
Jalfrezi $10.00
Mince Naan $5.00
Mixed Vegetable Platter (For 2) $ 14.00
Aloo Matar $10.00
Roti $2.50

Toast and Jam $5
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
with bacon $14
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Mac and Cheese $12
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits

With Fries $9.50
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Also check out our dessert special of the day / GLUTEN FREE options available on request
GF= Gluten Free
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
GF= Gluten Free

Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Fries Bowl $7.00
- Fries Bowl
Salads side $5.00
- Salads side
You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.

AGED RIB-EYE $27.50
- prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
Penne pasta in your choice of sauce, served with two pieces of garlic bread
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
VEGETABLES $6.00
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries

BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Free Range Egg $2.00
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Scallops with Black Pepper Sauce ( Sizzling ) $23
Steam Rice $Bowl $2
Groper with Sweet and Sour Sauce $18
King Prawns with Sweet and Sour Sauce $22
Shao-Mai ( Steamed Pork Dumplings ) $5
Vegetarian Spring Rolls $4
Chicken with Satay Sauce and Vegetables $18
Pock & Vegetables Noodle Soup $16

Steak Beef Fillet 200g $30.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Steak Ribeye 400g $30.00
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.

Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
Ice Cream Sundae
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
Macaroni and Cheese $7.50
BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
-Add melted cheese with garlic and aioli $9.90
-Strawberry $9.50

Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
●Quiche of Filo of the day $8.00
Assorted Cakes & slices from $3.90
8-11am
Savouries / Cheese Rolls / Club Sandwiches $2.50
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon

Spuds Supreme

Canterbury > Timaru > Spuds Supreme

Address

20 Beswick Street, Timaru, Canterbury, 7910, New Zealand

Phone

036884827

Opened hours

Monday: 11:00AM - 2:00PM Tuesday: 11:00AM - 2:00PM Wednesday: 11:00AM - 2:00PM Thursday: 11:00AM - 2:00PM Friday: 11:00AM - 2:00PM, 4:30PM - 7:00PM Saturday: 11:00AM - 2:00PM Sunday: CLOSED