Spuds Supreme in Timaru Menu

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Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00

Bacon N/A
Chilli- Con- Carne N/A
Tomato N/A
Sour Cream N/A
Mushrooms N/A
Spaghetti N/A
Coleslaw N/A
Cheese N/A
Savoury Mince N/A
Onion N/A
Creamed Corn N/A
Smoked Chicken N/A
Tuna N/A
Brie Cheese N/A
Cottage Cheese N/A
Chilli Beans N/A

Apricot N/A
BBQ N/A
Sweet Chilli N/A
Hot Chilli N/A

Meat Lovers $8.50
Pizza Spud $9.00
Mexican $9.00
Gourmet Chicken $10.00
The Works $10.50
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50

Nearby Sample Menus

Paradise Fish (Pia Sa Won) $28.00
- Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Tom Yum Banana Prawns N/A
Sukhothai Deep Fried Drums N/A
Chuchi Salmon N/A
Vegetarian Fried Rice $19.00
- Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
Pad See Ew Popular Choice $19.00 / $28.00
- Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce

Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00

Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise

GF= Gluten Free
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
Also check out our dessert special of the day / GLUTEN FREE options available on request
With Fries $9.50
Benny's Famous Seafood Chowder & Bun $13.00
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Chicken Nuggets (6) & Chips $12
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Onion Salad $3.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50

Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Salads side $5.00
- Salads side

Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices

CHOCOLATE BROWNIE $9.00
- Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
CHICKEN TENDERS $6.50
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
GRAVY $2.50
BREAD AND BUTTER $2.50
HAM OFF THE BONE $ 16.50
- Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix

Potato gratin
Brandy & peppercorn cream
Red wine jus
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
300g $32.00
Ribeye
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.

Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
- Twelve $37.00
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.

Pork with Plum Sauce and Vegetables $19
Sliced Steak with Mushroom $18
Barbeque Pork Rice $17
Chicken and Sweet Corn Soup $6
Stir-fried Chinese Vegetables with Garlic $16
Tofu & Vegetables Soup $6
Deep Fried Banana with Ice-cream $5
Chicken with Cashew Nuts and Vegetables $19

Steak New York Strip 300g $27.00
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
2 fried eggs $2.00
Steak T-Bone 500g $31.00
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Soup of the Day $10.00
- The chef’s seasonal speciality.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.

Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
-Add melted cheese with garlic and aioli $9.90
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
-Strawberry $9.50

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
8-11am
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich

Spuds Supreme

Canterbury > Timaru > Spuds Supreme

Address

20 Beswick Street, Timaru, Canterbury, 7910, New Zealand

Phone

036884827

Opened hours

Monday: 11:00AM - 2:00PM Tuesday: 11:00AM - 2:00PM Wednesday: 11:00AM - 2:00PM Thursday: 11:00AM - 2:00PM Friday: 11:00AM - 2:00PM, 4:30PM - 7:00PM Saturday: 11:00AM - 2:00PM Sunday: CLOSED