Address
20 Beswick Street, Timaru, Canterbury, 7910, New Zealand
Spuds Supreme in Timaru Menu
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SPUD SUPREME- Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
FILLINGS (GLUTEN FREE)- Bacon N/A
- Chilli- Con- Carne N/A
- Tomato N/A
- Sour Cream N/A
- Mushrooms N/A
- Spaghetti N/A
- Coleslaw N/A
- Cheese N/A
- Savoury Mince N/A
- Onion N/A
- Creamed Corn N/A
- Smoked Chicken N/A
- Tuna N/A
- Brie Cheese N/A
- Cottage Cheese N/A
- Chilli Beans N/A
SAUCES- Apricot N/A
- BBQ N/A
- Sweet Chilli N/A
- Hot Chilli N/A
FAVOURITES- Meat Lovers $8.50
- Pizza Spud $9.00
- Mexican $9.00
- Gourmet Chicken $10.00
- The Works $10.50
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Nearby Sample Menus
-
Pad Nam Mun Hoe - Chicken/ Pork / Beef $19.00 / $24.00
- Banana Prawn From Aus Or Minced Seafood
- Our Popular Main Dish, Buttered Meat Or Sauteed Stir Fried Cashewnuts, Carrot And Spring Onion. (Gluten Free Choice Also Acailable On Request) N/A
- Kratiam Prix Thai Banana Prawns N/A
-
Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
-
Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
-
Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
-
Pad See Ew Popular Choice $19.00 / $28.00
- Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
- Green Curry N/A
-
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
-
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
-
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Kadai Paneer $15.00
- Bhatura $3.50
- Aloo Matar $10.00
- Roast Chk & Chips $10.00
-
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
- Nawabi $10.00
- Mince Naan $5.00
- Vindaloo $10.00
-
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
- House Baked Garlic Loaf $9
-
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
-
Eggs Anyway $12
- Ciabatta
-
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
-
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
-
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
-
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
-
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
-
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
-
Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
-
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
-
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
-
Potato Mash & Gravy $5.00
- Potato Mash & Gravy
-
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
-
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
- Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
- Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
-
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
-
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
-
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
- All Mains are served with rice at no extra cost / Extra meat add $3.00
-
Cheese Naan $5.00
- Naan stuffed with cheese
-
Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce
-
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
- PEPPERCORN $4.00
-
SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
-
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
- CHICKEN NUGGETS $6.50
- Penne pasta in your choice of sauce, served with two pieces of garlic bread
-
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
- GRAVY $2.50
- Steak and Cheese N/A
- Olives N/A
- Thousand Island N/A
- Herb & Garlic Toasties N/A
- Jalapenos N/A
- Capsicum N/A
- Cucumber N/A
- Steak, Egg and Cheese N/A
- Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
- Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
- Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
- Hawaiian Steak. Served with fresh salad and fries $12.90
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Creamy mushrooms $12.00
-
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
- French toast with bananas and bacon $12.00
-
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
-
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
- Beef Nachos with sour cream and cheese $10.00
- Beef & Vegetables Noodle Soup $16
- Tofu & Vegetables Soup $6
- Combination Vegetables Noodle Soup $16
- Taiwanese Style Spring Onion pan cake $4
- Deep Fried Cutlet Prawns $5
- Fried Squid with Spiced Salt $19
- Vegetarian Spring Rolls $4
- Tofu with Sweet & Sour Sauce $17
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The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
-
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
-
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
-
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
-
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-
Cheesecake of the Day $12.50
- Served with cream and ice cream.
-
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
-
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- 8-11am
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- Assorted Cakes & slices from $3.90
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- -With Salad $10.00
-
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- ●Quiche of Filo of the day $8.00
-
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
-
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
-
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
-
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
-
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Spuds Supreme
Phone
036884827
Opened hours
Monday:
11:00AM - 2:00PM
Tuesday:
11:00AM - 2:00PM
Wednesday:
11:00AM - 2:00PM
Thursday:
11:00AM - 2:00PM
Friday:
11:00AM - 2:00PM, 4:30PM - 7:00PM
Saturday:
11:00AM - 2:00PM
Sunday:
CLOSED
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
20 Beswick Street, Timaru, Canterbury, 7910, New Zealand
- Timaru Takeaway Food Menus
- Canterbury Takeaway Food Menus