Spuds Supreme in Timaru Menu

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Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00

Bacon N/A
Chilli- Con- Carne N/A
Tomato N/A
Sour Cream N/A
Mushrooms N/A
Spaghetti N/A
Coleslaw N/A
Cheese N/A
Savoury Mince N/A
Onion N/A
Creamed Corn N/A
Smoked Chicken N/A
Tuna N/A
Brie Cheese N/A
Cottage Cheese N/A
Chilli Beans N/A

Apricot N/A
BBQ N/A
Sweet Chilli N/A
Hot Chilli N/A

Meat Lovers $8.50
Pizza Spud $9.00
Mexican $9.00
Gourmet Chicken $10.00
The Works $10.50
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50

Nearby Sample Menus

Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00

Dopiazza $10.00
Tandoori Naan $3.50
Nawabi $10.00
Roast Chk & Chips $10.00
Vegetable Samosa (2 Pcs) $ 5.00
Cheese Onion Naan $5.00
Chasni $10.00
Turkey Daal $10.00

Trailer Trash Chips $9
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each

Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
With Fries $9.50
Mini Hot Dogs (4) & Chips (GF) $12
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
GF= Gluten Free
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce

Onion Salad $3.50
Mint Chutney $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Papadom $1.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

Panang curry $16.00
- Original Thai style with coconut milk
Lemon and chilli $18.00
Sweet and sour - Meat and Veg $16.00
Thai garlic - spicy or non spicy $18.00
Tom kah vegetables $16.00
- coconut milk and galangal
Fried noodles with black Thai sauce $16.00
Pad Thai with vegetables $16.00
Red curry $16.00
- Gang dang with coconut milk

Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Potato Mash & Gravy $5.00
- Potato Mash & Gravy
Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Full English Breakfast $16.00
- 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
Ice Cream Sundae $7.50
- Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.

Salad (tossed seasonal vegetables) $5.00
Cheese Naan $5.00
- Naan stuffed with cheese
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream

Your choice of any 3 $17.50
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Sauces
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
New York Strip 300g $27.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Truffle mashed potato

Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
Sausage and Chips $6.00
Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
Bowl of fries $4.00
Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90

Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
- Two Shanks $36.00
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Sliced Steak with Ginger and Spring Onion $18
Slice Steak with Peanut Sauce $19
Fried Rice with Pork and Shrimps $17
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Pock & Vegetables Noodle Soup $16
Chicken with Season Vegetables $18
Stir-fried Noodle with Combination Meat & Veges $18
Chicken & Vegetables Noodle Soup $16

Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Creamed spinach $2.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
GF = Gluten Free / DF = Dairy Free
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Fish Bites and fries $7.50
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce

Assorted Cakes & slices from $3.90
8-11am
Savouries / Cheese Rolls / Club Sandwiches $2.50
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
●Quiche of Filo of the day $8.00
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach

Spuds Supreme

Canterbury > Timaru > Spuds Supreme

Address

20 Beswick Street, Timaru, Canterbury, 7910, New Zealand

Phone

036884827

Opened hours

Monday: 11:00AM - 2:00PM Tuesday: 11:00AM - 2:00PM Wednesday: 11:00AM - 2:00PM Thursday: 11:00AM - 2:00PM Friday: 11:00AM - 2:00PM, 4:30PM - 7:00PM Saturday: 11:00AM - 2:00PM Sunday: CLOSED