Starlite Coffee Time in Hastings Menu

Are you the owner? Manage this listing for free.

Starlite Coffee Time in Hastings has no menu available, but can choose from many other options such as Antipasto Citrus Marinated Olives and Sun Dried Tomato or Ciabatta with butter from Three Doors Up. Barm Bracks offers many options including Lamb Curry + Rice and Pasta Bolognaise. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Dolma Salad and Mixed Meat Kebab from . Cafe Anatolia offers Norfolk Bar and Omelette with 3 fillings of your choice.

Nearby Sample Menus

OTHER
- Popoddams, mango chutney, three naan bread
BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
MADRAS chicken/lamb/beef $15.00
- a coconut based creamy curry with boneless chicken pieces
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
ONION KULCHA $3.50
- naan bread stuffed with chopped onion and mild spices
POPPADOMS (each) $0.50
- wafer-like cracker made from lentil/chickpea flour
BASMATI RICE $3.50
- steamed white basmati rice
PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
- prawn cooked as choice of sauce

Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Terrôir garden salad $9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00

Ice Cream $4.50
- 1 Scoop
Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc

Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Anchovy pizza bread $9.90
Aloha
- tomato base, mozzarella, ham, pineapple
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Pipi ice cream $6.90
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Sticky date pudding, caramel sauce $11.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta

Lamb on Fries $11.00
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Warm Chicken Salad $14.00
Halloumi Wrap (Small/ Large) $8.50/$10.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Lamb Kebab(Small/ Large) $9.00/$11.00
Mixed Meat on Fries $11.00

Crispy Pork/Roasted Duck $20.00
Mixed Seafood/Squid/Prawns $20.00
(CYM)Choice of your meat:
Chicken Satay (5 pieces) $7.00
- Grilled marinated chicken with peanut sauce
BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
Roti & Satay Sauce $5.00
-Chicken $18.50

- 4 pieces Smoked Salmon & Double Avocado
- 4 pieces of Inari
Teriyaki Chicken
Double Avocado Medley $23.90
- 4 pieces Smoked Salmon & Avocado
- 4 pieces Cucumber Hosomaki
8PC. REG $7.90
- 4 pieces Jumbo Double Avocado & Cucumber

VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
Nuggets per dozen $5.00
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
Squid Rings per dozen $6.60
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
Potato Wedges $4.00

2 courses / 3 courses $25.00 / $29.50
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal garden vegetables $8.50
Rustic fries, aioli, tomato ketchup $8.00
Cheese cake of the day n/a
Vidal seasonal soup n/a
Pork and sausage ragout, braised cabbage n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a

Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Chicken Nuggets $10.00
- served with chips & salad
Pumpkin & Chorizo Fritter with Aioli $10.00
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Brandy Snaps $6.50
- filled with fresh cream
Garlic Bread $6.00
Garlic Prawn Cutlets $12.00
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large

Eggs on Toast your style $9.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Toast Bagel served with Cream Cheese and Jam $8.00
3 Egg Omelette with your choice of filling’s $17.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00

BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Toasted sandwich 3 flavours $6.00
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Gourmet Burger with a side of chips. $15.00
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

beer battered blue cod with hand cut chips and sauce tartare $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
eggs benedict with choice of bacon or salmon $18.50
hot cakes, banana, bacon & maple syrup $17.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
linguini á la carbonara $18.50
aromatic curry of the day (GF) $16.50

Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
or Baileys $16.00
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
or with a free range egg & bacon add $6.00
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries

SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
Kahlua Coffee $12
CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
CHEEKY CHICKIES 2 Chicken tenders $8.50
FOR THE UNDER 12'S -
LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50