Starlite Coffee Time in Hastings Menu

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Starlite Coffee Time in Hastings has no menu available, but can choose from many other options such as Antipasto Citrus Marinated Olives and Sun Dried Tomato or Ciabatta with butter from Three Doors Up. Barm Bracks offers many options including Lamb Curry + Rice and Pasta Bolognaise. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Dolma Salad and Mixed Meat Kebab from . Cafe Anatolia offers Norfolk Bar and Omelette with 3 fillings of your choice.

Nearby Sample Menus

Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.

Pad Preaw Waan
- Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
-Chicken, pork or beef $12.50
-Chicken or beef $20.50
Gai Yang $21.50
- Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
-Chef's Selection Mixed Starters $9.50
BBQ Duck Rice Rolls $12.50
- Pulled duck meat rolled in paper w fresh cucumber, spring onion, carrot, coriander. Served with hoisin chilli sauce

Terrôir garden salad $9.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00

Nuggets and Chips $7 Meal / $11.5 Combo
Fish and Chips $7 Meal / $11.5 Combo
Icecream Sundae $8.00
- Served with strawberry, caramel or chocolate topping
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
Fish and Chips N/A
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus

Vege Combo Iskender $14.50
Humus Wrap (Small/ Large) $7.50/$10.00
Warm Mixed Salad $14.00
Mixed Vegetarian (Small/ Large) $9.50/$11.00
Vege Falafel Iskender $14.00
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Chicken and Rice $7.50
With salad add $3.00

BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli

Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits

Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Cheese cake of the day n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Sticky date pudding with cream n/a
Green leaf salad with chardonnay dressing $8.50
2 courses / 3 courses $25.00 / $29.50
Apple and blackberry crumble with vanilla ice cream n/a
Vidal seasonal soup n/a

Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Garlic Prawn Cutlets $12.00
Chicken Nuggets $10.00
- served with chips & salad
Hot Dogs $10.00
- served with chips & salad

Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Toast served with Preserves $5.00
Smoked Salmon Bagel with Cream Cheese $12.00
Seasonal Fruit Salad $7.50
Bacon and Eggs with Toast $15.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Toast Bagel served with Cream Cheese and Jam $8.00
Muesli served with Yoghurt and Seasonal Fruit $9.50

Gourmet Burger with a side of chips. $15.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Toasted sandwich 3 flavours $6.00
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Hoki Fish Bites chips & Salad $13.00
TOAST & SPREADS (3) $4.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Olives $7.9
- lemon + herb marinated green olives
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
One cheese $14.0
- your choice from above
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Raspberries / Toasted Almond / Dissaronno $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

CHEESECAKE With vanilla ice cream & cream $12
ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
TOAST $3
FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
(GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16