Starlite Coffee Time in Hastings Menu

Starlite Coffee Time in Hastings has no menu available, but can choose from many other options such as Antipasto Citrus Marinated Olives and Sun Dried Tomato or Ciabatta with butter from Three Doors Up. Barm Bracks offers many options including Lamb Curry + Rice and Pasta Bolognaise. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Dolma Salad and Mixed Meat Kebab from . Cafe Anatolia offers Norfolk Bar and Omelette with 3 fillings of your choice.

Nearby Sample Menus

  • Musakka $ 13.5
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
  • Lamb Kebab(Small/Large)
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Mixed Dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Mixed Iskender $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Tiramsu $5.9
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Spanikopita $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Vege Combo $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • French Lamb Cutlets $26.50
    • Pan seared spiced lamb cutlets with black pepper, chilli, coriander and lemongrass sauce, served on a hot plate with green vegetables
  • Pad Med Mamuang
    • Stir fried your choice of meat in oyster sauce with cashew nuts, baby corn, mushroom, onion, and capsicum, served with steamed rice
  • -Crispy pork $25.50
  • -1 of each - Small $10.50
  • Curry Puffs (4 pieces) $10.50
    • Made with minced chicken, potato, onion and curry spices deep fried accompanying with dipping sauce
  • Pla Pad Khing $22.50
    • Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
  • Pad Thai $19.50
    • Rice noodles stir fried with prawns, fresh bean, sprout, egg, crushed peanut, tofu, shallot, tamarind sauce and spring onion
  • Pad Nam Prik Pao Gai $11.50
    • Chicken stir fried with chilli paste, oyster sauce and seasonal vegetables, served with rice
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Wakanui sirloin, fries, béarnaise sauce $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
    • Taylors 10-year-old Port ~ 15.00
  • Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Terrôir Petits Fours $9.00
  • Ice Cream $4.50
    • 1 Scoop
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
  • Beetroot Salad $15.50
    • BB Barrel Fermented Chardonnay
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Wakanui Beef Sirloin - served medium rare $35.00
    • Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
  • Vanilla Custard $9.50
    • Lemon z Limoncello
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Venison Meatballs $14.00
    • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
  • Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
  • - Add Smoked Field Mushrooms $2.00
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • Jack Daniels Texas Ribs $22.00
    • Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
  • Scallop Spaghetti $19.00
    • Seared scallops with red onion and asparagus in a vodka infused cream sauce
  • Smoked Field Mushrooms $12.00
    • Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction
  • Vege Falafel Iskender $14.00
  • Falafel and Fries $8.00
  • Warm Halloumi Salad $11.50
    • Grilled halloumi cheese served with fresh salad
  • Vegetarian Falafel Salad $13.50
    • Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
  • Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Chicken Shish Salad $15.00
    • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Lamb and Rice $7.50
  • EGGS BENEDICT $16.00
    • w/ homemade hollandaise-bacon or smoked salmon
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • BRUNCH CORN FRITTER STACK $16.00
    • w/ bacon, grilled tomato & plum sauce
  • GREEK LAMB BURGER $16.00
    • w/ tzatziki on toasted Turkish bread & seasonal salad
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • SERENDIPITY BIG BREAKFAST $19.80
    • bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
  • NACHOS sm$7.00/lg$9.00
    • salsa w/ cheese & sour cream
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Soup N/A
    • See Specials Board
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • - 4 pieces Daikon Hosomaki
  • - For Kids! (Serves 6-10)
  • - 4 pieces Cucumber & Pickle
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. JUMBO $11.00
  • 8PC. REG $8.90
  • 8PC. DBL AVO $7.30
  • Jumbo Sushi Selection $25.90
  • Chargrilled Chicken Club Sandwich Regular $16.90
    • Chicken, bacon & brie sandwich with salad & aioli, served with fries
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Bacon and Eggs
    • Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Breakfast Stack Regular $16.50
    • Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
  • Regular $12.90
  • Beef Curry $12.00
  • Beef with Oyster sauce $12.00
  • Wonton Noodle $11.00
  • Si, Chuan Beef $12.00
  • Chips $2.60
  • Corn Fritter $2.50
  • Squid Ring $0.60
  • Si, Chuan Squid $14.00
  • Vidal seasonal garden vegetables $8.50
  • Apple and blackberry crumble with vanilla ice cream n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Cheese cake of the day n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Sticky date pudding with cream n/a
  • Vidal seasonal soup n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Olives $7.9
    • lemon + herb marinated green olives
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
  • Deliciosa Rocky Road $7.5
    • dark choc, raspberry liquorice, marshmallow & macademia p/p
  • Mezze Platter $18.9
    • selection of house-made dips, cumin flatbread & kalamata olives
  • Whitestone Lindis Pass Brie [NZ] see below
  • Almonds $7.9
    • rosemary + sea-salt
  • Trio $11.5
    • artisan ice creams & sorbets (please ask your server for flavour options)
  • Artichoke & Spinach $17.5
    • a creamy hot dip w baked wafers & salsa
  • Cheese plate
  • - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
  • Creme Brule $11.50
    • A berry brule accompanied with shortbread
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads;
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • top with Bacon add $6.00
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Starlite Coffee Time

Starlite Coffee Time

location

Address

Level 1/91 Jellicoe Street, 605 Frimley Road, Te Puke, Hawke's Bay, 4120, New Zealand

phone

Phone

068768208

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1/91 Jellicoe Street, 605 Frimley Road, Te Puke, Hawke's Bay, 4120, New Zealand
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