Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
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MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
- Cashew Nuts $17.00
- Pa-Nang Curry $15.00
- Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
-
Phad Si-Eiew $17.00
- chicken, beef or pork
- Udon Stir fried with chilli and garlic $13.00
-
Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
- Prawn Twisters $10.00
-
Pa-Nang Curry, $18.00
- chicken, beef or pork with veges and thick red curry
- Chicken and Cheese $5.50
- Corn Patties $2.20
- Steak Patties $2.20
- Pineapple $4.30
- Spring Roll or Curry Roll $2.60
- Extras $1.00
- Steak, Egg and Chips $9.00
- Mussels - Dozen (battered or crumbed) $8.50
- Shark Fin Mushroom Soup S $8.00 / L $14.00
- Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
- Pork Lemongrass with Chilli S $17.50 / L $30.00
- Beef Lemongrass on Rice Vermicelli (sauce) $11.00
- (6 rolls) $7.00
- Chicken with Mushroom S $17.50 / L $30.00
- Beef with Mixed Vegetables S $17.50 / L $30.00
- Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
- Pork Tomato on Fried Rice $12.00
- Pork on Fried Rice $9.80
- Chicken Fried Rice $9.80
- Sweet & Sour Fish $12.00
- Chicken & Sweet Corn Soup $5.00
- Prawn Curry on Rice $13.00
- Pork $4.00
- Mixed Vegetable Chow Mein $9.80
-
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- GF $1.00
-
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
-
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- Salmon $17.50
- - chicken, cranberry, brie. fresh tomato & lettuce
-
Toasted Muesli $11.50
- served with peaches and natural yogurt
- Bacon $4.50
- Beef $5.00
- -Chicken & Falafel $11.00
- Baklava $2.50
- Kebab and Salad
- Lamb single $9.00 / double $11.00
- -Chicken single $9.00 / double $11.00
- -Lamb & Falafel $11.00
- Mixed Salad $5.00
-
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
-
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
-
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
-
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
-
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
-
Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
-
Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
-
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
- Crispy Skin Chicken R $11.90 / L $12.90
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Deep Fried Squid Rings 1/2 $5.00
- Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
- Prawn Crackers $2.00
- 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
- Steak with Black Bean Sauce R $11.90 / L $12.90
- R=regular / L= Large
- WHOLE CHICKEN & CHIPS $16.00
- SWEET & SOUR CHICKEN $13.00
- CHEESE $4.00
- STEAK WITH BLACK BEAN SAUCE $12.50
- CHICKEN WITH CASHEW NUTS $13.50
- LEMON CHICKEN $13.50
- PRAWN CURRY ON FRIED RICE $12.00
- CHICKEN NIBBLE $1.00
- Satay Steak $11.00
- Pork Fried Rice $9.80
- Fish Bite $0.80 ea
- Giant $6.60
- Roast Pork Foo Young Egg $11.50
- Steak Foo Young Egg $10.80
- Chicken with Mushrooms on Fried Rice $10.80
- Pork with Mushrooms on Fried Rice $10.80
- Hot Plate Beef $18.00
- Chef's cold salad $6.00
- Fried Rice with Sea Cucumber $15.00
- Griddle cooked Beans (Hot & Spicy) $16.00
- Foo Young Egg $14.00
- Fried Pork in Scoop $16.00
- Boiled Dumplings - Dozen $10.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
-
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
-
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
-
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
-
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
-
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
-
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
-
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
- Chipotle N/A
- Mayo N/A
- Egg and Cheese N/A
- Italian Dressing N/A
- Roast Beef N/A
- White Chip Macadamia N/A
- Three Pepper Chicken N/A
- Chicken Classic N/A
- Ham & Tomato $4.00
- Toasties $4.00
- Steak & Mushroom
- Raspberry Muffin $2.50
- Ham $4.00
- Pies $4.00
- Mince
- Chicken Drumstick $2.50
-
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
-
FRIES $8.00
- served with tomato sauce
-
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
-
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
-
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
-
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
-
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
-
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus