Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
Are you the owner? Manage this listing for free.
MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
- Available till 11am
-
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
- + Aioli $1.00
- Hollandaise, extra egg $2.00
-
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
-
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
-
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
- Brioche Muffin $19.50
- Avocado Toasties N/A
- Double Choc Chip N/A
- Choc Chip N/A
- Turkey N/A
- Egg and Cheese N/A
- Turkey & Ham N/A
- Italian Dressing N/A
- Roasted Garlic N/A
- PLAIN $3.30
- PORK FRIED RICE $11.00
- CHILI STEAK HOT & SPICY $12.50
- CHIPS PER SCOOP $2.40
- STEAK WITH SATAY SAUCE $12.50
- LEMON CHICKEN $13.50
- CHICKEN CHOW MEIN $11.00
- EGG $4.00
- Pan Fried Chicken with Cashew Nuts $12.00
- Steak with Black Bean Sauce $11.00
- Chicken with Pineapple on Fried Rice $10.80
- Combination Chow Mein $11.50
- Roast Pork with Tomatoes on Fried Rice $11.50
- Vegetable Fried Noodles $9.50
- Pineapple $2.80
- Steak with Mushrooms on Fried Rice $10.80
- Braised Sea Cucumber with Spring Onions $28.00
- Foo Young Egg $14.00
- Chef's Fried Beef Steak $14.00
- Hot Plate Lamb $18.00
-
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Fried Dumplings - each $1.00
- Steamed Rice $2.50
- Sweet and spicy shredded Pork $14.00
-
Chilli Chicken $13.00
- with side vegetables
-
Chicken satay on rice $13.00
- with side vegetables
- Spring Rolls (8pcs) $5.00
- Tom yum soup with chicken/prawn $9.00/$11.00
-
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
-
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
- Fried rice chicken $13.00
- Green curry fried rice (chicken, pork or beef) $13.00
-
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
-
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
-
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
-
Chicken Thigh $7.00
- 2 skewers per serving
- Prawn (3pcs) $12.50
-
King Salmon with Double Avocado $9.00
- 4pcs per serving
-
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
-
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
- Beetroot N/A
- Roasted Garlic N/A
- BBQ N/A
- Ranch N/A
- Oat & Raisin N/A
- Double Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Turkey & Ham N/A
-
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
- Fish Bites $1.20
- Crumbed Scallops $1.80
- Potato Fritters $1.00
- 1 Scoop Spicy Wedges $4.50
- Meat Patties $2.60
- Blue Cod $10.00
- Curry Rolls $3.20
- Grilled Lamb cutlets with a rosemary and French mustard crust, -
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Marinated chicken bites crumbed in spicy corn chips -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
- Escargots- Snails cooked in garlic butter -
- Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
-
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
-
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
-
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
-
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
-
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
-
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
-
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
-
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
-
Hot Chips $7.50
- With tomato sauce and aioli
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
- Served until 2pm
-
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
- all served with fries.
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
- Please ask staff about our gluten free options
- 4pcs Reg. Teriyaki Chicken
- Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
-
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
- Spicy Dragon Roll 8pcs jumbo $10.90
- Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
-
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
-
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
- 4pcs Inari
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
- Thai Money Bags (4) $8.50
- Chicken Sattay Sticks (4) $9.00
-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
- Thai Fish Cake (5) $8.50
-
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Prawns Noodle Tom Yum Soup $13.00
- Gourmet pizza slice $4.60
- Steak & mushroom pie $5.30
- Family chicken, brie & cranberry pie $14.60
- Family veal pie $13.80
- Roast beef & fig chutney roll $4.60
- Family steak & cheese pie $14.20
- Satay chicken pie $5.40
- Ham & egg pie $5.00
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus