Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
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MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
- Eggs (2 poached, scrambled or fried) $4
-
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- - honeycomb, raspberry jam & butter $8.90
-
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
-
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
- - raspberry jam & butter $6.90
-
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
-
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
- Garlic Stir-fry & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Green Curry & Rice $8.50
- Chicken Satays (4) $6.00
- Massamun Curry & Rice $8.50
- Fried Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Vegetarian Delight in Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Roast Pork with Mushroom on Fried Rice. $10.30
- Chilli Beef $7.00
- Sliced Pork with Mushroom Chow Mein $10.30
- Chicken Corn Soup $5.50
- Chicken Fried Rice $10.00
- Curry Beef on Fried Rice $10.30
- MANGO CHUTNEY $3.50
-
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
-
CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
-
LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
-
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
-
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
-
LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
-
CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
- Steak Fried Rice $9.80
- Cashew Nuts $4.00
- Prawn Curry on Rice $13.00
- Sausage $2.00
- Donut $2.00
- Steak Foo Young Egg $9.80
- Chicken Curry on Fried Rice $9.80
- Mushroom $3.00
- Deep fried Tofu $9.00
- Combination Meats $18.00
- Chicken, Beef or Pork $17.00
- Chicken, Beef or Pork $17.00
- Plain fried rice with egg $9.00
-
Larb $19.00
- A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
- Combination Seafood $20.00
- Combination Seafood $21.00
-
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
-
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
-
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
-
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
-
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
-
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
-
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
-
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
-
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
-
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
-
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
-
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
-
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
-
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
-
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
- Zucchini Fritter Kebab $13.50
- Satay Beef mein $10.50
- Chicken with Pineapple Mein $11.00
- Prawn Fried Rice $14.00
- Wonton $0.60
- Lemon Chicken $11.50
- Beef Egg Foo Young $11. 00
- Chicken with Mushroom Mein $11.00
- Chicken with VegetablesMein $9.90
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Sweet & Sour Wonton $11.00
- Roast Pork & Cashewnuts $12.50
- Crumbed Gurnard $6.00
- Potato Fritter $0.80
- Double Meat $4.30
- Steak Tomato on Rice $10.50
- Fish $2.40
- Bacon & Corn Fritter $2.20
- ONION RINGS 6 for $2.00
- CHICKEN NUGGETS 6 FOR $4.80
- SPIT ROAST 1/4 CHICKEN $4.80
-
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
-
MEXICAN $9.99
- hot salami, gherkins and chilli
- STEAK OR BACON
- CHICKEN NIBBLES 6 FOR $6.80
- HASH BROWNS 4 for $2.80
- Chicken Mushroom on Fried Rice $12.50
- Chicken Nuggets $0.70
- 1 Doz Dumplings $11.00
- Steak . $6.00
- Fried Mussels $0.90
- 1 Doz Wontons with sauce $10.00
- Steak with Ginger $14.50
- Meat Patties. $2.40
- Mince Beef $4.00
- Toasties $4.00
- Ham $4.00
- Raspberry Muffin $2.50
- Fish $3.00
- Pies $4.00
- Hot Chips $2.50
- Steak & Cheese
-
Khao Phad Kai $15.00
- Mild fried rice with vegetables, egg & cashew nuts
- Prawn Crackers $4.00
-
Yum Nua $16.00
- Spicy-hot salad with diced beef, peanuts, chilli, herbs & rice
-
Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
-
Phad Nua King $16.00
- Stir fried ginger beef with vegetables & rice
-
Phad Goong Peanut Sauce $19.00
- Prawn Veges, peanut sauce, mushrooms & rice
- Fried Jasmine Rice Per serving $8.00
-
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
- Christchurch City Takeaway Food Menus
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- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus