Staveley Fish Supply and Hamburger Bar in Christchurch City Menu

MENU MENU
  • Chips $2.70
  • Half Scoop Chips $1.60
  • Garlic Butter Chips $4.20
  • Fish $2.70
  • Fish Bites (3) $2.20
  • Spicy Wedges (Bog) $4.50
  • Kumara Chips (Bog) $4.70
  • Hot Dog $2.40
  • Mini Hot Dog $1.20
  • Sausage $2.40
    • plain, onion, battered
  • Croquette $2.50
    • beef, chicken
  • Hash Brown $1.00
  • Pineapple Ring $2.00
  • Chicken Kebab $2.80
DONUTS MENU DONUTS MENU
  • Plain Donut $2.20
  • Chocolate Donut $2.20
  • Chocolate Bomb $3.20
  • Jam Rap / Custard Rap $2.20
  • Mini Donuts (3) $1.20
  • Banana Fritter $2.00
  • Apple Turnover $2.00
  • Deep Fried Moro Bar $3.00
ROLLS ROLLS
  • Spring Roll $3.00
  • Curry Rice Roll $3.00
  • Vegetable Roll $3.00
  • Mini Spring Rolls (1/2 dozen) $2.50
PATTIES PATTIES
  • Meat Pattie $2.00
  • Steak Pattie $3.00
  • Corn Pattie $2.00
  • Corn and Bacon Pattie $2.00
  • Chicken Cordon Bleu Pattie $3.70
  • Lasagne Topper $3.20
  • Whitebait Pattie/Paua Pattie $3.50
  • Chicken Pattie $2.80
  • Potato Fritters $0.80
  • Chicken Nuggets (1/2 dozen) $4.70
  • Chicken Nibbles (1/2 dozen) $4.70
  • Cheese Sticks (1/2 dozen) $4.70
  • Corn Nuggets (1/2 dozen) $2.00
  • Battered Mushrooms (1/2 dozen) $4.70
  • Wontons (1/2 dozen) $4.70
  • Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS FRESH FRIED FILLETS
  • Blue Cod $7.00
  • Akaroa Cod $5.00
  • Sole $5.50
  • Groper $6.00
  • Gurnard $5.50
  • Tarakihi $5.00
  • Hoki $4.50
  • Warehou $4.50
  • Red Snaper $5.00
  • Flounder $5.00
  • Crumbed/Gluten Free $0.50
SEAFOOD SEAFOOD
  • Crab Stick (2) $1.80
  • Squid Rings (1/2 dozen) $4.70
  • Mussels (1/2 dozen) $4.70
  • Scallops (1/2 dozen) $9.00
  • King Prawns (1/2 dozen) $6.00
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.00
  • Bacon $4.20
  • Cheese $4.00
  • Steak $6.00
  • Mushroom $4.00
  • Beetroot $4.00
  • Chicken $4.50
  • Chicken Satay $5.00
  • Chicken Cordon Bleu $5.50
  • Crispy Chicken $6.50
  • Double Meat $5.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Fish $5.00
  • Hawaiian $5.50
  • Vegetable $5.50
  • Kiwi $6.00
  • Giant $7.00
  • Monster $7.50
  • Extra Filling $1
COMBOS COMBOS
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets

Nearby Sample Menus

  • Massamun Curry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Wontons (6) $5.00
  • Spring Rolls (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • BBQ pork cake $3.00
  • B.B.O Pork with Honey on Rice $10.00
  • Chicken Rolls $3.80
  • Stomach of OX $3.50
  • B.B.Q.Pork Bun $3.50
  • Spicy Jelly Fish $8.00
  • Hokkien Fried Noodle $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Sesame Seaweed (V) $5.00
  • Today's Fish - 6pcs $9.00
  • Crispy Salad with 3 Dressing(S) $7.00
  • Miso Flavoured Salmon Tempura $6.50
  • Grilled Angus Ribeye $16.00
  • Nigiri Platter - 6pcs $12.00
  • Deep Fried Tofu $7.00
  • Poached Egg $3.00
  • Steak Curry on Rice $10.50
  • Crispy Skin Chicken $16.00
  • Steak Mushroom on Rice $11.00
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Steak with Seasonal Veges $12.00
  • Sweet and Sour Wonton $8.00
  • Sweet and Sour Chicken $12.00
  • Plain Sausage $2.40
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Keema Naan (mince Iamb) $5.00
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Served With Mint Or Tamarind Chutney
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Paneer Naan (homemade cheese) $5.00
  • Mango Chutney $4.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Lettuce N/A
  • Jalapenos N/A
  • Wheat N/A
  • Thinly Cut Ready Salted N/A
  • Tuna N/A
  • Aioli N/A
  • Veggie Patty N/A
  • Western Egg and Cheese N/A
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Gourmet Bagels $12.90
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Bacon $4.50
  • Spinach $4.00
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • - plain bagel with cream cheese & jam
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Banana Fritter $2.40
  • Steak Mushroom on Fried Rice $12.50
  • Chicken Sweetcorn Soup . $6.50
  • Prawn Mushroom Chow Mein $17.00
  • A Kung Pao Chicken $15.00
  • Nasi Goreng (Rice) $12.50
  • Chow Chow $4.30
  • Bami Goreng (Noodles) $12.50
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Fries $7.00
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Roast Dessert $15.00
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Tom Yum Fish $10.00 / $30.00
  • Red or Green Fish Curry $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Red or Green Vegetable Curry $15.00
  • Sweet & Sour Pork $16.00
  • Ginger Vegetables $15.00
  • Vegetables & Soy Sauce $15.00
Staveley Fish Supply and Hamburger Bar

Staveley Fish Supply and Hamburger Bar

location

Address

104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033427468

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand