Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
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MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
-
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
-
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
-
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
-
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
-
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
-
Soup of the Day $13.00
- Served w toasted Supergrain bread
-
Eggs your way $5.00
- Add bacon
- Donut $2.20
- 1 Dozen Wonton with sauce
- Combination Chow Mein $13.20
- Pineapple Fritters $2.00
- Chicken Pineapple (on fried rice) $12.20
- Steak Tomatoes (on fried rice) $11.70
- Prawn & Season Veges $12.70
- Vegetarian Delight (on fried rice) $10.00
- Beef Fried Rice $10.00
- Crispy Roast Pork on Rice $10.00
- Sweet Corn Bun $3.50
- Steamed Spareribs $3.80
- Beef Bals $3.50
- B.B.Q Pork Fried Rice $10.00
- Chinese Chives Dumpling $3.80
- Baked Custard Bun (pineapple Bun) $3.00
- Vegetarian Seasonal Vegetables $10.00
- Chicken Satay on Fried Rice $11.50
- Pork Satay on Fried Rice $11.50
- Pottle Noodles $6.00
- Sweet and Sour Wonton $10.00
- Sliced Pork and Seasonal Vegetables $12.50
- Vegetarian Chow Mein $10.00
- Prawn Foo Young $14.00
-
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
- Pulao Rice $6.00
-
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
- Kuchumber salad $6.00
-
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
-
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
- Served With Basmati Rice
-
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
- Fish Fillet $20.00
- Chicken, Beef or Pork $18.00
- Black Tiger Prawns (7) $21.00
- Combination Meats $18.00
- Combination Meats $18.00
- Combination Seafood $21.00
-
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
-
Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
-
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- Plain or garlic bread roll $4.00
- - Add Streaky Bacon/ Mushroom/Spinach. $16.80
-
The local (gfo vo) $22.80
- Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
-
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
-
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
- Spinach $4.80
- Kransky $3.50
-
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
-
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
- Serving of seasonal Vegetables of the day $3.50
- -Seasonal Salad
- Serving of Side Salad $3.50
- Garlic Bread Freshly baked with garlic butter - $7.00
- See Blackboard for:
- Chow $3.30
- Sausages & eggs $9.00
- Sweet Chilli Chicken $10.00
- Mince potato onion $2.00
- Lemon Pepper Fish $2.90
- Fish $2.40
- Eggs & steak $11.50
- Giant $5.30
-
Dolma Iskander (GF) $19.50
- Wine leaves stuffed with rice and herbs
-
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
-
Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
- $42.00 per person without dessert / $47.50 per person with dessert
-
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Chips (GF) $6.00
- ●-ENTRÈE
- Garlic Bread $4.00
- Chicken, Pork, Beef pattie
- Childrens Souvlaki
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Chicken, Pork, Beef pattie
- Double $12.20
- Single $10.50
- Combo
- Served with a side of greek salad & sauces
-
Plain Wedges $10.00
- Wedges served with sour Cream
-
Apple Crumble $10.00
- Tapped with ice- cream & Cream
-
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
-
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
-
Shrimp Cocktail $12.00
- Made the olf Fashioned way
-
Hawaian $22.00
- Ham & Pineapple Pieces
-
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
-
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
-
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- Hot Smoked Akaroa Salmon $5.00
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
-
Fries
- Served with tomato sauce and aioli
- Baby Spinach $4.00
-
Fish Bites $13.50
- Served with fries and tartare
- -Add bacon $4.00
-
French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
- Three Pepper Chicken N/A
- Tuna N/A
- Honey Mustard N/A
- Bacon, Egg and Cheese N/A
- Avocado Toasties N/A
- Cucumber N/A
- Honey Oat N/A
- Thinly Cut Sour Cream & Chives N/A
- 8pcs jumbo salmon
-
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
- Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
- 8pcs of Jumbo Teriyaki chicken
- 8pcs of salmon supreme & double avocado
- Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
- Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
- Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus