Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
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MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
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Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
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Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
- Potato Fritter $0.80
- Fish $4.20
- Hot Dog $2.10
- Plain Sausage $2.20
- Cheese $4.20
- Fish $2.40
- Scallop $ 1.60
- Chicken Cordon Bleu $3.00
- Steak Onion Pattie $2.40
- Pork Fried Rice $10.50
- Meat Pattie $2.20
- Mixed Veges and Meat Soup $6.50
- Pineapple $4.00
- Fried Mushrooms $1.00
- Steak Fried Rice $10.00
- Steak with Ginger $13.00
- Star Week rice Singapore Fried Rice Noodles $14.00
- Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
-
Black Pepper iron venison $25.00
- Sizzling Black Pepper Venison With Onion
- Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
- Beef Mince And Egg Soup S $5.00 / M $18.00
- Chicken with Black Bean Sauce $18.00
- Stir Fried Beans with Garlic $16.00
- Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
-
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
-
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
- Chips (GF) $6.00
- Chips, Cheese, Gravy (GF) $11.00
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Carrot Iskander $19.50
- Traditional home made carrot fritters
-
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
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Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
- Extra meat $2.50
-
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
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FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
- Seasonal savoury mini quiche
-
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
- EGGS ON TOAST (V) $9.50
- Pumpkin and feta risotto cake w roasted capsicum V
- Spinach roulade w cream cheese, red peppers and pesto GF V
-
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
-
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Pineapple Ring $1.80
- Chicken Satay / Steak Satay / Pork Satay $2.90
-
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
- Meat $1.60
- Spring Rolls / Curry Rolls $2.50
- Pork Satay / Chicken Satay / Steak Satay $5.90
-
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
-
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
-
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
-
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
- Devil's Staircase Pinot Noir Bottle $58.90
- CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
- Peroni Nastro-Azzuro on tap 400ml. $9.00
- Champagne Cocktails $16.50
- Agavero $12.00
- Chianto DOCG Glass $9.90 Bottle $41.90
- *INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
- Kahlua $8.50
-
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
-
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
-
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
- Thursday to Sunday 11.30am to 2.30pm
-
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- Salmon $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Toast $3.00
- Hash Brown $3.00
-
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
- Classic Garlic Bread $3.50
- •Toasties $7.50
- One or Two Choice Meal (small Plate) $12.90
- your choice from
- creamy pumpkin Soup. $5.50
- Mini Deli Special + 20ml Coca-Cola range $10.90
- - Ham cheese corn chive toastie
- Soup of the Day
-
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
-
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
-
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
- Tofu/ Extra Vegetables $2.90
-
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
-
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
- Tom Yum Gai (Chicken) $10.90
-
Bacon and egg
- with tomato and red pepper sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Bratwurst sausage with onion marmalade
- Portobello mushrooms with hollandaise
- Steak and mushroom with horseradish sauce
- Ham off the bone and cheese with whole grain mustard
- Midi $10.00
- Roast lamb with apple and mint jelly
-
Phad Phong Garee $16.00
- Chicken stir-fried curry paste powder with egg and vegetables
-
Larb Gai $16.00
- Spicy salad with ground chicken, spring onion, herbs & rice
-
Phad Prik Pao Mu $16.00
- Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
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Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
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Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
-
Phad Prik Pao Gai $16.00
- Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
-
Phad Pet Bai Krapao Nua $15.00
- Spicy hot stir-fried beef with veges, basil, chilli & rice
-
Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice
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250g Ribeye Steak $30.5
- Cooked the way you like it
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
200g Eye Fillet Steak $38
- Cooked the way you like it
- Sage & Confit Garlic Chicken Breast $28.5
- Extra vegetables & salad $6
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
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- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus