Staveley Fish Supply and Hamburger Bar in Christchurch City Menu

MENU MENU
  • Chips $2.70
  • Half Scoop Chips $1.60
  • Garlic Butter Chips $4.20
  • Fish $2.70
  • Fish Bites (3) $2.20
  • Spicy Wedges (Bog) $4.50
  • Kumara Chips (Bog) $4.70
  • Hot Dog $2.40
  • Mini Hot Dog $1.20
  • Sausage $2.40
    • plain, onion, battered
  • Croquette $2.50
    • beef, chicken
  • Hash Brown $1.00
  • Pineapple Ring $2.00
  • Chicken Kebab $2.80
DONUTS MENU DONUTS MENU
  • Plain Donut $2.20
  • Chocolate Donut $2.20
  • Chocolate Bomb $3.20
  • Jam Rap / Custard Rap $2.20
  • Mini Donuts (3) $1.20
  • Banana Fritter $2.00
  • Apple Turnover $2.00
  • Deep Fried Moro Bar $3.00
ROLLS ROLLS
  • Spring Roll $3.00
  • Curry Rice Roll $3.00
  • Vegetable Roll $3.00
  • Mini Spring Rolls (1/2 dozen) $2.50
PATTIES PATTIES
  • Meat Pattie $2.00
  • Steak Pattie $3.00
  • Corn Pattie $2.00
  • Corn and Bacon Pattie $2.00
  • Chicken Cordon Bleu Pattie $3.70
  • Lasagne Topper $3.20
  • Whitebait Pattie/Paua Pattie $3.50
  • Chicken Pattie $2.80
  • Potato Fritters $0.80
  • Chicken Nuggets (1/2 dozen) $4.70
  • Chicken Nibbles (1/2 dozen) $4.70
  • Cheese Sticks (1/2 dozen) $4.70
  • Corn Nuggets (1/2 dozen) $2.00
  • Battered Mushrooms (1/2 dozen) $4.70
  • Wontons (1/2 dozen) $4.70
  • Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS FRESH FRIED FILLETS
  • Blue Cod $7.00
  • Akaroa Cod $5.00
  • Sole $5.50
  • Groper $6.00
  • Gurnard $5.50
  • Tarakihi $5.00
  • Hoki $4.50
  • Warehou $4.50
  • Red Snaper $5.00
  • Flounder $5.00
  • Crumbed/Gluten Free $0.50
SEAFOOD SEAFOOD
  • Crab Stick (2) $1.80
  • Squid Rings (1/2 dozen) $4.70
  • Mussels (1/2 dozen) $4.70
  • Scallops (1/2 dozen) $9.00
  • King Prawns (1/2 dozen) $6.00
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.00
  • Bacon $4.20
  • Cheese $4.00
  • Steak $6.00
  • Mushroom $4.00
  • Beetroot $4.00
  • Chicken $4.50
  • Chicken Satay $5.00
  • Chicken Cordon Bleu $5.50
  • Crispy Chicken $6.50
  • Double Meat $5.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Fish $5.00
  • Hawaiian $5.50
  • Vegetable $5.50
  • Kiwi $6.00
  • Giant $7.00
  • Monster $7.50
  • Extra Filling $1
COMBOS COMBOS
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Oaty pancakes $21
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With streaky bacon and hollandaise sauce for $21
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • -With berry compote and yoghurt for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Thai Container (sample menu)
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Satay Prawn and Vegetables $15.50
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Seafood Salad (Yaam Talay) $15.50
  • Steamed Jasmine Rice $3.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
The Mediterranean Food Company and Cafe (sample menu)
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • CHICKEN KORMA $10.50
    • Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • MANGO LASSI $5.50
  • MASHROOM DO PAYAZA $9.99
    • Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
New Asia Take Aways (sample menu)
  • Prawn & Cashew Nut $14.70
  • Meat Patties $2.20
  • Extra Serving of Meat $4.50
  • Pork Mushrooms Chow Mein $11.70
  • Steak Curry (on fried rice) $11.70
  • Ginger Beef
  • $60.00
  • Roast Pork Fried Rice $11.70
Dragon Garden Chinese Restaurant (sample menu)
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • taro Bun $3.50
  • Beef with Black Bean Sauce on Rice $10.00
  • BBQ pork cake $3.00
  • Chicken Fried Rice $10.00
  • Stir Fried vegetables (hot) $8.00
  • Fried Rice Noodles With Beef $10.00
  • wonton Noodle Soup $10.00
Redwood Fried Foods (sample menu)
  • Pineapple Rings $2.20
  • Sausages $2.20
  • Chicken Nuggets dozen $8.00
  • Steak & Onion Patties $2.20
  • Egg $4.10
  • Meat Patties $2.20
  • Fried Mussels dozen $8.00
  • Fish $2.40
Subway - Christchurch (sample menu)
  • M&M N/A
  • Tomato N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Classic N/A
  • Lettuce N/A
  • Mayo N/A
  • Double Choc Chip N/A
  • Egg and Cheese N/A
Twin's Chinese Meals and Takeaways (sample menu)
  • Sweet and Sour Fish $14.00
  • Steak Tomato on Rice $13.00
  • Meat $3.50
  • Fish $5.00
  • Prawn Foo Young $14.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Chicken Mushroom on Rice $12.00
  • Tomato $2.50
Robert Harris Cafe (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Main South Seafoods (sample menu)
  • Hot Dog $2.20
  • Works $8.00
  • 1/2 dozen mussels $4.50
  • Cheese + Onion Pattie $2.20
  • Doughnut $2.20
  • Curry + Rice Roll $2.60
  • Sausage $2.20
  • Chocolate Doughnut $2.20
Coach Corner Takeaways (sample menu)
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • CHOCOLATE DONUT $3.90
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
Phuket Thai Restaurant (sample menu)
  • Tom Yum Goong (Prawns) $12.90
  • Ginger with meat and vegetables with rice $12.90
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Tom Yum Po-Tak (Seafood) $12.90
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Tofu/ Extra Vegetables $2.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
Il Magro Espresso Bar (sample menu)
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Thai Takeaways Red Elephant (sample menu)
  • Mushroom & Oyster sauce $17.00
  • Priced from components
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Spring rolls (V) $7.50
    • 8 pcs
  • Yellow curry $17.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • All meals come with rice except Fried Rice or Noodle
Staveley Fish Supply and Hamburger Bar

Staveley Fish Supply and Hamburger Bar

location

Address

104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033427468

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
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