Address
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Staveley Fish Supply and Hamburger Bar in Christchurch City Menu
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MENU- Chips $2.70
- Half Scoop Chips $1.60
- Garlic Butter Chips $4.20
- Fish $2.70
- Fish Bites (3) $2.20
- Spicy Wedges (Bog) $4.50
- Kumara Chips (Bog) $4.70
- Hot Dog $2.40
- Mini Hot Dog $1.20
-
Sausage $2.40
- plain, onion, battered
-
Croquette $2.50
- beef, chicken
- Hash Brown $1.00
- Pineapple Ring $2.00
- Chicken Kebab $2.80
DONUTS MENU- Plain Donut $2.20
- Chocolate Donut $2.20
- Chocolate Bomb $3.20
- Jam Rap / Custard Rap $2.20
- Mini Donuts (3) $1.20
- Banana Fritter $2.00
- Apple Turnover $2.00
- Deep Fried Moro Bar $3.00
ROLLS- Spring Roll $3.00
- Curry Rice Roll $3.00
- Vegetable Roll $3.00
- Mini Spring Rolls (1/2 dozen) $2.50
PATTIES- Meat Pattie $2.00
- Steak Pattie $3.00
- Corn Pattie $2.00
- Corn and Bacon Pattie $2.00
- Chicken Cordon Bleu Pattie $3.70
- Lasagne Topper $3.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Pattie $2.80
- Potato Fritters $0.80
- Chicken Nuggets (1/2 dozen) $4.70
- Chicken Nibbles (1/2 dozen) $4.70
- Cheese Sticks (1/2 dozen) $4.70
- Corn Nuggets (1/2 dozen) $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Wontons (1/2 dozen) $4.70
- Onion Rings (1/2 dozen) $3.20
FRESH FRIED FILLETS- Blue Cod $7.00
- Akaroa Cod $5.00
- Sole $5.50
- Groper $6.00
- Gurnard $5.50
- Tarakihi $5.00
- Hoki $4.50
- Warehou $4.50
- Red Snaper $5.00
- Flounder $5.00
- Crumbed/Gluten Free $0.50
SEAFOOD- Crab Stick (2) $1.80
- Squid Rings (1/2 dozen) $4.70
- Mussels (1/2 dozen) $4.70
- Scallops (1/2 dozen) $9.00
- King Prawns (1/2 dozen) $6.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.20
- Cheese $4.00
- Steak $6.00
- Mushroom $4.00
- Beetroot $4.00
- Chicken $4.50
- Chicken Satay $5.00
- Chicken Cordon Bleu $5.50
- Crispy Chicken $6.50
- Double Meat $5.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Fish $5.00
- Hawaiian $5.50
- Vegetable $5.50
- Kiwi $6.00
- Giant $7.00
- Monster $7.50
- Extra Filling $1
COMBOS-
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
-
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Nearby Sample Menus
-
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
-
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
-
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
-
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
-
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
-
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
-
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Stir-fry Ginger $12.00
-
Special Crispy Chicken $22.00
- Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
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Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
-
Hot plate $22.00
- Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
- -Prawns, Scallop, or Squid $20.00
-
Sugarcane prawn (4 pieces) $9.50
- chao tom
- Lotus, prawn and pork salad with mint $17.00
- Combination fried egg noodles $12.50
-
Beef noodle soup $10.00
- pho bo
-
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
-
Squid curry with veges Medium $15.50 Large $25
- muc xao cari
-
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
-
Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
-
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
- Prawns $19.00
-
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
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Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
- Chicken, Pork or Beef $16.00
-
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
- Wild Pork (Strip-loin organic) $25.00
- Wild Venison (Tender loin -organic) $25.00
- Corn Nuggets for 12 $8.00
- Corn Nuggets for 6 $4.00
-
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Prawn Twisters each $0.80
- Cheese $4.20
- pineapple $4.20
- Deep Fried mars bar each $3.00
- Mushroom $4.20
- Chicken Nibble $0.70
- Pottle Fried Noodle $5.00
- Chicken Nuggets $0.60
- Pork Pineapple on Rice $11.00
- Oyster Sauce Steak with Rice $10.50
- 1/2 Chicken $8.50
- Squid Ring $0.60
- Prawn and Seasonal Veges $16.00
-
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
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Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
-
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
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Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
-
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
-
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
-
Shoestring Fries $9.00
- With aioli or tomato sugo
-
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
-
Beer Battered Snapper $24.90
- Served with salad and fries
-
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
- 2 Fried Eggs $3.50
-
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
- Childrens Combo
- Serving of Grilled Tomatoes $3.50
- Serving of Side Salad $3.50
-
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
- Fried Noodles / Rice With Chicken $7.50
- Chicken With Satay Sauce $14.90
- Hot & Sour Soup $5.00
- Combination Fried Noodles / Rice $12.00
- Steamed Pork Buns $4.50
- Bbq Pork Puff $4.50
- Mussel With Spring Onion And Ginger $17.00
- Rice & Sizzling Satay Squid N/A
-
Roast vegetable stack $19.90
- Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
-
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
- - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
- Ribs $9.00
-
Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
-
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
- sausage $6.00
- PAUA PATT1E $3.20
-
ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
- SWEET & SOUR PORK $9.80/$11.80
-
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- CORN NUGGETS 6 for $2.60
- CHOCOLATE JAM WRAP $3.10
- CHICKEN & SWEET CORN SOUP $7.00
- SATAY CHICKEN OR BEEF $10.80/$12.80
- Cooked fresh to order, follow steps 1-3
- Beef Massaman Curry $14.00
- Thai Herbs
- - Egg
- Cashew Nuts $3.00
- Thai Pineapple Fried Rice
- Yellow (Gang Gari)
- Satay Sauce $2.50
- Fried Pork in Scoop $16.00
- Hot Plate Beef $18.00
- Hot Plate Lamb $18.00
- Braised Pork Hock Slice with Brown Sauce $12.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Braised Ox Tongue Slice $10.00
- Sweet and spicy shredded Pork $14.00
- Seaweed Salad $6.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Spicy Sichuan-style king prawns $32.00
- Chicken teriyaki $30.00
- Fried rice with roast pork & Chinese sausage $28.00
- Eye fillet steak with black pepper sauce $34.00
- Eye fillet steak served with chef’s special sauce $34.00
- King prawns cocktail with saffron aioli -
- Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
- Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Porcini and duck risotto balls with a melting mozzarella heart -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Staveley Fish Supply and Hamburger Bar
Phone
033427468
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 8:30 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Seating Not Available
104 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Hamburgers Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Hamburgers Menus
- Canterbury Takeaway Food Menus