Stefano's Pizzeria in Auckland City Menu

Entrata Entrata
  • Antipasto - A selection of Italian delicacies including salami, prosciutto, cheese, capers, olives and garlic bread $26.00
  • Olives & Dip - Thin, crispy bread served with olives and pesto $13.50
  • Garlic Bread - Made with our own pizza bread with garlic butter $7.50
  • Mozzarella Bread - Garlic bread with mozzarella cheese $9.00
Insalata Insalata
  • Insalata Verde - Northern Italian style with olive oil, lemon, feta and olives $8.50
  • Insalata Piccante - Spicy southern style salad with olive oil, lemon,chilli, garlic, $9.50
  • Pompeii - Roasted vegetables, rocket and feta with a balsamic dressing $11.50
Italian Pizza - Carne Italian Pizza - Carne
  • Diavola - Hot salami, anchovies, artichokes, chilli and olives $24.50
  • Prosciutto - Honey cured ham $18.50
  • Capriciosa - Honey cured ham, mushrooms and capers $23.00
  • Natashia - Honey cured ham, hot salami, garlic and anchovies $25.90
  • Paesana - Honey cured ham, mushrooms, tuna, garlic and chilli $24.50
  • Quattro Stagioni - Honey cured ham, artichokes, capers, anchovies and olives $24.50
  • Calzone - A folded pizza with ham, spinach, ricotta and olives $23.50
  • Romana - Prosciutto crudo, artichokes and olives $25.50
  • Torinese - Fennel sausage, hot salami, ham, capsicum and onions $27.50
  • Botticelli - Hot salami, marinated capsicum, feta, onion, garlic and olives $26.50
  • Siciliana - Hot or mild salami, mushrooms, capsicum and zucchini $24.00
  • Romantica - Hot salami, anchovies, capers, garlic and olives $23.00
Italian Pizza - Frutti di Mare Italian Pizza - Frutti di Mare
  • Mare - Tuna, anchovies and garlic with lemon and parsley $22.00
  • Tonno Cippola - Tuna and onions with lemon and parsley $21.00
  • Salmone - Smoked salmon with lemon and parsley $25.50
  • Salmone & Capperi - Smoked salmon, garlic and capers with lemon and parsley $26.50
  • Smoked Salmone Calzone - A folded pizza with smoked salmon, spinach, ricotta, garlic, capers and lemon $26.50
  • Salmone & Cappasante - Smoked salmon, scallops, lemon and parsley $28.50
  • Frutti di Mare - Smoked salmon, scallops and prawns with lemon and parsley $30.50
  • Garlic Chllli Prawn - Garlic and chilli prawns, marinated capsicum, garlic and onions with lemon and parsley $27.50
  • Saporita - Marinated capsicum, capers, garlic, anchovies, chilli and olives $21.00
  • Caterina - Spinach, capers, anchovies, garlic, olives and Parmigiano (no mozzarella) $21.00
Italian Pizza - Vegetariano Italian Pizza - Vegetariano
  • Margerita - Mozzarella cheese on a tomato base $15.90
  • Vegetarian - Mushrooms, capsicum, zucchini, artichokes, capers, and olives $24.50
  • Venezia - Spinach, sun-dried tomato, feta, and garlic $22.00
  • Melanzane - Marinated capsicum, eggplant, feta, garlic and olives $22.00
  • Funghi - Fresh mushrooms $18.50
  • Blue Funghi - Fresh mushrooms and blue cheese $21.00
  • Calzone Vegetarian - A folded pizza with spinach, ricotta, capsicum, garlic and olives $23.00
  • Feta e Aglio - Feta, artichokes, garlic, rosemary and olives $20.50
  • Pomodoro Basilico - Fresh tomato and basil (seasonal) $20.00
Italian Pizza - Pasta Italian Pizza - Pasta
  • Fettucini Alfredo - Ham, mushrooms & garlic, creamy white wine sauce, topped with Parmigiano $23.50
  • Fettucine Salmone - Smoked salmon, garlic and capers in a creamy white wine sauce $24.50
  • Spaghetti Puttanesca - Tomato sauce with olives, capers, anchovies, & chilli topped with Parmigiano $21.00
  • Spaghetti Napoletana - Tomato and basil sauce topped with Parmigiano $17.50, Half size available for children $11.50
  • Spaghetti al Tonno - Spaghetti tossed with tuna, olive oil, garlic, white wine and parsley $18.00
  • Spaghetti Aglio e Olio - Spghetti tossed with olive oil, garlic and chilli $15.50

Nearby Sample Menus

  • Pita Bread $3
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Kimuchi (V) $5.00
    • Korean pickles
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • Chicken Wings (6pk) $5.00
  • Squid Cashew Nuts & Veges $14.00
  • Won Tons (6pk) $3.50
  • Ginger Chicken Pineapple & Veges $12.00
  • Steak $9.50
  • Pork $10.50
  • (chow mein with noodles chop suey no noodles)
  • -Large $25.00
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Rocket, Blue Cheese, Pear $8.00
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Garlic Bread $7.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Sweet and Sour Fish $10.00
  • Extra Meat with all dishes $4.00
  • Chips $3.00
  • (On Fried Rice $1.00 extra)
  • Steak Fried Rice $10.00
  • Plain Fried Rice (No Meat) $7.00
  • (Chow Mein = Noodles)
  • Chicken & Veggies $14.00
  • Steak $8.50
  • Chicken $3.50
  • Curry Steak $9.50
  • Pork $8.00
  • Bacon & Egg $3.50
  • Roast pork $3.00
  • Crab stick $1.00
  • Whole chicken $15.00
  • - Upsize to a 600mL $1.00
  • Mussel $2.80
  • Monster Burger $7.80
  • Vegetable $8.90
  • Cashews $3.00
  • Sweet & Sour Won Ton $10.00
  • Won Ton Soup $8.00
  • B-B-Q Pork Black Beans $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • POLLO AL BURRO $25.00
    • buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • LINGUINI & MEALBALLS $12.00
  • Vegetarian Canelloni - pasta tubes, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Filetto Ai tre Pepi $38.50
    • Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
  • Main $28.50
  • Carpaccio $19.50
    • Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
  • Costolette Di Maiale $21.50
    • Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
  • Gnocchi Alla Bava
    • Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
  • Spaghetti and Meatballs
    • Tender meatballs served in a fresh tomato sauce.
  • Main $28.50
  • (Includes two pieces of toast, tomato, coffee or tea)
  • Steak and Onion Roll $4.50
  • Soft Roll $4.00
  • Hash Brown $1.20
  • Potato Fritter $0.80
  • Veggie Burger $3.50
  • Standard Sandwich $3.00
  • Curry Roll $2.00
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Bacon egg on toast $10.00
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Cajun Chicken, Cheese $5.50
  • Deep fried shrimp and pork wonton 4 for $3.00
  • Stir Fry Fresh vegetables
  • Lamb Curry
  • Cheese, Pineapple $5.00
  • Roastbeef & Cheese & Onion $6.50
  • Eggs Benedict $13.50
    • Vege or Bacon
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • -Ham, cheese, pineapple
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • -Bacon, egg, tomato
  • Omelette $13.50
    • Vege or Ham
  • Thai Salad (Chicken or beef) $10.50
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • Side fries with Tomato sauce or Aioli sauce $6.50
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
Stefano's Pizzeria

Stefano's Pizzeria

location

Address

18 Hamilton Road, Surfdale, Surfdale, Auckland, 1011, New Zealand

phone

Phone

093725309

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Private Dining ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
18 Hamilton Road, Surfdale, Surfdale, Auckland, 1011, New Zealand