Stefano's Pizzeria in Auckland City Menu

Entrata Entrata
  • Antipasto - A selection of Italian delicacies including salami, prosciutto, cheese, capers, olives and garlic bread $26.00
  • Olives & Dip - Thin, crispy bread served with olives and pesto $13.50
  • Garlic Bread - Made with our own pizza bread with garlic butter $7.50
  • Mozzarella Bread - Garlic bread with mozzarella cheese $9.00
Insalata Insalata
  • Insalata Verde - Northern Italian style with olive oil, lemon, feta and olives $8.50
  • Insalata Piccante - Spicy southern style salad with olive oil, lemon,chilli, garlic, $9.50
  • Pompeii - Roasted vegetables, rocket and feta with a balsamic dressing $11.50
Italian Pizza - Carne Italian Pizza - Carne
  • Diavola - Hot salami, anchovies, artichokes, chilli and olives $24.50
  • Prosciutto - Honey cured ham $18.50
  • Capriciosa - Honey cured ham, mushrooms and capers $23.00
  • Natashia - Honey cured ham, hot salami, garlic and anchovies $25.90
  • Paesana - Honey cured ham, mushrooms, tuna, garlic and chilli $24.50
  • Quattro Stagioni - Honey cured ham, artichokes, capers, anchovies and olives $24.50
  • Calzone - A folded pizza with ham, spinach, ricotta and olives $23.50
  • Romana - Prosciutto crudo, artichokes and olives $25.50
  • Torinese - Fennel sausage, hot salami, ham, capsicum and onions $27.50
  • Botticelli - Hot salami, marinated capsicum, feta, onion, garlic and olives $26.50
  • Siciliana - Hot or mild salami, mushrooms, capsicum and zucchini $24.00
  • Romantica - Hot salami, anchovies, capers, garlic and olives $23.00
Italian Pizza - Frutti di Mare Italian Pizza - Frutti di Mare
  • Mare - Tuna, anchovies and garlic with lemon and parsley $22.00
  • Tonno Cippola - Tuna and onions with lemon and parsley $21.00
  • Salmone - Smoked salmon with lemon and parsley $25.50
  • Salmone & Capperi - Smoked salmon, garlic and capers with lemon and parsley $26.50
  • Smoked Salmone Calzone - A folded pizza with smoked salmon, spinach, ricotta, garlic, capers and lemon $26.50
  • Salmone & Cappasante - Smoked salmon, scallops, lemon and parsley $28.50
  • Frutti di Mare - Smoked salmon, scallops and prawns with lemon and parsley $30.50
  • Garlic Chllli Prawn - Garlic and chilli prawns, marinated capsicum, garlic and onions with lemon and parsley $27.50
  • Saporita - Marinated capsicum, capers, garlic, anchovies, chilli and olives $21.00
  • Caterina - Spinach, capers, anchovies, garlic, olives and Parmigiano (no mozzarella) $21.00
Italian Pizza - Vegetariano Italian Pizza - Vegetariano
  • Margerita - Mozzarella cheese on a tomato base $15.90
  • Vegetarian - Mushrooms, capsicum, zucchini, artichokes, capers, and olives $24.50
  • Venezia - Spinach, sun-dried tomato, feta, and garlic $22.00
  • Melanzane - Marinated capsicum, eggplant, feta, garlic and olives $22.00
  • Funghi - Fresh mushrooms $18.50
  • Blue Funghi - Fresh mushrooms and blue cheese $21.00
  • Calzone Vegetarian - A folded pizza with spinach, ricotta, capsicum, garlic and olives $23.00
  • Feta e Aglio - Feta, artichokes, garlic, rosemary and olives $20.50
  • Pomodoro Basilico - Fresh tomato and basil (seasonal) $20.00
Italian Pizza - Pasta Italian Pizza - Pasta
  • Fettucini Alfredo - Ham, mushrooms & garlic, creamy white wine sauce, topped with Parmigiano $23.50
  • Fettucine Salmone - Smoked salmon, garlic and capers in a creamy white wine sauce $24.50
  • Spaghetti Puttanesca - Tomato sauce with olives, capers, anchovies, & chilli topped with Parmigiano $21.00
  • Spaghetti Napoletana - Tomato and basil sauce topped with Parmigiano $17.50, Half size available for children $11.50
  • Spaghetti al Tonno - Spaghetti tossed with tuna, olive oil, garlic, white wine and parsley $18.00
  • Spaghetti Aglio e Olio - Spghetti tossed with olive oil, garlic and chilli $15.50

Nearby Sample Menus

  • Sashimi Combo (6pcs) $8.50
  • Prawn Nigiri Sushi (3pcs) $ 9.00
  • Hand Roll Sushi (2pcs) $5.00
  • Tuna Roll (Raw Tuna) $14.00
  • Chicken Salad $9.50
  • Fish Box $ 16.50
    • (Fish, Sushi, Salad, Tempura)
  • Medium Combo (20pcs) $30.00
  • Sashimi Box $ 17.00
    • (Sashimi, Sushi, Salad, Tempura)
  • Curry & Rice Roll $3.00
  • Won Ton
  • Cheese & Onion $5.20
  • Hawaiian $5.50
  • Ham $4.50
  • Egg $3.70
  • Snapper $7.00
  • Spring Roll $3.00
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • Extras $2.00
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • Prosciutto $4.00
  • Mayo N/A
  • Yoghurt N/A
  • Steak, Egg and Cheese N/A
  • Aioli N/A
  • Wheat N/A
  • Three Pepper Chicken N/A
  • Ranch N/A
  • Chicken Teriyaki N/A
  • Beef $6.00
  • Pumpkin $0.70
  • Chicken $5.00
  • Pork $6.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Lamb $6.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Beef $5.00
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • Chunky chips with curry sauce or aioli $7.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Chunky chips with ketchup $5.50
  • Curry Roll $2.00
  • Pork n’ Vegetable soup $6.00
  • Chicken $7.00/$9.00
  • Vegetarian $5.00/$8.00
  • Sausage $2.00
  • Chicken n' Noodle soup $6.00
  • Chicken wings (3 pIeces) $2.00
  • Egg burger $3.00
  • Mince & Cheese(Organic)
  • Steak & Curry(Organic)
  • Curry vege
    • vegan, organic spelt flour pastry
  • Mince(Organic)
  • Mince Potato Top(Organic)
  • Butter Chicken
  • Smoked Fish
  • Cream Cheese + avo + tomato $7.50
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • beef butterball w wholegrain mustard $9.00
  • Miso, lime & watercress butter, cheese (GF)
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
  • Frites & house made mayonnaise $7.00
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • DON CAMILLO SANGIOVESE Italy, 2010 - / $52
  • Perri sparkling pear cider $8.00
  • VEUVE CLICQUOT YELLOW LABEL BRUT (France) - / $135
  • Macs Isaac’s Apple Cider $8.00
  • SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
  • Corona (Mexico) $8.00
  • PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
  • VEUVE DU VERNAY BRUT (France) 200ml - / $12
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • vegetarian $15.50
  • crispy bacon $16.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • smoked salmon $18.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with fresh tomato, avocado & pesto $10.50
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • Egg, Pineapple, Beetroot $1.50
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • TWEETY BURGER $11.50
    • Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips
  • GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
  • HOT DOG & CHIPS $8.00
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • Mince & Cheese $3.80
  • Mince Savouries $1.60
  • Potato top mince $3.80
  • Mince $3.50
  • Steak $3.50
  • Chicken & Vegetables $3.80
  • Steak & Mushroom $3.80
  • Steak & Cheese $3.80
Stefano's Pizzeria

Stefano's Pizzeria

location

Address

18 Hamilton Road, Surfdale, Surfdale, Auckland, 1011, New Zealand

phone

Phone

093725309

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Private Dining ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
18 Hamilton Road, Surfdale, Surfdale, Auckland, 1011, New Zealand