Stock X Change Cafe And Bar Dunedin in Dunedin City Menu -

Are you the owner? Manage this listing for free.

Stock X Change Cafe And Bar Dunedin in Dunedin City has no menu available, but can choose from many other options such as Garlic & Herb Baguette or Fresh Baked Artisan Breads from Elements Restaurant. Chilli Planet Thai Restaurant offers many options including 4 x Purry Puffs / 5 x Fried Chicken Wings and 8 x Fried Mini Spring Rolls. Vanguard includes a wide range like House made multigrain toast or Chia seed pudding. Hoki and Dory from . Erik's Fish and Chips offers Sasso and Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget..

Nearby Sample Menus

Porterhouse Steak $19.00
Onions $1.50
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Mixed $21.00/$15.50
- single pieces fish
Blue Cod Fillets
(served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture

Combination
Kung pao chicken
Bacon & egg burger
Chicken
Szechuan scallops
●Szechuan Dishes
Sweet & sour wontons
Chow mein

Chop Suey Patty $1.30
Sweet 'n Sour Sole Fillet $9.00
Steak Fried Noodles $9.00
Chocolate Donut $1.70
Bacon & Egg Fried Rice $9.00
Cashew nuts $3.50
1.5 ltr. Drink
Curry Chicken $10.00

Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
Vegetarian Fried Rice $8.00
Double Meat $3.00
Blue Cod on Rice $10.00
Combination Teaw Dishes $7.00
- Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
Pork Fried Rice $9.00
Roast Pork Fried Noodle $10.00
Shrimp Egg Foo Young $10.00

Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
11am until 3pm
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Lunch Sides $6.50
- - hand-cut chips
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts

Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Dumpling Soup $4.50
- with Egg, Veges
Yakiniku Beef on Rice $8.00
- marinated, grilled
Spicy Fried Udon Pork $10.00
- fried noodle with pork
Chicken Curry on Rice $7.00
- Japanese style mild curry
Chicken Fried Rice $7.00
Chicken Ramen $6.50
- with chicken
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Crispy Chicken $11.50 / $13.50
Mixed Seafood $11.50
Fried Bok Choy $8.50 / $10.50
Chicken and Salted Fish Fried Rice $11.50
Crispy Assorted Duck $19.00 / $38.00
Sichuan Style Squid $13.50 / $15.50
Chicken with Mushroom and Pineapple $12.50 / $14.50
Beef or Satay (Beef or Chicken) $9.00 / $11.00

Hot spicy chicken $8.50
Pork & cashew nut $9.00
- with rice
Chilli Pork with rice $8.50
Chilli Chicken with rice $8.50
- medium hot
Cumin Beef $8.50
Combination Sushi $3.50 / $6.50
- vege, chicken, salmon sushi
Beef brisket on Rice noodle Soup $10.00
Prawn fried rice $9.00

Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Seafood Chowder Also served with in house bread $12.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Soup of the Day Served with in house bread $11.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00

Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Black Pepper stri Fry (Chicken / Beef)
- Fried Potatoes and fresh vegetables stir - fried with cracked
Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a

Mince $3.00
Steak and mushroom $3.30
Scrambled eggs $10.90
Steak and pepper $3.30
Baked beans or spaghetti on toast $8.00
Bacon and egg slice $4.00
Hot BLT $7.00
Bacon and egg $4.00

Wine N/A
Scones $2.50
Nachos $10.90
Salad selection $7.90
Meringue + fruit parfait $7.50
Hot chocolate N/A
Beef casserole (with steamed vegetables) $12.50
Quiche and salad $9.50

Egg Foo Young Meat $12.00 / $22.00
- Med / Large
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
Spring, Curry and Vege Rolls $3.00
Sweet & Sour Crumbed Mushrooms and Rice $7.50
Sweet & Sour Pork and Rice $9.90
Jam Wraps $2.40
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Rice Meals N/A

Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Smoked Salmon $15.00
- Smoked Salmon
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-Bacon and Eggs
- Served on home-made foccacia
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.