Stock X Change Cafe And Bar Dunedin in Dunedin City Menu -

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Stock X Change Cafe And Bar Dunedin in Dunedin City has no menu available, but can choose from many other options such as Garlic & Herb Baguette or Fresh Baked Artisan Breads from Elements Restaurant. Chilli Planet Thai Restaurant offers many options including 4 x Purry Puffs / 5 x Fried Chicken Wings and 8 x Fried Mini Spring Rolls. Vanguard includes a wide range like House made multigrain toast or Chia seed pudding. Hoki and Dory from . Erik's Fish and Chips offers Sasso and Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget..

Nearby Sample Menus

Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-Brunch: add 2 poached eggs $3.00
-Brunch: add kidneys $4.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
-Brunch: add bacon $3.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)

Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- add chicken $4
- shoestrings $6.50
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Lunch Sides $6.50
- - hand-cut chips
Ombrellos Creamy Seafood Chowder $14
- With house bread
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata

Chicken Wing $1.50
Nasi Goreng $10.00
Combination Tomato on Noodles $11.00
Sweet + Sour Chicken $10.00
Combination Fried Rice $5.50
Shrimp Chips (per dozen) $1.20
Vegetarian Fried Rice $8.00
Beef Fried Noodles $9.50

Bami Goreng noodle $10.00
Wonton $10.00
Seafood Stick $1.50
Deluxe $6.50
Roast pork $10.00
Onion Sausage $2.20
Roast pork $10.00
Cheese $4.00

Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
Chicken Fried Rice $7.00
Gyoza Udon $6.50
- with dumpling, egg, veges
Vege Miso Soup $4.00
- with Veges
Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
- Cucumber, Avocado / Salmon, Combination
Beef Fried Rice $7.00
- with mixed veges, egg
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll

Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Wedges $9.50
- Sour cream & sweet chilli
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Wedges (v) $13.50
- Bacon & grilled cheese
Toast (gf*) $6.50
- Served with raspberry jam or marmite
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Eggs benedict w /bacon (gf*) $18.50

Prawn fried rice $9.00
Beef with black bean sauce $8.50
- with rice
Stir fried with vegetables served on fried egg noodles N/A
Beef brisket on Rice noodle Soup $10.00
Pork fried rice $8.50
Chilli Chicken with rice $8.50
- medium hot
Stir fried prawns, squid and mussels with vegetables N/A
Beef fried noodles $9.00

Breads - Balsamic reduction, olive oil and the spread of the day
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
In-house marinated Beef or Prawn skewers, served with a petite salad
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crispy fried Calamari with fries, salad and homemade aioli
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Garlic bread

Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Seafood Chowder Also served with in house bread $12.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50

Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50

Beef Nachos N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Mini Hot Dogs & Fries N/A
Pasta Salad N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Chicken Nachos N/A
Cheese Rolls N/A
Burgers N/A

Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
Mudhouse Marlborough 2009 $8.50 / $38.00
Soup of the day served with fresh homemade bread and butter * $10.5
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Lindauer Brut Marlborough N.V. - / $30.00

SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- BACON $17.00
-KRANKSY